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    Blazing Lotus

    3.9 (14 reviews)

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    Chicken Vermicelli

    The food is always delicious. I love the presentation of food. The chicken vermicelli meal with shrimp rolls for an appetizer are the best! The service is good. The staff have always been kind. I like the ambiance of the restaurant.

    Soft opening menu

    Finally! An authentic, non-fusion Vietname restaurant Pros: food quality was great. Their pho bowl is pretty big, they gave lots of beef slices for my pho Tai, the eggrolls were traditional south vietnamese rolls, and their ice coffee hit the spot. Again, traditional so it was perfect. Their service was great. Attentive but not hovering. Food was fast! Came out piping hot and fresh. Cons: really the only thing i have to echo is their prices are quite high. $6.95 for 2 egg rolls is a bit pricey for me especially since I can make the same homemade version. Their location is kinda hidden, so they really need to step up advertisements to get their name out. I imagine the rent here isn't cheap and running a restaurant in today's economy is TOUGH. The margins are so so very little, I'm sure if they could, they'd bring the prices down to keep the doors open. I really do hope they do well and will survive. I love the idea of a no hype, traditional vietnamese restaurant in the area. I'm definitely coming back and will try to do my part in supporting them!

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    2 years ago

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    1 year ago

    Beautiful restaurant / great service and amazing food ! We had a pork and rice dish with egg - very tasty and cooked perfectly

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    Pho Luv

    Pho Luv

    3.8(87 reviews)
    4.1 mi

    I actually quit eating this after a few bites. It might be my wife keeping this place in business,…read morethat's why we order. Definitely a kitchen not a restaurant. A restaurant doesn't make mistakes and sends them out. I'm not sure anyone is checking the food as they roll out. When has anyone went into any grocery store and just bought stems for their Pho? I'm 100% I can make a better bowl of Pho at home..

    When I write a complaint like this, I try my best to give myself enough time to make sure I am not…read morewriting simply out of anger. This incident happened on July 11, and I have waited more than a month and a half before writing this review. I wanted to give myself enough time to reflect on what happened and decide whether it was something I could simply let go. Even after that time, I still believe this experience deserves to be addressed. My wife and I have been loyal customers of this restaurant for a long time. We live nearby, and this has always been one of our favorite places for pho. That is exactly why that day's experience was so disappointing. We ordered one large and one small brisket pho. Every previous time we've ordered brisket pho here, it came with a good balance of lean brisket and some fat, which is what we expected. However, both bowls contained almost nothing but fatty pieces with very little actual lean brisket. I politely asked if it could be replaced with lean brisket. The server who was originally helping us was kind and willing to take care of it. Unfortunately, another young employee stepped in, and that's when the experience completely changed. Instead of offering a simple apology or acknowledging my concern, he immediately started lecturing me about brisket, as if I didn't know what brisket was. At no point did he say, "I'm sorry," or attempt to understand why I was dissatisfied. I live in Texas, and I know exactly what brisket is, including that it contains both lean and fatty portions. My concern was never about not understanding brisket--it was about the quality and consistency of what your restaurant has always served us. Rather than listening to a loyal customer, he chose to argue and explain something I never questioned. He then insisted that what I actually wanted was flank meat. When I told him to show me, he brought out flank and acted as though that solved the issue. It completely missed the point. I wasn't asking for a different cut of beef--I was simply asking for the lean portion of the brisket that we have consistently received at your restaurant in the past. What made the situation even worse was his attitude. Throughout the conversation, he repeatedly rolled his eyes, looked up in frustration, and kept saying, "Oh my, oh my," making me feel like I was the problem for asking a simple and respectful question. It was dismissive, unprofessional, and honestly one of the rudest customer service experiences I've had in a long time. I asked to speak with the manager, only to be told there wasn't one available. That was disappointing because situations like this require leadership and proper customer service. To be clear, I'm not writing this review because of a bowl of pho. Food can be corrected. I'm writing this because of how I was treated. As a loyal customer who has supported this restaurant for years, I expected to be treated with respect, not talked down to or made to feel unreasonable for asking a simple question. I sincerely hope the owner reads this review and takes it seriously. One disrespectful interaction like this is enough to drive away loyal customers. Proper customer service training--especially on how to respectfully handle customer concerns--would go a long way.

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    Blazing Lotus - coffee - Updated October 2026

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