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tl;dr the chopped cheese is simple yet sophisticated; pair it with an eclectic coffee or tea for a surprisingly bougie take on bodega fare Although the chopped cheese is a bodega staple, these sandwiches fly under the radar even to native New Yorkers. For the uninitiated, the classic chopped cheese combines chopped ground beef, American cheese, lettuce, tomatoes, and condiments atop a hero roll; the result falls somewhere between a cheeseburger and a cheesesteak. Admittedly, I was never too impressed by the frill-free chopped cheeses in the Bronx -- the flavor reminded me most of a fast-food ground beef taco. Nonetheless, Angelinos flock to Chef Eric Park's Korean-ish coffee bar and sandwich shop Bodega Park for their tribute to the chopped cheese. Bodega Park's minimalist exterior and diminutive logo aren't as eye-catching as the neighboring wine shop and tattoo parlor. Outside, shamrock-green metal patio furniture is arranged underneath a row of white umbrellas. The interior is decidedly modern and minimalist. The cracked concrete floors are polished, and sunlight flows in through the windows. The whitewashed walls are decorated just with light wood slats and a Dodgers-esque Bodega Park sweater. Comfy upholstered chairs are pressed up to the sleek tables, and contemporary rap echoes around the room. I've been multiple times for weekday lunch, and the queue has varied from nonexistent to trailing out the door. Most recently, I opted for the signature Bodega Chopped Cheese, as well as a Misugaru Black Sesame. My sandwich was deceptively delicious. My favorite component was the panini-pressed sesame hero roll, which put standard hoagie rolls to shame. The sesame-forward flavor was addictive, and the crispy texture held up surprisingly well to the toppings. Meanwhile, my rich, nutty misugaru was topped with an addictive sesame crema. The espresso version reminded me of a premium Frappuccino, while the espresso-free version channeled cookies & cream shake vibes. The service was efficient, and my bill ran $25. The least palatable part of the meal was the price. But Park's premium take on bodega fare intentionally caters to the Silverlake crowd, and he delivered the first chopped cheese that has left me game for seconds.
My boyfriend and I explored the area and started here! The reviews were good so how could it go wrong. The breakfast sandwich was rich but yummy! I paired it with their Korean green tea latte and not bad. My boyfriend liked the breakfast sandwich as well. It was a hot day so we sat inside but there is outdoor seating too. The service was good. Price was affordable.
This place has been on my list for a while, and I finally got a chance to visit. At first glance, you can't really tell they serve food. It looks like a typical trendy coffee shop, which I'm not mad about, but I feel like you'd only know to come here for lunch if someone told you about it beforehand. I ordered the turkey avocado sandwich. Pro tip: the lunch menu starts at 10:30 a.m. The sandwich didn't look like much at first, but one bite in and I was sold. It has all the basics you'd want in a turkey avocado sandwich, but what really stood out were the generous portions. They definitely don't skimp on the ingredients. The real star, though, was the aged balsamic glaze. Whatever magical concoction they're using, it adds the perfect amount of sweetness and ties everything together. I know some people don't like sweet elements in their sandwiches, but that's their loss and more for me. It was absolutely delicious. The space itself has plenty of seating and is great whether you're looking to get some work done, catch up with a friend, or just enjoy your meal and coffee. My only heads-up is parking. It was a bit of a struggle. I had to circle the block a few times because most of the available spots were 15-minute parking, and the street is busy enough that turning around isn't always easy. Overall, this is definitely a spot I'll be bringing friends to for a casual lunch date. The sandwich alone is worth the visit.
Best thing: Bacon. Delicious BEC (bacon-egg-cheese). The roll is so good and the crispy bacon was fantastic. Pro tip - ask for the hot sauce, it's got a good smokey taste and adds to the sandwich. Minimalist, calm interior with very nice service. I will definitely go back. I really want to try the Italian sando and coffee/matcha drinks. Glad I finally checked this place out. Really like it.
