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Iyla's Southern Kitchen

4.3 (211 reviews)
ModerateSouthern
Closed • 11:00 am - 8:00 pm
Updated 2 weeks ago

Order Iyla's Southern Kitchen Takeout or Delivery

Iyla's Southern Kitchen Photos

IYLA'S SOUTHERN KITCHEN ATMOSPHERE

What's the vibe?
Casual
Trendy
Good for groups
Dogs allowed

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Recommended Reviews - Iyla's Southern Kitchen

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BBQ Sundae
Gorette H.

Had the delicious BBQ Sundae. Mac & Cheese topped with collard greens with just the right amount of acid, pulled pork and pickled all which formed a delicious bite! Location was great with plenty of available seating. Wonderful place with plenty of available eating options and great ambiance. Service was friendly and efficient.

Joel J.

This place was great! It's located inside of the Morgan Street Food Hall, with plenty of menu options. Their Nashville style chicken sandwich was delicious and I highly recommend it alongside their Mac & Cheese. Definitely stop by when in the area!

Shrimp and Grits
Aurora M.

Good food inside of Morgen Food Hall, downtown Raleigh. This shrimp & grits were split between mom/I to make it an EXPERIENCE while there with family. Share your food to test taste other vendors. This was a big portion, shrimp cooked to perfection with great flavors, a quick turnaround, plenty seating near by, delicious Southern sweet tea, etc. My nephew ordered mac & cheese topped with Nashville chicken (not pictured), which was yummy too! Treat yourself to an adventure in the city!

Nashville Hot Chicken Sandwich w/tots  Heat: Hot
Nathan D.

Got the Nashville Hot Chicken sandwich with some tots. The sandwich was as good if not better than Dave's Hot chicken. Really good. Tots were crispy and solid. Mac and Cheese was good, not great. Had an IPA from the bar at the food hall. Would definitely go back! Also first time at the Morgan St. Food hall. That was an interesting experience. Not bad to pop into while walking around. I don't know if I would specifically plan on going there for dinner or a date night.

Wolf gang(or pack?) sandwich
Hattie J.

I showed up at Morgan Street food Hall intending to go to Gym tacos, but I pivoted last minute and decided to try out Iyla's...and I'm so glad I did! I ordered the wolf pack sandwich and a side of macaroni and cheese and collard greens. I'm a mac and cheese snob and I have to tell you, theirs was reallllly good. And as someone who just recently moved here from Nashville, I can sincerely say they did a damn fine job with their Nashville hot chicken. That sandwich was dope! Really enjoyed my meal here, and I can't wait to come back and try out some more menu items!

Jordan C.

The hushpuppies were amazing and honestly that was probably all I needed to know to be sure I'll be back. However, we also got chicken and waffles for the kids and I probably stole half of it from them because it was so good and so plentiful that they couldn't finish it even though they wanted to.

Hot chicken over Hot Chicken Mac and Cheese Bowl Pimento sandwich with bbq pork
Jaime D.

Well, this place was delicious! It's in a food hall, which we didn't expect, but it's a really comfortable/inviting food hall. So glad we actually managed to get here!

Nashville  Hot Chicken Sandwich Hot Chicken Mac and Cheese Bowl
Sneha P.

Everytime we eat here it's a hit! My husbands sticks to the Nashville hot fried chicken sandwich which is a hugeeee thigh piece fried to perfection, served between a bun with pickles and slaw with a side of tots. The spice levels are regular medium hot! Ofcourse we get the hot and absolutely love the burn! This last time I saw someone get the the hot chicken bowl that is the same huge piece of fried chicken thigh Nashville hot style, on a bowl of cheesy Mac and cheese! And omg was the Mac and cheese amazing !! Both portions are huge ! We usually have the tots leftover or half the chicken (for the bowl) We had ordered 2 sandwiches at first, and then I saw someone get the bowl and wanted that, and with the bowl being a couple of dollars more they did change my sandwich to the bowl but skipped the tots to make up for the price change! I definitely want to go back and try the shrimp and grits and ask them if I can get it Nashville hot - hot style. This place is at the Morgan street food hall and very easy to miss if you cannot differentiate the heavenly smell of fried chicken from the rest of the joints. There are a bunch of tables indoor and outdoors with a full bar too!

