This is my favorite restaurant in Fresno. my go to order is…read morethe hipster salad with an order of mushroom taquitos, and if I'm feeling frisky, I'll get buffalo cauliflower and garlic fries! My husband loves their Tri tip sandwich and the fried chicken plate! Service is friendly. Theres always a long line but it's worth the wait!

Outstanding food and a truly thoughtful dining experience. Every dish feels carefully crafted with…read moreunique flavors you won't find elsewhere. The atmosphere is warm and inviting, and the staff clearly care about quality and service. Always worth the wait - Heirloom never disappoints

Service was really good, I went here with my son in the evening and the ambiance as well as the…read moreatmosphere was great. The music for me was lively and perfect. We started out with fried pickles and chicken wings. These tasted amazing and what a great choice to start with. I had ordered the spicy crispy chicken and let me tell you that was the most memorable sandwich that I had eaten. The chicken was perfectly cooked and crispy, the sauce was to die for and the pickles and cabbage dressing paired nicely with it. Sorry I didn't capture a picture of that. But next time. I chased it down with a blonde beer and it went perfectly with it. I'll most definitely be back. Thank you

First time at Eureka and I really enjoyed it. The atmosphere was great, relaxed but still lively…read more The menu is on the smaller side, but it has just the right amount of variety, so it didn't feel overwhelming. I liked that they offer a loyalty program where you earn points for coming back, and their lunch specials run until 3 p.m., which is a nice bonus. I ordered the protein bowl, added steak, and swapped the pesto for ginger. It felt like a lighter option and still had a lot of flavor. My husband had the fig spread burger and said it was really good. My daughter tried the mac and cheese balls from the appetizer menu. They mention chili, but it wasn't spicy at all, which worked out great since she doesn't like spice. My son kept it simple with fries, and he enjoyed them. They also offer sweet potato fries and other options. One small thing I noticed, the bathrooms actually smelled really good. It seemed like they had incense or something in there, and it made the whole space feel clean and well cared for. Overall, I'd recommend it. The food is solid, and the rewards program makes it worth coming back.

I have been wanting to eat here for a while, but I am just never in the area. My mom and I were…read moredowntown checking out some thrift stores and when it came time for lunch, she said lets give Chef Paul's a try. All I can say is I'm glad we finally did. When you walk in you are greeted with a cozy area with a few tables and an open kitchen to the left side, all of the tables were occupied when we got there but luckily one opened up right after we got there. One thing I will mention upfront, and this is NOT a complaint; if you are in an impatient person who wants to be served immediately, don't come here. There isn't a lot of staff and ordering and food takes a bit of time, I think thats just fine, plus the food is worth the wait! I got the shrimp po boy with yams and mac and cheese, my mom got the fried chicken with pilaf and potato salad. The po boy was delicious, the mac and cheese was good, and the yams were absolutely fantastic. The fried chicken was even better, and I'm sad I didn't get it if I'm being honest! It was some of the best fried chicken I have ever had, second only to my Grandma's fried chicken. I can see why this place was rated as one of the 30 best black owned restaurants in the country. IN THE COUNTRY. I also got a slice of their peach cobbler to take home and share with my wife, and once again, it was one of the best pieces of peach cobbler I've ever had, and once again, second only to my Grandma's. The top crust was especially delicious, I am not sure what they did but it was fantastic! I am sad that I hadn't made it before today, but I am definitely gonna be back and will be bringing as many people as I can to Chef Paul's.

Hours are hard to work with but do able It's a hole in the…read morewall that may make you reevaluate if finding parking is worth your life to a get plate.. it is, eat the biscuits and fried chicken, bombskies Try as many times but at least once in your central Valley life time

Well today we just had to be here one last time. No changes from my review yesterday; great food…read moreand service. Had the Surf and Turf tots, but subbed it with sweet potato waffle fries. Son ordered a bunch of stuff and food to go. Greg and family, you will be sorely missed

So glad they moved across the street to much larger building. Sorry, 3rd Place, you were fun for a…read morefew months...dining was too confusing. Great burger from Craft House, but sweet potato fries were cold and wings were pigeon size. Didn't appreciate watching the food dishes sitting under the heat lamps, but especially did not enjoy watching our waiter being pulled off our table right when we were about to order by the Owner (Greg or Craig..met you at Gastrogrill). Anyways, wife vows never to go back but regular hot fries made up for the cold ones, so I will.....

The food and service are always excellent. Anthony our waiter did such and awesome job with his…read moreservice and food recommendations.

First time here.. service was excellent, food was delicious and didn't take long to arrive.. the…read moreambiance was perfect... patio table with this weather it's for the perfect dinner

A Fresno staple - no doubt Parking is horrribleeeee but do…read moreable Great bbq food, usually quick after ordering and the best basket of fries in Fresno -One should do the trick for the table Thick ranch Bbq sauce- perfect sweet to tang ratio, def take some home

Best chicken caesar salad hands down…read more My go to is always the poke nachos. Especially when it's happy hour (; Outside seating with heaters are actually not bad at all even in the cold. Waiters are always attentive.

This was an excellent stop during our business trip. We were in town and very glad we tried this…read moreplace. Our server, Vera, was exceptional. From the moment she arrived until we left, she brought a lot of energy and passion to the business.The drinks were excellent, the food was great, and the fries were probably the best in town.