This is the spot for a chopped cheese in Southern California. Bodega Park is a fast casual Korean-American spot that's bringing well-done breakfast to Silverlake. The chopped cheese is killer. It's high quality ground beef, ooey gooey melted cheese, and fresh veggies all on a perfect roll. This is your hangover cure. The breakfast burrito is awesome. It's extremely flavorful. The chicken is tender, the tortilla is warm and crispy on the outside, and the whole thing is dripping cheese. An underrated option for the breakfast burrito scene in LA. The coffee here is also good. I got the black sesame iced latte, and they put a lot of black sesame foam on, making it a decadent, rich, and nutty way to get your caffeine. I would highly recommend for a morning pick me up. I came here to grab a quick breakfast after walking the Silverlake Reservoir and it was the perfect way to refuel.
If you're craving a simple breakfast sandwich - I think this is your spot. I was absolutely craving a bacon, egg and cheese sandwich to get my day started. I checked Yelp for "breakfast sandwich" and after reading a bit on how this was once Black Hogg- I was convinced. There's plenty of metered street parking just in front on Sunset but if you're looking for free parking there's oodles just a few blocks away. As always, read the signs :) I walked in, ordered and waited a few minutes for my bag. While I waited there were at least 8 sandwiches that had gone out to the restaurant patrons seated both inside and outside. All sandwiches which looked large/long and lovingly wrapped. I made a mental note to come back for one! The sandwich was perfectly gooey and balanced. The bun was soft and simple but a touch too powdery for me. I finished the sandwich with flour everywhere- including on my poor black cat who had jumped in my lap lol. I'll be back, soon!
Got the olive oil tuna. Great sandwich. Bread was fresh, everything tasted really good. Just wish the tuna to bread ratio was higher. Had the vanilla latte with their homemade vanilla, and that was pretty bomb too. Stellar service, I'll be back soon to try the egg sandwich.
Bodega Chopped Cheese 5/5 Korean Hott Fried Chicken 5/5 Waffle Fries 3.5/5 Black Sesame Chocolate Chip Cookie 5/5 Service 4/5 Atmosphere 4/5 Overall 5/5 We came to try the Bodega Chopped Cheese and it was all it was hyped up to be! We got here around 1:00 pm, fortunately just before a large line formed. This place can get really busy! And I understand why - the food is so fantastic here. We ordered the Bodega Chopped Cheese, the Korean Hott Fried Chicken, and some Waffle Fries. While at the cashier we saw in the window display the Black Sesame Chocolate Chip Cookie and we had to try it. We were so hungry - we actually ended up having dessert first! The cookie had the perfect texture, a mix of crunchy and chewy, and the perfect taste - not too sweet and the savory black sesame paired so well with the chocolate chip. The Bodega Chopped Cheese was mouthwatering and the ground Angus beef was succulent and flavorful. The fresh shredded lettuce and tomato brought brightness to the sandwich and balanced the beef and melted American cheese so well. We also ended up trying the chicken wings, which were juicy and delectable! They came with a Yuzu Crema - a top tier sauce. The wings were honestly delicious on their own and didn't need the Yuzu Crema, but that sauce did make the wing even better somehow. It was pretty busy here on a Saturday afternoon so I would like to come back on a random weekday and try more sandwiches. Parking can definitely be a hassle in Silver Lake, but the food at bodega Park is totally worth that hassle!
I really wanted to like this spot but have given it numerous opportunities- every single time, my visit was a fail. The drinks leaves a lot to be desired for. The service is lukewarm at best with the people working there obviously not giving a care. There are 3 people working in a not yet busy morning. Also, make sure they do not give your order to someone else - happened to me last time and almost happened again today. Mind you, I have a unique name. The ambiance is average - typical coffee spot. The only redeeming factor is their chopped cheese. That is it. If you are craving coffee - there are so many better options with better customer service in the area. Go to Malaya or Gong Nam and to Ceci's for a hearty meal.
I wanted to like this place so badly, but I was left disappointed by the bacon egg and cheese sandwich on a toasted roll. There was an overwhelming amount of mayo and I would have preferred a bagel instead of the roll. Nonetheless, I'm still curious about the Korean fried chicken wings and breakfast burrito. If those items taste better than the bacon egg and cheese, then I'll definitely update the review at that time.
Never had a chopped cheese. It was amazing. Will be back to try their other breakfast items.
