I've worked in Bellingham for years now and will stop at Plum Tomato for lunch on occasion. They've…read morealways been fantastic. The location is convenient being dead center in town and with a large parking lot. While the restaurant atmosphere itself is a little run down that's not too uncommon with pizza places. The staff have always been pleasant and accommodating as I try and decide what to get from their large menu. They also have a large fridge with different drink options you can choose from as well. Specials are always on the board and have a great variety. My go to order is the chicken cutlet plate on white bread. I love their cutlets as they're nice and crispy and all the toppings are fresh and delicious. Their French fries are phenomenal with that extra crispy coating like I like on a fry. Last time I came in my with my aunt and she had the fried ravioli which I felt could have been a little crispier but their marinara sauce was a great addition. The prices are reasonable with my sandwich and fries being about $13. If you're in the area I definitely recommend stopping by!

The pizza is absolutely amazing! Some of the best 'za you can get in the 'burbs without going into…read moreBoston. Customer service is great. They are always welcoming and nice as soon as you walk in the door! Mistakes happen but they will happily fix any issues with your order and make sure you're happy. There is a decent amount of seating but not a ton. Pretty standard decor and ambiance for a place like this. Nothing fancy but it gets the job done. My whole family loves Plum Tomato! Unlike some other pizza shops, they always cook a fresh kid's pizza rather than giving you some slices that were sitting under a heating lamp all day. It's my kiddos favorite pizza!

greatest pizza around. as someone who doesn't like sauce on their pizza (cheese only) it was very…read morenice gooey cheese that tasted amazing! couldn't get enough! if you are in the area it's a totally great experience! highly recommend!

So I am going to start off by saying how disappointed and disgusted I am with George's. I have…read moreranted and raved about how good they were but lately; downhill fast. I was hoping it was just a fluke but last night will be my last meal from there EVER. I got the usual, an eggplant sub. No sauce on it at all. It had what appeared to be canned crushed tomatoes on top of the eggplant "gross". And eggplant was old and flavorless. My husband ordered a BACON cheeseburger sub with onion and tomato. What he received was two hockey pucks on a roll with NO bacon or cheese. Subpar does not even come close to how inedible it was. I threw away after two bites, my husband after three. Never again George's. You have lost a group of good and loyal customers. We went at least once a week. Never again

Great atmoshere, great service, and great pizza. I'll definately return…read more FYI they have a nice full bar and variety of beers on tap.

Bellingham House Pizza is an excellent spot if you're looking pizza or other Italian dishes…read more. We enjoyed their meatball pizza and rigatoni, and both dishes were absolutely delicious. They have a wonderful variety of options on their menu. You have a choice of both seating inside and outside.

The first word that comes to mind is 'fresh'. I liked the peppers a lot and I was surprised when it…read moreshowed up in a brand spankingly new box. The calzone is the way to go! P.s. I hope I remembered to tip my driver

I do love pizza more than I should. I've been stranded in Massachusetts for the better part of 2…read moreyears now and have to say that there are two types of people: - People who grew up in Massachusetts who think everything is 'fahkin' wicked pahrfect' in the state ... sports teams, weather, food, people, music, 'bahs' ... etc. Let's be honest, the 'masshole' stereotype is a badge of honor vs. an insult to most residents of the state and that itself makes the defense rest on my point. These folks think no other pizza in the world tops what you'd get at a typical 'townie' pizza joint in MA. (And they won't be afraid to tell you that you're a 'losah' if you disagree. - Then there are the people from outside of Massachusetts (who pronounce it Pea-body or War-chester) that have traveled to pizza meccas such as Italy ... New York ... Chicago ... Los Angeles (LA is to food what the Japanese are to technology in the 1980's. See it. Copy it. Do it as good, or better than the original.) These folks might eat the sponge-crusted Greek-style Massachusetts pizzas with a liberally spread rubbery layer of salty mozzarella cheese and enjoy it but the best pizza in the world, it 'ain't, unless you grew up eating it after little league games and dance recitals and a bite brings back the fond memories of youth. Long story short, this is the best of the Massachusetts 'pizza and grinder' sub shops that I've been to. My pizza looked like something out of a commercial advertisement for one of the chain restaurants in the 80's. Perfect gooey cheese, crisp pepperoni slices (fuck yo cups, hipster!) and a thick, crisp browned crust. Beyond the pizza's yummy look ... it was yummy. The cheese was stringy and had just the right amount of oil pooling on it. The cheese was slightly salty and seemed to be a higher quality than a lot of the local shops I frequent when trying to size myself out of yet another dress shirt. The pepperoni was an affront to true pepperoni, or Italian cold sausage, but on this pizza it worked. There were few spice notes but I wasn't expecting Mario Betalli to come stomping out of the kitchen wearing orange clogs with a sausage casing in his doughy paw, so that's to be expected. The sauce was there but like the 3rd French horn in a symphony, it blends into the background without causing a fuss and you'd only know if it was there by its absence. This is far from being in my top 10 pizzas ever ... but it is something I'd detour a few miles off 495 to have when passing through. It might rank in my top 3 small town pizza shops in Massachusetts. Not because it is special or unique ... because it's done well. Good ingredients ... cooked perfectly (not too overdone ... the cheese stays stringy) and satisfying. The price of $13 for a small one topping with a drink is the time we're living in. 17 year old me would have basically had a nervous breakdown if small pizzas were $13 each in 1999. That would have required me to cut out pizza as a food group, or get a part time job that involved smuggling exotic reptiles into the country. It is where we are at now ... thanks stimulus checks/inflation. Overall, there are several small townie strip mall type pizza shops in Bellingham. I haven't tried the others ... and don't need to now. I found my go-to spot when I am passing through this area. (And I did study the other reviews/photos before picking this spot.) Look at my photo of the pizza and that's what you'll get here. It tastes just like it looks ... yummy. Next time I'll try a sub as the owner was preparing one as I picked up my pie and it looked amazing! Pro tip ... businesses on the South Shore of Massachusetts fucking hate credit cards!! Falling into suit, there will be a 3.5% surcharge added if you pay with one here. Stop at an ATM, if one still exists in 2022, and grab some cash before stopping in, or pay the surcharge and shudupaboutit!

