As always the Ale House hits it out of the park. Excellent food and great service!…read moreThis time I had the black n blue burger and it's by far my favorite burger in the TriState. My husband loves the pulled pork Mac n cheese.

Decent spot in Huntington. There were 5 of us on a lazy cold Saturday. A couple of drinks and lunch…read moreof Fish Sandwich and chips, Raginn Cajun chicken sandwich, a Salmon dinner and a burger. Everyone was happy and the server kept tabs on us. This was a nice spot, but you can tell the main event was evening and beer and music. We'd return if in the area again.

Brand new joint brings new vibe to Barboursville! As soon as…read moreyou walk in, ya know its gonna be a good time. For the past 4 visits, we start off with a Tale of Tuscany, a Italian starter with meatballs, sausage, cheese and red sauce. Soooooo good. As for dranks, ya gotta try Tale of Two Fruits. Be bold and get an extra shot of 99 Bananas. In the words of the Staple Singers, "I'll Take You There." (Google the song!!!) The service is just freaking amazing. These folks want you to be 100% satisfied with your visit and that makes a difference. My only recommendation is to make sure the food is hot when served. They were more than happy to remake the item to get it right. Other than that, we look forward to coming in on the weekends and having fun. Excellent place to kick back, get a fully belly and head back home for a nap.

It's really hard for me to write a bad review, but here we go. We walked in, the doors were wide…read moreopen and the entire dining room was filled with smoke. There was a family in front of us that was seated promptly. We stepped forward to the host stand where 3 women stood. Not one of them looked at us or in any way acknowledged us for nearly a minute. Other than the smoke, the ambiance was neat. Our sever was nice. I ordered the Korean bowl, and the tin cup traveller. My husband ordered the steak sandwich and fries. His fries arrived before anything else. Then my drink. Then my dish. I'm taking pictures, the fries are sitting there. After 5-6 bites of my "Korean" bowl, I bite into an ice cold piece of broccoli. The previous bites had been warm. Not hot, but warm. They microwaved my bowl and returned it. Another server asked me if I wanted the sauce that was supposed to come with my bowl. The beef in my bowl was supposed to be bul-go-gi, it wasn't. The sauce was an American barbecue sauce, nothing like bul-go-gi, the kimchi didn't have any flavor. The entire dish was rather bland without the barbecue sauce. It was very disappointing from a Korean food perspective, but not horrible, I ate it. My husband's steak sandwich never came. We watched several steak sandwiches be delivered to other tables, tables that came in after us. Our server acknowledged that was happening and apologized but had no explanation, other than the oven wasn't hot enough. Such a disappointment.

Shonet's is spacious, very clean, and well decorated. Parking wasn't a problem for our oversized…read moretruck and 33 foot trailer. The restaurant was well-staffed with friendly and knowledgeable servers who weren't overbearing but seemed to know exactly when a customer had a need. The food was excellent with good home-cooked flavor and large portions. Daily specials, a salad/soup bar, and homemade pies of every kind also put this restaurant over the top! The price points are extremely competitive and allowed us to leave our server a large tip. We highly recommend Shonet's to anyone passing through! It's certainly a hidden gem!

Food was amazing and the portions were even better!! Best country home food near by. The service…read morehas always been great, all staff work together to take great care of the customers. The atmosphere is perfect as well, always decorated for the holidays!

Perfect spot for a date night! We were drawn to this place for many reasons. From the history and…read moreatmosphere to the limited days/hours of service, we knew we were in for a treat. Service was consistent from the moment we arrived. Chef James Hillen rivals some of the top Chefs that we have dined with. The food was FANTASTIC! Our steaks were flavorful and cooked to perfection with an exceptional sear. The garlic mashed potatoes were perfectly seasoned and prepared. The homemade mac and cheese was creamy with the perfect crust on top. The salad was a good portion size and tasted like it was freshly chopped and prepared. The asparagus was cooked to perfection and perfectly seasoned. The crème brûlée was balanced and creamy with a delicious hardened caramelized sugar layer. We can't brag on this place enough and definitely recommend this restaurant. This is a place we will dine at again!

Allow me to say once more that this is the finest non hotel restaurant in West Virginia. Mark…read moreknocked the ball out of the park for a group of 20 seated in the main dining room Jeff may be the finest server in the state. And the food keeps getting better. Hint: Enjoy the Colorado Lamb Chops. Go there often- I try.

Hubby and I visited this place since we had a gift certificate. It was a Tuesday night so we were…read moreseated right away. Cameron was our server and he did an excellent job. I ordered the brisket tacos and hubby got the 3 meat platter with ribs, brisket and chopped pork. The brisket was very good, but I suspect we received brisket from 2 different batches because one of my tacos was salty and the other two were fine. Hubby said ribs were a bit overcooked and a tad dry. My tacos came with one side so I chose broccoli salad. However it arrived with coleslaw instead. Upon mentioning it to Cameron he apologized and brought the correct side. Was planning to order bread pudding for dessert but was completely stuffed after our meals. Considering it was a Tuesday, the place was hopping. Servers were moving around at a brisk pace. We will return again!

Hostess tried to sit us in the corner next to the kitchen. Not a great start as my baby ain't…read morecorner material. Out of cornbread. Mac and cheese wasn't up to par - swimming in cheese. Swimming. No ice cream for the cobbler. Oops, out of cobbler. Then double billed my order on the bill. My first trip was exceptional. This one wasn't.

great food, great service, live entertainment, beer, and all around amazing atmosphereread more

Possibly the worst food I've ever had the pleasure of eating that was meant to be "above average"…read more We got the charcuterie board and street corn dip. The charcuterie board is literally a massive great pretzel mixed with Walmart special olives and cheese. The street corn dip was still partially frozen. So if you want to be disappointed and enraged COME HERE

A variety of foods are offered without being overwhelming. Many items are made by the owner and are…read moreexcellent choices! Mushrooms, buffalo chicken dip, and the sauces for the wings to name a few. Coldest beer in town with a frosted mug to boot! Nice atmosphere for either a family dinner or watching sports at the bar. Also has an outdoor deck for summertime!

Stopped in for lunch. First time there. Service was good. Food was great! And even got to meet…read moreRed!! Will definitely come back.

This is our favorite go to restaurant when we are in the area. The bar is gorgeous and occasionally…read moreyou might be lucky enough to catch a live band. The staff are so nice and attentive; the beer is cold, drinks tasty and the food is PHENOMENAL!!!! Mark this one down as a must!

Great service. They are still in soft opening so a very limited menu was available. We had the…read morespinach dip and meatball sliders. Both were excellent and came with a generous serving of tortilla chips. Our only complaint was that the heat wasn't working and it was unbearably cold, but they will get that worked out I'm sure. We will be back when they are fully open for sure.