Some of my favorite sandwiches to get in LA is right here at Bodega Park! Hands down the bodega chopped cheese is my favorite good quality meats + fresh veggies topped with gooey cheese The Korean Hott Fried Chicken was a pass for me. 4 wings were around $13. It was not spicy at all and it was very tangy imo Waffle Fries crispy and good side for your sandwich! Meatball Sub Tried the limited edition meatball sandwich! Very juicy and flavorful. It was good to try a different sandwich but the bodega chopped cheese is superior heads up! this store is opened from 8 AM - 3 PM and closed on Mondays
This place was good! The turkey sandwich hit the sandwich cravings well I just wish the bread was less hard it was kinda hard to bite and eat but the inside was tasty. The black sesame coffee was good as well I just wish I got more black sesame flavor. Seating can be difficult if it's busy. Would come back!
4 days ago
I know this place is more of a sandwich shop but personally I love their Korean Fried Chicken Wings. The 6 pieces is a better deal and they're full size wings! The sauce that comes with it makes it taste even better. The drinks are just ok for me, if I had to pick one that I enjoyed it would be the Black Sesame Latte. Parking is limited to street parking. Can have long lines on the weekend. read more
2 months ago
3 months ago
tl;dr the chopped cheese is simple yet sophisticated; pair it with an eclectic coffee or tea for a surprisingly bougie take on bodega fare Although the chopped cheese is a bodega staple, these sandwiches fly under the radar even to native New Yorkers. For the uninitiated, the classic chopped cheese combines chopped ground beef, American cheese, lettuce, tomatoes, and condiments atop a hero roll; the result falls somewhere between a cheeseburger and a cheesesteak. Admittedly, I was never too impressed by the frill-free chopped cheeses in the Bronx -- the flavor reminded me most of a fast-food ground beef taco. Nonetheless, Angelinos flock to Chef Eric Park's Korean-ish coffee bar and sandwich shop Bodega Park for their tribute to the chopped cheese. Bodega Park's minimalist exterior and diminutive logo aren't as eye-catching as the neighboring wine shop and tattoo parlor. Outside, shamrock-green metal patio furniture is arranged underneath a row of white umbrellas. The interior is decidedly modern and minimalist. The cracked concrete floors are polished, and sunlight flows in through the windows. The whitewashed walls are decorated just with light wood slats and a Dodgers-esque Bodega Park sweater. Comfy upholstered chairs are pressed up to the sleek tables, and contemporary rap echoes around the room. I've been multiple times for weekday lunch, and the queue has varied from nonexistent to trailing out the door. Most recently, I opted for the signature Bodega Chopped Cheese, as well as a Misugaru Black Sesame. My sandwich was deceptively delicious. My favorite component was the panini-pressed sesame hero roll, which put standard hoagie rolls to shame. The sesame-forward flavor was addictive, and the crispy texture held up surprisingly well to the toppings. Meanwhile, my rich, nutty misugaru was topped with an addictive sesame crema. The espresso version reminded me of a premium Frappuccino, while the espresso-free version channeled cookies & cream shake vibes. The service was efficient, and my bill ran $25. The least palatable part of the meal was the price. But Park's premium take on bodega fare intentionally caters to the Silverlake crowd, and he delivered the first chopped cheese that has left me game for seconds. read more
My boyfriend and I explored the area and started here! The reviews were good so how could it go wrong. The breakfast sandwich was rich but yummy! I paired it with their Korean green tea latte and not bad. My boyfriend liked the breakfast sandwich as well. It was a hot day so we sat inside but there is outdoor seating too. The service was good. Price was affordable. read more
This place has been on my list for a while, and I finally got a chance to visit. At first glance, you can't really tell they serve food. It looks like a typical trendy coffee shop, which I'm not mad about, but I feel like you'd only know to come here for lunch if someone told you about it beforehand. I ordered the turkey avocado sandwich. Pro tip: the lunch menu starts at 10:30 a.m. The sandwich didn't look like much at first, but one bite in and I was sold. It has all the basics you'd want in a turkey avocado sandwich, but what really stood out were the generous portions. They definitely don't skimp on the ingredients. The real star, though, was the aged balsamic glaze. Whatever magical concoction they're using, it adds the perfect amount of sweetness and ties everything together. I know some people don't like sweet elements in their sandwiches, but that's their loss and more for me. It was absolutely delicious. The space itself has plenty of seating and is great whether you're looking to get some work done, catch up with a friend, or just enjoy your meal and coffee. My only heads-up is parking. It was a bit of a struggle. I had to circle the block a few times because most of the available spots were 15-minute parking, and the street is busy enough that turning around isn't always easy. Overall, this is definitely a spot I'll be bringing friends to for a casual lunch date. The sandwich alone is worth the visit. read more
