Meat left from previous day reheated and did nit taste barbqued . Same person doesn't own itread more

Stopped in to get gas and decided to try the BBQ. Very small and run by the owner himself. Very…read morecourteous gentleman. The food was a GREAT DEAL for the price. I ordered a two-meat plate with chicken and brisket. I got a huge piece of chicken and the brisket was thin but quite nice. The BBQ sauce was sweet and a little bit tangy. I really like the sauce. Whole pickled Jalapeños were $.10 each. The potato salad, beans and bread were average but still nice. A good bang for your buck

Killen's never disappoints…read more Their beef ribs were just short of amazing. Juicy, succulent, tender. For a giant piece of meat on the bone, they worked wonders. You can ask to see the piece of rib before they cut it for you and they will happily oblige (patrons behind you might not be so thrilled with that move, but they'll live). Sides were excellent as were the mashed potatoes with white gravy on the side, green beans that were just tender enough, but also a bit crunchy. Perfect. They were seasoned with pork, so if that's not your thing, you might want to skip it. We also ordered their shareable onion rings, easily enough for three people that were huge, hot, and crispy. Let's get this out of the way, some of their prices are a little up there, but if you're anything like me, and don't frequent BBQ places often, it's a rare but enjoyable treat. Sometimes you have to splurge and live a little. Also, they have their regular sauce on tables, but you now have to ask the cashier for their sublime coffee BBQ sauce. Don't be shy, ask. It's worth it. Oh, pro tip: If you want beef ribs, the 'plate' is actually cheaper and a better deal than 'by the pound', so save a little money and get two sides.

This establishment was recommended to me by an avid BBQ connoisseur + they have a Michelin star. We…read morewaited in line for about 30 minutes before getting to the counter to put in our order. The restaurant is cute and they do their best to keep the service consistent throughout the entire visit. The BBQ was a little dry but good. The disappointing part of the trip were the sides. 95% of the sides had pork in them which made the entire wait not worth it. This was my first time visiting and it will be my last.

Seriously the best BBQ I've ever had…read more We arrived on a Thursday at 7pm and it was really busy. There was a line and almost every table was taken. This is cafeteria style with you ordering and your order is sliced and plated right in front of you. We went around the corner to the bar area and sat inside. That was really nice since the main restaurant was packed. We got 2 of the 2 meat and 2 side plates. I got the turkey and jalapeño cheddar sausage with Mac n cheese and potato salad. Everything was delicious. The turkey was so moist and tender. The sausage was Smokey and spicy. The Mac n cheese was super cheesy and the potato salad had a lot of flavor. The BBQ sauce provided was too spicy for me, but that didn't matter. My husband got the brisket and pulled pork with green beans and the elote. The brisket was super tender and flavorful. The pulled pork was Smokey and tender. The elote was really good. I didn't care for the green beans, but my husband liked them. Really enjoyed this spot. Would absolutely come back if we are ever in the area.

This place was PACKED (and it's a small establishment) right when they opened. I'd heard really…read moregood things about this place and unfortunately, I was not impressed. My experience here is why I tend to not frequent BBQ places, I hate being disappointed. The barbecue sauce (the signature and regular) were not good at all. Neither tasted like BBQ sauce. One tasted like tomato sauce with seasoning and the other tasted like a vinegary Tabasco sauce. The brisket was okay, nothing super impressive but no complaints. The queso might have been the most egregious issue (after the BBQ sauce) imagine paying $11 for tasteless, unimpressive, liquid cheese. Nothing in it but cheese and prayers. Adding the brisket (1/4lb for ~$9) along with a variety of other seasonings, made it okay. Ironically, reheating it after a few hours made it actually taste a bit better (enough to justify the price? Absolutely not). The mac and cheese was equally tasteless. One thing I think the Pit Room does EXCEPTIONALLY well is making pickles! These were delicious, seriously I'd go back just for the pickles (only the pickles).

