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    Bloom Brasserie

    4.4 (56 reviews)
    Open • 12:00 pm - 2:30 PM, 5:00 PM - 10:30 PM

    Bloom Brasserie Photos

    BLOOM BRASSERIE ATMOSPHERE

    What's the vibe?
    Quiet
    Intimate
    Dressy
    Outdoor seating

    Recommended Reviews - Bloom Brasserie

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    Reviews With Photos

    Supreme Chicken
    Siena F.

    Gorgeous little spot, really cozy and warm inside with wonderful seating and lighting. Staff was attentive and kind, made sure to check in and see if I was enjoying my meal. I was. The chicken was fantastic, and the burrata and tomato salad was crisp! Would 100% recommend getting this place in for your trip. I made a reservation ahead of time (same day) and they were able to seat me quickly.

    Espresso martini
    Chantee F.

    We enjoyed a great meal here after a recommendation from a coworker. The menu has your staple items but slightly elevated to bring new flavours and culinary experiences. Cocktails were enjoyed by my party along with the liver pâté accompanied by apple chutney. It was sweet and savoury. Customer Service was excellent save for forgetting one of our sides after suggesting we try the cabbage chorizo. Our mains were large enough to be filling so we didn't ask for it again. My main was the lamb chops, fresh in season, topped with a port jus and sautéed king scallops (an add on topping). Puréed garlic potatoes with greens were delicious. I thoroughly enjoyed my meal. My companions enjoyed their dishes of the seafood catch of the day, a baked cod with asparagus; and the beef filet with truffle mashed potatoes and spinach. I had a delightful bite. The frosting on the cake was they brought a complimentary dessert for the birthday lady, unique and fun. It was a great evening and I would definitely return for a celebratory meal again.

    Jennie C.

    Came here for lunch - they have some specials but I guess it's a little on the pricier side for lunch. The server was really nice and made small talk with us. He was also nice enough to switch some parts of my order: I got the Pulled pork chorizo sandwich (YUM) and asked for the goat cheese to be switched with brie. Oh my goodness it was delicious. That was definitely a good choice. Also ordered an Americano which was not half bad. Definitely willing to come back for lunch in the future to try some of the other selections.

    Wine recommended by our server
    Gina M.

    Based on positive reviews, I decided to have my first meal at Bloom during my trip to Dublin. Despite the ambience being quite cozy, and ONE of our waitresses being lovely and attentive, the food was a disappointment. We had high expectations, and they weren't met, not even close. The food was decent, but nothing special, and this is not a restaurant I would recommend. It certainly didn't help that one of our waitresses was extremely rude. I'm not sure her intent was to be rude, but she was absolutely clueless as to how to provide an exceptional dining experience. At 150€ for two people, I would expect a much better overall experience, and I would most certainly expect, at the very least....delicious food. Sadly, this restaurant missed the mark.

    Sharon S.

    Love this place, great little find! Doesn't have a lot of road frontage, just watch out for the cream doorway & entrance lined with trees, on entering it's down a flight of stairs into a really warm dining space and nice bar area. Staff are quick to greet you and whilst it's busy, I've been able to do walk in without any issues. The food is amazing, great value menu plus early bird and set menu options... I've dined here with a group plus separately with just the hubby and on both occasions have left super happy... There food has been on both occasions great quality and so flavoursome. Of their lunch menu, the stand out dish for me was the Chicken Pappardelle. From the evening menu, the muscles from the starter, what great taste and value was the portion is very generous so makes for even a great starter to share. On closing out the time I was there for dinner, we were given a complimentary Bailey's on ice at the end and also invited to join their VIP programme, which can I say is great,.. offer's like free meal in the month of your birthday, free starter or dessert offers plus even got emailed a great 2 for 1 lunch offer, love it! It's definitely making returning a no brainer, this place is great for a full meal but if you also just fancy a small plate and catch up with friends, it's also a nice wine bar to relax in.

    logo nicked from the bloom facebook page
    Quentin D.

