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    Black Walnut Café

    3.6 (727 reviews)
    Open • 7:00 am - 10:00 pm
    Updated a few days ago

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    BLACK WALNUT CAFÉ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Black Walnut Café

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    Chicken lettuce wrap
    Ashley K.

    Love this place! Great service, delicious food, staff is hands down amazing! They have a good HH hour starting at 3 which includes food.

    Traci D.

    Today's lunch was the pot roast from Black Walnut Cafe, and it did not disappoint. The portion size was incredibly generous, with several large pieces of tender pot roast covered in a rich mushroom gravy. I ordered it without the scallions, and it was served with creamy garlic mashed potatoes and plenty of sautéed mushrooms. The beef was fork-tender and full of flavor, while the mashed potatoes were the perfect comfort-food companion to soak up every bit of the savory gravy. The mushrooms added an earthy richness that tied the whole dish together. If you're looking for a hearty, satisfying meal that feels like a homemade Sunday dinner, this pot roast is definitely worth ordering. Plenty of food, plenty of flavor, and absolutely no chance of leaving hungry.

    Ingrid H.

    I actually rly like their pancakes and I've been back three times to get it. I also love their shakshuka plate. The renovation made this place a lot more cuter and preppy

    MORNING QUINOA BLISS BOWL
    Christopher T.

    Lively joint close to Memorial Park. We went on a Monday at 10am, still a good amount of folks in the place. Counter service and grab seat. I opted for Pastrami Hash with scrambled eggs. It was quite tasty. A bit salty and with some textural elements to it. A big portion, too much for me to eat. N*joy!

    This place looks much bigger inside.
    Sebastian M.

    So my husband and I were meeting up with someone from Facebook Market place to make a purchase and the person gave us this address to meet. Anyway, after meeting them, I decided not to purchase the item...but because we were parked in front of the Chase bank and right next to the Black Walnut, we decided to try it out, since we were both hungry... We walked into the place and were greeted. The person advised that we can sit anywhere that was available and decided to sit near the front area next to their large windows. There's an out door patio area as well, which was also crowded for a Saturday mid morning/early afternoon time frame. So there's 2 ways to order...you can either use the QR Cod that's in the tables or walk up and order with someone at the podium near the kitchen area. They do advertise that they are cashless so just make sure you're aware!! The order went pretty quick and the cashier was very polite and friendly, with this being our first time here. She was able to answer a few of my questions about the menu. And to my surprise they also offer a MILITARY DISCOUNT of 10% - which many other places do not, like KATZ near Bunker Hill. Some made our order and she gave us our drinks (a coffee mug for my coffee order and 2 glasses for water. Since hubby ordered OJ, they brought that over from the bar. The food came out shortly after. I ordered the Avocado toast and Hubs ordered the Texas Breakfast. I totally forgot to take photos and devoured the food once it arrived to our table. Hubs thought that the Texas Breakfast was great and cleared his plate just as quickly as I did. We'd come here again, definitely better quality of food compared to your Dennys or Katz...but the only problem was how you order the food, weather it's ordering through the QR Code or standing in a line to order your food. There were so many servers clearing off empty plates that it almost seemed like a restaurant where someone takes your order...I guess it works for them because the entire time we were there, it was busy. All in all I would definitely come here again to try out their other breakfast and lunch options...not to mention the options of bar drinks and wines!!

    STEAK AND EGGS and CAPPUCCINO
    Sudi E.

    Food was good. We ordered steak and eggs and Birra breakfast plate which was delicious. We sat outside in a rainy day that made our brunch more pleasant. The cappuccino is delicious The manager Nebil welcomed us to the restaurant. Very nice guy.

    Aneisha H.

    Parking was secured with ease during brunch hours. Very open concept with various seating options inside and exterior. Excellent customer service from the time we walked in til the time we departed. Everyone was so inviting and seemed very passionate about the customer experience. Billy and Sebastian were two individuals that stood out going above and beyond. The food was delicious and fresh, also. Ordered the healthy omelette with fruit and potatoes. It was so good I didn't get to capture it on camera. You could tell that the team here is valued by management and they have a wonderful team morale by the way they treat guests who dine here. Everyone was very knowledgeable and honest about the menu. Looking forward to visiting this location again and highly recommend it. They have food and desserts for all dietary restrictions and allergies

    Black Walnut Old fashioned
    Kiki S.

