This may be my new favorite Vietnamese restaurant!!!:)…read more Food - I had Woven Vermicelli / Banh Hoi *Contain peanut* Wrap it yourself (Serve w/ herbs & fish sauce) Grilled Beef in lolot leaf & Tiger shrimp:) It was Beautifully presented and Delicious!!! Service - wait persons were very nice and polite:) I walked in, but was seated right away:) Ambience - very spacious and there was also counter too for people dine in solo:) I'd definitely go back:)

Quaint restaurant on 4th Street. Menu was simple with many protein options. Service was quick and…read moreefficient. For appetizer, we had the Banh Xeo (or Vietnamese crepe) with pork. I love this! It's flavorful and delicious. I could eat this as my entree and be perfectly happy! I wish they gave 4 leaves of lettuce. For dinner, we had: Garlic Noodles with Sea Bass Fillet & Grilled Pork - pretty good. I was hoping the noodles would be more garlicky. Tiger Shrimp Bun (Vermicelli Bowl) - also pretty good. Garlic Noodles with Chicken Pho Overall it was pretty good.

OMG! Worth the wait,…read moreworth the hassle of the city. First of all...they are: * Well and reasonably priced. * Beautiful interior. * Bomb and delicious food and drinks (and wine)! Every single thing tasted and touched was amazing. I consider myself a pho lover and Connoisseur - their pho - my goodness, it's flavorful, fresh, amazing broth, meat and NEEDS almost NOTHING added. It may be theee best Pho I've had in the city (sorry Turtle tower). Bun Chua was also amazing. I gotta get back here. It's the spot. Drinks were GOOD. Waiter was pleasant, on his stuff. Just an all around amazing experience. I'll be back!

Very disappointed with my experience at Bodega Restaurant in SF. I ordered the dry noodles, and…read morehonestly, it was terrible. The dish had mostly noodles, only two shrimps and a few slices of cucumbers, and the flavor was not good at all. Paying $19 for such a small amount of toppings felt unbelievable and completely not worth it. Also, the sugarcane drink cost $7, but the cup was super small. For the price, I expected much better quality and portion size. Overall, this place was a huge disappointment for me. Definitely not worth the money. Sadly, I would never come back and would not recommend this restaurant to my friends or family.

It has been a MINUTE since I've been back at Anh Hong, but as always, it did not disappoint!…read more We used to go back in the day when they were still in the TL doing the seven courses of beef. They don't do that anymore, but they still have the same stuff you just have to order à la carte. The restaurant isn't huge, but they're definitely giving more upscale vibes, and I highly recommended making a reservation because they definitely get busy. You end up with a lot of food on the table so it's nice that the tables are huge! We ordered a bunch of things, including their beef carpaccio, beef wrap, grilled pork, and imperial roll dishes, but I think what stood out the most were the prawns! A little on the pricier side, but definitely tasty.

This is a small quaint place. Be sure to make a reservation before you go. We waited about 1 1/2…read morehours, and the service is a bit slow. They are not in a rush to clean up tables so they could seat the next guests. It's more like a we'll seat them when we seat them. No sense of urgency. The food is really good and fresh, but beware that their most popular items do contain peanuts inside of them. The river prawns were a bit overrated in my opinion. Overcooked and bit tough, and chewy would not get them again. Ask for extra napkins up front since you do end up eating with your hands most of it.

Date Night!! We flew from Atlanta/New Orleans to try the PhoZilla and it was amazing!!! Definitely…read morea shareable!

If you're craving tender, fall-off-the-bone meat and a bowl of broth that tastes like liquid gold,…read moreGao Viet Kitchen is absolutely the spot. Their broth is rich and perfectly balanced. The staff really stands out too: friendly, attentive, and always checking in to make sure you have everything you need. The space itself is roomy and inviting, and I love the open kitchen concept--it adds to the whole experience.

Cozy family owned Viet place. When I visited many of the guests were buddy buddy with the staff…read more Very cute to see. It's a little dark inside, but the waiter made everyone feel so comfortable and welcomed everyone with a huge smile. Food was good, portion was huge! I didn't solid foods for almost 2 days (I mostly drink my calories), and I was able to finish the food except the greens. If I had eaten solids the day before, I most definitely wouldn't have finish the food. $15 for a huge bowl of vermicelli and pork!

We walked in to Perilla on a Saturday during lunch, and were seated right away. I came in already…read moreknowing I wanted the Five Spice Chicken with garlic noodles and imperial rolls (#27) since it seemed like the most popular dish. My boyfriend got the Charbroiled beef with garlic noodles and imperial rolls (#24) with an extra order of beef. Our meal was super filling and balanced! They don't skimp out on either the noodles or the protein (definitely could have done without the extra beef we ordered). The chicken was juicy but the skin stayed crispy. The charbroiled beef had the smallest hint of sweetness for me. The noodles had a nice chew to them, and were dry but in the best way possible. A lot of garlic noodles tend to be too oily and leave an unpleasant lingering mouthfeel, but that wasn't the case here. The noodles could have used more garlic for my preference, but I think it was well balanced with the flavorful protein and fish sauce. The imperial rolls were okay and a nice crunchy side. I wouldn't get them as a separate appetizer, but only $1 more to add to your dish is unbeatable. Overall a great experience and I'd definitely bring some friends here for a comforting meal.