Love Colton's! Come here often, and always enjoy great service and food every time. On my most…read morerecent visit, we had the pleasure of having Travis as our server. He was great! I appreciated how he kept an eye on us during our visit without that feeling of hovering. Look forward to next time and hope we get Travis again! Thank you, great job!

Everything, Kalei, was our waitress she was amazing always checking to see if we needed anything…read morefriendly wonderful food. We will be back for sure

This is my first time at a Lazy Dog, so I have a lot to consider!…read more First, the overall ambiance and environment are great! I like the decor and the theme, which I might call "casual country/ranch." The layout is nice, with a prominent bar as the central axis of the "wagon wheel" of seating, and additional seating in lower-level dining areas and on the patio as well. They also have an open kitchen concept, which adds a nice dynamic of watching the chefs at work. The hostess was pleasant and quickly seated me, and the server was right behind her. The server, Eric, who was very efficient in all his work, quickly took my drink order (China Mist iced tea) while I finalized my food order. I had found some intriguing items online while scoping out my plan of attack before arriving here on a road trip stopover, but I found something in the paper menu that changed some of my mind. So, I settled on the original idea of Crispy Deviled Eggs (lightly fried, topped with smoked paprika and bacon candy) and switched to a Grilled 5-Cheese Sandwich (cheddar, Swiss, mozzarella, Jack, on Parmesan sourdough toast), with no side and a chopped wedge salad added (plus $5), "86" the bacon. The food came quickly, and I had to try the eggs first, of course! They were indeed crunchy, and the egg white part (which is the only fried part; the stuffing is placed later) was not too rubbery, as I may have thought, given that it was boiled and then fried. The stuffing was tasty, as well (although not as good as MY homemade eggs! ). The grilled cheese was ooey-gooey, and the cheesy (although I thought I tasted some light garlic?) toasted bread was a nice change, and with the assorted cheeses, those cheese flavors all worked together nicely. And the salad, which I did eat "first" (after an initial egg sampling for official Yelp business!), was fresh and generous, and well-appointed with red onion and blue cheese crumbles. The only complaint, such as it is, is that the salad bowl would not hold still! It was very slippery on the table (it seemed like a porcelain-covered metal), so I had to anchor it with a finger while the fork rummaged through the salad. But a minor hiccup in an otherwise great meal. All the food was great, and I took some home as it was a bit too much for me. I will be back for those other menu items I saw, and I'm glad there are other locations closer to the north, where I live, but how have I not heard of this place?!?!?! A NEW favorite!

We don't go to Pismo's often, we enjoy it every time. Today we went at 4:00, beating the dinner…read morerush. Seated quickly and drinks served rather quickly. Our waiter was cheerful, helpful and accommodating. I ordered a cup of whit clam chowder, the swordfish dinner with cilantro rice and satiated mushrooms. My daughter ordered a cup of chowder as well and the fish and shrimp player with garlic fries. Everything came piping out, delicious and juicy. Seasoned perfectly! We both brought food home and were full to the brim! Another delightful meal, and I am sure we will return to try something different! Good eat in a fantastic atmosphere with great service. Happy eating in Fresno.

I've been here three times in total and and Pismo's had consistently good good, consistently great…read morecustomer service, but consistent bad timing when it comes to food delivery. A recent visit here had us waiting a long time for our mains. From ordering to being placed on the table, it took 30-minutes... my wife and I both ordered salads. Our drinks and appetizer came out quickly. We ordered the pistachio crusted calamari which is amazing and is a must order. It comes with their house aioli sauce which is delicious! I ordered the entree sesame shrimp salad and added tri-tip steak. This salad was huge and filled with chopped cabbage, sesame shrimp, cilantro, ginger marinated shrimp, crispy wontons, carrots, peanuts, and miso sesame dressing. Crunchy, filling, and full of flavor, this salad definitely eats like a full meal. To be honest, I didn't need the extra steak, but it was cooked perfectly. My wife's bistro salad was very lackluster; basically just a small side salad. But for $15 we figured she's at least get something a little more substantial. No sweet potatoes, no dried cranberries, and pumpkin seeds. It was literally just lettuce and cheese, see the added pics. She did order a side of steak as well. Pismo's is great spot and they make a mean martini, but they do need a little help with their timing.

Went this morning to celebrate a birthday. We were a group of 7 and our server Oscar was super…read morefriendly with all of us. He recommended many items and was just so helpful and attentive. Will definitely be back for the next birthday.

Great breakfast place! Ok I have a few tips to make your…read morevisit more enjoyable. 1. Make reservations. This place gets packed for good reason. 2. If you didn't make reservations and ask if being seated outside is faster to get seated. 3. They will ask for a phone number to text you your in the waiting list and when your table is ready. 4. Food comes out fast. Bottomless coffee. 5. Some items you can choose 1 side order or 2 side orders. 6. Look at the menu before going or while waiting (posted here on Yelp) There are so many options and if you're hungry you might be in a hurry to order and miss something you really would have wanted to order. 7. Becareful don't have "Big eyes" these are good size portions my wife and I shared and still couldn't finish. You can get all the normal diner style favorites like eggs, bacon, sausage and a whole plate size pancake or get a Pork Verde breakfast omelette or opt for a burrito. To make a long story longer here's a summary : Make RSVPs, Bottomless decent coffee, look at menu ahead of time, Service is good but they are busy so please be kind, and as always if possible bring a friend to share this with and Enjoy. Blessings and Love Fresno/ Clovis