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    Bistro 218

    4.2 (204 reviews)
    Closed Closed

    Bistro 218 Photos

    BISTRO 218 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Upscale

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    Recommended Reviews - Bistro 218

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    Reviews With Photos

    Duck Confit
    Jocelyn Q.

    Always a great experience. Great food, drinks, customer service, and a lovely atmosphere.

    Phillip B.

    Had a great time at bistro 218! We got the octopus to start which was cooked to perfection along with some great sauce to mix it in! Then I had the steak with some fries which was fabulous and their fries seem like a hidden secret! We finished with a wonderful dessert that had a crispy chocolate shell and soft inside! This place is always dreamy at night and has a wonderful atmosphere to hang out and just enjoy company for a while!

    Meagan A.

    My boyfriend and I snagged a last minute reservation while we were out Saturday night. We sat in the bar dining room which was nice. We enjoy sitting at the bar and having a meal, but this was a bit more intimate and perfect for the night. Sadly, I was way too excited about our meals to remember to snap a pic, but he ordered the steak frites and I had the duck compote. Both were amazing Lastly we ordered the dark chocolate olive oil cake for dessert and it was wonderful as well! Definitely could have eaten it all on my own

    Dulce R.

    Everything was delicious and the service was phenomenal. We went for a friends birthday and they had a birthday card on the table for her, it was a very cute touch. Everything we ordered was a 10/10 and we will definitely be coming back.

    Harrell B.

    This is truly one of my favorite Dinner spots in the 'Ham. The setting is refined, yet comfortable and inviting. The staff and service are quite exceptional and the food is beautifully prepared and presented. A fine wine menu and craft cocktails are complimented by an array of epicurean appetizers. The entrees and deserts are on par with any fine French Creole New Orleans restaurant. Well done folks, I'll be back for more.

    Redfish
    Sara W.

    Highly recommend! Great date night or girls night spot. Our waiter, Mark, was wonderful and so friendly. The food was outstanding! I will be coming back soon!

    Rod G.

    If you're looking for an elegant fine dining experience in the downtown Birmingham area, Bistro 218 is an excellent choice. It is described as a French-inspired bistro fare serving entrees such as duck confit in a brick-walled space with a warm and intimate vibe. First, they offer a convenient valet service if you don't want to circle around in search of street parking. This was our second experience and thankfully it did not disappoint. We were promptly seated by a friendly hostess and then greeted by our enthusiastic server, Chad. He was completely knowledgable about the menu items, made recommendations and worked diligently to provide us with a great dining experience. There is an extensive wine and cocktail menu to browse. All entrees are thoughtfully conceived and utilize fresh local ingredients in many cases. Everything is made fresh in house. Our party of four selected a variety of delicious items from the menu including fried green tomatoes, charred Spanish octopus, Maryland style crab cakes, blackened wild Louisiana redfish, chicken paillards with risotto, vanilla bean Crème brûlée and coconut cheesecake. I believe the menu changes daily but seems to include a few standard items. Overall, this restaurant checks all the boxes... elevated cuisine and excellent service in a pleasing environment. We will definitely be back!

    BLT Salad
    Alison L.

    Very kind and attentive service and a classy atmosphere. The highlight was the house cured pork belly, which was perfectly crispy and melted in your mouth. It was delicious over grits with a runny egg. The charred Spanish octopus was tender and delicious with romesco and chorizo. The bone marrow was good, but did not stand out in comparison. The BLT salad wasn't special, but the bacon in it was amazing. The red snapper was a bit salty, but it was tender and soft. The beef Wellington lacked complexity of flavor, and the quality of meat could have been a little better. The chocolate olive oil cake wasn't anything special. However, the Caramel French Press Coffee Martini is a must.

    Vanilla Creme Brulee
    Jade T.

    Had a wonderful time! Amelia gave us the best service and the food was so delicious. We had a very nice table up on the loft, would definitely recommend opting for that spot. We will absolutely be back!

    Sarah W.

    Elegance .... Seems like a NYC fine dining.... Easy to listen and talk because the noise level is low. Excellent cocktails. My favorite restaurant anytime... but especially for special occasions....

    $52 New York strip. Awfully cooked. A trow away
    Max F.

