This is an amazing place to eat!!! The service in this awesome place is beyond words.. the cook and…read morethe owner have such a great relationship and make every meal special.. so much to say about the restaurant and its ambiance.. the decorations are priceless and original.. if you have a chance to visit, it is truly a must! Stop by, sit down and enjoy some really good home cooked meals...

Small hometown restaurant. The best breakfast and lunch. The owner is really nice and helpful…read more Great place. My grandkids just love this place.

We called ahead with a large party. The bar food was good..cheese sticks, pretzel and cheese, and…read moreonion rings. It took a great deal of time to receive most of our food. Serving size and taste was great, but the time waiting was terrible. They probably should have called in more help knowing the size of our group. It's a good thing they have a pool table and dart board to pass the time. This is primarily a bar with food. I would eat here again, but not in a large group. I will say our server was awesome! Kept the drinks coming and did her best to make things work.

Keep driving unless you are only stopping to have drinks. I…read moreordered the stuffed mushroom appetizer and it was under cooked. Then I order the "world famous" hot wings with a side of broccoli for my meal. The sauce was good but the wings were over cooked. Broccoli never showed up lol. The bar tender was extremely nice so that's the only thing going at this place.

Everything was PERFECT! The ambiance is a big old Victorian farm house with beautiful views of farm…read moreland outside! The FOOD was delicious, and the SERVICE was spot on even tho it was a full house with 3 big parties to attend to! BRAVO Sally and staff!!!!!!!!!!!!!

This place knocked me off my feet! The Farm Restaurant and Pub is a lovely family owned business…read moreand truly is an experience to be had. The food and service is phenomenal. Best meal that I've had in a long time. I do recommend making a reservation as it can get quite busy. Do your taste buds a favor and check this hidden gem out.

Great service with a smile, a great rustic feel, and great cocktails…read more And did I mention the food is local and delicious. Burgers to steak, you can't go wrong with the menu. The deserts are awesome and the often feature live music. A quick detour off 70 or from Salt Fork.

This place is a little hidden gem! The food is delicious and the service is great. I went on a July…read moreevening for dinner and there was love music outside. I highly recommend the cheese curds for an appetizer and the Wagyu steak with jalapeño grits was amazing. The portion is not huge but it came with two sides. If you are in the area you have to check it out. If you are a hunter you will enjoy the decor.

Back again after a long hiatus! Love Muriale's ever since my first visit as a 20 something!…read moreStopped by on a drive from Pittsburgh with my sister on our way back to Charlotte and Greenville, SC. I talked into the meatball hoagie with a house salad with the house dressing. Can't wait to eat.... The house salad and Italian bread with soft butter were outstanding. By the number of ingredients, that salad was made with a lot of love. Waiting on the meatball hoagie.... The mixed peppers on the meatball with a large mound of melted mozzarella cheese. The sandwich was large enough that it was a struggle to get my mouth around it to take a bite and that's a good thing! The meatballs and red sauce were as good as ever. My sister had never been to Muriale's so she became an instant fan. After 8 years away this meal was great. Don't ever change and keep it classy. Thank you!

Fairmont, WV. March, 2026. Since 1969, Muriale's Italian Kitchen (and Catering) has been…read more"committed to crafting authentic Italian dishes using time-honored recipes and the freshest ingredients." As we're temporarily home bound, a friend brought us delicious takeout from Muriale's. We shared two somewhat-similar and tasty entrees, (1) Eggplant Parmesan ($21) featuring lightly breaded and fried eggplant, fresh mozzarella, ricotta, house-made marinara sauce and (2) Veal Parmesan ($24), with lighted breaded and fried veal, fresh mozzarella, and house-made meat sauce. Both entrees were served with a side of spaghetti and tomato-based sauce, house salad, and garlic toast. Note that the house salad was excellent, consisting of fresh greens, onions, cheese, olives, tomatoes, pepperoni, and roasted red peppers. We chose the balsamic vinaigrette as our dressing. (Side salads in the Fairmont/Clarksburg area are often only iceberg lettuce and a shaving or two of carrots). Our initial thought was that the prices were a bit on the higher side. However, in seeing the high quality of the food, the generous portions, and the "extras" that were included (salad, garlic toast, etc.), we feel that it was a good value.

Food and service was awesome. Never disappointed when we eat here. We came with a party of 16…read more Everyone was impressed

Got take out- flat bread pizza gyro style- Not a fan at all,…read moreby the time I got 15 minute home it was dry and hard- Take out service was great- It was a take out, but inside is very clean. I like Yianni's- bit I'm not a fan of their flat bread - Will def return

Absolutely excellent cheeseburger here at avenue eats, kinda panicked after traveling for hours and…read moregot the first thing I saw on the menu. But I'm glad I did, it was great. Tasty cup of coffee from the bar and an excellent experience was had all around. Great service and a super cool interior. Thank you! Bill

After a day at the pool my wife and I stopped here for a burger and fries. This place was very…read moregood. It's in what looks to be an old reclaimed building. Very cool art work. The service was good. When you walk in go to the order station at the back of the building. I had the Pub burger my wife the Brie and pear. We were both blown away. The fries are fresh cut and we also had the Hot Garlic Thia wings. We will be back again.