Best thing: Bacon. Delicious BEC (bacon-egg-cheese). The roll is so good and the crispy bacon was fantastic. Pro tip - ask for the hot sauce, it's got a good smokey taste and adds to the sandwich. Minimalist, calm interior with very nice service. I will definitely go back. I really want to try the Italian sando and coffee/matcha drinks. Glad I finally checked this place out. Really like it. read more
This is the spot for a chopped cheese in Southern California. Bodega Park is a fast casual Korean-American spot that's bringing well-done breakfast to Silverlake. The chopped cheese is killer. It's high quality ground beef, ooey gooey melted cheese, and fresh veggies all on a perfect roll. This is your hangover cure. The breakfast burrito is awesome. It's extremely flavorful. The chicken is tender, the tortilla is warm and crispy on the outside, and the whole thing is dripping cheese. An underrated option for the breakfast burrito scene in LA. The coffee here is also good. I got the black sesame iced latte, and they put a lot of black sesame foam on, making it a decadent, rich, and nutty way to get your caffeine. I would highly recommend for a morning pick me up. I came here to grab a quick breakfast after walking the Silverlake Reservoir and it was the perfect way to refuel. read more
If you're craving a simple breakfast sandwich - I think this is your spot. I was absolutely craving a bacon, egg and cheese sandwich to get my day started. I checked Yelp for "breakfast sandwich" and after reading a bit on how this was once Black Hogg- I was convinced. There's plenty of metered street parking just in front on Sunset but if you're looking for free parking there's oodles just a few blocks away. As always, read the signs :) I walked in, ordered and waited a few minutes for my bag. While I waited there were at least 8 sandwiches that had gone out to the restaurant patrons seated both inside and outside. All sandwiches which looked large/long and lovingly wrapped. I made a mental note to come back for one! The sandwich was perfectly gooey and balanced. The bun was soft and simple but a touch too powdery for me. I finished the sandwich with flour everywhere- including on my poor black cat who had jumped in my lap lol. I'll be back, soon! read more
1 month ago
Got the olive oil tuna. Great sandwich. Bread was fresh, everything tasted really good. Just wish the tuna to bread ratio was higher. Had the vanilla latte with their homemade vanilla, and that was pretty bomb too. Stellar service, I'll be back soon to try the egg sandwich. read more
5 months ago
Bodega Chopped Cheese 5/5 Korean Hott Fried Chicken 5/5 Waffle Fries 3.5/5 Black Sesame Chocolate Chip Cookie 5/5 Service 4/5 Atmosphere 4/5 Overall 5/5 We came to try the Bodega Chopped Cheese and it was all it was hyped up to be! We got here around 1:00 pm, fortunately just before a large line formed. This place can get really busy! And I understand why - the food is so fantastic here. We ordered the Bodega Chopped Cheese, the Korean Hott Fried Chicken, and some Waffle Fries. While at the cashier we saw in the window display the Black Sesame Chocolate Chip Cookie and we had to try it. We were so hungry - we actually ended up having dessert first! The cookie had the perfect texture, a mix of crunchy and chewy, and the perfect taste - not too sweet and the savory black sesame paired so well with the chocolate chip. The Bodega Chopped Cheese was mouthwatering and the ground Angus beef was succulent and flavorful. The fresh shredded lettuce and tomato brought brightness to the sandwich and balanced the beef and melted American cheese so well. We also ended up trying the chicken wings, which were juicy and delectable! They came with a Yuzu Crema - a top tier sauce. The wings were honestly delicious on their own and didn't need the Yuzu Crema, but that sauce did make the wing even better somehow. It was pretty busy here on a Saturday afternoon so I would like to come back on a random weekday and try more sandwiches. Parking can definitely be a hassle in Silver Lake, but the food at bodega Park is totally worth that hassle! read more
