Food: French toast 10/10…read morePotato bowl 9/10 Service: Quick! Ambiance: Great location. Tip: park in the back!

Excellent food here, and excellent recommendations from the staff. They take time to make sure your…read moreorder is accurate, and they often offer suggestions to enhance your drink or entree! Super friendly, excellent selections and they have plenty of tasty gluten free options for things like bagels, toast and even baked goods. Treat yourself! Check out the seasonal drink specials! The atmosphere is cool with local art sometimes, a cool view of Pullman traffic, people watching spot and several shops within the building. All around great space.

Very sweet little bakery and cafe tucked into the Heritage Station Visitors Center…read more While I didn't try any pastries on this visit, they had an array of impressive-looking gluten free options. I got a cortado, which was decent, and the empanada special (1 chicken + 1 beef) with a cup of the coconut curry miso -- the food was excellent, especially the soup. The service was good, and the ambiance is moody and quirky, with a rustic retro vibe. It's a great place to study or read a book.

This place is in some kind of converted building near the waterfront, which also houses a visitor…read morecenter and a gift shop. There is a small free parking lot which is quite busy. Their offerings are impressive, and include a dessert spread and empanadas and other food cooked to order. They are notable for having several vegetarian and vegan items, which is not always easy to find in this part of the country or in this cuisine. They were out of some things, and notably I had to switch from a more interesting kale salad to their basic one, which had a few dodgy leaves that weren't the freshest but overall was fine. My lentil empanada was of a good size and was robustly filled. It's this sort of thing that I think of when I see places that don't offer plant-based options. It's delicious. It's recognizable, real food. Why not offer something like this? Their dessert selection included a GF vegan case with one type of muffin in it, and some more conventional and splendid looking creations that I did not have room for. My light lunch satisfied, and I'm sure dessert would have been good as well.

Visited this location last night for an impromptu date night with my wife…read more Despite the holiday weekend, the business was busy and we had about a fifteen minute wait to be seated (they have both inside and outside waiting seating), we chose a bench outside in the cool evening air. Once our table was ready, we were notified by the hostess and seated at a high top near the bar (bar seating it first come first serve at the bar). They also have low top tables for parties of 4 to 6. Despite being close to the bar, we were still able to talk easily and noise level was acceptable. Our server was pleasant and knowledgeable of the menu and made some helpful suggestions that we used. We ordered a pickle fries appetizer with ranch dipping sauce with our drinks. These came out quickly and were still hot from the fryer but they were good and the homemade ranch was really good (our server advised they make all their sauces and dips in house). For our mains, we both ordered the original burger - a half pound burger on a bun with lettuce, tomato, onion, pickles topped with ketchup, mustard and mayo. We also opted to pay an extra fifty cents to add cheese (American for me and provolone for her). We also opted to pay an extra fee to add sweet potato fries and onion rings to our meals as opposed to fresh cut chips. The burgers were a little slow getting out and drinks began to run dry. Once our burgers came out, they looked great but mine was a little salty and I could taste the salt over the other toppings in my first bite. After that the burger leveled out and we enjoyed our meal. My wife did not like the Maple Siracha dipping sauce that came with her sweet potato fries and after trying it, I was not impressed either. All in all, a good meal at a fair price. Good place for a casual date.

It's been about 8 years since my original review. Still a great option for a good meal. More room…read morenow since it moved to a bigger space. Chicken and waffles. Yum yum.

our server was kayleigh and was wonderful. food was awesome. we came for Sunday brunch and were…read morevery happy with everything.

Waitress was great but quality and quantity of food does not match the price. Way too overpriced…read more Definitely wouldn't go back.

I don't say this lightly, this is a MUST STOP!! I am not a local of Huntington but my Fiancés…read morefamily is. And every time we are in the area I make sure we make a stop. Why you may ask?! The delicious rich flavors and extensive drinks is why. When I say the pretzel is so authentic and the whipped raspberry honey butter phenomenal. This last time we tried their take on poutine and it was so good...extra pickled onions for me of course. Their sausages are delicious but the must have are the cream puffs! They go fast though!! First come first serve!!

Went with friends last night, it was probably our 8th time eating here. Restaurant was crowded but…read morethere seemed to be plenty of waiters to accommodate, however we waited nearly an hour for our food. I ordered a burger with meat candy (bacon) which wasn't added to the burger. Our waiter promptly brought it out on a plate and it was black and tasted burnt. The burger had a very odd flavor that was not good at all. I'm typically not too picky but I left half of it on the plate. We first tried this place in June 2025 and fell in love with the food. However, it seems to have gone downhill every time we've returned. The service has always been less than desirable, but the food has made up for it until last night. Unfortunately money is too hard to come by these days, and I don't like giving it to places that don't seem to care enough about their product or customer service and satisfaction. This place ain't cheap either! We won't be back. Hopefully they'll figure out a way to turn it around sooner than later.

Wow, what an amazing and unexpected culinary triumph! I had the best shrimp and grits I've ever…read moretasted here - by far! Creamy, spicy, and crisp. Perfect!

