Great food and excellent service will be going again and again…read more Glad they opened another location on the island it is easier to get a reservation in Brunswick

This restaurant is so awesome. From the time you walk in to when you leave , the service is…read moreremarkable and the food is out of this world !! They need to open this restaurant in Kalamazoo!!

Kind of over-priced. The food was good though. Some of the staff were friendly and some weren't…read more Service was pretty prompt. Half of our group were still planning on getting food, and the waitress brought the checks out. Haha oh well. The place was a bit gimmicky, with the pirate th

Came in roughly 30 mins after opening and received great service…read more The lychee tini shocked me, from presentation to taste it was probably one if the best I've ever had. The food was your standard boil and I added the house sauce. It wasn't overly salty unlike some other seafood spots. Overall with service, cleanliness and taste I'd give it an 8/10.

Monday afternoon lunch, party of 3. Here is what we liked: *…read moreCool vibe just feels and looks fun. * Sat on the patio, took maybe 3 minutes to be seated. It is a small place. We were greeted immediately upon entering. Everyone was nice. *Patio is cool with the large tree growing in the middle of it. * All 3 of us got a variation of the jerked chicken. * Jerked chicken tostadas were just flavorful and delicious. *Calypso nachos with the jerked chicken, the pineapple paired well and just good nachos. *Pac-rim salad with jerked chicken, big serving and a nice crunch with the cabbage Cole slaw paired with a peanut vinaigrette and the jerked chicken. Delicious. * Our serve was attentive but not over burdening. Checked in, was super pleasant, just darn right nice. *Chocolate bread pudding was recommend and it was moist and warm with a good scoop of vanilla ice cream. The caramel drizzle was the highlight for me. What could of been better: *A me thing for nachos, when piled high the bottom gets soggy before you can enjoy them. Great visit, want to come back and try some other items.

What a great place. The food is always delicious and service is always great. Inside is nice but it…read moreis a small place. If it is warm out, sit on their outdoor patio under the tree. I actually ended up going there twice this week- once for lunch and once for dinner. For lunch I had their Bombay chicken salad where the chicken is curried and on top of a cabbage slaw with a bright citrus vinaigrette. 3 small pieces of flatbread accompanied the salad along with a Fruit chutney that tasted like apple pie. I ordered an additional side of flatbread which came warm and was quite good with the chutney. The curry chicken is outstanding so I was tempted to have it for dinner later that week but decided to try their Bahamian curry which was excellent- a bowl of rice with curried chicken, sweet potato and kale. My husband had the special which was Mahi mahi Marsala and he raved about it. If that is on the menu next time I will definitely get it. The restaurant knows how to spice their food so definitely check it out. They do not take reservations but turnover seems to be pretty quick particularly at lunch.

Went to Fiddlers last night. Great location and good vibe. We were seated quickly which was…read moresurprising for a group of 9. Service was excellent. One piece of advice.....stay away from the scallops. Worst scallops I've ever had. Ordered them grilled but they looked like they had been boiled and covered with heavy spice.....terrible! All the other meals looked great but they really need to simplify the scallops. It's not that hard to do.

Vegan friendly-- you can get a rice bowl with veggies and there are salads!…read more Chill vibe & beautiful views of the marsh and we had a great server.

After bar hopping around St. Simons Island, we stopped by The Half Shell SSI for oysters. There was…read moreabout a 20-minute wait, so we walked a block up until our buzzer went off. I had a prosecco and ordered the blackened flounder special with mashed potatoes, broccoli, and mushrooms--everything was really good. The oysters from Tybee Island were fresh and hit the spot. Our waitress Jen was great, and we ended with a butter cake for dessert. We were celebrating a friend's birthday, and it was a solid experience overall. Definitely a place I'd come back to for a casual date night.

Two of us came here Sunday afternoon. This was my first visit but my friend had been here before…read more We were seated quickly and our waitress came and took our drink orders. It was cold and windy so we wanted something warm but all they had was coffee. The decor is nautical but the place is smaller than I expected. I had oysters that were broiled in butter and lemon and garlic. They were ok....didn't come with a side but I got the bacon wrapped green beans and they were very good. We had onion rings that were huge and done well, My friend had fried shrimp and was pleased. We had " butter cake" with ice cream for dessert, it was ok. This is not in my top five on Ssi but I'm glad we tried it.