I really wanted to like this spot but have given it numerous opportunities- every single time, my visit was a fail. The drinks leaves a lot to be desired for. The service is lukewarm at best with the people working there obviously not giving a care. There are 3 people working in a not yet busy morning. Also, make sure they do not give your order to someone else - happened to me last time and almost happened again today. Mind you, I have a unique name. The ambiance is average - typical coffee spot. The only redeeming factor is their chopped cheese. That is it. If you are craving coffee - there are so many better options with better customer service in the area. Go to Malaya or Gong Nam and to Ceci's for a hearty meal. read more
2 months ago
I wanted to like this place so badly, but I was left disappointed by the bacon egg and cheese sandwich on a toasted roll. There was an overwhelming amount of mayo and I would have preferred a bagel instead of the roll. Nonetheless, I'm still curious about the Korean fried chicken wings and breakfast burrito. If those items taste better than the bacon egg and cheese, then I'll definitely update the review at that time. read more
Some of my favorite sandwiches to get in LA is right here at Bodega Park! Hands down the bodega chopped cheese is my favorite good quality meats + fresh veggies topped with gooey cheese The Korean Hott Fried Chicken was a pass for me. 4 wings were around $13. It was not spicy at all and it was very tangy imo Waffle Fries crispy and good side for your sandwich! Meatball Sub Tried the limited edition meatball sandwich! Very juicy and flavorful. It was good to try a different sandwich but the bodega chopped cheese is superior heads up! this store is opened from 8 AM - 3 PM and closed on Mondays read more
This place was good! The turkey sandwich hit the sandwich cravings well I just wish the bread was less hard it was kinda hard to bite and eat but the inside was tasty. The black sesame coffee was good as well I just wish I got more black sesame flavor. Seating can be difficult if it's busy. Would come back! read more
8 months ago
This was my second time coming to Bodega Park and have thoroughly enjoyed both my experience and the food items purchased! The Puro Misugaru Black Sesame Latte is to die forrrrr! I will be thinking about it for the rest of the week. Have tried both the Avo Egg & Cheese as well as the Avocado Fontina and liked both. Neither had a super complex palate but were super filling and enjoyable. read more
Tried two of their most popular sandwiches, the Bacon, Egg, and Cheese ($11), and the Bodega Chopped Cheese ($17). The Bacon, Egg, and Cheese was a bit of a disappointment. It's on the small side, and bland. If I were closer to home I would have added some chipotle mayo or something to give it some kick. The Bodega Chopped Cheese on the other hand was plenty big, and had a nice jalapeño kick. It's basically a cheeseburger, chopped up and served in a nice sandwich roll instead of a bun, but the jalapeño adds greatly to the flavor. Wasn't in the mood for a coffee, but saw several that looked good. I'll have to come back for that, and to try their breakfast burrito, which sounds great. Atmosphere was relaxed, service was good. read more
Came to this spot on a whim after struggling to find parking around the area. We came in around 1pm on a Saturday and there was a long line when we came in initially, but the crowd died down shortly after. Seating available inside and outside - I love that they have a great selection for coffee and sandwiches. We ordered the Chopped Bodega Cheese and the Aji Chicken Breakfast Burrito. I'm not a big sandwich person but I did really enjoy how everything melts into your mouth. Also ordered the French fries, Cinnamon roll and Misugaru Black Sesame coffee to try. Would definitely come back if I'm in the area! read more
1 year ago
Finding parking nearby can be a bit tricky, so plan ahead if you're driving. I ordered to-go: * 2 breakfast burritos * 1 bodega chopped cheese * 2 orders of French fries * 1 cinnamon roll * 1 almond croissant The total was $82.64, plus a $20 tip, so $102.64 for five main food items and pastries. The breakfast burritos and bodega chopped cheese were absolutely delicious -- flavorful, well-seasoned, and satisfying. Easily the highlight of the order. The French fries were solid, nothing to complain about. The pastries (almond croissant and cinnamon roll), however, didn't quite match the quality of the savory items -- they looked great but the flavor and texture were a bit underwhelming for the price. Overall, the savory dishes are worth coming back for, especially if you're in the area, but I might skip the pastries next time. read more