    Really bad food experience this time! The appetizers are, at most, OK. Odd mix of flavors. Some came out kind of cold. My $52 new york strip steak was the worst steak I ever had at an upscale restaurant. The overall flavor was OK, but they turned a medium to medium-rare order into a well-cooked cheap hamburger! My jaw got sore the day after because of how hard that thing was to chew. I could not make a scene during the meeting, so I swallowed it in a one-hour-long process, but in any other situation, I would have talked to the manager. A colleague with whom I shared a few bites of it afterward told me, "That was not a medium-rare". Also, no aging whatsoever; salty seasoning; ...it was an awful thing to eat!! The ambiance is always great. Service is stellar good! Parking wasn't too bad this time. The music, though, was way too loud; we had a hard time talking to each other, and considering we were there for a business dinner, we may have to scratch this restaurant off the list just because of this issue. We'll pass for a while

    Maryland Maryland Style Crab Cakes

    Before we get into the food, let's talk about the service: I'll get right to it: we had the best service that we've ever received in our lives. Mark took care of us from beginning to end with no complaints. He made wonderful suggestions from starters, drinks, entrees, to dessert -- they all were on point. Now as for everything else: I had made reservations for my girlfriend's birthday and, we thought it to be a nice touch that they had separate areas for casual-ish dining and the "more exclusive" experience. We sat alone for about an hour in a nice dining area as we were served water and a delicious French bread which name escapes me. Mark recommended the Maryland Crab Cakes as a starter with a smoky style chili oil and lemon white wine butter sauce. EASILY the best crab cakes we've had. Full of tender, fresh crab meat and the exterior had a light but firm crunch. The entrees were also fantastic. Girlfriend had the Free Range Chicken Paillards that she fell in love with and I had the Steak Frites. The steak was tender and to my liking, although I probably should've went with a medium option rather than medium well. Frites were delicious and didn't taste of any grease whatsoever. Dessert was on the house for her birthday so she chose the créme brûlée. I myself am not a fan of créme brûlée, but she is and she loved it. Drinks were also good! Overall, we enjoyed our experience -- 5/5. We will return.

    Meagan K.

    EXTREMELY disappointed...we came for Valentine's Day dinner and I found a hair in my dessert, fingerprints all over every dish I ordered, and food on my wine glass (not pictured)...

    Snapper. Yom Yom Yom Yom!!!!

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    1 year ago

    Never disappoints! Atmosphere, food and service is excellent. One of the best bar seats in Birmingham.

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    Ask the Community - Bistro 218

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    Bygones Cocktail Bar

    4.8
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    I finally got to check out Bygones! My friend and I went for a late night bite and a cocktail, and…read morewe sat at the bar. The service was quick and the hospitality was unmatched. They have a food truck that I've heard wonderful things about and I ordered the chicken Caesar salad. It was almost like a chopped Caesar salad and it was just the right amount for a small girl dinner. If you like Parmesan cheese, this is a must order as they do not skimp on that! What was really nice however was that you couldn't tell the food was from a food truck. It was great quality and you are able to order from inside the bar and they deliver it to you. That was a great service. I can't quite remember which cocktail I got, but it was very delicious and at one point the server had even given me a new chilled glass so my drink would remain cold as I sipped on it. This is definitely a great date night spot or just a place to grab a drink with friends, definitely a little more upscale as we were there in the evening, so the lights were dim. I won't drop my rating as it's spring time in the South but I remember being cold immediately as I walked in- but that's typical for a lot of places.

    Yall! Get down here!!! The absolute best SEXY bar ever. Sophisticated. Dark wood…read morecabinets....exposed brick walls ...black and brass fixtures...great music. But the real jam! The mixologist! These guys aren't bartenders! They have science in the back! I'm talking Suvied fruits and centrifuges! It's fabulous. So much so, my plane was delayed and I was thrilled to find out while I was still there! Drake and Dustin....Dustin and Drake they are Pros!

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    Tucana Tiki Bar

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    Tucana Tiki is a great experience from start to finish when you walk in it's like traveling to an…read moreisland oasis. They have multiple seating options; the first floor has booths that can accommodate smaller and large groups. The bar area is very inviting and fun to be able to watch your drinks being made and upstairs offers a more private area. When not seated at the bar they do have someone to come around to make sure you have what you need. The servers are very nice and tend to remember you, which is a great feeling. The menu rotates seasonally, which makes it easier to try new things. My favorite menu item so far has been the cheeseball that was on the menu around Christmas time. It had a great flavor served with crackers the only thing is when we came back after the first of the year it wasn't on the menu anymore. On my most recent visit I had the queso which also had great flavor, served with blue corn tortilla chips. When it comes to the drinks I like how on the menu they let you know how strong it is using toucans. Many of the drinks feature rum, but they do still offer some gin and tequila options. Everything I've had has been good and something I would try again. I would like to note that many of the drinks are fruity and can be somewhat sweet. At Christmas time they even had holiday themed drinkware which I felt was a nice touch. If you are not a drinker, they also have options for mocktails. Which has been great for me the last couple of months. I didn't care for the Phony Negroni, but I think Negroni itself might be an acquired taste

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    Bistro 218 - french - Updated August 2026

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