Good spot. Perfect place to catch a game. Our party ordered a pizza to share, bangers and mashed…read moreand a couple other dishes. All good. Service was great. Will be back.

Went in on Saturday at 5 for dinner. They were busy but not full. After waiting at the hostess…read morestand for sometime two young ladies come out of the back of the restaurant. We get seated. We waited another 10 minutes nobody came over to the table. Frustrated, we left.

Good pizza recipes and pleasant atmosphere, beer and wine are available …read more Young children are well accommodated,the staff are warm and friendly.

Inconsistent pizza. Sometimes these barely cheese on a cheese pizza, sometimes its cooked just…read moreright, other times its well done. Just very inconsistent. But it has good flavor, dough is awesome. Its pricey, which is fine, so lo g as the finished product is on point t

Love the service here the brick oven pizza is great! It's amazing. They have a new restaurant…read morenext-door! Trailwind Tavern excellent atmosphere relaxed chill met some great people there! I over heard they're gonna have some cool music there too low-key acoustic stuff!

The restaurant itself is very nice, but I would never recommend having my child apply to work here…read more I've heard from a former employee a while back that workers barely receive shifts and that management has repeatedly messed up paychecks, which is concerning. On a positive note, Kameron and Taja deserve recognition! Our experience wasn't great at first, but Tajah did everything she could to help us. Kameron then approached us, introduced herself as the front manager, and completely turned things around. She was professional, understanding, and genuinely cared about fixing the issue. These girls are one of the main reasons we continue coming back, and both ladies deserve recognition for their amazing customer service.

Enjoyed the Hudson location so was excited to stop here while nearby. Their menu is a good…read moreselection, everything seems to be made with fresh ingredients and they are known for their wood fired oven pizzas. We started with their truffle fries which were yummy. Four of us splitting them so one whipped feta cheese dip wasn't enough but we ordered another. My friend got the chicken parm which she really liked with the pesto pasta underneath. While a few of us split some pizzas. We got a large half and half of buffalo chicken and the primo pepperoni pizza. Then we wanted to try the sweet ricotta and vodka pizza special so we got a small. The special was so good!!!!!! Plus the other two are our favs so we knew they'd be good. Crust is yummy too. We also split the raspberry chocolate cake which was delicious. Our server Theo was also super helpful and took good care of us. Check out this place for a good dinner and support a local business!

First time here and had a great experience! Came for a low-key anniversary celebration and loved…read moreeverything we got. From the gyro flatbread to the rice pudding, all of it was great. Service was slightly slow but still in and out within 1.5 hours. Also a bit of a wait is to be expected with a scratch kitchen. Overall, great experience and we'll definitely be back!

I love order my BLT from Town Pizza , it's the best tasting blt ever the bacon is so nice and good…read moretaste bacon the smoke flavor and the bread it Italian style and tasty. I also tried different food here as well pizzas, hamburgers, pasta with chicken ( chicken parm ) and the fries is amazing . This place is so busy always . The people are so nice and everyone is super professional. I look up around the place and is always clean and is very nice if u go eat outside when is beautiful sunny day , cool place to take ur family and friends .

Here for breakfast and for the hollandaise (sub crunchy hash browns for home fries)…read more Hash browns were a bit oily and I liked the hollandaise but I wasn't *absolutely in love* and that's why I rated 3 stars. Overall I was satisfied & the coffee was good and fresh and I would probably come back if I was in the area!

My family and I ordered a large buffalo chicken calzone with bacon and onions. I asked for extra…read morebuffalo sauce and blue cheese on the side. The buffalo sauce was hot but not too hot, and the blue cheese was deliciously chunky. We also ordered their chicken salad sub, which was decadent. I highly recommend it! Moreover, we have been enjoying this meals over the past two days as the portions are ample. Last but not least, their service was prompt and friendly. Thank you so much! S. Trainor Bellingham

A dud for me. Greasy salty, overcooked. Nothing remotely good about it. People were friendly,read more