    Bloom Brasserie, Upper Baggot Street, City Centre South. You are familiar I'm sure with the famed Tardis - the ship belonging to Dr. Who which looks small and unimposing from the outside yet marvellous and spacious on the inside? Well, Bloom Brasserie is similar; from a small almost unpromising doorway you go down steps into a beautifully bedecked and nicely lit space. It immediately says to the customer "you're gonna like this... quite a lot" (to misquote Paul Daniels.... You remember; the magician guy?... short? Hot wife?...oh forget it). Anyway, the setting is great, the wine-list a very healthy mix of new and old world at reasonable prices and they do a house cocktail with procecco/sparkling wine and a sweet liqueur - off hand I cant remember what it is...actually I cant remember on-hand either, you'll just have to order one... totally worth it! On to the menu and it is a short one; all of 8 or 9 mains with the same in starters. The food ranged from whole sea bass which was exceptionally good to duck, fillet of beef a few veg options and a corn-fed chicken (€18) which was superb. We didn't have starters but they looked and smelled great as I looked longingly at the table next to us cursing my decision to go without. The restaurant has a great little patio area out the back where they can seat 25 (so not that small) and they have a tapas menu they offer out there, for a sunny summers eve such as we had once last month there will be no where like it to try out the house cocktail (really...it was very good). Desert, when we finally elected to have it (well, we needed something to accompany the last of the excellent Itallian A'bruzzo red we were knocking back) got a mixed reception. The chocolate fondant was (and I do not exaggerate) sublime. The crème-brule was not to be sniffed at and the coffee very good indeed, however I would take issue on the portions on the cheese board, at €3 a shot I would expect more than a portion the size of my medium sized thumb, but that is exactly what we got. The veg portions for the main course were similarly petite, so fill up on bread, they offer some excellent stuff that arrives soon after you are seated. All in all - a worthwhile dining experience. Much enjoyed and to be repeated!

    Steaks
    Jan B.

    I've had an excellent business dinner over there. Meals were just exceptional, salmon fried on the point as were the steaks, service staff very attentive and a decent pint. Will return definitely for a dinner with my better half.

    Jose L.

    Out overall experience was wonderful! We were taken good care of since the second we stepped into the place. The place itaelf is in the basement, but the atmosphere is so nice and cozy that you forget about it. The food was amazing, nicely presented and the portions were huge, we barely had room for the dessert. The only thing that wasnt great was the bread, me and my partner both thought it wasnt fresh. Definitely reccomend this place

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    4 months ago

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    1 year ago

    Amazing food service and cute but quantity ambiance. Definitely recommend for dinner.

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    4 years ago

    Patrick and Ross were outstanding with their service. Food was impeccable and wine and drinks lovely.

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    Page 1 of 2

    Bloom Brasserie Reviews in Other Languages

    Review Highlights - Bloom Brasserie

    “Loved the sauce on it and was cooked perfectly to a medium rare.”

    Mentioned in 3 reviews

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    Pearl Brasserie

    Pearl Brasserie

    4.5(77 reviews)
    0.8 km•South Inner City
    •€€€

    Sabrina, the general manager (and also our server) was fantastic, as were the rest of the staff…read more The food was excellent too! Highly recommended.

    Don't make the same mistake as us and not make a reservation, we got VERY lucky we were staying at…read morea nice hotel next door that could get us in because HOLY COW. This might be one of my favorite meals of all my travels. We were immediately seated and taken care of in a small cove. It was very secluded and quiet for a nice date night. The service was on top of it, someone at the table every few minutes. It's definitely an experience. They have some phenomenal wine options by the glass or bottle. We started with the avocado ponzu which omg really set the stage, it had perfect flavors. My fiancé got the duck, which was so tender and flavorful and the pepper sauce (mousse?) was to die for. I got the potato dumplings on the vegetarian menu and they had chunks of perfectly cooked morels! The sauce and the flavors were so delicately paired and showed the no brainer of why this spot is recognized my Michelin. We also got the side of carrots and the aroncini, both super tasty. It was a wonderful meal, definitely an experience. I was impressed with the prices, I expected much more expensive for a place of this type, but it's very fair and makes it attainable for almost anyone to splurge on a delicious meal. 1000000/10 probably one of the best restaurants I've eaten at, highly recommend.

    Photos
    Pearl Brasserie - Private Booth for up to 4 guests

    Private Booth for up to 4 guests

    Pearl Brasserie - Private booth for up to 4 guests

    Private booth for up to 4 guests

    Pearl Brasserie - White Chocolate Creme Brûlée

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    White Chocolate Creme Brûlée

    Ely Bar & Brasserie - Our scumptious chocolate fondant..

