I moved here two months ago and I swear I come here several times a week!…read moreSuch a fun atmosphere. Staff is super friendly (which matters ) and the food is great! Highly recommend

I stopped in for lunch and was honestly impressed. The space is open, warm, and has that modern…read morefarmhouse vibe that makes you want to sit and stay awhile. The staff was friendly, welcoming, and moved with purpose--no one was just standing around. I ordered the herb-crusted salmon mesa bowl and it did not disappoint. The salmon was seasoned well with a perfect sear, and the sides actually felt fresh and intentional, not like fillers. Loved the kale, the sweet potatoes, and that corn was shockingly good. The green sauce on the side added the right kick and pulled everything together. Portions are generous, the food tastes clean and well-prepared, and the atmosphere feels like a local favorite in the making. I'll definitely be back.

All 3 of us got different things. Everything was really really good. We drove in from Ahoskie. A…read morepleasant surprise. Definitely will be back again. Very friendly. Great service too. Highly recommend.

Sat down at 4pm, order placed 4:05pm, received food at 4:30p…read more Mashed potatoes cold. Beef tips were tough and gravy on them was salty. Garlic cheese bites were fine but accompanying marinara sauce was refrigerator cold. Free hush puppies were tough. Iced tea was good. Service was friendly. Atmosphere clean, family friendly seating, no booths. Won't be back due to the food quality inconsistencies found.

Great food Will definitely be going back again…read more Clean bathroom Nice quiet place to eat

Great Food. Homemade real food. I say again. Real food. I had Beef tips and rice, with pinto beans…read moreand mashed potatoes and a sweet tea. Nothing about free range , or grass fed , or fair trade. Again, real food like Grandma's.

Great Food! Great Service! Hot and served fresh and with lots of warmth , Ambience was inviting and…read morefriendly and welcoming

The kid was home from college, and after we hit the local thrift, we were looking around for some…read moreOxford grinds. The street situation precluded a few spots downtown, and since we weren't in the mood for our go-to taco place, we decided to head out to the Family Diner. The walk-in was awkward on our part- cash register or hot bar line first? A sweet call from the kitchen of "Y'all's first time?" got us headed in the right direction. Full disclaimer: I've been nostalgic for the southern cafeteria lately. While talking to some food industry friends last week, we realized there is something powerful about the food we all remember from K and W. And while Family Diner doesn't have a giant dining room or a 5-snake velvet rope line to get to the counter, it does take me back. Here's how we made our choices: the hot bar was a choice of three types of chicken- the baked and fried were tempting until the gentleman serving us says: "We can fry you fish to order. Flounder, trout, and catfish." The chicken got skipped for a plate of flounder (plentiful plate, btw), and a side of the Mac and cheese and cooked cabbage. The kid sampled the catfish plate, same sides. Sweet tea. And yes ma'am, I'd like the cornbread. Done. We sat down at a table in the main, cozy dining room. The first thing that I noticed: this place is clean- tidy, even. There was a super polite young man moving around and busing tables, tidying up unassumingly and doing it in a way that is lacking in some finer dining places I've been in recently. The food came out, piping hot. I used one of the malt vinegar packets to douse my flounder (a cafeteria habit) and dug in. The first bite was light and flaky, cooked perfectly. Nothing greasy-tasting, at all, just clean. The sides were great- nothing over seasoned, and like cooking at home, there was room for you to season things to your taste. Well played, Family Diner. The owner (I think? She was the one who guided us down the right path when we walked in) came out to make sure that we were happy, and yes ma'am, it's great, and holy cow, you just dropped this cornbread into the skillet and fried it? Yes, we will be back. It's unassuming, and it's just what the doctor ordered. It's a cafeteria, but it's clean and polite and makes you feel good that you ate there. It's soul food, but not just from an ethnic standpoint- it makes me happy and full and feel welcome and I'll be back.

As always the food was excellent! The Campfire Steak was cooked to perfection! Pork Schnitzel and…read morethe Brick chicken was amazing! Hot, fresh, and large quantity. As always had to take home. Jessica our Server represented the restaurant in a very professional manner. Attentive, knowledgeable, and engaging. Great sense of humor. The ambiance was welcoming. Great for date night! One of our favorite go to restaurants! Will keep coming back!

