Boardwalk Bar & Grill
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Went for lunch and it did get busy on this Friday. We put our order in and I was excited to try the new lunch bowls. Polynesian bowl was my choice and it was pretty good. The ahi tuna had a slight fish taste and the heat from the aioli was just about perfect. I asked for how the chef envisioned it and only one change. It has red onions and scallions. A bit over powering of all the other flavors. Also adding avocado would be a plus. The short rib tacos were very good and an ok portion. Seems like they were not as full of goodness as one would expect. The staff was kind of distracted at times and I had to request drink refills. While I like this place it is out of place in Indialantic unless the staff ups their game to match the prices. A/C was still struggling to keep up and I would recommend sitting in a spot where it actually cools the dining area.
I love this place. The service is always exceptional and I am bound and determined to try everything on the menu. I go for lunch or dinner, it doesn't matter. I would recommend reservations.
This was the first time I went to this restaurant. I took my parents to celebrate their 40th Anniversary . The ambiance was really nice as well as the super friendly service. Being that we are all from New england, the chowder wasn't the traditional new England chowder that we are used to, however, it was very delicious and tasted more like a vegetable chowder in my opinion. But it was really good. Li loved the mac and cheese and the truffle oil waa not overpowering at all which is sometimes difficult to come by. I enjoyed everything and would come again for sure
Boardwalk bar and grill has the Perfect location with a great menu and good service! Ordered the steak frites which was a hit! Perfectly cooked medium rare steak with nicely seasoned fries. Ordered an old fashioned to get things started earlier at the bar and had a nice view of the water! A nice spot for drinks and or Dinner. I will definitely be back here.
My family and I were on quick vacation and took the wrong turn going back to our Air bnb, we saw this cute restaurant and said we were gonna come back for dinner the following night and aren't we glad we did! Parking: they have their own lot but because we came at a busy time parking was tough. We found a spot though Service: 10/10! We should've made reservations but we didn't. When we originally put our name on the list they said 1.5 hrs but I think we waited 20-30 minutes for a seat. We had Ian as a server, he was great! Ambience/Crowd: It's a place for family or a romantic date or a girls night out... very mixed crowd of all walks of life. Food/drink : 7/10 we had the crab cake, oysters Rockefeller, calamari, and tomahawk steak was shared with the table. The crab cake was ok, not my fav the oysters Rockefeller need a bit more season in the mix, and my mom and brother loved the calamari especially with their sauce. The star of the show was the 40 oz tomahawk steak with Yukon potatoes, asparagus, and cauliflower puree. AMAZING!! I also had the crème brûlée which was perfect. Favorite thing: Aesthetic of the restaurant and the steak were my favorite thing Least favorite thing: the oysters and calamari Will I be back? We will definitely be back and recommend going as well.
We had a fantastic meal at Boardwalk Bar & Grill. We started with the PEI Sand Dune oysters, which were incredibly fresh and delicious and the perfect way to kick off the meal. My husband ordered the steak frites and it was tender, juicy, and cooked perfectly. I went with the lobster and crab mac, which was rich and satisfying with huge chunks of both lobster and crab throughout. They definitely did not skimp on the seafood. Both of our meals were super filling and packed with flavor. I also had the Cucumber Breeze cocktail, which was refreshing, light, and absolutely delicious. If you are looking for a great beachside spot with excellent service, seafood, generous portions, and creative drinks, this place is definitely worth a visit. If we were locals we would absolutely be back.
Is anyone else dealing with a serious case of the Monday blues? Mondays hit a whole lot harder when you've just come off an incredible weekend filled with amazing food, laughter, and great friends. Friday night at Boardwalk Grill in Indialantic was nothing short of phenomenal. From the moment we walked in, the experience was top-notch. Our server, Bryant, was absolutely outstanding--kind, hilarious, attentive, and somehow managed to remember all eight ladies' names at our table after being challenged! Talk about impressive. We started with the burrata and fish dip, both fresh, flavorful, and the perfect way to kick off the evening. For our entrées, the steak and salmon were cooked to absolute perfection. Every bite was worth savoring. While Boardwalk may be a bit of a splurge, I can confidently say it's one of those places where the experience matches the price point. Between the food, service, atmosphere, and attention to detail, you won't leave disappointed. Now excuse me while I spend the rest of Monday wishing I was back there. #MondayBlues #FoodieFinds #IndialanticEats #BoardwalkRestaurant #GirlsNightOut #BrevardCountyFoodie #WorthTheSplurge #FloridaFoodie #GoodFoodGoodFrie
In town for a 2 day conference and I needed to get out of the hotel. WOW! From the moment I stepped in, greeted by the host who sold me on the short ribs. His description was so in depth I wanted to order that dish! I sat at the bar where Andrea & Sophia 2 bartenders waited on me, great service and awesome personalities! Unfortunately they were out of the braised short ribs, but Andrea recommended the Branzino! She did not steer me wrong. She also recommended a Sauvignon Blanc which paired perfectly with! If you are looking for a casual dining feel with an elevated menu, drinks, and great hospitality this is the place to visit. I will definitely be back!