Another great dinner at Crabdaddy's last night! Anne our server was excellent, thank you! The…read moreredo of the restaurant is awesome! There seems to be a more spacious feeling to the restaurant and the brick work is now a bit lighter in color. As always, the scallops were cooked to perfection as well as the salmon! This place always has a great vibe! I have written a couple of other reviews on Yelp or maybe it was Open Table for Crabdaddy's in the past and always 5 stars. I've been coming here for 30 years and never have had a negative experience! If visiting or new to the island put this on the list you won't leave disappointed. Strongly encourage making reservations as they're always busy! That's a good thing!

Food was amazing, crab was the bestest ever and for a steal. Service was wonderful, they even…read morebrought us a dessert for our anniversary. Thank you so much for making it special, the food was absolutely wonderful. Loved the vibes, it was nice without being over the top.

We visited for a bachelorette party and everyone agreed Dorothy's was top notch!…read more The restaurant has a beautiful ambiance with enough warmth to invite diners to stay awhile. The seating was plush and comfortable and the tables are spaced far enough apart that you enjoy your own conversation without hearing everyone else's at the same time- a big plus in my book. Our server, Cameron, took the best care of us, answering questions and making suggestions that ensured everyone thoroughly enjoyed their meal. They offer a happy hour for cocktails and small plates even on Saturday which we all took advantage of! Between the group we sampled a large portion of the menu and the only thing we didn't LOVE was the steak Kushiyaki (skewered grilled meat). The steak was too tough and smoky for our tastes, but every other dish and drink we would absolutely recommend! Some standouts were the Szechuan noodles, the salmon and Hamachi crudo, the tuna tartare and surprisingly? The burger and fries! I will definitely be back next time I'm in the area!

My wife and I tried Dorothy's for happy hour and were very satisfied with our experience. Enjoyed…read morethe ambiance and good atmosphere. We tried a few items on the happy hour menu. My wife started with a glass of wine and I had an old-fashioned. The wine was a Zwiegelt and a decent pour which was nice and dry. I enjoyed the old-fashioned which was nicely presented but on regular cubes. We ordered a number of items off the HH menu, including the shaved Brussels sprouts salad, black bean tlacoyos, a short rib torta, and the Dorothy burger and fries. The torta was tasty but small. I'd pass on the tlacoyos but it was fine. We also ordered a fresh salmon belly off the raw bar menu which was my favorite and very tasty and would definitely order again. This was a nice experience and would try again. I'd rate at a 4.4 if Yelp scoring allowed it. Check it out.

I ordered the shrimp tacos. Decent sized tortilla with a whole lot of coleslaw and only 3 shrimp…read moreper taco! There was plenty of room for at least 1-2 more. I got them grilled with medium heat. They were pretty flavorless. Lesson learned. Stick to the fried stuff. My husband fried shrimp was much better.

What is there not to like about the porch? We have been back several times each time getting…read moresomething different on the menu and we have not been disappointed! The fried chicken of course is scrumptious! However, grilled chicken sandwich sandwiches are good. You can bring your pet and sit outside and enjoy the beautiful weather or on the porch if it starts to rain! You go into order your food they give you a number and then the servers bring it out to you. The wait time is not long at all and you can enjoy all of the fun people there enjoying themselves also it's an experience. Only St Simons could have we've been several times and will continue to go and also take Friends.

The food was GREAT and service and people even better. The bad news is next week is there last…read moreweek. Brunswick is loosing a Great Resturant

Best Snow Crab legs in Brunswick! The very best service and friendliest people I have met in the…read morearea! Location is Downtown Brunswick and is a historic landmark on the corner next to the Ritz! A must visit seafood restaurant that is second to none!

Saturday late lunch time. No waiting and got a table immediately. Host walks us to the table and…read moreserver comes to take order. I got Po Boy with fried shrimp. I think options were grilled, boiled and fried shrimp. Fried shrimp was really good! I just wished there were more fried shrimp. Complimentary self serve ice cream was really a nice treat. There were vanilla, mix and chocolate with toppings to add such as crushed peanuts, caramel syrup, chocolate syrup etc. For a tourist area, it was a good price with good portion restaurant. It felt like I was in Florida rather than in Georgia with all the interior decorations!

A must return kind of establishment! Between the scrumptious food, ambience and excellent staff, I…read morecouldn't have had a better experience! Big Mike was the manager and Roland was my server. Only positive perspectives about both gentleman comes to mind! I had a house salad, crab cake, calamari and pear martinis. Each one was delicious. When I return to the area, I'll be sure to return!