It was truly one of the most special dining experiences we've ever had…read more From the very beginning, everything felt intentional and warm. We started with Limbo Yuzu and lime Montellier, light, refreshing, and perfectly balanced. Sharing the riz d'agneau set the tone for the evening. It was rich, comforting, and absolutely unforgettable. For the mains, my fiancé chose the conkie filet de bœuf, and I had the fruits de mer. Both dishes were exquisite. The filet was tender and deeply flavorful, while the seafood plate felt elegant, fresh, and beautifully composed. Every bite told was perfect. Dessert was the perfect finale. The brownie with chantilly was indulgent and satisfying, and the crème brûlée was silky, delicate, and flawlessly caramelized. Truly, every single bite was amazing. What made the experience even more meaningful was the staff. They were incredibly attentive, kind, and genuinely passionate, taking the time to explain the menu thoughtfully in both French and English. We felt welcomed, cared for, and completely present in the moment. This wasn't just a meal; it was an experience. Pure chef's kiss. We will remember this evening for a very long time and cannot recommend this place enough to anyone visiting Québec City.

Brilliance cooked on two home ranges. The service was funny yet incisive, the atmosphere is…read morecompletely relaxed, and the food... oh dear Lord, the food. The sweetbreads are a must, the duck was absolutely genius, and the seafood main was off the charts good. I don't know if there are any better restaurants in Quebec City, but I guarantee you no one was having more fun than we were. This is exactly the kind of fine dining that makes me come back again and again. Great atmosphere, playful attitudes, and genius on plates. My better half and I seriously discussed whether or not we should retire to Quebec City just do that we can enjoy this brilliance more often. WOW.

Great ambience, tasty food and wonderful drink menu! It's a busy spot. Be sure to book ahead.read more

I was looking for a good poutine meal today and this location satisfied my tastebuds…read more The service was also good and the ambiance was casual. Plus it's close to the passenger ferry service.

We took the ferry over to Levi from Quebec so we could see the city at night from across the river…read more The view from Le Corsaire are not nearly as good as from the river walk or ferry terminal, but the food and staff are quite nice. It is a classic pub atmosphere and menu. Their fish and chips were good and nice crispy fries. The grilled cheese was awesome with very rich cheeses. The burgers were also good. Our waiter was delightful and very friendly.

Very cool atmosphere. Seems like it would be a fun place to hang out for some drinks but the food…read morehas a lot to be desired. Ordered the chicken sandwich and it was OK. The steak fites was horrible. Bad cut of meat. Kids chicken nuggets were literally frozen. Dinosaur nuggets. They had Frank's hot sauce on the table but it was definitely not Frank's in the! The only way I would go back was for some drinks to hang out.

I visited Delice with a colleague during a work trip. It was recommended by two different previous…read moreco workers and it didn't disappoint. Very modern decor and warm ambiance. Service was fantastic friendly, fast and patient. We ordered the poutine as out of towners and it was phenomenal. Big portion for great price. The picture below is half eaten, I couldn't wait when it arrived! I ordered the salmon with goat cheese, rice and veggies. Massive portion and fair prices for quantity. Will definitely be back and recommend.

Make reservations. It's quite intimate inside and fills up quick. Staff speak both French and…read moreEnglish and knew to give us menus in English. Absolutely adorable restaurant outside and inside. You feel like you're in a rabbit burrow. The decor is carefully thought out and charming. The pulled rabbit poutine was great with a mustard sauce instead of the brown gravy you usually get with poutine. The small appetizer poutine was already the perfect size to share along with our smoked duck winter salad and onion soup. Onion soup was made with ale and was covered in cheese. The only thing was that I wished the soup had more broth than cheese. But the onions were tender and cooked down thoroughly. The cheese pull you get is foot long! The broth had a depth of flavor that is not replicated elsewhere. I had the honey pie years ago and remembered that it was sweet, but very good. We didn't have room for dessert, but the maple amaretto creme brulee sounded amazing. All in all, a great meal everytime.

This is great quality restaurant in a great location. Their rabbit saddle was amazing. Service was…read moregreat as well. The waitress came and checked several times, quickly filling the water. It is small inside, so reservation may be needed for high season. I just walked in on a Wednesday evening and got seated quickly. Overall I had great experience.

