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Blue Flame

4.1 (70 reviews)
Closed • 6:30 am - 10:30 AM, 11:00 AM - 11:00 pm
Updated 2 months ago

Order Blue Flame Takeout or Delivery

Blue Flame Photos

BLUE FLAME ATMOSPHERE

What's the vibe?
Moderate noise
Intimate
Romantic
Classy

Recommended Reviews - Blue Flame

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Reviews With Photos

Jensen H.

We tried Blue Flame and ordered the chicken and waffles. The dish did not look like the advertised photo, which was a little disappointing. The potatoes were delicious, and although the chicken was overcooked, it still had good flavor. The waffle itself was just average--nothing special. We also tried a croissant, which was delicious and soft, supposedly made fresh. Portion sizes were generous--I shared a plate with my sister, and it was plenty for both of us with leftovers to take home. The restaurant is definitely on the pricier side, so if you're looking for a cheap meal, this isn't the spot. Service was mediocre; I think they could use a little more southern hospitality. That said, the food came out fairly quickly, and our waiter did make sure our waters were always filled. Overall, it wasn't a bad experience, but it also wasn't a 'wow' restaurant for me. Maybe I'd come back in the future, but it wouldn't be my first choice.

Steak and cheese sandwich

My husband and I stopped for lunch before the race. The service was excellent and we really enjoyed our steak and cheese sub served in a red toolbox!

Lunchtime!
Brian M.

Came in Saturday at 11:30 for lunch. Wasn't crowded and service was slow. Even though it wasn't crowded the noise level was loud by the elevator. We ordered the charcuterie board which the server dropped off without mentioning what was what on the board. When we asked neither server knew but went to check when we asked for the missing crostini's. Even then they didn't seem quite certain and weren't sure if we were supposed to have three different cheeses but "they must have changed the menu". Also, the bar was out of lemons

Race car
Jerry D.

Well, this place has potential but it needs some better management. A little signage at the host's station would be nice. We just kind of stood there looking lost. We had brunch reservations although the place was mostly empty. The bartender showed us to our seats and took our order right away. He was friendly and helpful. We waited about 40 minutes for our food to arrive, but it was okay. It's hard to screw up omelettes and scrambled eggs. However, they didn't put the right things in my omelette. No biggie. Also, I ordered Diet Coke. They brought Diet Pepsi and no, it's not the same. They had a musician in the lobby he was a bit loud and ricky for a Sunday morning brunch crowd. The atmosphere was nice. Race cars interspersed in the dining area. Overall, it was okay. Not sure if I'll come back, but who knows.

Pork belly lollipops
Amanda F.

What a cool place! Parked in the back of the hotel and took the elevator up. Immediately greeted by race cars! I perused the historic pictures and cars while walking for the hostess. We had a party of 12 and they handled us very well. The menus came in a leather pouch like an owners manual for a car. So neat. The names of cocktails were all based on car racing. Every little detail including pictures of car diagrams made the menu just like an owners manual. I was so entertained. My old fashioned came served in a motor oil can. Everyone loved that. My only qualm was it wasn't cold enough. My ice melted pretty quick. I did get a refresher on my ice for the second go around, as the motor oil can holds enough for two drinks. We had appetizers for the table; all were good. I especially liked the pork belly. The complimentary focaccia bread and butter was so good! Our entrees all came out in a timely manner. My chicken was a little overcooked but otherwise good. The short rib looked really good and so did the pasta. We were all too full to get dessert. But I'm sure it would've been great. The bathrooms for the restaurant are part of the hotel and are not really race car themed. Parking is free and plentiful. No reservation needed unless there's a race going on. I had no idea this restaurant is inside the Marriott's autograph collection hotel. I'm sure it's really nice; I didn't enter through the front but this brand of hotel is typically very nice. I would eat here again. It's certainly entertaining and everything was really good.

Lovely warm rolls with seasoned sweet butter
Rita P.

