My absolute favorite place! Even came by two days in a row since it was that good!…read more My friend and I came around 9:45am on a Sunday. The line moves but there's a lot of people coming in and out! We got the croissant since that's one of their well known items, and a pastry with chicken and gravy inside, as well as a veg flatbread item. Yum! I really loved how airy the croissant was. We came back the following morning at 7:15am since we noticed they had a potato pastry that was sold out the day before. My friend snagged one of the last 3. Excellent! And my favorite thing we ordered. We also got a mushroom one. So good!! I really loved everything we had. Can't wait to come back for more pastries! Service is pretty quick but the line isn't the fastest. They do have still and sparkling water on tap!

Amazingly decadent, creamy, sweet, light, airy, almadines are served in this adorable little corner…read morebakery. This is the only way to start the journey around Pikes Place. I had only heard about this place and as soon as I got my first taste, I was a believer! The special pastry left me wanting more! We rushed back on our last morning to place one final order! Definitely add this to your agenda next time you're in Seattle!

I've been on an absolute tear with scoping in on the best pizzas in Seattle, and it came as no…read moresurprise to me that one of my top spots is primarily a French bakery. Alexandra's may be known for slinging out beautiful Macarons, but you all know I'm only here for the beautiful pies that they ONLY make on Thursdays. The pizza professionals here are certified chillers. They made me want to open up my own bakery, but there's no way that I could be as cool as them (or bake good food). We pulled up to take our pizzas to go, and we were frozen in place after the viewing the strikingly gorgeous cakes on display. It was destiny telling us that we indeed needed dessert that night, so we decided to order one of both. Little did we know that they were about to give us the largest slices of cake we've ever seen - they lasted 3 nights! But let me tell you about the pizzas. Both of these were out of this world, and so creative. French onion soup on a pizza? That is genius. They're taking the best elements of the dish, but making it into pizza instead of soup. Who wouldn't want that? And then they had a summer special with a white sauce, squash and ricotta. A wonderfully light pizza, but with HEAVY flavor. Everyone always told me growing up that the crust is the best part of pizza. I never understood that, it just seemed like a strange lie that was perpetuated by Big Bread. But Alexandra's has made me a believer in Crust Nation. The bake on this pie is one of the best I've EVER had anywhere. I actually wanted more crust after I was done. Now I want pizza every Thursday!

The best macaron place in Seattle, hands-down! This place far exceeds any other macaron place that…read moreI've been to! The macaron itself was self airy, aromatic, flavorful, all the good qualities of a macaron I never knew could exist! I highly recommend and I would come back!

Food: ordered the Circus Animal and Raspberry Chardonnay macaron and a glass of bubbly. The best…read moremacaron I've had. The flavor profile of the Raspberry Chardonnay delivered. The cookie had a delicate crisp exterior, with the best soft pillowy interior. I'm drooling thinking about it already. All cookies were divine, and i wad given a free espresso fudge. It was so sweet of them. Service: Kind and friendly staff, I loved that they were so helpful. Ambiance: Clean and the location speaks for itself. It's a beautiful location.

Cute shop, delicious macarons and great service!…read more We bought 4 macarons and the lady asked if we wanted some damaged ones for free. We said yes and got to try another two flavors! The lemon one was fantastic with new types of filling. The apricot one was yummy as well. The watermelon was surprisingly not as good as we had hoped, it tasted a bit like watermelon candy. The oatmeal cookie was delicious albeit a touch more cinnamon than I prefer. The espresso fudge was amazing. Such a great treat if you're in the area!

I had a great experience with MacaronEnvy. Amy was easy to work and the macarons with awesome…read morelooking and delicious. My guests were pretty impressed. Best part was they had some of the best prices around. I would order from them again.

This is my favorite macaroons store. My friend bought it for me before. I really like it. It so…read morecrunchy. Then, I have to buy more macaroons because it's truly delicious. I love these macaroons not too sweet as another store

Nice clean and relaxing spot to hang out and eat some macarons! There are some really comfortable…read morechairs to people watch and some tables to work out of. I got the Vietnamese coffee macaron ice cream sandwich and it was so good I went back and ordered a durian flavored one! Both so delicious and tastes EXACTLY as described. I love that it's not too sweet or artificial tasting. I'll definitely come back and try other flavors.

Not a bad item first time trying . Good flavor plenty of options but they do run out so come early…read more. Owners were nice and great location by the water on a hot day

I love love love this place! My favorite place for exquisite pastries of all time! Anytime that…read moreI'm in Seattle this is a MUST stop for me. Closed on Mondays and Tuesdays. It smells so wonderful and warm when you enter and it's really a feast for your eyes. Everything looks so delicious and it's hard to choose. The staff was ver patient with me. My "go to" is the most famous twice baked almond croissant. On this visit ordered the "go to" , blueberry ginger scone, ratatouille sandwich, turkey havarti sandwich, banana bread, and some Americanos to go. This is not a sit down cafe so we thoroughly enjoyed them in the parked car. :) Every bite should be savored. Extraordinary!