This place is a good spot. I gave a 3 star, but it should've been more of a 3.5 with room to go up. Here's why. This morning I went on the quest to get the perfect breakfast burrito. That's a tall order. I googled articles, searched Yelp, read reviews, checked ratings, etc. There were some slightly higher choices, but they were in downtown area or further and I wanted to keep it echo park, Silverlake area this morning. I landed on Bodega Park that was pretty up there overall. Anyways, was very intrigued by the chopped cheese, but ultimately it was a breakfast burrito that I was searching for and the cashier said the breakfast burrito was very popular so I steadied my will and set upon the breakfast burrito. Upon first cracking it open, the melted cheese and smells enticed me (as you can see in my video) and it tasted good! But.. was it on the level of top breakfast burrito on the east side even let's say.. and it fell short. I think the classic breakfast burrito would be beef, sausage, or carne asada... this one was chicken (and there's no substitutions). I also wanted to add avocado to the order, but no modifications to the order are allowed (they can provide the avocado on the side tho, but I opted out). I think it was slightly too cheesy for my taste. Egg was a little over cooked. Would've liked to have some tater tots or potato with a little crunch. I just think without avocados coming default as part of the burrito and lacking a little texture (crunch, etc) this burrito falls short of a top breakfast burrito. Now, again, it was good and I think to fill the belly and have a little morning vibe getting a bite and sitting here would be totally fine. I like the vibe, the customer service was nice. The cashier was friendly. My rating system is just heavily weighted towards pure food taste. I think they do put attention to detail with the food, but it was just slightly missing a few marks for me. I also got a matcha which felt a little flat in flavor and then tried the fried chicken Caesar sandwich (I think that's what it's called)- which also had decent presentation, but chicken was slightly dry - like not too bad, but it's just tricky to get it perfectly juicy and the right amount of crunch... combined with the bread and I think the croutons in it.. it was a little dry. So all 3 things I tried didn't hit exactly today. However! The one item that genuinely attracted me here this morning The Chopped Cheese is the one item I didn't try! Based on how it looks and the combination of ingredients I think that's the one thing I really gotta try and I think it's going to hit. If and when I try that, I'll see if my rating might change. Overall cool spot, food decent, people were nice... will have to come back to try the chopped cheese. read more
Not the easiest place to find parking but Bodega Park is a cute little restaurant on sunset blvd! We were so excited to try this place and tried really hard to not have high expectations but... wow it really surpassed our expectations! We got their chopped cheese and chicken burrito and black sesame latte. Everything was REALLY GOOD! the pressed sesame buns used on the chopped cheese was so good!! chicken burrito was our favorite though! Black sesame was okay, wish there was more flavor to it but it was still good. Service was good and food came out at decent time. Love this place! read more
Parking is hard (right on sunset) but we found a spot about a mile away and walked. Super solid food and good beverages. Chopped cheese was on a delicious, pressed sesame roll. Super good texture and added a ton of flavor to the sandwich, which was excellent. Quality ingredients and perfect ratios, ingredients weren't spilling out etc. Only knock is no dipping sauce for the waffle fries (aka needed ranch) but they were well fried and heavily salted, how fries should be! Be ready to spend b/c our total bill was $60 for 2x sandwiches, waffle fries, and 2x Mexican cokes. But Well worth it, will be back. read more
5 months ago
Really solid. Line was okay and can't see menu anywhere, they have a QR code but honestly not super helpful as I don't have my phone on me sometimes. Food is decent, not wow but have a high baseline. Good! read more
27 days ago
27 days ago
2 months ago
For some inexplicable reason, the Silver Lake portion of Sunset Blvd has become the coffee capital of the city. This is important context because I walk past 15 other coffee shops on my 1.5 mile walk to Bodega Park. Their iced mocha is just that much better than any of the others'. That's only amplified by the aji chicken breakfast burrito. It is by far my favorite breakfast burrito in the city and I feel like not enough people are talking about it. It's perfectly flavored, extremely cheesy, and comes out perfect every single time. The staff and owners are incredibly welcoming, warm, and friendly. You can really tell that they have a lot of pride in the space. I've recently started staying for a few hours to write while eating a burrito or a sandwich. read more
1 year ago
