I want to preface my partner and I live in Cape so we have been going to the Cocoa Beach location…read morefor 8+ years. Firstly, our server was really sweet and she got super busy minutes after we sat down. She did her very best but there were times that we were sitting for a long period of time without being checked on. This wasn't her fault what so ever. It is a very slow rollin restaurant. For instance, we had some apps and dinner and we were there for almost 2 hours. I have served my entire life and typical turn around for a table who isn't drinking should be 45 mins to an hour max (just my opinion from my experience). The food was amazing when it did arrive. The only thing I would comment on is the shrimp which you cannot tell in the picture but I believe this location goes through a lot of old bay if they pour as much as they did in our peel and eat. It was SO salty I had to dip it in my glass of water to even eat it. Other than that, the food was amazing as always. I have seen a lot of people complaining on here specifically about food temps etc but that was not our experience. The only thing I would suggest is to put the Mahi Rueben on this locations menu. That should be criminal making satellite and Melbourne residents drive to the cocoa beach location for that incredible sandwich We would definitely go again but this time it would likely just be apps for the meantime because we are hangry people and 2 hours is a bit too long for us personally.

Meh. We had such high hopes for this place. We started off with their fish taco. Awesome. A…read morelittle small for $6.50, but it is what it is. But it was delish, so worth it. And then it went downhill from there. I had the fish sandwich. Dry dry dry. And the fries it came with were cold. So not great. The wife had the fish burrito. She reports it as being lacking seasoning to point of bland. That was cold too. Service was fair, but to be fair to them, they were short handed. They took care of us for sure, but meh. Overall not great. Definitely go for the fish tacos. Sorry fans, we were disappointed.

My initial recipe was for the Detroit style Pizza, it continues to be fantastic. We just tried the…read morethin and crispy and it wasn't on the same level. We got the same toppings, red sauce, cheese, pepperoni, onions. The thin style has a crispy cracker crust and was pretty good, just a big step down from Detroit style. I still recommend you try both. Also a shot out to the service, it is top notch.

I highly recommend this hidden gem. The drinks are well mixed, and the food is pretty tasty,…read moreespecially considering the extensive menu. However, my favorite experience was how well the dive was ran; their attentive customer service makes you feel welcome and sets an example of how any restaurant, even a local hangout, should treat their customers. It's easy to see why this place is so popular and has many regulars.

The food is always great but I have yet to go there and have them give me the right order. Without…read morefail they always bring me the wrong food or there's something wrong with the order. I've ordered takeout a few times as well and they've given me the wrong bag consistently.

We ordered the mozzarella logs, Mardi Gras Salmon and Scholarship burger. All were great. I…read moreespecially liked the salmon. Our server was attentive and friendly. Love all the TVs with different sports. Never disappointed

Some friends and I came to see the Iron Maidens at Wynfields back on October 20th, 2022. Tickets…read morewere about $30, which is great for a great band if their stature. Even though we arrived early, the line to get in was wrapped around the building. Wynfield's looks unassuming from the outside yet its surprisingly large once you enter. Drinks are reasonably priced and staff did a great job keeping up with the masses. The bar area is huge and takes up a lot of space, but I don't wish it gone; if I was a local here, I would say it's iconic to the venue and evokes a sense of nostalgia to the staff and their customers. There is a decent sized dancefloor in front of the main stage however the stage is not high enough for everyone in the back to get a good view of the band. The overall sound here was pretty good; however, the lighting was horrible. I probably took 200 photos and maybe 25 of them came out great. What's up with the green, red, and blue lighting for the entire show??? Please add some white lighting in there so we can see what the hell is going on. Oh yeah, and the smoke machines only enhance the poor lighting situation so, please keep the smoke down to a few songs, thank you! All-in-all, the two bands, Whiplash (Metallica Tribute) and the Iron Maidens really killed it on this night. Wynfield's is just small enough that we had a chance to meet with the musicians after the show for a photo op, Love this! Although I don't make it to Satellite Beach often, when I do, I look forward to checking out Wynfield's again.

Just saw Mike tramp on Sunday. The place is a real dive…read more And the acoustics for live bands are terrible. Some rude woman by the door screaming profanities towards the crowd to move was just the icing on the cake. Definitely won't go back. They even spelled Mike Tramps name wrong on the Marquee ! Lmao

Mimi was our server and was excellent, very knowledgeable and helpful…read more One of us ordered the meatloaf along with 2 sides, broccoli and baked potato. There was plenty to take home and have a second meal, and she said it was all delicious. I ordered the soup (clam chowder) and house Caesar. The soup was nice and hot and tasted great. The salad was good, though a tad heavy on the dressing. A general note about Miller's and its kids' menu: I have eaten at a few of these places around the state, and I find their policy about adults eating off the kids' menu to be weird. Some servers are fine with it and some claim management won't let them allow you to order of the other menu. Most items on the kids' menu cost about $8. The (adult) meatloaf is $8.50. The fish and chips are $7.99. So, what is the big deal about an adult ordering off the kids' menu if the costs are the same? Some of us don't want a 1/2 pound burger. The kids' menu has a 1/4 lb. burger. Also, we sometime dine with our disabled nephews, and they usually prefer "kid friendly" dishes. I wish Miller's would review this policy.