The most fabulous Frutti de Mare this side of Venice and visiting that fabulous Italian city a few times of year lets me say that. I really wasn't keen on going to an expensive Melbourne restaurant in a former Burger King but I was convinced to try it. (Let's just say -nicely- folks down here are very "accepting" of what purports to be "good food.") Glad I went. The food was amazing and the service superb. As someone who travels to Italy over 30 days a year, my standards are extremely high when it comes to Italian. This was an amazing dish clearly made by people who care. Every item in it was cooked perfectly. My mouth is already watering for the next time. And it deserves one of my world class pictures of it and not this one but, I was here to eat it, not stylize and photograph it. One last thing: The experience would have been perfect if not for the flies, which makes me ask, Why no fans to at least help with that? And, this is Florida. It rains here. They have no provisions to deal with that if a storm passes by and you're outside. Doesn't make sense they don't invest in at least a mechanized shade so people's $200 dinner isn't ruined. Fans and shades are simple fixes and would have made for a 5 star review
Stopped in for drinks and an appetizer. I chose the "mom's dirty little secret" espresso martini and my partner chose the "I'm am your father". Both cocktails were very good. We ended up ordering a 2nd round. We also had the smoked fish dip. The view of the beach made this place even better. 10/10 would recommend.
Going to be hard to keep coming here in the summer. We visited on an afternoon and once again were sweltering inside. What do they have against AC? The problem is the open patio door concept. It lets all the hot air in and the cool air out. The condensation is dripping off the vents and pooling on the floor. We tried outside and unfortunately the only tables they would give us as a couple were four seaters out under tiny umbrellas that do nothing to block the heat. They wouldn't let us sit under the actual patio at a larger table "just in case" a group came in. Well, no groups came but we sure sweated it out under our little umbrella. Fish and rock shrimp roll were great, regular fries great, but the upcharged truffle fries were burnt. They made a second batch to take with us... but didn't poke holes in the container so they were a soggy mess that went in the trash at home. I really did appreciate the effort and the server was so nice. But this is the second attempt to eat here. First inside where we all sweated and couldn't hear each other over broken blaring speakers and overcrowded dining area (not to mention inedible chewy snapper special), and now sweating outside with burnt truffle fries we paid extra for. It's just not fun and really starts being annoying to spend money for "upscale" dining in such poor physical conditions. I'm really hoping they get it together, but doubtful after two bad experiences in a row. Tips to owners: Expanding the patio cover. Get a door that closes. Fix the speakers inside. Wipe up the ac puddle (that won't exist if you close the patio door). And give your diners some elbow room.
Ok, first the staff was excellent all around, good job to all of them! The food was very good. We had 3 of the tapas. The big bust was the price of the items and what you actually received. For example we had the octopus, it was just one tentacle (see photo) for get this, $26. Come on! This is not South Beach or West Palm, which you can probably get a better deal there! All you are doing is driving the other prices up in the area, which upsets the long time residents. The prices of your entrees were way out of local as well. I understand you want to be an upscale restaurant, but how about 20-30% lower or half that and up your portions. Plus you're in an old Wendy's, you could at least change your exit doors, so I don't feel like I paid over $100 for 3 tapas and 3 beers at Wendy's when I'm leaving. So much potential....and we are world trabl
This little beachside bar & grill is a hidden gem!! The service was amazing ( Bryant ) took very good care of us and all of our needs. He made sure to inform us that it was a scratch kitchen, and it was just that. Everything that we had was amazing !!We started with the humus and it was delicious. (We ate it to fast to get pictures) and then for our main course we shared a 24 ounce bone in ribeye along with an extra side of Rainbow carrots and a house salad which Bryant was able to add the panko crusted goat cheese too, the food prices were definitely on the high end but there wasn't a part of our experience that was lacking. It's nice when "You get what you pay for " stands true . We sat on the patio with the ocean in our site! The weather was perfect. I would definitely recommend this establishment to anyone looking for a quality experience.