Found this place on a whim while visiting Levis. The exterior is unassuming but the food is…read moreincredible! It was lobster season when I visited so I ordered the lobster salad. The fish was fresh and super flavorful. My dish came with a toasted baguette on the side. It was the perfect summer dinner. I wish I had a La Piazzetta in my city! I would 100% recommend!

The St. Nicolas location of Piazzetta is two months old, but we found it a perfect dinner spot…read more Our server Lorianne was a delight, and made several spot-on recommendations. We started with a Sangria pitcher, and it was a hit. I followed with the apple & Camembert salad, then the fettuccine carbonara. Both were perfectly prepared, and I enjoyed the addition of caramelized onions to the pasta. My wife had a thin crust Italian sausage pizza. We finished with coffee, and split the caramel & dark chocolate cake as well as a slice of the praline tort. Superb! We'll return soon.

After taking the funicular down from the upper city, we wandered the old town and found Le Pape…read moreGeorges. It was on my list to try and we discovered it on umbrella alley. We were seated on the patio and our very sweet server was right out to take our drink order. Since we are eating Poutine all over Canada in search of our favorite. We so enjoyed sitting on the patio, it was a beautiful day, we were people watching and enjoying the umbrellas place up the alley. Our poutine was delivered to the table and I can honestly say it was our favorite. The fries were crunch and creamy on the inside. The gravy was rich and had a deep flavor and the cheese curds had lightly melted. Every bite was perfect. The eatery and bar are tucked into a stone house that dates back to 1668, if only the walls could talk. The bar and restaurant feature local Quebec cuisine and is a gem. The service was excellent as was the atmosphere.

We wandered around old Quebec City and felt lucky to find Le Pape George's on umbrella alley- which…read moreright now has hockey sticks. We had 9 people and they sat 5 at a table and 4 at the bar and we were completely fine with the arrangement. It is quaint and small and we could see our family and even shared some food since we Were close enough. The cheese fondue is not to be missed . It was absolutely the perfect start to our meal. Then we shared an original poutine and it also was delicious- best I had on our trip thus far! I ordered mussels for my meal and a steaming pot arrived and they were yummy. Ambiance and service were great. They accommodated our awful French attempts. Drinks were large. Honestly, I feel lucky to have dined here. Everything was wonderful!

Excellent service, owners are great. Sushi is very fresh. Loved the torched tuna, scallops are very…read morefresh. Sesame sauce is so good. Will be back again when we are town for sure.

The ambiance of this place is lovely- soft music, dim lighting, lovely rustic atmosphere. I wish we…read moreenjoyed the food more. The French onion soup did not have that typical rich flavoring of a full bodied broth with that bit of a wine touch to the onions. The cheese was minimal and not Gruyère which usually lends the perfect flavor. The soup itself tasted- as strange as it sounds- like pizza. Not at all like a traditional French onion soup. The chicken cooked in butter was tasteless- it didn't feature any detectable seasoning or even a butter flavor which was odd, considering it was cooked on a pound of butter. It also was slightly dry. The steak frites was delicious- tasty and perfectly cooked.

When in the old city St. Malo is a must! Authentic French…read morewith no bells and whistles to upsell but delicious food! Being a vegetarian I had my doubts but their hospitality will leave you in aww! It is a kid friendly place with coz seating with 2 floors. The service is very best and the chef himself cares for reach guests. Everything we had in our 2-3 visits was exceptional. I will say go with the recommendations by the chef or your server!

Family dinner! The food was amazing, we were all happy with our different pastas, the service was…read moresuper special and the ambiance was great!

We stopped by without a reservation and were initially told by an older male staff member that we…read moreneeded one. As we were about to leave, he suddenly stopped us and said we could take a table after all. Even though there were plenty of empty tables, he seated us in a corner right by the emergency exit we were literally facing the exit the entire time while eating. What made it more confusing was that most of the other tables stayed empty the whole time we were there. The whole experience just felt off and a bit uncomfortable. I'm not sure why we were first told we couldn't be seated, only to be placed in such an awkward spot when there were clearly better options available. The other staff members we interacted with were friendly, but this initial interaction and seating decision were disappointing. I hope they can be more consistent with how they treat guests. 엵이 갉짉 맑셀엵 읹죵챠볅 핢. 비상구 볽멹섨 밟멁욺 갥굯섟잙릾 안낽핢.