Delicious Northern Vietnames restaurant with a tailored menu of 9 items but they all taste amazing…read more Of course, we recommend getting the pho (which has the disclaimer that bean sprouts and typical herbs won't be provided). It's a rather small restaurant, so you may have to wait a bit, but food is prepared quickly and is full of flavor!

TIP: ask for an itemized receipt!! Don't just pay whatever he asks. Review it!!! You MUST be…read morecareful. This older man walks around very ambitious with his little credit card terminal ready to charge anyone who is anyone. He gives no receipt. He is the owner and the waiter. But he does not give any service and just expects tip. All he does is walk around and collect money & does the very minimum. I've given this place multiple chances over the years, but unfortunately each experience has been uncomfortable in one way or another. The first time was around 2022. My family and I arrived about 30 minutes before closing, and the owner told us he would still serve us. After seating us, though, he immediately pressured us to order quickly and told us we had to eat fast because they were closing. I was with my elderly relatives too so just turn us away? If that was the case, it would've been better to simply not seat us. Don't be greedy just bc you want a few bucks. Another time, my husband called to order Hanoi-style pho to go, and the owner responded with unnecessary attitude, saying that's the only kind they serve. LOL, ok. The interaction felt rude for no reason. Most recently, we came on Mother's Day. The dishwasher/staff member was also unfriendly. The bun cha was decent according to my mom, and my husband said the beef stew noodle dish was okay, but my pho lacked flavor entirely. I wasn't expecting it to compare to pho in Vietnam or even San Jose, but it tasted very bland so I didn't finish it. The service from the owner continues to be the biggest issue. When we paid, he stood over us while I counted cash, so I felt pressure to count fast and add tip quickly. He left then came back a few seconds later then quickly grabbed the money without even asking whether I needed change and disappeared faster than the wind. The whole interaction felt awkward and pushy. He has a very strange personality. He's honestly very sleazy and has bad energy After several experiences like this, we won't be returning.

Extremely solid food, we ate vegan today and the vegan shaken beef was such a fun eat (the potatoes…read morewere the perfect crispiness on the outside and fluffiness on the inside). Also the food was hot, fresh, and fast! The servers were super nice and kind and knowledgeable. Also it is such a cute relaxing cafe style vibe on the inside, definitely coming again!!

Went with a friend for lunch on a Saturday and there was zero wait, though finding parking can be a…read morepain in the Polk Gulch neighborhood. The interior is nicely decorated and transports you to Vietnam, and they have windows that extend outwards which opens up the space, and is especially nice on a bright sunny day. Pros: . Food was delicious and authentic! Great Viet spot in the city without having to go down to SJ . Serving size is large! I'd recommend splitting an entree between two people unless you're especially hungry Cons: . Service is really slow; Once I got my food they ignored me, so I didn't get water refills often and you have to hunt them down to get the bill . Pricey! Each item is around 30$ each. I think I'd be happier with less food for a fraction of the price.

I've been craving noodles and came by for an easy lunch. I ended up getting the beef stew thin…read morenoodles while my boyfriend got the signature Nghiep Ky Won Ton ho fun & egg noodles. We both got soup on the side which seemed like the way to go. The broth is really flavorful and comforting and I liked how with soup on the side you can easily control the amount of soup/flavor you add to the noodles. The beef stew & tendon mixture was nice and tender and I liked the variety in the house noodles. We're not big liver fans but everything else was yummy. We were able to find street parking quickly and luckily came by earlier to beat the lunch rush. Definitely a great spot for a yummy, comforting and cheap meal!

Food 4.5/5 Value 5/5…read moreService 5/5 Very good authentic chieu chau noodles with all the toppings along with the fried shrimp pad and organ (kidney). Ingredients is fresh. Taste is a tad lighter in seasoning to accommodate the masses. This place is as good as it gets. There is no place in the Bay Area to get this kind of quality, taste and value.

Excellent food, large portion size, lovely presentation, and very nice service…read more The food was very fresh, delicious, and tasteful. The dishes were all very colorful and nicely presented. This was our first time here, and we will definitely come back. The staff are very nice and friendly.

We stopped by for an early dinner at 4:00 PM on Sunday. Since there was only one other party dining…read moreat the time, the service was quick. The staff were both friendly and attentive; they even jumped in immediately to help another table with a spill, which was great to see. We ordered our usual, banh khot. Although this time it wasn't as crispy as I remembered, more fluffier this time, it still satisfied our cravings. We did have to ask for cilantro though since it didn't come with it. Also ordered the grilled pork vermicelli with egg roll. It was a big portion. It came with 2 pieces of thin but big pieces of grilled pork. The pork and dipping sauce was on the more sweeter side. Still need to try their Banh xeo next time.

Highly recommend a reservation…read more Parking is tough, but they are located near a train station. One of the best garlic noodles and crab dishes I ever had. I visited from Los Angeles to try this place and I miss it dearly. Service is great. The restaurant has a family style and culture to it, so it makes it a great time for friends and family.

You get what you pay for and luckily this place lives up to the name. Dungeoneuss crab and garlic…read morenoodles you can't go wrong here Service is amazing and the bill will destroy your wallet In an unassuming area but so so intimate