1 month ago
25 days ago
2 months ago
I've eaten at Boardwalk Grill twice, and unfortunately I had the same experience both times. The food is extremely over-seasoned and way too salty. There is so much seasoning and salt that I can't even taste the actual dish or the natural flavors of the ingredients. Everything is completely overpowered by the seasoning. I gave the restaurant a second chance thinking maybe my first experience was a one-time issue, but the food was just as overly seasoned and salty the second time. Good seasoning should enhance the food, not completely take over the dish. When all you can taste is salt and seasoning, it makes the food very unpleasant to eat. Unfortunately, after two visits with the same experience, I would not return. read more
Went for lunch and it did get busy on this Friday. We put our order in and I was excited to try the new lunch bowls. Polynesian bowl was my choice and it was pretty good. The ahi tuna had a slight fish taste and the heat from the aioli was just about perfect. I asked for how the chef envisioned it and only one change. It has red onions and scallions. A bit over powering of all the other flavors. Also adding avocado would be a plus. The short rib tacos were very good and an ok portion. Seems like they were not as full of goodness as one would expect. The staff was kind of distracted at times and I had to request drink refills. While I like this place it is out of place in Indialantic unless the staff ups their game to match the prices. A/C was still struggling to keep up and I would recommend sitting in a spot where it actually cools the dining area. read more
This was the first time I went to this restaurant. I took my parents to celebrate their 40th Anniversary . The ambiance was really nice as well as the super friendly service. Being that we are all from New england, the chowder wasn't the traditional new England chowder that we are used to, however, it was very delicious and tasted more like a vegetable chowder in my opinion. But it was really good. Li loved the mac and cheese and the truffle oil waa not overpowering at all which is sometimes difficult to come by. I enjoyed everything and would come again for sure read more
4 months ago
Boardwalk bar and grill has the Perfect location with a great menu and good service! Ordered the steak frites which was a hit! Perfectly cooked medium rare steak with nicely seasoned fries. Ordered an old fashioned to get things started earlier at the bar and had a nice view of the water! A nice spot for drinks and or Dinner. I will definitely be back here. read more
My family and I were on quick vacation and took the wrong turn going back to our Air bnb, we saw this cute restaurant and said we were gonna come back for dinner the following night and aren't we glad we did! Parking: they have their own lot but because we came at a busy time parking was tough. We found a spot though Service: 10/10! We should've made reservations but we didn't. When we originally put our name on the list they said 1.5 hrs but I think we waited 20-30 minutes for a seat. We had Ian as a server, he was great! Ambience/Crowd: It's a place for family or a romantic date or a girls night out... very mixed crowd of all walks of life. Food/drink : 7/10 we had the crab cake, oysters Rockefeller, calamari, and tomahawk steak was shared with the table. The crab cake was ok, not my fav the oysters Rockefeller need a bit more season in the mix, and my mom and brother loved the calamari especially with their sauce. The star of the show was the 40 oz tomahawk steak with Yukon potatoes, asparagus, and cauliflower puree. AMAZING!! I also had the crème brûlée which was perfect. Favorite thing: Aesthetic of the restaurant and the steak were my favorite thing Least favorite thing: the oysters and calamari Will I be back? We will definitely be back and recommend going as well. read more
We had a fantastic meal at Boardwalk Bar & Grill. We started with the PEI Sand Dune oysters, which were incredibly fresh and delicious and the perfect way to kick off the meal. My husband ordered the steak frites and it was tender, juicy, and cooked perfectly. I went with the lobster and crab mac, which was rich and satisfying with huge chunks of both lobster and crab throughout. They definitely did not skimp on the seafood. Both of our meals were super filling and packed with flavor. I also had the Cucumber Breeze cocktail, which was refreshing, light, and absolutely delicious. If you are looking for a great beachside spot with excellent service, seafood, generous portions, and creative drinks, this place is definitely worth a visit. If we were locals we would absolutely be back. read more
4 months ago