Wolfpack sandwich, Nashville, hot chicken tenders, mac & cheese
Codey W.

I bring friends here every time I'm hosting in Raleigh. Every time it's a good experience. I love the level of casual conversation and customer service. DJ was such a good host with good customer service. I'll be back - Again!

2 pc tender with tots
Lilia V.

Been to the Food Hall before but this is the first time we eat at this place! They have about 11 items on the menu and a couple of sides! We ordered the 2 piece chicken tender with a side of tots and the fried chicken sandwich with tots and pickles on the side! Let me tell you the portions are big and tasty! It was really good and tasted perfectly fried! Let me tell you that means a lot because some places over fry their food and taste the oil sometimes! You will not be disappointed! You get your number and wait to be called for your order! We were here on. Saturday afternoon and the order came out quick! Will be back to taste their bacon puppies and their shrimp and grits!! Till next time!!

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2 months ago

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Greg N.

Thanks Joel! We appreciate the support!

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Thank you!

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Thanks!

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2 years ago

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3 months ago

Absolutely delicious! Best chicken and waffles we've ever had! This is our new favorite NC food spot.

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3 months ago

Worst chicken of my life. Tasted like I was eating charcoal. I would rather eat donkey shit than eat there again

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2 years ago

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3 years ago

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6 months ago

Best food in NC I got the hot Mac very greatly seasoned chicken cooked to perfection.

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3 years ago

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Beasley's Chicken & Honey - Packed on opening night.

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The most delicious chicken and waffles on earth! i've been here a couple times, the dining room…read moreroom is small and cozy, service is great and the food is excellent

I went back to Beasley's Chicken & Honey one last time as they close January 25th. Even on a cold,…read morerainy morning, there was a line outside before opening. I understand as if you aren't seated when they open, you can expect a 90-minute to two-hour wait. I was hoping to get the Chicken Pot Pie this time and thought my prior visit was just off. I was thrilled that most of the menu was available. They were just out of the banana pudding. So I got to try the pecan wings I read about with the white sauce. It was so good. Then I got the chicken pot pie and biscuits. The pot pie had old biscuits for the topping, but the creamy mixture with large chunks of chicken was delicious. My biscuits came with honey and were served warm. I left with a slice of the chocolate-caramel-coconut cake, a side salad without onions, and a fried boneless thigh. The salad was made correctly, and the dressing was included. The salad was full of veggies, and the cake was rich and moist. Service was friendly and as soon as I finished my iced tea, another appeared. My wings were brought out first and it was a while for the rest of the meal as the restaurant was full. But they didn't rush me at all. I actually liked the space between the dishes, as I might not have been able to eat it all otherwise. I couldn't finish both biscuits and was even provided a container for the honey. I am going to miss Beasley's, but I'm glad I got a positive experience to remember the restaurant.

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The Pit - Pork sampler with pull pork, brisket, and chopped pork. Green beans and fried okra! Delicious!

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The second best bacon cheeseburger I've had in my LIFE…read more Someone local recommended this place to us so we checked it out. I wasn't too excited because it's not the type of place I'd usually pick, but I went to go along with the group. It ended up being the best place we went during the whole visit to Raleigh. First off, the biscuits and hush puppies they bring out to start were so good. They were better than the biscuits we had at breakfast at a nearby restaurant that actually specializes in biscuits, and the honey butter was intensely flavorful. I just ordered the 4 sides because I'm not a big meat person, and while they were good, once I tasted the cheeseburger someone else at the table ordered, I ended up stealing it from him. They grind the beef for the burger in house, and the quality of the meat is top notch. The service was also 10/10. I don't normally notice or care about service since I'm just in it for the food, but this is one of the few restaurants where I felt genuinely welcomed in. I will absolutely be prioritizing coming back here again next time I'm visiting.