Ok it was our last night in Daytona and we waited to go to a high end restaurant and enjoy some really tasty food. I came to the table after my husband was seated because I needed to visit the restroom. It started with our waitress Kim who had brought him a glass of wine.. she just looked at me and said the word" DRINK"! No hello, can I get you something to drink! We ordered our meals. I ordered maple glazed salmon and he Mahi over linguine. My salmon was cooked to death and his Mahi was bland. The waitress came back and asked how the food was and I told her nicely that the salmon was so over cooked I could not eat it. He did not complain about his but he should have. She said " I'll see what I can do!" The manager came to the table.. apologized and took it away. We both came to realize that she never asked how I wanted it cooked and I just imagined it would come out medium with a pink inside which is how it is usually served. She asked if I would like something else. He was half done so I got an appy of pork belly popsicles with carrot kimchi which was the only thing that was delicious. Would not go back.

Loaded Chips
Josh R.

This place was an hour away from my residence but it was well worth the drive. Family & friends gathered here for my sister's Birthday. Blue Flame is located inside a Marriott hotel in Daytona Beach right across the Speedway. What impressed me most was the amazing decor. It was pretty awesome to see all of race cars inside the restaurant. Blue flame is also known for their Moonshine. It did not disappoint. The food was also amazing and well prepared. The waitress & servers were good and attentive. The wife & I shared a street style Philly with my choice of regular fries while she had sweet potato tater tots. I ordered the Smokey & The Bandit (still house moonshine whiskey, sweet vermouth, aromatic & walnut bitters) which was served with a great presentation. I recommend this place for a great time & good food. Also lots to do in The area.

Wonderful Christmas dinner!
Laura P.

What a lovely Christmas dinner! Came to visit my mother in law for the holidays and this place popped up with such good reviews. And they lived up to the expectations. From our server Arienne who was wonderful to the 3 course Christmas menu, everything was delicious. The butternut squash bisque, chicken and salmon entrees and cheesecake were excellent. We will definitely come back and sit outside for cocktails on the cool terrace overlooking the speedway. Car aficionados will love the amazing cars throughout the space. Definitely recommend!

Cat F.

I only had a drink here, but this place is really, really cool! Intermingled with tables are race cars and motorcycles! How different is that? How about a naturally lavender colored drink? I loved that it is indoor-outdoor with bar seating at both, as well as sofas and fun chairs outside. It has really neat windows that can be closed for Florida's pop-up storms.

Table + car
Rebecca V.

Came here for their Thanksgiving special since my family nor my partner's family were doing anything for the holiday. The prefixed menu options were great and the cocktail menu is storied and unique. You can walk around and look at the NASCAR and racing history items, as well as go out on the balcony to enjoy your drink by the fire. The service was a little slow in the beginning because it was busy, but understandably so on Thanksgiving. We were happy to have such a good meal and made sure our servers knew we appreciated their time on the holiday.

Old Fashioned w/ Walnut Bitters
Howie C.

Race cars, craft drinks, rooftop patio. What else do you want? Blue Flame is the second story restaurant and bar in the Daytona Marriott Autograph Collection Hotel at One Daytona plaza. The hotel is fairly new, the restaurant and bar has a very chic modern design and indoor and outdoor seating (that has a view of the center of the plaza). They can make most of your favorite cocktails here but they have a very strong selection of American Whiskey and Old Smoky and Sugarlands Moonshine. You can get any cocktail here smoked for an extra $2 so that can be really fun if you're having whiskey or mezcal. Drinks: Blood Orange Mule - Highly recommended, this alternative take on a mule is an easy sipper but will eventually catch up to you. It's a little sweeter than a standard Moscow Mule, with the Blood Orange Moonshine and dried blood orange slice on top making it all yummy. Old Fashioned with Walnut Bitters - This is not on the menu but I had them make it for me with Makers and they did a great job, served over a large ice square and topped with an orange peel. Moonshine Flight of Four ($20) - You get a lot of bang for your buck with this one with four mini mason shot jars filled with moonshine. Pick any flavors you like. We had Apple Pie, Blackberry, Lemon Drop and Strawberry. The strawberry tasted like medicine, the rest were fine. Lunch/Dinner Philly Cheesesteak w/ Fries ($16) - You want something for your IG? Get this. I ordered a shaved ribeye cheesesteak with caramelized onions, peppers, mushrooms and provolone and instead got a big red toolbox. A metal toolbox. Unlock the latch and the top screwdriver tray held my fries and the bottom half held my sandwich. It's definitely a whoa moment when this gets served to your table. And guess what? The cheesesteak is really good. Tender beef sliced paper thin, charred crispy on the edges, browned onions, melted cheese, toasted roll, it was all great. Jumbo Pretzel ($13) - This is also impressive as heck. A one foot wide pretzel is served hanging/suspended on a rack with honey mustard, bourbon honey butter and beer cheese. Ideal for sharing with others. Pan Seared Filet with Roasted Asparagus and Garlic Mashed Potatoes ($38) - A very nice cut of beef, mine was tender and cooked just right with some pink in the middle. The steak had good seasoning on the outside and was seared just right. The garlic mash matched up well with this. If you are craving steak, you will be happy with this. Service here is friendly and good but it can take a little longer than normal to get to you because like everything in the food service industry right now, they are slightly short staffed. Add in that I was here during a hurricane and everyone in the hotel was eating here and they were working with a skeleton crew, it's understandable. But would it be a good restaurant if it was outside of a hotel? I would say yes, because I had a few meals here and I still am curious to try a couple of other items. If you live in Daytona, it's a nice dinner date place that's easily accessible since One Daytona has plenty of free parking.