    This is another great brunch spot in Houston! It was my first time visiting, and our waiter, Sebastian, was fantastic. He was friendly, attentive, and really made the experience enjoyable. I ordered the Big Plate, which came with three mini pancakes, two chicken sausages, a side of blueberries, and grits. I also tried the Black Walnut Old Fashioned, which was a perfect complement to the meal. I'll definitely be coming back!

    It’s Caitlin K.

    This is a go to fave! I hate they've done away with the Texas Pecan coffee.... But I was still able to get a decent cup to go with my cake! 100% recommend!

    Chicken lettuce wraps. A couple bites missing. Yum.

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    7 months ago

    Update! Management reached out quickly, explained the situation, apologized, and sent a gift card. Confidence restored-- we will be back!

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    Page 1 of 19

    Black Walnut Café Reviews in Other Languages

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    Elliot's Table - Gorgonzola brussel sprouts

    Elliot's Table

    4.4(312 reviews)
    1.2 mi•The Heights
    •$$

    I came here to celebrate my birthday and had a great time! There is outside seating but the inside…read moreis very small and cozy. It is definitely recommended to make reservations. We ordered the brussel sprouts as an appetizer and one of the waiters was very kind and let my husband try some of the sauces to make sure he would like it. He also let us try a sample of the wine we ordered. I ordered the ribs and grits with roasted vegetables and I really enjoyed it. My husband had the red fish and it was a bit too fishy for our taste. We also had the homemade strawberry cake and it was delicious! I would definitely come back again!

    Came here for a birthday dinner and truth be told, I had never heard of this place. If you look up…read morethe definition of a cozy restaurant, this place fits the description. It is tiny and packed tight inside, but they do have patio seating as well. Parking is very limited, but you can find street parking nearby. Reservations are highly recommended but walk ins are welcome. We had a few people taking care of us that night and they were all great. I was between a few items and they were very helpful in steering me in the right direction. We started off with a few bottles of wine to get the night started. From what I understand, their wine list is one of the things they are known for. Your only other option for an adult beverage is limited options of canned or bottled beers. I didn't really have a say in the wine we shared, but what we had was delicious and paired nicely with the items we ordered. For starters, we went with the highly recommended bread service. Get this! This bread was so good. I doubt they make it as ordered, but it came out like it was fresh out of the oven. It was a nice crusty bread with a fluffy interior served on a cutting board with a huge smear of miso butter. We then went with the Crispy Cauliflower which was one of my favorite dishes of the night. It was smothered in a gochujang aioli and reminded me of a general tso chicken or something. Very good. Thai Chili Rubs was next and these were so good as well. I'm a sucker for all the Asian flavor profiles and this hit that. For my entree, I ended up with the Pork Chop w/ Chutney. This was a huge chop on a layer of apple sauce and a wonderful chutney that contrasted the sweet sauce. Every layer worked well together. I will say the pork chop was just slightly over cooked, in some parts. It also came with green beans which was cooked just right. No room for dessert as we had another party to head to. Overall, I'm glad my friends picked this spot for their birthday celebration. I am now in the know about this place and will consider coming back in the future.