Is anyone else dealing with a serious case of the Monday blues? Mondays hit a whole lot harder when you've just come off an incredible weekend filled with amazing food, laughter, and great friends. Friday night at Boardwalk Grill in Indialantic was nothing short of phenomenal. From the moment we walked in, the experience was top-notch. Our server, Bryant, was absolutely outstanding--kind, hilarious, attentive, and somehow managed to remember all eight ladies' names at our table after being challenged! Talk about impressive. We started with the burrata and fish dip, both fresh, flavorful, and the perfect way to kick off the evening. For our entrées, the steak and salmon were cooked to absolute perfection. Every bite was worth savoring. While Boardwalk may be a bit of a splurge, I can confidently say it's one of those places where the experience matches the price point. Between the food, service, atmosphere, and attention to detail, you won't leave disappointed. Now excuse me while I spend the rest of Monday wishing I was back there. #MondayBlues #FoodieFinds #IndialanticEats #BoardwalkRestaurant #GirlsNightOut #BrevardCountyFoodie #WorthTheSplurge #FloridaFoodie #GoodFoodGoodFrie read more
In town for a 2 day conference and I needed to get out of the hotel. WOW! From the moment I stepped in, greeted by the host who sold me on the short ribs. His description was so in depth I wanted to order that dish! I sat at the bar where Andrea & Sophia 2 bartenders waited on me, great service and awesome personalities! Unfortunately they were out of the braised short ribs, but Andrea recommended the Branzino! She did not steer me wrong. She also recommended a Sauvignon Blanc which paired perfectly with! If you are looking for a casual dining feel with an elevated menu, drinks, and great hospitality this is the place to visit. I will definitely be back! read more
3 months ago
The most fabulous Frutti de Mare this side of Venice and visiting that fabulous Italian city a few times of year lets me say that. I really wasn't keen on going to an expensive Melbourne restaurant in a former Burger King but I was convinced to try it. (Let's just say -nicely- folks down here are very "accepting" of what purports to be "good food.") Glad I went. The food was amazing and the service superb. As someone who travels to Italy over 30 days a year, my standards are extremely high when it comes to Italian. This was an amazing dish clearly made by people who care. Every item in it was cooked perfectly. My mouth is already watering for the next time. And it deserves one of my world class pictures of it and not this one but, I was here to eat it, not stylize and photograph it. One last thing: The experience would have been perfect if not for the flies, which makes me ask, Why no fans to at least help with that? And, this is Florida. It rains here. They have no provisions to deal with that if a storm passes by and you're outside. Doesn't make sense they don't invest in at least a mechanized shade so people's $200 dinner isn't ruined. Fans and shades are simple fixes and would have made for a 5 star review read more
Stopped in for drinks and an appetizer. I chose the "mom's dirty little secret" espresso martini and my partner chose the "I'm am your father". Both cocktails were very good. We ended up ordering a 2nd round. We also had the smoked fish dip. The view of the beach made this place even better. 10/10 would recommend. read more
1 month ago
3 months ago
Going to be hard to keep coming here in the summer. We visited on an afternoon and once again were sweltering inside. What do they have against AC? The problem is the open patio door concept. It lets all the hot air in and the cool air out. The condensation is dripping off the vents and pooling on the floor. We tried outside and unfortunately the only tables they would give us as a couple were four seaters out under tiny umbrellas that do nothing to block the heat. They wouldn't let us sit under the actual patio at a larger table "just in case" a group came in. Well, no groups came but we sure sweated it out under our little umbrella. Fish and rock shrimp roll were great, regular fries great, but the upcharged truffle fries were burnt. They made a second batch to take with us... but didn't poke holes in the container so they were a soggy mess that went in the trash at home. I really did appreciate the effort and the server was so nice. But this is the second attempt to eat here. First inside where we all sweated and couldn't hear each other over broken blaring speakers and overcrowded dining area (not to mention inedible chewy snapper special), and now sweating outside with burnt truffle fries we paid extra for. It's just not fun and really starts being annoying to spend money for "upscale" dining in such poor physical conditions. I'm really hoping they get it together, but doubtful after two bad experiences in a row. Tips to owners: Expanding the patio cover. Get a door that closes. Fix the speakers inside. Wipe up the ac puddle (that won't exist if you close the patio door). And give your diners some elbow room. read more
2 months ago