Maria Z.

Came in here after Daytona Turkey Rod and came to the bar. Service was fast and drinks a little weak but once you asked the bartender they added a little more alcohol. Food was delicious and will definitely be back. Ambiance was nice and beautiful decor.

Chicken
Tiana R.

Fun fact: Blue Flame is inside a hotel right across from the Daytona Speedway, and you have to take an elevator to get to the restaurant--definitely a cool entrance! For drinks, I had the Smokey & The Bandit cocktail, which had a great smoky flavor, and the Moonshine Flight of 4 (Lemon Drop, Blackberry, Strawberry, and Apple Pie). Each one had a nice kick, but the Apple Pie was my favorite--it tasted just like dessert in a glass! For food, we started with the Stacked Potato Chips--these are made from scratch, crispy, and super addictive! The Philly cheese steak was packed with flavor, with tender meat & melted cheese, and the side of fries was hot and crispy, just the way fries should be. The only downside? The food took at least 40 minutes to come out, and the place wasn't even that busy. Luckily, we were enjoying the company and talked it out, so it didn't completely ruin the experience. The vibe here is fun, the food is delicious, and the drinks are strong! If you don't mind a wait, Blue Flame is worth checking out--especially if you're in town for a race.

Philly Cheese steak and sweet potato tots (served in a toolbox!)

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7 years ago

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3 years ago

Was good nada few rolls they were fresh and they tasted good would def yo again if I was in the area

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4 years ago

Great hotel restaurant, a well stocked bar, and many options. The atmosphere is great inside the Daytona Autograph.

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Page 2 of 2

Ask the Community - Blue Flame

Monkey Morning Cafe - Monkey Omelette

Monkey Morning Cafe

4.6(449 reviews)
3.9 mi
•$$

Monkey Morning Cafe is a locally owned all day breakfast and diner restaurant located in Daytona…read moreBeach. This is definitely the kind of place that the locals frequent and that's exactly what my dining companion and I look for. The decor is very simple and welcoming, and there are monkeys, racing memorabilia, and other tchotkes that adorn the shelves on the walls. Service is very prompt and friendly. We definitely felt at ease here. I ordered the two egg breakfast which included two eggs anyway you want, toast and one side item. I substituted a biscuit, which was definitely worth the change and requested hashbrowns. The meal was filling, and the hashbrowns were perfectly cooked! My dining companion ordered avocado toast, but after seeing my hashbrowns decided to order a side of hashbrowns for themselves! They were that good! This is definitely the kind of place we would return to if we are in the area.

I found this place on Yelp after getting off a cruise in Port Canaveral and heading back to…read moreJacksonville. We typically go to a place in St. Augustine when we do this cruise trip several times per year but decided to change it up. I will say the guy who answered the phone and was also our waiter, was very nice, but thought they were 2 miles off 95 when they are actually 4 miles, but it was a straight shot and worth it. Small locally owned place, which is what we love, and the food and service is good. We started with the pigs in blankets for my hubby and son and they enjoyed them. I'm a vegetarian so we also tried the fried pickles and those were the star of the show! Absolutely delicious! ( I forgot to photograph those two dishes unfortunately). Hubby had the club with fries and thought it was OK, but not great. The meat seemed a bit cheaper quality. Our son had the Cuban sandwich with fries and thought it was good. I had the garden omelette minus the onions, wheat toast and hash browns. The omelet was very good unfortunately the hash browns tasted like meat though so I didn't eat those. I'm sure everything is cooked on the same griddle. I also had a mimosa. They serve their breakfast and lunch menu all day during hours. This spot is a perfect little family owned place with great service and food. They were on a wait list when we left. I would recommend you check them out!