Bakery Nouveau no longer has anywhere to sit, so it is purely a to-go location. The barista was…read morekind enough to suggest sitting at a bench at Kaiser Permanente, across the street. I am not sure how to rate this bakery. I bought two items. The pear tart was excellent. The crust was rich, dense and sweet, and the frangipane filling was perfect, with slices of pear layered on top. The chocolate croissant, on the other hand, was beautiful but almost flavorless. Averaging on high score and one low brings me to 3 stars.

I walked by this place several times before I finally looked them up. And I'm so glad I did…read more Occidental was having a free show for Downtown Summer Sounds so I popped over just before they finished playing. You can still hear and enjoy the music from inside the shop. The shop is super cute inside! Very friendly staff. She was very helpful, too. She explained the flavors, her favorites and ones I should try. There were way too many good ones to choose from. They have a deal for $7 to get a macaron and a glass of champagne. That's incredibly cheap, and the champagne was really good. The macarons are just about the best I've ever had. Every flavor tasted exactly like it was labeled as. I got a bunch to try, and I loved every one. Definitely give those place a try. I want to come back and bring friends! And I need to try the famous pb brownie next time.

First thing that catches your eye are the wonderful colors of the macarons. Then you notice they…read moreare pretty large in size. Scored a handful to share with a special birthday girl. Highly recommend.

Came around 1-2pm on a weekend and they still had a full pastry case! I always love seeing that…read morelater in the day since some other cafes are getting empty around that time. They have so many yummy options, but I settled on a mushroom and Gruyère pastry and an earl grey blueberry cruffin. The mushroom and Gruyère pastry was SO good!!! Buttery flaky layers of dough with a strong earthy mushroom flavor and savory cheese - an absolute umami bomb. We ate it the day after and threw it in the air fryer for a couple of minutes, and it was so delicious. The cruffin was huge! Topped with a delicious light Earl grey cream that wasn't too sweet. It was filled with a blueberry cream and was definitely very filling. There's a lot of sugar coating it, as is standard with cruffins, but it's a nice sweet treat. Definitely coming back for the mushroom and Gruyère pastry and to try their other delicious flavors. Their supreme croissant flavor switches often and we can't wait to try the next one! One of the best bakeries I've been to in Seattle so far.

I actually like this bakery, its why I called them for a cake. The person I spoke with on the phone…read morewas in general feedback adverse. I suggested that it would be helpful to put their leadtime for the cakes somewhere--either on yelp or on their website. The person on the phone very quickly said "well I think its on our website so have a good one." The information isn't on their website This place requires a min of 72 hours prior notice for a cake order. Hope its helpful to someone else.

Omg- love this place! I always forget to take pictures of what we get but be assured they are worth…read moreit. Not much seating inside, but some outdoor seating. Food is amazing...they have sweet and savory goods. I don't think they have sandwiches but could be wrong. Coffee is good too. Service is pretty quick even though there is a long line outside sometimes. So don't let that long line hold you back.

Today I finally got to try Rosellini's Maritozzi! I knew they have it on random weekends but I…read morenever went in early enough to get one myself until today. They offered the item on both days this weekend and again I missed it on Saturday. I asked the front person what time I should get to the bakery in order not to miss it, and she recommended that I come in right at the opening. She said they ran out of it some time past 11am on Saturday, so it seems like they don't necessarily go flying off the counter immediately. Although I was curious, I still wasn't sure if I'd make it in time for opening at 8am the next day. But I was housesitting nearby and the dog woke me up at 6:30 begging to go on a walk. Not wanting to waste the fact that I woke up early on a Sunday, I decided to not go back to bed but head to the bakery at 8am. I arrived like 2-3 minutes before opening and was surprised to see there were already more than ten people lined up at the bakery. Having worked a retail job, my coworkers and I get annoyed when people start lining up before opening, so I tried my best to arrive right on time. But the line was a bit much. Anyways, I respect that everyone working at the bakery doesn't seem one bit offended by the crowd and are so nice to the customers. Consequently, I'm glad I went for the Maritozzi. It was really good. But if it's this difficult to get one then I probably won't go for it again.

We came here for my granddaughters 10th birthday and I don't even know where to begin! The shop is…read moremagical! There are different seating areas for you to choose from depending on what you want from the experience. While we were picking out our goodies I mentioned that my granddaughter was turning 10 and the sweet person helping us stepped away for a moment, when we were finishing up our shopping she presented her with the sweetest gift ever' a specialized box of handpicked treats and a glass of sparkling cider with glitter in it!!! When we sat down to eat the treat we had picked out we sampled the macaroons in her gift box and everything was positively perfect!!!!!!! The treats have a flavor that wraps you in delicious buttery melted cookies and filling that is so light and delightful you want to savor every bite!!!!!!!!! If you get a chance to stop by any of Lady Yum's shops DO IT!

We landed in Seattle to change planes and while walking to our next location.To get our connecting…read moreflight.I noticed this spot that had Macarons and they had Ube, which I have never had like that. I normally do not buy things like this in an airport , but these were a must buy. I got the Ube, Toasted Coconut and Unicorn. They also had the funniest little signs throughout their area that just made me laugh. I didn't wait too long before getting into them and they were delicious!!!!