This year we tried to call on Le Bistro once more for Thanksgiving, but something has gone horribly…read morewrong in their operation. Maybe it's the absence of now former co-owner Dakota Maddox, but nothing seemed to work. When my wife and I arrived at noon to pickup our order, we were met by a medium sized group of fellow befuddled customers. Some had been there since 10am, when they were supposed to be picking up their holiday order. The story as it was told to me was the first set of customers arrived to a locked and dark restaurant. Upon being let in by a former employee, they found that no orders had been prepared, proteins weren't cooked, pies were not baked, and there was no master list of orders to be found. Despite all of this, even two hours in there was only one person trying to manage the operation and he didn't even work there. The owner had been "on his way" for the better part of an hour. After spending 1.5 hours trying to get a handle on the situation, our 'fella took everyone's phone number and said he would call when the orders were ready. So my wife and I left, presuming we'd be called back in an hour or so. When 3:30 came and went I tried to call their main number. It rang, went to voice mail, and then a recording told me the mailbox was full and promptly disconnected. At 5:30 my phone rang. It was the former employee - now identified as Luka - calling to say my order would be ready in 20 minutes. My wife and I headed back to town. When we arrived at 6:10 our order still wasn't ready. The owner, Chris, finally decided to make an appearance. He asked if we wanted a drink while we waited, then disappeared to the back again. At 6:30 (6.5 hours after the pickup time) we were finally given our food, minus several items that they either ran out of or didn't have at all. Luka said the owner would refund the items that were unavailable - a saintly gesture. Chris never reappeared, and didn't bother to offer an apology or an explanation. When we finally got the food home we found that the rolls were store bought King's Hawaiian with a small amount of garlic butter haphazardly smeared on top, bone dry turkey, lumpy mashed potatoes, and beef tenderloin that - even after cooked - smelled spoiled. I would say that these items were so sad they must have been seasoned by the tears of Chris' employees, but that would be wrong as tears contain some amount of salt. Standing in the chilly restaurant surrounded by burnt out lights, mostly empty liquor bottles, and a bathroom whose soap dispenser was nearly falling off the wall you get the sense that you're standing in a once great restaurant desperately passed its prime. It was the culinary equivalent of the most recent Mike Tyson bout.

My friend and I were visiting for a trail race and stumbled across this when we couldn't find the…read moreone we were looking for. It was early, like 5:30pm when we walked in and there weren't that many people eating yet. Lucky for us! We were sat right away. The decor is modern and hip (I swear I'm not that old). It had a great feel to it. We sat at a high top booth. The server (I think was Sean), was wonderful. He was full of information about the food and really seemed to know what was in everything. I ordered a burrito. I ordered the Nashville Hot Chicken burrito and I got a side of street corn potato salad. The burrito was to die for. I'm originally from California so I feel like I know my burritos. This was exceptional. It had a hot oil in it that made it spicy! SO good and I wish we had this place where I live. I had high expectations of the potato salad as I love both street corn and potato salad but was underwhelmed. It didn't have much flavor and was just blah. My friend just got a steak burrito (playing it safe for the run the next morning) but she said it was fabulous as well. If I ever return to the Huntington/Barboursville area, I will defiantly return and I'm sad that we left before 11am on Sunday because I really wanted to try the huevos rancheros. Do yourself a favor and come here. The Hot chicken burrito is where it's at.

Was in town for an interview and came in for lunch on the suggestion of an interviewer. Had a mixed…read morebag of experiences. Pros - Ambiance- Tue inside was nice, neat, clean and fun/lively. - Options- A good variety of fun and unique options. Something for everyone. - Speed- The speed of service. Was seated, ordered, and out the door in an hour. Cons - Taste- The taste was nothing to write home about, so could have been worse, but could have been better (ordered the Thai chicken burrito) - Service- The waitresses wasn't the friendliest or most attentive (no refills and so on) Might give it another chance when come back to town, but may not too.

Stopped by Tudor's Biscuit World and was seriously impressed. The biscuits are outstanding--easily…read moresome of the best you'll find anywhere. Big, fresh, and packed with flavor. The bacon was just as good--cooked perfectly and exactly what you want alongside a great biscuit. It's the kind of place that reminds you how good a simple breakfast can be when it's done right. Definitely a spot worth visiting if you're anywhere nearby. I'll be back.

Always wanted to stop at a Tudor's after seeing road signs while traveling. Finally stopped at the…read moreHuntington one. It definitely gives off a homey vibe. Discovered that they offer many food items besides biscuits and gravy (their signature dish). I tried a biscuit and gravy and I can say that I was pleasantly surprised at how good the biscuit was. The gravy was also a cut above many biscuit gravies I've had. Prices are moderate.

We travel to this area a couple of times a year and look forward to pizza here. This place is…read morestupid good!! The food is incredible. The beer is amazing! Always had solid service. If you're looking for great food and great drinks this is it. Highly, highly recommended. I wish I could leave 6 stars!!

Great atmosphere, but serious seafood safety concerns…read more I really wanted to love this spot the vibe is fun, the service was decent, and the menu looked promising. But unfortunately, I had a serious issue with the mussel dish I was served. When the bowl arrived, most of the mussels were completely closed, which is a huge red flag for anyone familiar with seafood. As a general food safety rule: if a mussel doesn't open during cooking, it was likely dead before being cooked and it's unsafe to eat. I flagged it right away to avoid getting sick, and while the server acknowledged it and took off $4, that felt like a very minimal gesture for a dish that could have caused food poisoning. I'm grateful I caught it before taking a bite, but serving unopened shellfish isn't just a minor mistake it's a health hazard. The cream sauce itself was tasty, and the bread was good, but the overall experience left me cautious. If you're ordering seafood here, I recommend checking your plate carefully or maybe just skipping it altogether until kitchen safety improves. Hoping they step it up. Food safety isn't negotiable