Cancel

    Open app

    Search

    Bonci

    4.5 (50 reviews)
    Open 11:30 am - 9:00 pm

    Order Bonci Takeout or Delivery

    Bonci Photos

    Business Info

    BONCI ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

    You might also consider

    Recommended Reviews - Bonci

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos - Bonci

    Spicy eggplant, Sausage & Mushroom, Chicken Pesto, Cherry Tomato, Pumpkin Sausage
    Zoe D.

    My favorite mystery pizza box so far. Food -- Got to try five flavors: Spicy Eggplant, Sausage & Mushroom, Chicken Pesto, Cherry Tomato, and the daily special Pumpkin Sausage. Zero misses -- all were genuinely good. Service -- Super kind staff. Gave thoughtful recs and even slipped me an extra small slice to taste -- also delicious. Ambiance -- Small shop with hand-drawn graphics and a cozy, lived-in feel. Would 100% come back.

    Amy W.

    My friend has lived nearby for years and had never been here--which blew my mind. But I'm betting she'll be a regular now. This spot is inspired by a Roman pizza place of the same name, where you buy your pizza by the inch--and with around 100 rotating flavors, it's basically a pizza playground. We tried three, but the clear standout was the zucchini and ricotta slice. I'm still thinking about it like it's a lost summer romance. Also, shoutout to the one guy working--he was unbelievably nice. If I lived nearby, I'd be here every three days, minimum. Probably more.

    Margarita, potato, meatball (I cut each piece in two to share)
    Melissa R.

    This is a great alternative to fast casual pizza options--sure, it's not any of the newer, flashier sit down joints but the flavors are super unique and the crust is delish. We didn't eat in (though there are outdoor tables and counter option inside) but it is cool to see the giant specialty oven used for all the za! Would definitely go back over as it was tastier than your average delivery pizza. Vegan options are available.

    Bonci
    Ernie H.

    I came here for fuel not expecting to actually enjoy the food. Holy Moly we had the buratta and the lemon recota. The burata is the best Italian pizza I've had since Venice in 2019. Mind you its just their version of margherita. It's a thin crust with dollops of burata in tomato sauce and basil. Amazing!

    Ann L.

    Such a treat Bonci is one of our favorite pizza spots in Chicago. They have a variety of savory flavors and even better ones for breakfast too. My personal favorite is the potato mozzarella. Parking at this location is very difficult because of the blocked off construction on Wolcott. Allow extra time for parking in this area. We waited for a spot to open out back.

    Monica N.

    My new favorite pizza place! It's vegetarian and meat friendly. There's even a pizza dedicated to vegans. The space is such a great neighborhood spot for anyone who lives close by. It's also easy to find parking if you drive over. The inside of the space isn't too big but there's a lot of stools to sit on inside the shop and then there's the option to sit in their enclosed outdoor patio area. All the workers are so kind and genuinely so happy to be there. The way that it works with the pizza is you pick you pizza and you tell them how big of a slice you want. Then they weigh the slice to give you a price. I got the margarita Burrata and the spicy eggplant. My goodness. The dough was perfection. The slices were crisp on the bottom yet so soft on top. The flavors all went well together. There was just enough sauce. Ahhh just so yummy! Tip: they do have different locations. I believe the one in west loop/west town is larger.

    Margarita
    Jose C.

    The first time I tried Bonci was during covid at one of their other locations. Instantly fell in love and unfortunately haven't been back since. I like to try new places every time, so it hard for me to repeat. But I'm really glad they opened up this location on the north side. It's such a convenient location. The staff here was great as well. They're all assigned to specific stations and have a nice quick flow going. Most importantly the pizza is just as delicious as I remember. The guy in front of me took just about all they had though. Luckily there was still some decent stuff to choose from. I ended up ordering their Cacio Pepe, Burrata & Basil, lemon ricotta zucchini, margarita and pepperoni. My favorites were the Burrata & basil and their pepperoni. My least favorites were the cacio Pepe and their margarita. I like basil and olive oil on my margarita. This one tasted like a plain cheese pizza. The cacio Pepe had onions underneath the cheese, and I hate onions on my pizza. The pepperoni was delicious. It was covered with pepperoni. It was a little spicy and the crust was perfect. The Burrata and basil was so flavorful. I didn't have my pizzas heater before I took them home which melted the Burrata away. Next time I come in I will tell them not to heat the Burrata & basil pizza. I will for sure not wait another two years before returning here. You will definitely see me coming more often. Hopefully they have other options to choose from.

    a view of a city street at night
    Neha A.