    Photos
    Elliot's Table
    Elliot's Table - Ribs app with sprouts added

    Ribs app with sprouts added

    Elliot's Table - Mac & cheese

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    Mac & cheese

    Good God Nadine's - Happy hour menu

    Good God Nadine's

    4.4(60 reviews)
    1.3 mi•Washington Corridor, The Heights

    I seem to have fallen into a pattern of patronizing a business after learning that they're about to…read moreclose. Good God Nadine's is closing at the end of May because their building is being sold. Nothing like a closing announcement to motivate me to go try a place. My friend made a reservation for inside dining, but it wasn't necessary. When we arrived, we were told we could sit wherever. It was pretty chilly inside so we opted for a booth on their covered patio. They also have an uncovered patio, however it was empty because it was raining. Parking is pretty adequate, especially for the Heights. Their lot is divided into three sections. The main entrance is through the uncovered patio. I didn't catch our server's name, but he was really nice and made good recommendations. The staff overall was super nice and very attentive. They did a great job of keeping water glasses full which I always appreciate. My friend and I both had the Paradise Smashburger and added Beef Tallow Fries. The burger had a double patty and it was so delicious! The patties had the crispy edges as a smashburger should and it was very filling and flavorful. The fries were good, especially with the aioli that we requested on the side. The food was amazing! The cocktails on the other hand fell a little short. I really wanted a Key Lime Pie Martini but they took it off the menu a few months ago so I ended up ordering The Houstonian. The Butterfly Pea infused gin caught my attention. What didn't catch my attention was the star anise. I don't really care for this spice and it had a prominent taste in the cocktail. I don't like to send drinks back so I kept it, but if I were to order it again, I would order it without the star anise because I enjoyed the other flavors in the drink. I also had the Pearadise with gin. I enjoyed the peach puree, but it was a bit tart. A little simple syrup would have helped to balance out the flavors. I'm glad that my friend and I were able to dine at GGN before they close. I'm hoping that they'll reopen in another location because I really enjoyed the food and the laid back vibe.

    My friend and I seem to catch places when they're unfortunately closing for various reasons…read more They're on our bookmarked list of places but never had the opportunity. The building is being sold, so they're going out of business at the end of May. Unclear if they have plans to relocate somewhere else. We decided to go here after catching a musical at The Hobby Center downtown. I didn't realize Good Good Nadine's was so close to me right behind Truth BBQ and across from HEB. It has plenty of parking. Unfortunately, the handicap spots seem to be behind the entrance than the front. The entrance is through the outdoor and covered patio. I made reservations just in case for indoor dining since it was raining, but when we got there, the inside was freezing since we were wet. We didn't know that there was a large covered patio. Most people sat in that area, so we sat in a side booth there instead. It was comfy like patio cushions. We opted for that instead of the iron seats. Service was great. We ordered the Paradise smashburgers (mine without shredded lettuce) and added the hand cut beef tallow fries ($19). I asked for the aioli on the side, as well. I thought the burger was great. The meat had great flavor and was juicy. I liked the pickles. Compared to other photos I've seen where it was too much bread, my burger had a great bun to meat ratio. I added some ketchup and the aioli. The fries were great, but I wish I didn't get the tiny or small bits of fries compared to my friend's full cut fries. They had two non-alcoholic drink options, and I tried them both. The strawberry refresher was made with Seedlip, housemade strawberry syrup, lime, and soda. I preferred this one over the Palm Springs one because it had better flavor. The Palm Springs has coconut water, cane syrup, pineapple, soda, and toasted coconut. It wasn't what I expected it to taste. It was bland and was mostly coconut water and soda. It lacked the pineapple flavor to add sweet and tart notes. It wasn't sweet at all and also didn't have toasted coconut on top. It had a tiny snippet of maybe the end of a pineapple leaf that was browning? Not good. I took it off. Sad to see this place go. It is pretty nice inside and out. I enjoyed the smashburger compared to Burger Bodega down the street. The NA drinks could use some more love. I wish I would've tried the bread pudding! Totally forgot and was also full.

    Photos
    Good God Nadine's - No menus online yet so here you go!

    No menus online yet so here you go!

    Good God Nadine's - The atmosphere

    The atmosphere

    Good God Nadine's - The $7 HH burger

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    The $7 HH burger

    Nobie's - Elvis pie - a special with banana, peanut butter, and bacon

    Nobie's

    4.3(717 reviews)
    1.9 mi•Montrose
    •$$$

    One of my favorite restaurants I have taken out of town…read morefriends here as well and they love it My favorite things are appetizers and the pies And well duh the dilly bread