First visit to this spot. Had a craving for a protein forward dish in the morning and didn't want to do bFast or burrito, so went to this restaurant for a change of pace. I went with the chopped cheese per recommendation and it fit the assignment, there was a healthy amount of chopped ground beef in the sandwich. The rest of the sandwich was a work of art, a lovely balance of flavors and textures. Everything about the sandwich was quality, it did not taste like a greasy salty mess as one would think when first learning about a chopped cheese sandwich. It was so well balanced between the fatty components with the fresh veg and bread. Preparation of the sandwich was well thought-out, from the toasting of the sesame bun to the ratio of lettuce & tomato to cheese to beef. Each step was serving to a tasty experience. The melted cheese and juicy beef work really well to create a pseudo sauce that make the sandwich taste like an elevated cheesesteak. It is a flavorful sandwich that is not just of one taste. There are notes of spicy, beefy, tangy, cheesy, veggie, and toasty so each bite stays interesting. An enjoyable messy sandwich that will require extra napkins. Also, worth noting is the coffee and pastries, there is a good selection of options. So, this shop is a good place to stop by for a quick morning bite or a place to refuel. I tried the regular drip, and the coffee was smooth with a deep roasted flavor. A great complement for savory foods and pastries. This business is located on the busy street of Sunset, not too far from Silverlake. Parking is a challenge in the area, so be patient or come early. It is meter parking up and down the blvd, spots open up periodically since it is a 2hr zone. Worth mentioning is the shop itself, very bright and modern, a nice place to start the morning and have a coffee. read more
11 months ago
The food here tastes like it's made with real care -- every bite feels thoughtful and well-balanced. I tried the Nurungji Iced Coffee and it completely surprised me -- nutty, toasty, and slightly sweet with this unique little kick at the end. So different and so good! Definitely a place I'd come back to for both the food and the vibe. read more
2 years ago
I went here for lunch with a few friends and ordered the bodega chopped cheese after seeing how popular it was on yelp reviews. It was delicious! It comes cut in 2 pieces and the sandwich itself is quite large - can be one big meal or 2 smaller meals. The taste reminded me a bit like in-n-out. I also enjoyed that the bread was nicely toasted on the outside. Would definitely recommend that sandwich, no wonder it's so popular! There's both indoor dining and a few tables outdoor, which are literally on the sidewalk. It's a little loud when sitting outside since it's on the Main Street. Street parking only, we found metered parking on the street. read more
2 years ago
Stopped by for a quick coffee and snack. Coffee was great! I had the Misugaru Black Sesame drink with a cinnamon bun and chocolate chip cookie. I love black sesame so this drink was a treat for me! However, the cinnamon bun was divine! Probably one of the best cinnamon buns I've ever had. Not too sweet and had the perfect amount of cinnamon spice. I'm actually interested to try their sandwiches in the future. Overall, great experience! read more
4 months ago
I got bodega for take out today. They honestly make one of the best chopped cheeses I've ever had. The bread is good and the meat to cheese ratio is perfect. I added a little bit of hot sauce to it at home and it took it to the next level. Can't wait to come back and try the spicy Italian next time!!! If you want good chopped cheese in LA bodega on sunset is the spot! read more
1 year ago
Bodega Park really impressed me this time around. I had tried their chopped cheese years ago and did not love it, but coming back and getting the spicy chicken Caesar sandwich completely changed my opinion. It was easily one of the best sandwiches I have had in LA. The crunchiness of the kale, the thickness of the chicken, and the perfectly balanced Caesar dressing all came together beautifully. Every bite was flavorful and satisfying. When I stopped by on a Thursday morning it was not too busy, and the wait was about fifteen minutes which felt totally fine. The place also has a nice, relaxed vibe that makes it a good spot to study or get some work done. Bodega Park has definitely redeemed itself in my book, and that spicy chicken Caesar sandwich is a must try. read more
3 months ago
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More info about Bodega Park
2852 W Sunset Blvd
Los Angeles, CA 90026
Silver Lake
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https://www.bodegapark.la
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Are laptops allowed to work at the bar area near the window if just coming in for coffee?
I saw a few people with their laptops in there.
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