    Love it! No pretenses, friendly staff, and good food. Seating is deceptively plentiful - upon first glance it seems like there isn't a lot of seating but there's chairs lined up all against the wall and plenty of outdoor seating if it's nice out. I've tried the spicy eggplant, chicken Roma, and potato mozzarella pizza. My favorite was definitely the chicken Roma, although they are pretty heavy handed with the red pepper flakes. The potato mozzarella fell surprisingly flat. It needed some sort of herb to round it out. The pizza is pretty salty - so have that water ready. But the crust is what differentiates this pizza. That and the array of pizzas including a rotating selection! Love that they have several vegan and vegetarian options as well. Definitely recommend trying it at least once!

    Arrabiata pizza
    Aly M.

    Love the service. Love the outdoor seating area with grass and a little honey feel. It is away from the busy street. The pizza is great and has a lot of unique options. Pizza is by the weight. There are places to park on the side street and they heat it up for you to go. I would definitely recommend the potato, pesto, zucchini, mushroom, and eggplant.

    Beef Pepperoni, Sausage & Mushroom, Prosciutto, Meatball
    Erica B.

    Really cool idea of paying by the oz of pizza. A little overpriced, but the pizza was really good. My favorites were the Meatball because the red sauce was really good, and the prosciutto which had really yummy cheese and rosemary. The pepperoni was a good, classic pepperoni. The sausage and mushroom was good, too, but I got a few bites that were a little light on meat/mushroom - probably because it was a corner.

    Prosciutto Cotto Pizza Burrata Basil Pizza Sausage & Mushroom Pizza

    Really great for a quick but delicious meal! The burrata pizza was amazing, and the prosciutto cotto was also tasty. Favorite was the sausage and mushroom for sure. If doughy crust is your thing then you will enjoy it here. Very quick and efficient service, great outside seating, and not out of the ordinary for the area in terms of price.

    Melani O.

    Really great food and service! It's counter service, so they ask you which pizzas you want, cut you off the amount you want, and then put it in their oven. They also rotate their pizzas, so between the time we ordered and were done at the end, there were a few types cycled out with new ones in the lineup, pretty cool if you want a large variety to choose from! Pic from top left to bottom right: pepper and buratta, cacio el pepe, beef pepperoni, prosciutto (I think), fried onion, and spicy eggplant. We both loved fried onion the most, super yummy and a different flavor than many you can get. Also loved the cacio el pepe and eggplant! Will definitely be back. They have a nice covered patio with plenty of tables, and some indoor counter window seats as well

    Margherita, lemon zucchini ricotta, and spicy eggplant

    See all

    4 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    9 months ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    9 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Kristen D.
    1
    110
    119

    10 months ago

    Tried several varieties and all were delicious! A little too much ricotta on the lemon one but the crust is phenomenal.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0
    Photo of R B.
    2
    10
    0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 15
    Thanks 2
    Love this 16
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    My favorite pizza place in the city. Authentic Roman style pizza. Variety of flavors. They cut and weigh their pizza. Staff was nice.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 5
    Thanks 0
    Love this 7
    Oh no 0
    Photo of Tim B.
    29
    55
    0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Delicious pizza priced by weight, with a fun variety of flavors! I look forward to trying out more of the menu options!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    So good and just what we need when we want to remember our trip to Rome. Close to the original.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Elise A.
    3
    201
    628

    3 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Lisa M.
    9
    359
    38

    3 years ago

    Helpful 4
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Tess M.
    9
    37
    20

    2 years ago

    The BEST pizza! Great crust (won't find it anywhere else), with high quality ingredients. Always a hit with our family.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Luka E.
    2
    27
    16

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joe M.
    31
    100
    44

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Within the last 3 weeks I have eaten their pizza 3-4 times. The pizza is superb! The staff is outstanding! 5 out of 5 for me!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Daniel M.
    134
    69
    58

    3 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Ask the Community - Bonci

    You might also consider

    Verify this business for free

    People searched for Pizza 83,981 times last month within 15 miles of this business.