This has always been my number one place for bbq and always will be. My go to is the bbq sandwich…read moreand potato salad and pecan pie.

The lady was very kind great service and there a lot of space inside to eat and prices are not to…read morebad if you are craving. some bbq I will suggest you to go there if your near I liked the food and will come back next time to get some more bbq.

I didn't try the barbecue -- even though that seemed to be what everyone else was there for and for…read morea second I wondered if I was missing out. But instead of ordering the usual barbecue plate, I chose something that sounded just as bold but a little different: a ribeye loaded potato. And that turned out to be the best decision I could have made. This wasn't just a steak next to a potato. The ribeye and the loaded potato came together as one incredible, over-the-top masterpiece. It started with a massive baked potato -- perfectly crisp on the outside and unbelievably soft and fluffy on the inside. Then, instead of serving the steak on the side, they piled juicy, sliced ribeye right on top of the potato. The ribeye itself was cooked to perfection. Each slice was tender, deeply flavorful, and beautifully seared on the edges. It had that rich, buttery taste that only a well-marbled ribeye can deliver. The juices from the steak soaked down into the hot potato beneath it, creating this unbelievable combination of textures and flavors. Every bite had that savory, melt-in-your-mouth beef paired with the soft, steaming potato. But it didn't stop there. The entire thing was loaded -- and I mean loaded. Melted cheese draped over the ribeye slices, blending into the potato below. A generous spoonful of sour cream added a cool, tangy contrast to the richness of the meat. Butter melted into every layer, making each bite even more indulgent. Green onions sprinkled on top added just enough freshness to cut through the heaviness. Everything blended together into this perfect harmony of creamy, savory, and hearty goodness. When you took a forkful, you didn't just get steak or just potato -- you got both at once. The juicy ribeye, the fluffy potato, the melted cheese, and the creamy toppings all in one bite. It was comfort food elevated to another level. The flavors didn't compete; they enhanced each other. The steak's bold, beefy richness balanced perfectly with the smooth, buttery potato base. And then there were the jalapeño poppers on the side -- crispy, golden, and filled with warm, creamy cheese and just the right kick of spice. Taking a bite of a popper between forkfuls of the ribeye loaded potato added that extra layer of crunch and heat that made the whole meal even better. By the end, I wasn't thinking about the barbecue at all. I didn't feel like I missed out on anything. The ribeye loaded potato was hearty, indulgent, and unforgettable. It wasn't just a meal -- it was an experience. Every bite was rich, flavorful, and satisfying in a way that sticks with you long after you've left the table. Skipping the barbecue turned out to be the best decision I could have made.

Good food when they have what you want. Has been out of chicken for a while .keeps it clean. Young…read moremen were not friendly to my wife. She does not want to go back

Some of the best BBQ and sweet tea I've ever had!!!! You…read morehave to check this place out!!!! Everything except the potato chips are homemade

Stopped in while headed down to the beach for a quick bite. Order at the counter on a tray style…read morerestaurant so you pick, pay and seat yourself. Really reasonable prices for large servings. I had the baked potato and loved the BBQ sauce. It's a thinner sauce almost more like a sop. All and all perfect pit stop to fill up while headed out of town.

This place is walk up and slide your tray down the line while you order…read more Good BBQ, nice people, good views of the pond Food is all homemade, BBQ was flavorful and moist The building is old, there's plenty of seating and a lot of animals hung on the wall. Casual eatery. Overall a good experience. If you like good BBQ, no fuss, and a pond view, eat here!

Had an awesome experience here. They were very welcoming, kind, and professional!…read moreWe were walked through the whole order. The two meat plate (ribs & chicken) was tasty, smoky, and flavorful! Dem taters & collard greens sides were good. Banana pudding as well! Completely recommend!

As of November 2025, she's selling the BBQ out of a trailer in front of the restaurant since the…read moredining room got damaged by a hurricane. Don't let this keep you from stopping in for some great food. The brisket was outstanding as were the sides.