Food 7/10 Service 8/10…read moreAmbiance 7/10 Wooooogooodddoooogiiiessss. Talk about your Carolina barbecue. It came with an enormous amount of food. I personally let the fried chicken the best. The brisket was a little fatty for me yet I like my brisket lean. And the pulled pork was tasty. Also, the deviled eggs for appetizers are a must get The service was good very fast to get your food out and the ambience was your cute. Typical Carolina barbecue restaurant.

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Tupelo Honey

Tupelo Honey

3.9(1.6k reviews)
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Takes reservations

seated very quickly, a cute rustic interior. my table enjoyed their food. we had multiple drinks…read more($3-$11.50) and they were all good. our waitress Aurora was great! would most definitely come back again!

Tupelo Honey -- A Different Experience This Time…read more We decided to revisit Tupelo Honey during our trip through North Carolina because we had such a great experience the first time we visited. Our first visit was for breakfast/brunch, and we really enjoyed it, so this time we decided to stop in for a late lunch. We originally came looking for chicken wings, but we were told they had recently changed the menu and no longer offered them. So, we decided to try some other things. We started with the fried green tomatoes, which were served over polenta with a reddish sauce drizzled around them. The tomatoes were fried nice and firm--they didn't fall apart and held their texture well. I enjoyed the appetizer. For our entrees, we tried several things: bourbon meatloaf, breakfast potatoes, fried chicken, fried okra, roasted Brussels sprouts, and grilled harvest chicken. The food portions were generous, and everything was well seasoned. However, this meal was more of a "just okay" experience for us. The bourbon meatloaf was okay, although you definitely have to be in the mood for meatloaf. The breakfast potatoes, fried okra, Brussels sprouts, mac and cheese, green beans, and grilled harvest chicken were all decent but didn't really stand out. The fried chicken was very well seasoned--perhaps a little too well seasoned for my taste, as it leaned toward salty. Our drinks were good, and I still enjoyed the atmosphere. Our waitress was also friendly and attentive, which helped make the experience pleasant. Overall, this visit didn't quite live up to our first experience. My husband was especially disappointed. That said, I wouldn't completely rule Tupelo Honey out. Sometimes a restaurant has an off day, and I'd be willing to give it another try--especially since we enjoyed our first visit so much.

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Whiskey Kitchen - Cracklin' Biscuits

Whiskey Kitchen

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Whiskey kitchen !!!!! Wowzers !!…read more Let me tell you this place is 10/10! The food , the drinks and the service.. I wish I could come daily as it definitely is a great spot. One part whiskey bar and one part southern kitchen this is a win in downtown Raleigh! Known for their small plates and shareable, they do have entree and main dishes along with a great selection of whiskey. The shrimp and grits were alittle to saucy for me but my nephew had no problem finishing it for me lol. We will definitely be back!

My boyfriend and I dined here for a date night and I had really hoped for better. The first thing I…read morenoticed upon arriving was how dead it was, especially considering we went on a Friday night at 6:30PM. My boyfriend is a huge whiskey drinker and had been wanting to visit here for a while. He had heard that the best Old Fashioned were here (he said that it was not that great), and while they did have bougie cocktails, I settled for a margarita. Our server was very attentive and friendly. The atmosphere and decor were great! I am a plant person, so I loved seeing all of the plants. I love the open concept and exposed ceiling. But the food......was displeasing and unappetizing. I ordered the lamp burger, and while I ordered it as well done, I did not know that it would be presented overcooked with a charred outside. If you know lamb, this caused the meat to be extremely dry. The burger itself was very bland and lacked much flavor. My boyfriend ordered the Fireman's Chicken and by the looks of it when it came out, someone should have called the fire department while it was cooking! It was so burnt it was black. The only flavor present was charred meat and it was the most dried out chicken we have ever had (unfortunately I tried it). The collard greens were bitter with little flavor and the black-eyed peas still had crunch to where they weren't cooked all the way. To say all this, to have a $100 bill was HIGHLY unappreciated as it was one of the worst meals we have had in a LONG time. I definitely could see why they were not busy. The food was cooked terrible. And I will note that it isn't that I am picky, the couple next to us barely ate their meal and looked just as dissatisfied as we were. We would NOT recommend!