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Monkey Morning Cafe - Interior

Interior

Monkey Morning Cafe - Monkey Bowl with extra bacon

Monkey Bowl with extra bacon

Monkey Morning Cafe - Monkey Morning Interior

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Monkey Morning Interior

Adam's Egg - Original Eggs Benedict

Adam's Egg

4.2(340 reviews)
4.5 mi
•$$

Everyone was so kind! I got the traditional eggs Benedict. Eggs were cooked really well! I didn't…read morelove their version of Canadian bacon but the sauce was good. The breakfast potatoes were cooked to perfection! The other persons in my party got an omelet, French toast, and chocolate chip pancakes. I was the only one who didn't finish (I was full). The staff was friendly and the service was quick! Parking is confusing but the staff inside reassured that where we parked was good. We were on vacation and to our disappointment we didn't get Adam's Egg the first day but literally on our way to the airport! Definitely worth a visit (or two)

My wife and I are in Daytona Beach to attend her nephew's graduation from college. Staying at the…read moreHilton, we decided to walk to Adam's Egg for breakfast, just over a mile away. Located on the beach side of Atlantic Avenue in what looks like a motel, Adam's Egg appears to be a popular place for motel guests. We were seated promptly by an overly friendly server and perused the menu. After hearing about their breakfast special, Adam's Breakfast Bowl, my wife decided to order that with crispy house potatoes, crispy bacon and scrambled eggs with gravy on the side ($15). She also ordered a side of toasted wheat toast ($2). I ordered the Adam's Two and Two with scrambled eggs, bacon and house potatoes ($13). We each ordered coffee ($8) and water to go with our meals. My wife liked her dish but thought the potatoes weren't crispy. My breakfast was fine, although I thought the scrambled eggs lacked the fluffiness that I've come to expect for an elevated breakfast experience. Lately, I've been judging breakfast joints by how fluffy their scrambled eggs are...and this didn't quite make the mark. It was an OK breakfast. The highlight of our meal was the friendly and efficient server. Breakfast for 2 with tip came out to just over $48.

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Adam's Egg
Adam's Egg - Bacon

Bacon

Adam's Egg - Sunrise from Daytona Beach by Adam's Egg, after sunrise, we went to this amazing breakfast spot on the water.

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Sunrise from Daytona Beach by Adam's Egg, after sunrise, we went to this amazing breakfast spot on the water.

Brunch Daytona

Brunch Daytona

4.3(142 reviews)
2.4 mi
•$$

We dropped by this gem on our way up to North Carolina. It was an early Monday morning, so they…read moreweren't busy at all, but I imagine this place is popping over the weekend. There's not a ton of space, which I'm sure makes the rush brunch worse. Facilities were to clean and well maintained, well decorated as well. Our server Ashley was friendly and great. The food was delicious! My fiance and I both got veggie omelettes, he was able to add bacon to his and sub the potatoes for a fruit cup. We got an English muffin and wheat toast. Their wheat toast was massive and hearty, with seeds on the crust. I loved it! Veggie omelettes are always a good test of a chefs skills as they can be super wet from the high water content in veggies. Ours were cooked perfectly, no soppy mess and the veggies tasted crisp and fresh. I don't know if this is a downside, but the menu claimed the omelettes were 4 eggs, but it sure felt like 6 or 7! It was massive! The fruit cup didn't have a bunch of copout fruit in it, it came with really fresh strawberries, bananas and blackberries along with cantaloupe and pineapple. The only truly negative thing I noticed was the jam came in a small plastic cup and when I tasted the jam, it tasted like the plastic, so I couldn't eat it. Overall this is a great breakfast spot that rivals the sitting veterans on the area (first watch, kekes). Give it a go, but be wary of busy rush hours!