Holy smokes is this place good! Cute little Veteran owned BBQ joint with mouth watering food…read more Came for lunch and we were greeted as soon as we walked through the door. The employee that was behind the desk was simply fantastic! She literally was doing it all and was very polite and pleasant the entire time. I was beyond impressed with her skill of service. We ordered the hot pepper cheese balls for our appetizer and they were really good, nice and creamy cheese inside. I ordered the special of the day which was the fried chicken sandwich with the 5 bean kielbasa for my side. Both exceeded my expectations. The highlight of the meal was the homemade bbq sauce. I would literally drink it if I could! Hopefully they will eventually bottle that liquid gold up to sell. I would love to be able to enjoy it at home. I highly recommend giving this place a try. Your taste buds will thank you later!

Ambiance, fitting. Nice. Service, fair to good…read more Food: ordered the sampler(chicken, pulled pork sandwich, pork wrap, ribs, brisket I chose 5 bean salad and Mac and cheese.) Everything was cold. Only pork, no chicken, no brisket. Flavor was good, bbq sauce is really good. Wasn't delivered what promised with no explanation from staff at 1:30 on Wednesday. $30 for cold pork.

This might be an odd review, but I'm basing the good review on customer service alone. I have been…read moreordering a gift card each year for a family member who lives nearby. The owner seems to be the person who helps make it happen. He came through once again today and I wanted to acknowledge the service.

I'll start with the good. The service was great. Despite looking like a dive, inside, was a small…read morefamily restaurant with a decent atmosphere. The wait staff was attentive, and the food arrived quickly. The prices were quite good as well. The downside to the meal is the taste of the water. This flavors everything from the fresh water itself, to the drinks, to the wonderful looking freshly made pasta. I don't know if it's the city water, or something in the pipes, but my wife, children, friends, and I all found the taste of the pasta not to our liking. Upon tasting my son's water, since he complained about the taste, we found the pasta to have this same taste. We never want to have just one try of a restaurant, as sometimes things change over time. We revisited three additional times, hoping the tastes had changed over the last year. (Actually, we forgot about the taste of the water before the second visit, but we were reminded quickly.) The taste of the water hasn't improved, and unfortunately, it continued to flavor the pasta. We did discover after a ball game that the water seems to be a local issue as the fast food places nearby have the same taste. If they were to move to a location with better tasting water, or filter it in some way, this would be a great place to eat.

Arancini on a menu always makes me sigh inwardly with joy. Rice balls are banging. I don't think…read moreWheeling is known for its food scene, but after visiting Elle & Jack's (also Elle&Jack's, no spaces, according to its website) and a couple of other restaurants in Wheeling, I'm starting to think people are sleeping on this West Virginia city. The food is really good at this little restaurant. Elle & Jack's leans toward Italian cuisine, but it gets a little funky with it by offering things like chimichurri salmon, a burger and steak frites. The menu is small, though, which is a relief. A pared down menu is my favorite kind of menu. Give me a small list of the things you make well, and I'll be happy. We got the arancini as an appetizer, of course. My kids had never had arancini before, and they loved them. But it's hard not to love a fried ball of rice covered in red sauce! I got the steak Caesar, because I do love a good Caesar salad. At this point in my life, I'm pretty much obligated to order the Caesar if it's on a menu. The girl can't help it. The steak was cooked perfectly (medium well), and the only thing I would change would be to make the croutons smaller. We also got a side of charred Brussel sprouts with bacon and dates. These were good but needed to be a little more charred! In my opinion, Brussels sprouts taste best when they're scorched. A side order is huge and meant to be shared. It could have easily been shared with three or four people. Elle & Jack's does not have an official kids' menu printed on a paper, but they have an unofficial kids' menu, which apparently lives in each server's head and can only be shared verbally. It's like five or six items. From what I remember -- because our server's words floated away from me like dandelion seeds in the wind as soon as he spoke them -- kids can choose from pasta with red sauce, buttered noodles, a grilled cheese and a cheeseburger. One of my kids got pasta with red sauce, and it was a perfect portion size for a child. My child liked it but said that the noodles were too chewy (they were probably cooked al dente). My other kid got a grilled cheese, and he liked it just fine. The kids' grilled cheese comes with fries. The scene here is slightly upscale but casual. I saw people who were dressed up and people who were not dressed up. I think it's definitely a come-as-you-are joint, but a place to visit when you want something a little more elevated.

Jerk chicken special on Friday 4/24/26 was fire. Not exaggerating when I say that I preferred it…read moreover the jerk chicken I had in Ocho Rios, Jamaica in 2021.