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Lucky 32 Southern Kitchen - Skillet Fried Chicken

Lucky 32 Southern Kitchen

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As always the food was excellent! The Campfire Steak was cooked to perfection! Pork Schnitzel and…read morethe Brick chicken was amazing! Hot, fresh, and large quantity. As always had to take home. Jessica our Server represented the restaurant in a very professional manner. Attentive, knowledgeable, and engaging. Great sense of humor. The ambiance was welcoming. Great for date night! One of our favorite go to restaurants! Will keep coming back!

There's always something exciting about trying authentic Southern cuisine, and Lucky 32 absolutely…read moredelivered. We stopped by on a Sunday morning and the place was buzzing--I'm guessing many diners were coming from church. Thankfully we made a reservation because every table seemed to fill up quickly. To kick things off, we each ordered a refreshing Lone Rider wheat beer along with two appetizers. The Shoestring Okra Fries were a fun twist on a Southern classic--crispy, lightly seasoned with chili citrus seasoning, and even better dipped in the tangy lime mayo. We also shared the Artichoke Dip, which arrived bubbling hot, creamy, and perfect for spreading on the toasted bread. For brunch, we went with two very different dishes, and both were excellent. The Asparagus & Mushroom Omelet was fluffy and packed with flavor from the goat cheese and pickled onions, while the buttery biscuit with jam on the side was a nice Southern touch. The Fried Green Tomato & Bacon Benedict was the standout of the meal. Crispy fried green tomatoes, perfectly poached eggs, smoky bacon, and rich hollandaise came together beautifully without feeling overly heavy. We couldn't leave without one more treat. The Strawberry Kiwi Margarita was bright, fruity, and balanced with just enough tequila and a zesty spiced citrus rim to keep it refreshing. To finish, we shared an Affogato, the perfect ending with creamy ice cream and a shot of hot espresso. If you're planning a Sunday brunch in Cary, make a reservation--you'll be glad you did. We'll definitely be back to explore more of the menu.

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Poole's - 10 oz Hangar Steak

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We walked into Poole's Diner for a drink and ended up staying for dinner--and I'm glad we did…read more I started with the chicken pâté, which was outstanding, while my friend chose the swordfish entrée. My Negroni was sublime, and I also enjoyed a couple of glasses of Gatto Arancione orange wine, which paired beautifully with the meal. To finish, I ordered the dark chocolate mousse torte--a rich and decadent ending. We sat at the iconic horseshoe counter, a piece of Raleigh history in its own right. The green Formica countertop dates back to 1945, when the space served as a midday lunch counter. You can see decades of history etched into its surface--the wear from generations of elbows leaning on the counter. It's the kind of patina that simply cannot be recreated. That's what makes Poole's so special: it preserves the character of an old Raleigh diner while elevating the food, cocktails, wine and service to a very sophisticated level. The service was outstanding--warm, knowledgeable and attentive without being intrusive. Poole's is Michelin Guide Recommended, and it's easy to understand why. Historic, sophisticated and completely unpretentious, it manages to preserve the soul of a classic Raleigh diner while delivering food and service at a very high level. What started as a drink turned into one of the most memorable meals of my Raleigh visit.

We came here on a Tuesday night right before heading over to the red hat amphitheater for the…read moreShaboozey concert. We sat at the bar and our service was great! She knew the menu well and answered all questions we had. We started with the lobster doughnuts, which was an interesting name for them. I would describe them as lobster hushpuppies. The roasted chicken was chefs kiss. The knife glided through it like butter! It was very well prepared and tasty. The mashed potatoes had the consistency of grits, which was surprising but very tasty. The strip was tougher than I thought it would be but the waiter let me know it was because of how it's prepared. (Shaboozey was amazing by the way.)

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Iyla's Southern Kitchen - southern - Updated October 2026

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