Ok, first the staff was excellent all around, good job to all of them! The food was very good. We had 3 of the tapas. The big bust was the price of the items and what you actually received. For example we had the octopus, it was just one tentacle (see photo) for get this, $26. Come on! This is not South Beach or West Palm, which you can probably get a better deal there! All you are doing is driving the other prices up in the area, which upsets the long time residents. The prices of your entrees were way out of local as well. I understand you want to be an upscale restaurant, but how about 20-30% lower or half that and up your portions. Plus you're in an old Wendy's, you could at least change your exit doors, so I don't feel like I paid over $100 for 3 tapas and 3 beers at Wendy's when I'm leaving. So much potential....and we are world trabl read more
This little beachside bar & grill is a hidden gem!! The service was amazing ( Bryant ) took very good care of us and all of our needs. He made sure to inform us that it was a scratch kitchen, and it was just that. Everything that we had was amazing !!We started with the humus and it was delicious. (We ate it to fast to get pictures) and then for our main course we shared a 24 ounce bone in ribeye along with an extra side of Rainbow carrots and a house salad which Bryant was able to add the panko crusted goat cheese too, the food prices were definitely on the high end but there wasn't a part of our experience that was lacking. It's nice when "You get what you pay for " stands true . We sat on the patio with the ocean in our site! The weather was perfect. I would definitely recommend this establishment to anyone looking for a quality experience. read more
6 months ago
From the delicious daily cocktail, through burrata & smoked fish dip appetizer to the halibut fish of day: PERFECT! Great server sommelier, worth making reservations time & time again! read more
2 months ago
LOVE. WOW. First timers this evening and it was all exceptional. My husband got the popular smash burger and said it was amazing. I don't eat beef but tried it and WISH they had a vegetarian version. Absolutely delicious! I got the spicy rigatoni and it was amazing as well. The orange crème brûlée was perfection. The cheesecake was huge but light and delicious. Very fun vibes and atmosphere overall. Our waitress was excellent. We definitely plan to be back!! read more
2 months ago
I love the Boardwalk so much. I have been here now 4-5 times and have tried quite a lot from their menu including specials. Today we had tuna stack, filet tapa, burrata tapa, and risotto with filet on top (to recreate a former item) All of their staff is so wonderful too. We've had various servers and all are very nice. Tristan especially is very nice. They deserve 5 stars. The outdoor seating is very nice and so is the indoor seating. I don't find it to be hot inside the restaurant like other reviews say. I also added some photos from other nights we've eaten there! read more
1 year ago
You know what's important to me ? A bar seat. The type of bar chair. 10/10 - a paddled bar seat with back and arm support. The bar seats Boardwalk Bar and Grill = 8/10 I was worried it would be busy on an early Saturday, 4pm but plenty of parking at both the bar, the lot, and patio seats (few booths inside too) Lavender haze cocktail was beautiful and lovely sweet sour flavor Plenty of wine in the menu, few basic beers on tap But really I came for the view. There are an unimpressive number of bars with a beach view around here. read more
Nice location with decent parking. Outside tables have an ocean view! We've had a dinner and a lunch here. Both times the food was very good although a bit pricey. The portions are fairly large and sharing would be doable for many of the options. We especially liked the crab cakes, and the New England clam chowder. Servers were well trained and friendly. We are a bit elderly and found the high chairs on the patio a bit difficult to navigate. Will ask for regular height chairs and tables next time. read more
2 months ago
We sat outside on the patio for dinner while the sun was setting. We were greeted by our waitress and ordered drinks. We decided not to get appetizers. Instead we ordered entrees. We ordered the Filet and the Chicken Milanese. Chicken Milanese was fried nice and crispy and the pasta was served with a well balanced pomodoro sauce. The filet was ordered medium rare and it was more medium but still a tender steak with good seasoning and crust. The lyonnaise potatoes that came with the steak were excellent! The drinks here are awesome! read more
4 months ago
Came lunch and it was delicious. We recommend. Great spot with nice aesthetic and lots of menu options. read more
A nice, more upscale restaurant in the area with a nice patio. We enjoyed the fish dip for an appetizer which tasted really good. The short rib was very tender and tasty and the wagyu beef was very good. The accompaniment of fries was probably not the best choice and were not that great. While it's always nice to get recommendations when ordering, I met all of my selections with an offer for something else that after a while I found annoying. Everything from my drink to the meal. It was birthday dinner and after a while I was a bit annoyed. It was not the experience I expected, but a nice place to try out if your in the area. read more