    Verify this business

    Pequod's Pizza

    Pequod's Pizza

    3.9
    (9k reviews)
    0.9 mi
    $$

    Went to pequods at the recommendation of my cousin. The pan pizza was delicious and the manager…read moreShawn was so nice and appreciative of our being there. Highly recommend!

    Pequod's Pizza was quite a wait, even though it was very early in the day, so I highly recommend a…read morereservation. I was fine waiting for a spot at the bar, however. Speaking of the bar, I got myself a pint of the Golden Road Mango Cart, which did have a fragrance of mangoes. I was a bit annoyed the bartender asked for my ID thinking I was a high schooler (I guess white people in Chicago generally don't have any meaningful relationship with Asians compared to other major cities because this wasn't a one time thing - and I've been to a lot of cities), but at least he tried to smooth it out with a joke. Fine, moving on. I got myself a personal deep dish pizza, since this joint is known for their caramelized crust, although I did wish I got myself a small instead so I can have it delivered in the pan itself. Maybe next time, but I did eat the whole thing. The sauce was more on the bitter and acidic side. The toppings aren't layered and hiding underneath cheese like some other places, which is fine, but I did think it could've used more mushrooms and a more even distribution of toppings considering how thick the bread is. Overall it was worth going out of my way to try it once, as it was highly recommended to me, I'd say it takes #2 so far of all the pizza places I've tried in Chicago. Granted, I didn't have time or didn't come with anyone to share a bunch of things, but maybe next time.

    Photos
    Small deep dish with pepperoni
    Small deep dish with pepperoni
    Pequod's Pizza
    Veggie pizza

    See all

    Veggie pizza
    Chicago Pizza And Oven Grinder Company

    Chicago Pizza And Oven Grinder Company

    4.2
    (3.3k reviews)
    2.1 mi
    $$

    This is one of those places that feels frozen in time -- in a good way. The wood‑paneled coziness,…read morethe dim lighting, the slightly chaotic entryway where a host with a clipboard controls the fate of your evening... it all sets the tone for a meal that's equal parts ritual and indulgence. They push the Mediterranean Bread, and honestly, you should let them. It's enormous, blistered, fragrant, and arrives like a hot air balloon made of carbs. More importantly, it gives you something genuinely delicious to tear into while you wait for the pizza pot pies to emerge from whatever subterranean chamber they're baked in. It's both a starter and a survival tool. A reservation is non‑negotiable unless you enjoy contemplating your own mortality in a weekend crowd. The wait times can stretch so long you could starve to death before your name is called -- and the regulars will nod knowingly as they step around your skeleton. Plan ahead. The salads are comically oversized, the kind of portions that make you wonder if they're meant for a family of four or a single very determined marathon runner. But let's be honest: no one is here for lettuce. We're all here for the pizza pot pie, that molten, bread‑wrapped, cheese‑laden dome of joy that defies every attempt at categorization. It's not deep dish, it's not thin crust -- it's its own thing entirely, and that's the point. This is the place you bring out‑of‑town guests when you want to show them something uniquely Chicago without defaulting to the usual deep‑dish suspects. But it's also the place you come back to on your own, because once you've had that pizza pot pie, it lives rent‑free in your brain until you return.

    Nice service. pizza pot pie is a unique take. takes 30 minutes but worth the wait…read more combo grinder was great. meditation bread was made to be shared.

    Photos
    Bar
    Bar
    Meatball Grinder
    Meatball Grinder
    N.A. Margarita

    See all

    N.A. Margarita

    Bonci - pizza - Updated August 2026

    Loading...
    Loading...
    Loading...