I met a great friend for breakfast on a Monday morning around 1030 and it was packed!!! That tells…read moreyou something! The waitress was friendly and super on point. The food was delicious. We both tried something different. I had the bacon pancakes which were drool worthy. She had an English muffin with pesto, tomato, and eggs with a drizzle of balsamic glaze. Which was also amazing! Definitely going back!

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Brunch Daytona - The inside dining area. They have outdoor seating too.

The inside dining area. They have outdoor seating too.

Brunch Daytona - Banana foster French toast

Banana foster French toast

Brunch Daytona - The Classic Skillet & a biscuit

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The Classic Skillet & a biscuit

Third Wave Cafe - Huevos Rancheros

Third Wave Cafe

4.6(863 reviews)
14.9 mi
•$$

I might be obsessed with this place. We were in town for a music festival and we needed a dog…read morefriendly brunch place. We also forgot it was Mother's Day, so we had about an hour wait as a walk up, but this place was very much worth it. Once we got the text, we came back and were shown to the spacious outdoor area on the first floor with our pups. They brought the pups a water bowl, and it was nicely shaded so we were all comfortable. I loved the decoration in there, it was secluded from the street but still very open but comfortably shaded. Everyone who worked here was very nice and the service was great from start to finish. I got the brisket hash, which was delicious. The eggs were cooked to a perfect over medium (at my request). The third wave house smoked brisket is worthy of hype for sure. My companion got the shrimp scramble, and we ended up asking if it was normal for the shrimp to be slightly translucent, which it apparently is for rock shrimp! Both entrees were excellent. I also got a bloody Mary which was amazing. Overall I have no notes for this place. Service? Great. Vibes? Great. Food? Great. I'd definitely stop by here again for brunch, or I'd love to try out their dinner menu too!

The good: The ambiance was wonderful outside. Lively atmosphere and fun vibe…read more The octopus dish was absolutely delicious. It was very tender which can be hard to get right. The service was good as well. The okay: we ordered the salmon dish rare and it came out medium. The sauce with it was very bland. The salmon was unseasoned and the quantity of rice to veggies/fish was off. There was only one dessert option and it was just okay as well. For the price point, unfortunately we expect a bit more.

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Third Wave Cafe
Third Wave Cafe - Flat Iron steak

Flat Iron steak

Third Wave Cafe - Sleeping Rocky

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Sleeping Rocky

Mama Foo Foo - Entry.

Mama Foo Foo

4.0(405 reviews)
3.6 mi
•$$$
Full bar
Hipster vibe

Found this place and decided to check it out--and I'm so glad I did!…read more First of all, this is such a beautiful place with great views. I loved the entrance and the overall vibe--it definitely gave me Tulum vibes! Our server was great and gave us some recommendations based on his favorites from the menu. He also mentioned that they have rib specials on Tuesdays, which was definitely good to know for our next visit! Now let's get into the food because everything was SO good! Starter: Wings -- A little too crispy for my preference, but the flavor was delicious! Drinks: Espresso Martini with Tequila -- 20/10! Sassy Pants -- 20/10! Entrées: Hand-Cut Filet -- 20/10 8oz hand-cut filet mignon with green peppercorn cognac cream sauce, garlic mashed potatoes, and asparagus. Hand-Cut Ribeye -- 20/10 16oz hand-cut prime ribeye with garlic mashed potatoes, French string beans, and compound butter. We added the 5 sautéed shrimp for $12, and it was SO worth it! Dessert: Key Lime Pie Custard Carrot Cake Overall, such a beautiful atmosphere, great service, delicious food, and amazing drinks. Definitely a spot I'd come back to!

The small plates menu has some amazing standouts, including the saffron arancini, deviled eggs, and…read moresteak crostini. Wanted to try the burrata and fig but they were sold out for the evening - I'll just have to go back soon! The smashburger was great as an entree. The fettuccine alfredo sauce on the pasta was a bit bland, but the pasta itself was great. Server was kind and provided great menu recommendations. I recommend grabbing a reservation on their website for the outdoor booth with marina views. It has a club vibe on weekend nights after 10:30pm with a DJ, but a modern, fun spot with great small plates.

Photos
Mama Foo Foo - Dockside seating

Dockside seating

Mama Foo Foo - High-Top Seating.

High-Top Seating.

Mama Foo Foo - Back lounge area.

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Back lounge area.

Blue Flame - bars - Updated October 2026

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