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    Bob Evans

    3.1 (67 reviews)
    Open • 7:00 am - 9:00 pm
    Updated 1 week ago

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    BOB EVANS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Gregg P.

    Well tried the restaurant as it was right by our hotel. There was quite a wait even though there were tables open, but like most places they had hiring signsup and were showing it here. Food was very tasty, took a bit longer than we wanted but was expected. And our server was very friendly and took good care of us. There are alot of options in the area , as far as this style of restaurant but, was a decent choice.

    Rise & Shine Burger and stuffing
    Kayla W.

    Delicious sausage gravy and biscuits and there rise and shine burger is really good too they have great service for the most part

    Bob Evans
    Evan G.

    Bob Evans on Brookhill Boulevard in Sarasota is a well managed Bob Evans location that has delicious breakfast food and much more. I really like the location and how convenient it is to get in and out. The staff here is very helpful and willing to make sure that you have everything that you need for a good meal.

    Biscuits,there's a few bread options,get the biscuits. They're perfectly fluffy and moist
    Sarah S.

    A great place to go if you're looking for traditional comfort foods at a fair price. The waiter was excellent with solid recommendations. All the food came out hot and on time. Seating area was clean,tidy. I did notice most of our food was under spiced. My theory is that they cater more towards the 55+community. But still, great flavors. I order the chicken soup nearly every time I go, it's amazing. They have real buttermilk biscuits that are surprisingly moist and mouth watering which is better then most that give you dry pieces of cement. You also get a lot of food for the price. Party of two, we got two appetizers,two main dishes,drinks,and two deserts for $36. One star was removed for end of service. The cashier Luzmara barely looked at us, no smile or enthusiasm. We went in at 8:30pm so maybe it was end of shift blues, but still, a simple smile at the end of a meal keeps customers coming back. Also, not really relevant but give waitress Mary a raise. Seriously, I've had her tables a few times and she's elderly but could give most twenty somethings a run for their money.

    Farmer's Choice Breakfast

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    3 months ago

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    2 years ago

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    3 months ago

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    1 year ago

    Sandy was fantastic, she made sure I had everything I needed and gave great service! The food was hot, fresh, and well made.

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    1 year ago

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    3 years ago

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    2 years ago

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    3 years ago

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    1 year ago

    Food is always very good, enjoy their baked potato soup; biscuits and banana bread really adds to the total package!

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    2 years ago

    Food and service were good. Friendly to the grandkids. Typical Bob Evans decor. A bit slow but that's usual for Bob Evans restaurants.

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    2 years ago

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    2 years ago

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    6 years ago

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    2 years ago

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    4 years ago

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    2 years ago

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    7 years ago

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    10 years ago

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    4 years ago

    Our server was very nice, and came by often. Food was normal Bob Evans. Good and filling

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    2 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    Biscuits were rock hard, Sausage's were burnt, and they forgot a family bacon. I don't recommend this location

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    5 years ago

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    5 years ago

    Great place for a home cooked brunch on a cloudy day. Anna our server was bright and shinny as the sun. It was another day in paradise.

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    Page 1 of 2

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    131 Main - Ribs !

    131 Main

    4.6(155 reviews)
    3.7 mi
    •$$$

    Where to even begin with this place. The service was absolutely amazing. Me and my husband went for…read moreour anniversary and felt every bit celebrated here. The food was incredible hand crafted and melt in your mouth. Cannot recommend this place enough.

    We had the halibut special with crab, the rainbow trout, and the ribeye. The halibut was…read morespectacular. Melted in your mouth. The trout was very good; the dill sauce was a great accent. Both came with a kale and quinoa salad which was refreshing with a hint of heat. A+. Unfortunately the ribeye initially was overdone. My partner ordered medium rare, and although the steak was flavorful, there was no pink in sight and it was slightly tough. After a few minutes, when our server checked in, we let him know, a manager came over soon after, and he said he would have it redone. It took longer than expected, and the other two of us were done eating before it arrived. In fact, I was panicked that the steak would again be overdone as some time had passed, and I said that to the server. But the steak was perfectly done when it arrived. To make up for the lateness, the manager offered us a dessert. We had the key lime and it was amazing. Surprisingly but appreciatively we were comped the steak. They made it right and that is important. Service was good. I did run out of water a few times. My only real complaint there was the server should have asked us to cut into the steak right away. I wish all restaurants did this. This is our second time here. We were here last year and had a great meal then as well. We will be back.

    Photos
    131 Main - Main dining

    Main dining

    131 Main
    131 Main - Outside of restaurant

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    Outside of restaurant

    Oak & Stone - Pretzels with beer cheese and mustard sauces

    Oak & Stone

    3.8(514 reviews)
    3.7 mi
    •$$

    First time here. Came for a business meeting. Lunch was quiet in the restaurant but amazing food…read moreand service. I ate way more than I planned on because the sweet heat flatbread was so good! I will definitely have to come back and check out their taps when I'm not working.