2 months ago
2 months ago
2 months ago
3 months ago
From start to finish everything was great. Our server was awesome- she was very knowledgeable of the menu & super nice! The food and drinks were delicious. We got the Lavender Haze Martini & Key Lime Pie Martini - delicious! Perfectly balanced. The app we got was the Burrata - and it was so fresh & yummy! Mains were the same- both the streak frites & greek salad- fresh, seasoned, delicious. Honestly not one thing to complain about- as the service, food, & view were awesome. Definitely will be back! read more
I hope to leave a better review in the future. We waited at the hostess stand for a while. To the point my friend said "do we seat ourselves?". We went on a Sunday. The ppl waiting in front of us said "we'll come back". We sat at the bar & had drinks while we waited for a table outside, since it's beachside. She said it would be 5-10 mins. We had the bartender Kayla check with her bc we saw other ppl getting seating. I was like it must be busy my friend who also works in food service/ hospitality, said "it's not busy but they are acting like it is". The beers we had were $8. Cocktails were $15-20. My friend said shrimp on poboy were small, over cooked & too much breading. The fish dip & truffle fries we both agreed were good. $24 for 3 scallops, ridiculous. I'm still contemplating if I wanna come back & try the hummus & calamari. You can't get the oyster Rockefeller w/o bacon, which means not made to order. Portions aren't worth the price. Definitely a tourist spot. Was so excited to try but disappointed. read more
8 months ago
1 month ago
1 year ago
Atmosphere - you're getting a nicer ambiance with good decor. Definitely doesn't feel like it used to be a Wendy's, however it's not a big restaurant so seating feels a little tight and I think a couple less tables would have made difference. Service wise, Steven was friendly and knowledgeable about the menu that helped when making our decision about the food. Wait time was good and food came out at a reasonable time. A good menu variety, definitely had a lot of interesting choices that you're not gonna find at many other restaurants. Wagyu Steak and Fries - asked for medium rare and it came out slightly overcooked, but that preference aside, seasoned well and paired with a chimichurri that could have used more lemon. American double smash burger - my father had, said it was a good burger, nothing special or to rave about. Catch of the Day, Halibut served over couscous with beet purée. Surprisingly well done pairing with the flavor profile, aside from the halibut being a little bland the couscous was the star for me. Ended up finishing it on my mom's plate. Truffle lobster crab mac - good, but also nothing special about it that would make me reorder it. Felt like the lobster and crab meat drowned a little in the mac making it almost forgettable. But if you like just mac and cheese it's a good option. Burrata - remembered liking it, but nothing that really stood out. Lamb lolis - 9/10 definitely would order again, even as a main for myself as someone who doesn't eat large portions. Loved the side of pita and tzatziki, will always be a hit for me. Lambs were season very well, but again, a little overcooked. Oysters - my first time ever having oysters and I was pleasantly surprised. Although I feel like the sauces really make or break it, would reorder. Nothing mind blowing, but it is good food regardless and nothing was bad. The overall experience was enjoyable and can't talk bad about this place. The only thing stopping me from giving this more stars is the pricing. For what you're paying I feel like the food should better to make me wanna spend a lot. I can see how people would come here for a more luxury dining experience but the bar isn't high in this area either. Still, not a bad choice for a restaurant in Melbourne. I would come back to try their other menu items and drinks. read more
1 year ago
The special was the Australian wagyu strip steak with crispy potatoes pavé, broccolini and cauliflower purée. It was out of this world!! If you're a fan of seafood, the shrimp scampi here is a must-try! The dish features perfectly cooked shrimp that burst with flavor, complemented by a subtle kick of spice--just enough to keep things interesting without overwhelming your taste buds. The pasta is served al dente, achieving that ideal texture that pairs beautifully with the sauce. Every ingredient tastes fresh, and you can tell that care has gone into balancing the flavors. Plus, the service is exceptional, adding to the overall enjoyment. read more
6 months ago
5 months ago
4 months ago
We loved the food, service and location of the restaurant! We were able to sit outside and see the beautiful oceanfront area. We loved our meals as well! read more
4 months ago
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More info about Boardwalk Bar & Grill
205 S Miramar Ave
Indialantic, FL 32903
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(321) 327-2997
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