Not a good visit. Maybe we caught them on a bad night. The food ranged from mid to not good,…read morewhile the prices were high for what we got. The staff were very busy, maybe shorthanded? But the mood was friendly. Like I said, may have just been a bad night.

Really nice location on the water with delicious food and great service. Both indoor and outdoor…read moreseating is available.

After more than 25 years of coming to Pineda Inn, I've reached the point where I can no longer make…read moreexcuses for what this place has become. This latest visit was a perfect example of why many longtime customers are giving up. It was a beautiful Saturday afternoon, the kind of day when this place used to be packed with people waiting for a table. Instead it was surprisingly quiet and the inside bar was empty which should have tipped us off. After our recent experience, it's obvious why. We waited for over an hour for two sandwiches. Not a complicated order. Not a huge party. Two sandwiches. During that entire time, there was no sense of urgency from the bar waitress, no effort to keep us informed and no indication that anyone cared that customers were sitting watching the clock. When we finally asked about the delay, the response was "it's busy outside", it wasn't , in fact almost nobody. But after waiting for over an hour, customers don't want excuses - they want someone who actually cares and seems concerned about good service. A simple apology, an update, or even a little empathy would have gone a long way. Instead, the attitude seemed to be that our frustration was somehow our problem. Then the food arrived. The mahi Reuben was a complete disaster. The bread was so soggy and waterlogged that it literally fell apart. It wasn't just bad, it was inedible. Who knew that sour kraut must be at a premium when it wasn't even added. Any kitchen, or server, with even the slightest standards would have thrown it in the trash, along with the cold soggy fries. Instead, it was served without a second thought. The most frustrating part is that this isn't a one-time experience and seems to be more the norm than the exception. The kitchen has been going downhill for a while with LONG wait times and mediocre food and it seems that nobody is interested in fixing it. Orders take forever, quality continues to decline and the response from staff seems to range from indifference to excuses. A restaurant doesn't survive for decades because of its building or location. It survives because of loyal customers. I've know Pineda through many owners, it now feels like management is relying entirely on a reputation that was earned decades ago while doing very little to maintain it. After almost 30 years, this was the worst experience I've ever had here. An hour wait for two sandwiches, and inedible meal, and the only explanation being "it's not my fault." Maybe that's the problem. Everyone has an excuse, but nobody has a solution. At this point, the biggest disappointment isn't the food, it's the overwhelming feeling that nobody cares. And it's sad, as I've met the owners at their other establishment - I expect and deserve better - especially at $17 FOR A SANDWICH!!!

One of the best places for food and drink in the entire county. Service is always great, menu…read morealways has creative seasonal options, and the beer menu is awesome. One of my top 5 places. Never fails.

Hit for a midweek lunch. Party of three and we were seated…read morebar adjacent. Ordered our food and the portions were very large. My sandwich was very good and the turkey was not dry at all. Wish there was a tad bit more avocado on it since it was in the name of the sandwich but overall pretty good. Fish and chips is always a good choice here with a large fillet well breaded and fried to perfection. The fries are a good portion too. My son had currywurst off the seasonal menu (changes every week) and he said it was very good. I have noticed a trend here though. Absent servers. Take your order. Maybe check on e food shows up brought by the expediter and that's it. No drink refresh unless you flag them down. Not sure if sections are assigned or I have been the victim of tables assigned being far apart. Either way seems like they think their job is done once food hits the table. The pretzel must be food service sourced not home made. They are inconsistent in size visit to visit and the beer cheese is runny. Sadly only three stars this visit.

My son and his wife took me to here for Mother's Day. We didn't have reservations so we did end up…read morehaving to wait a while. However, the staff was very sweet and try their best to accommodate us without a reservation. This place is across the street from the river and the seating is all outdoors. So if it is Summer, make sure you dress cooler. The food was to die for I'm not even kidding. Everyone at the table had something different and everybody's food was delicious. I can't wait to go back again. I had the brisket with a baked potato and the serving was so much I had to bring it home. I really really am not lying when I say I can't wait to go back again.

You won't find a better place to eat. This food is always on point and the service is completely…read moreamazing every time. Outside patio is awesome and the bar is nice also. We have never had a bad meal. Wings. Burgers. Fish. Tacos. All outstanding.