    My family and I recently dined here and unfortunately left disappointed. We waited about 30 minutes…read morefor our food, which seemed unusual given that the restaurant was not particularly busy. From our table, I could actually see my chicken sandwich sitting in the service window for quite some time before it was finally brought out. When the food arrived, the sandwich, fries, and cheese were all cold. I politely asked for the meal to be remade and inquired whether it would take another 30 minutes. Our server said they would get it out quickly and explained that they were busy. However, looking around the dining room, there were only a handful of occupied tables and two servers working. Several nearby tables were simply having drinks, so it was difficult to understand the delay. What was most disappointing wasn't even the cold food--it was the lack of acknowledgment. A simple apology or some communication about the delay would have gone a long way toward improving the experience. I understand that servers aren't responsible for cooking the food, but they do pass the service window regularly. If food has been sitting under the heat lamps for several minutes waiting on other items, someone should be checking on it or having it remade before it reaches the customer. We were hoping to add this restaurant to our list of regular dining spots, but based on this visit, it unfortunately didn't make the cut.

    Photos
    Oak & Stone - Kitchen area

    Kitchen area

    Oak & Stone - Baked wings

    Baked wings

    Oak & Stone - Slow-roasted stone-oven wings 8 wings for $16

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    Slow-roasted stone-oven wings 8 wings for $16

    Fresta’s - BLT salad

    Fresta’s

    4.6(80 reviews)
    4.6 mi

    Claudia was our waitress and was welcoming, knowledgeable, and efficient. I couldn't have…read moreanother piece of fish so we went here to try FL Italian and a cheesesteak (crazy, right? A PA person having a cheesesteak in FL). I judge the bread first. Took one bite and my husband said, this bread HAS to be from DE or Philly. Sure enough, the bread dough is flown in from Philly! The meat was plentiful and delicious. If you want a REAL cheesesteak come here!!! We also tried the meatball appetizer. I asked the owner (Anthony) about them because they were just like my friend's Italian mom's meatballs. Tender and obviously not fried. The real kind. The last item we tried was the bolognese. Amazing. Good meat, not cheap junk like so many fake Italian places serve. The gravy has an ever so slight touch of spice to it...(?red pepper flakes, Anthony?) just like NJ Italian. So. Yes, you can get legit Italian food and a really good cheesesteak here! We did not try the pizza, but it looked like good thin crust pizza. Next time. Thank you Anthony for an excellent meal and Claudia for taking care of us. Go Birds!

    Just a great experience every time I go. The staff, servers & owner makes this place feel like…read morehome away from home. Salads are fantastic. Wish I could speak about the entire menu but I always get the same thing....beef cheesesteak! The chicken cheesesteak is also excellent in the bites I've stolen. The beef cheesesteak is the best I've had outside of Philadelphia. The bread is from Philly. (Pro tip: if the bread is not from Philly don't bother ordering the Philly cheesesteak). The owner is from Philly & brought his passion for his favorite Philly cheesesteaks that he grew up eating with him to Sarasota. I travel to Sarasota frequently to visit family & always make plans to go here. My family has raved about other dishes but for me the order is simple....beef Philly cheesesteak with "side" Caesar salad (which is large and absolutely fantastic as well). Until the next time....

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    Fresta’s
    Fresta’s
    Fresta’s

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    Flower Child

    Flower Child

    4.3(52 reviews)
    3.5 mi
    Healthy dining
    Gluten-free friendly

    Not sure who needs to read this.......but today is one of those days that you want to escape…read moreeverything and everyone........but, I decided to come to Flower Child and was reminded that "this is my happy place". It's not just about the food, the atmosphere and the staff are unbeatable. It's something about just being here allows me to think and not OVER THINK, quiet the noise, and just exist in a space that welcomes me in gently, kindly, and smiling faces everywhere, the food is a PLUS!!!!!!! If you need a happy place and a space to just sit and be welcomed in, no matter what you days is or has been, you are safe here :) I am grateful for the staff and how I am treated when I'm here is just unmatched. https://www.tripadvisor.com/ShowUserReviews-g34618-d33064885-r1074145257-Flower_Child-Sarasota_Florida.html#

    I really enjoyed this place, the vibe, the decor is so pretty and colorful with little floral…read moredetails and natural flowers throughout. The outdoor seating area is also really nice and spacious. I ordered the Peruvian Braised Beef and honestly it wasn't my favorite. There was a lot of beef compared to the amount of rice and the beef had so much sauce that it was hard to really taste the other flavors, especially the black bean sofrito. The picked red onion were delicious, though and the salsa verde was SO good, spicy but full of flavor. The seasonal kombucha was delicious and the lemonade was good too. The person I was with got the Mother Earth bowl, which looked sooo good! Service was good and definitely and I'd definitely come back to try some of the other dishes.

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    Flower Child
    Flower Child
    Flower Child

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    Bob Evans - tradamerican - Updated October 2026

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