    Ely Bar & Brasserie

    3.9(57 reviews)
    1.8 km•IFSC
    •€€€

    Had lunch here 2Xs during a recent business trip. Trout appetizer was good, great salmon main…read morecourse, great risotto main course with mushrooms. Nice atmosphere - the lower level feels like a trendy cellar; hopping lunch scene. Good for after dinner drinks, close to the financial district.

    Seriously chic and incredibly delicious, Eli CHQ is another instalment of the very successful Eli…read morerestaurant group. Just over the Sean O'Casey bridge and right in the heart of uber-sleek IFSC shopping district, this is the kind of restaurant I wouldn't mind making a habit of. Our table was in the rooms under the main restaurant, enjoying a full view of the massive wine vault (glass fronted for maximum drooling) and stand-and-your-there bar access. The restaurant was buzzing that night but we could have been the only table there. The staff were, as to be expected, experienced professionals - suggesting wine / food combinations with practised calm. After a starter of oysters I opted for steak (done rare, pinking my mash so deliciously) and a good glass of red. If my little notebook could fit in my fashionably slim clutch, I could report on the name and pedigree of the selection. Suffice to say, it was tasty! Finishing off with espressos and a chocolate marquis, we raised our glasses, toasted the evening and wondered how to finagle another visit.

    Photos
    Ely Bar & Brasserie - Ely Bar & Brasserie; sit downstairs to eat

    Ely Bar & Brasserie; sit downstairs to eat

    Ely Bar & Brasserie - One of the alcoves of the brasserie

    One of the alcoves of the brasserie

    Ely Bar & Brasserie - Enjoy al fresco dining on our heated waterside terrace

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    Enjoy al fresco dining on our heated waterside terrace

    La Maison - Scallops on the shell

    La Maison

    4.4(66 reviews)
    1.5 km•South Inner City
    •€€€

    I waited too long to review so some of the details escape me. Such as the appetizer we shared:…read moreConfit Pork Shoulder Croquettes, with quince puree, pickled shittake, and celeriac remoulade. The entrees were more memorable. I had the Fillet Of Irish Beef. I hardly ever order filet mignon but I'm glad I did. It may well be the best I've ever had. With Café de Paris butter, shallot pureé, pepper sauce, rocket (arugula), and a side of french fries. The flavor of the meat itself was incredible and the three sauces complemented it perfectly. It was cooked to a perfect medium rare as ordered. French fries aren't normally something to get excited about but these were a gastronomic masterpiece; the insides soft and sweet, not starchy, the outsides browned and subtly crisp, and I don't know what they were fried in but these had so much flavor it must have been beef tallow or duck fat. I'd come here again just to have a platter of these amazing fries! The wife's Coq Au Vin Façon La Maison (chicken breast braised in red wine, smoked bacon, mushrooms, baby onions, roast carrot, pomme purée) was equally memorable. I've never considering ordering this, thinking it too simple or plain. Not this. The red wine sauce really elevated a simple braised chicken. And how do they make even a simple carrot taste so good? We each had a wine from the ample selection of by the glass offerings and shared a gingery dessert which we both enjoyed. The service was good and not rushed. Just don't be intimidated by the waiter, who announced when he brought the bill that tip was not included; it seems this could have been handled more subtly.

    It was a blustery grey Dublin day -- one of our last in the city as we prepared to head to France…read morefor a month. What better place to celebrate than at a French bistro in Dublin? La Maison was a delight! It was rainy but we wanted to sit outside, and there's a covered outdoor area with lots of smaller 2- and 4-top tables, so we were seated there. It is on a side street in downtown Dublin, so not as busy as main streets but still lots of food traffic, which added to the lively ambience. It was cold outside, but we stayed warm under here. We had a lovely meal. We started with a bread basket and shared shrimp appetizer, which were both great. For the main course, I ordered the duck breast, which was prepared perfectly. My husband had the steak which was also cooked nicely. To drink, we had a couple of glasses of wine each; La Maison has a solid wine menu with lots of delicious French wines and a few Italian wines as well. The service was pleasant and friendly, and the prices were just about right for the food and wine quality. Overall we had a lovely experience and would dine here again.

    Photos
    La Maison - Inside restaurant

    Inside restaurant

    La Maison - Crème brûlée

    Crème brûlée

    La Maison - Bread with olives and dip, and delicious French wines

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    Bread with olives and dip, and delicious French wines

    Bloom Brasserie - brasseries - Updated October 2026

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