There's always something exciting about trying authentic Southern cuisine, and Lucky 32 absolutely…read moredelivered. We stopped by on a Sunday morning and the place was buzzing--I'm guessing many diners were coming from church. Thankfully we made a reservation because every table seemed to fill up quickly. To kick things off, we each ordered a refreshing Lone Rider wheat beer along with two appetizers. The Shoestring Okra Fries were a fun twist on a Southern classic--crispy, lightly seasoned with chili citrus seasoning, and even better dipped in the tangy lime mayo. We also shared the Artichoke Dip, which arrived bubbling hot, creamy, and perfect for spreading on the toasted bread. For brunch, we went with two very different dishes, and both were excellent. The Asparagus & Mushroom Omelet was fluffy and packed with flavor from the goat cheese and pickled onions, while the buttery biscuit with jam on the side was a nice Southern touch. The Fried Green Tomato & Bacon Benedict was the standout of the meal. Crispy fried green tomatoes, perfectly poached eggs, smoky bacon, and rich hollandaise came together beautifully without feeling overly heavy. We couldn't leave without one more treat. The Strawberry Kiwi Margarita was bright, fruity, and balanced with just enough tequila and a zesty spiced citrus rim to keep it refreshing. To finish, we shared an Affogato, the perfect ending with creamy ice cream and a shot of hot espresso. If you're planning a Sunday brunch in Cary, make a reservation--you'll be glad you did. We'll definitely be back to explore more of the menu.

This place was recommended to me by a classmate and I think this a great local gem. It's a small…read moremom & pop diner that feels like grandma's house. The servers were great and the food was delicious. I went for breakfast and was not disappointed.

We went to try it out. First time eating there and will be the last. I ordered the flounder and…read morewhen it came, it was two pieces that were so thin I felt like I was eating a cracker. I noticed the table next to me ordered the same and her fish was nice and thick. When I mentioned it to the waitress she stated due to the vendor that they gave two slices. I mentioned again it was the thinness of the fish not the amount again same excuse. When I went to pay the bill , the manager asked how did I like my meal. I gave him the same answer I gave to the w. He gave me the EXACT RESPONSE. I guess that must be their party line. It was interesting if they knew you received excellent food. But if you were new customer awful food. $40.00 for 2meals ridiculous.

What a fantastic surprise! I was traveling to DC for a fun weekend with girlfriends, and we ended…read moreup stopping in Halifax to check out the town. On the recommendation of a woman running an estate sale where we stopped, we went to The Hen and Hog for lunch. From the start, it was a lovely experience. Our waitress, Diann, was so friendly and fun. The menu looked so good that we all decided together what to order so we could try a bunch of things by sharing. The decor inside is super interesting- the states listed on the stairs, historical documents on the walls, really neat industrial and wood decor. I tried the pork sandwich box which was amazing!

Very yummy! The beef…read moreshort ribs sandwich was excellent! Not crazy about the au jus sauce as to me it was oily. Mac and cheese had good cheddar flavor. Deviled eggs were very yummmy, just wish there were more as you pay $9 for 1.5 eggs worth. Service was friendly and great ice tea was good. Looking forward to returning and trying their menu as it changes.

Wolfpack Sandwich was really yummy and on the sweeter side. LOVED the seasoned tots. 9/10, ~$14read more

I had a very disappointing experience. I placed an online order, my payment went through, and I…read moredrove to the restaurant to pick it up. When I arrived, the restaurant was closed. The employee behind the counter told me they had closed early because the manager wanted to leave. Even more frustrating, when we asked the employee to call the manager about a refund, the manager was informed that my online order had arrived. That means they knew I had placed an order and knew I was on my way, but no one bothered to call or notify me that they had closed early. Instead of refunding me, I was told I had to go online and request the refund myself. They said that if I couldn't figure it out, they would "try" to process it the next day. It's unacceptable to accept a customer's order and payment, close early without notice, and then make the customer chase down a refund. This was a complete waste of my time and gas, and the lack of communication and customer service was extremely disappointing. I won't be ordering from here again.

The pork chops and mashed potatoes were great. Price was reasonable. The service was friendly and…read morewelcoming.