    Walked in around 10:30 p.m. on a Saturday. The host offered several seating options, a regular two…read moretop table, the bar or a high top. I opted for the high top right by the kitchen, and honestly, great choice -- it smelled amazing. Most people prefer not to sit by the kitchen with all the foot traffic but I didn't mind it at all. Nobie's is a house that's been transformed into a restaurant. One of the bartenders told me it's a 104-year-old house, and the whole place has very "house party" vibes in the best way. The music is LOUD. And it gets progressively louder as the night goes on, so if that's not your vibe, keep that in mind. But I was very into it. Lil Flip was playing when I walked in and it took me back to high school house parties. On shuffle were more throwbacks and classics: Ludacris and "Notorious Thugs" by Biggie. The chairs, however, were not my favorite. They're low-backed and kind of cage-like, with only a thin cushion, so they aren't exactly the most comfortable for a long meal. Started with a cocktail: the Remolacha del Corazón -- beet tequila, mezcal, watermelon (house-made syrup), lime and a tajín rim. You can hardly taste the mezcal, which I'm assuming is the point. I like mezcal so it would have been nice to taste it but the beet tequila is definitely the star, with the watermelon and lime adding a nice balance. Appetizer: Don't Worry, Brie Happy ($18). Brie, local honey, smoked grapes, toast. There was basically no local honey on my plate, but those smoked grapes?! They're topped with flaky salt while they're still hot and OMG!! The combination of warm, smoky, sweet and salty was fantastic. My only complaint was the amount of toast. There was a little too much toast for the amount of brie and grapes, so the ratios felt slightly off. Main course: Jamón With Your Bad Self ($45). Ibérico secreto pork steak, tonnato, shaved Brussels sprouts, salsa verde and almonds. I'm particular about pork, so I was taking a bit of a chance here, but this dish sounded too interesting to pass up. The pork steak was cooked perfectly and had some wonderfully crispy pieces around the edges. The tonnato underneath the pork was really good. It almost reminded me of a Caesar dressing and added this rich, savory element to the dish. The shaved Brussels sprouts were great, too, especially with the almonds and Parmesan. Everything worked really well together. Dessert: Olive Oil Cake. A house staple, and for good reason. A lovely way to end the meal. Overall, Nobie's has a really fun, unpretentious energy. Between the old-house setting, loud music and memorable dishes, it feels like somewhere you go to hang out as much as you go to eat. Just know what you're getting into with the volume and the seating -- this is not exactly a quiet, polished fine-dining experience, and that's kind of the charm.

    Photos
    Nobie's - Bar interior

    Bar interior

    Nobie's - Clam chowder croquettes

    Clam chowder croquettes

    Nobie's - Robobby's back-$20. my 2 favorites! Mezcal and egg whites! Wasn't worth the price tag! Zaddy spilled the first one so had to get another!

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    Robobby's back-$20. my 2 favorites! Mezcal and egg whites! Wasn't worth the price tag! Zaddy spilled the first one so had to get another!

    Tiny Boxwoods - Chocolate croissants

    Tiny Boxwoods

    3.8(1.6k reviews)
    1.9 mi•Highland Village
    •$$

    SECRET MENU ITEM - ask for the Southside. It was on the old menu and it needs to make a comeback…read more Eggs scrambled with cheese, avocado, tomatillo salsa and ask for corn tortillas and extra salsa. These shown are flour. Fantastic. Beautiful outdoor seating. Ask for Kayle B. She is amazing.

    Where we ran into trouble: my friend told them as soon as we sat down that she has a nut allergy…read moreand an eggplant allergy. Her chicken Romesco came out undercooked (it had some pink in it) and with nuts in it. We were then told "anything on the menu can be modified to be nut free," which was frustrating, because that dish should have been made nut free from the start since we'd already told them. They also threw away both of our plates instead of boxing them up, and only remade one dish, so we had to decide who got the replacement. Our waitress was really kind and apologized for all of it, but the whole thing felt unpleasant. I'm glad my friend only had some mouth tingling, because it could have been worse. I did enjoy my food (I got the watercolor), and despite all the issues, it was a generally good time until the end. In the future, I'd love to see the staff be more careful with allergies, and the menu should note nuts even in marinades and sauces. We told our server and checked the menu, and there wasn't anything else we could have done to prevent this.

    Photos
    Tiny Boxwoods - Bar area

    Bar area

    Tiny Boxwoods - Melon and burrata

    Melon and burrata

    Tiny Boxwoods - Inside

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    Inside

    Black Walnut Café - newamerican - Updated October 2026

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