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    Bird & Jim

    4.4 (1.5k reviews)
    ModerateNew American
    Open 11:00 am - 9:00 pm
    Updated a few days ago

    Bird & Jim Photos

    BIRD & JIM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Upscale

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    Recommended Reviews - Bird & Jim

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    Dani S.

    I really wanted to love Bird & Jim because the interior is so beautiful and I honestly loved the vibe of the lounge area, but the food just didn't live up to the high prices for me. I felt like the menu was a bit of a letdown, especially the trout I ordered, which was literally swimming in oil, and not in a way that tasted good. I also tried the soup, and while the flavor was okay, it was way too salty for my taste and I couldn't believe I paid $14 for such a tiny cup. The only thing I actually enjoyed and found totally edible was the sweet potato gnocchi bowl, which the flavor was on point. To top it off, I felt like our service was basically absent the whole time, so I spent a lot of the night just waiting around. It's a cool space, but I think the experience was way too expensive for such mediocre food tiny portions and hit-or-miss service.

    The half chicken
    Fatima H.

    This is one of our favorite food spots in Estes Park and we make sure to go at least once every trip, usually twice if I'm there with my parents (they love this place :)). It works for everything: lunch, dinner, or even just stopping in for small plates after a hike. For lunch or snacks, we like sitting in the lounge area since it's super comfy with sofa-style seating and nice mountain views. For dinner, the main restaurant side is better. The food is always fresh, and I love that they source their meat and produce locally. Everything we've tried has been consistently good. I've also taken friends here and everyone ends up liking it. Service is good too, friendly staff and a nice overall experience every time. Definitely a go to spot in Estes Park.

    Taylor M.

    Such yummy food! The prices are a little steep, but it's a great spot. The staff is attentive. Great place to grab food!

    The mushroom pasta. First served cold and then the mushrooms seem undercooked.
    Mickele B.

    A reservation is recommended. The parking is a challenge as you will note from the cautions on their web site. The bar is just inside the entrance and is absolute heaven. With the light streaming in through the large picture windows to the comfortable seating, it is very inviting. My companion and I had dinner, we love the potato chip appetizer so much! The service was absolutely impeccable and I cannot stop looking at the fun artwork which is also for sale!

    Roasted Chicken Entree
    Jenn H.

    After a hike with my friend, we stopped by Bird & Jim for an early dinner. The staff was great and provided their favorites. We were seated right away with no wait in the lounge. I ordered the bacon wrapped dates to start and the roasted chicken entree. The bacon wrapped dates were delicious and I absolutely loved the roasted garlic dish, especially the mashed potatoes. Everything was cooked perfectly!

    Roland H.

    Always awesome. Pheasant Chowder, Portobello Fries, Meatloaf all stellar. Burger is the best around! Great wine list and fun drink selection. Bread Pudding is ridiculously good! Cool mountain vibe and excellent service. Will be back.

    Zynette C.

    Recommended by our bar tender at our hotel! He was right! Great dinner. I had their soup, cornbread and salad. Service was exceptional. She was on top of it. Highly recommend this place. Very comfortable and warm place to visit!

    Smoked Pheasant Chowder - yummy!
    Florence C.

    Mountain meal magic! Conveniently located by Rocky Mountain National Park, this spot offers delicious food, easy parking, and a family-friendly vibe. Our group of 5 stopped by for lunch after some sightseeing and were seated right away without a reservation. This huge cabin-style space has high ceilings, cozy and regular dining areas, woody mountain decor, fun mismatched cloth napkins, and local art for sale. Food was great! I had the Smoked Pheasant Chowder and Cornbread (three mini rounds) as my meal and both were solid, hearty goodness. My husband enjoyed his Buffalo Burger with tomato-bacon jam while My mother-in-law loved her Arugula Apple Pecan Salad with added greens and raved about the dressing. Her Bird & Jim Lemonade (happy hour til 4pm) tasted like a limoncello spritz. Both kids finished their plates, fries first: Chicken Fingers & Fries and Grilled Cheese & Fries. Come hungry, leave happy! NOTES/TIPS: **Easy parking. Great service. Pay right at your table. **Perfect stop before or after the park. **You can reserve through Google via Resy.

    Veggie burger
    Bryan L.

    We rolled in to Bird & Jim's at 7:45 on a Tuesday - 15 mins before the kitchen closed. They were entirely accommodating. From the outside it looks like a somewhat run down lodge. Inside there is plenty of understated mountain charm with an artistic flair. We kept it simple and light. We weren't very hungry and with entrees in the $40s we chose items off the handheld part of the menu. I had the veggie burger along with a local IPA and wife and son shared a BLT with chicken and side of mac & cheese. Veggie burger is mushroom based on a pretzel bun. Thick "burger". Very much enjoyed it, perhaps a touch peppery but all in all above my expectations. I chose sweet potato waffle fries that were nice and crispy. Also the side garnish of pickles should not be overlooked. Heavily pickled, tart and mouth watering. The BLT, also on a pretzel bun, was good. Simple dish, the added chicken was of ample size. The mac and cheese was uninspiring. Service was exceptional. As friendly and welcoming as can be. Really the highlight was how pleasant our waitress was. We visited as a last minute road side stop not realizing the level of this restaurant. Bird & Jim is well worth a visit. I'm fairly certain that we would have gotten more out of our experience ordering their cast iron skillet entrees.

    Jina B.

    We checked out Bird & Jim while in town on a Wednesday and it was very busy.. This definitely seems like a hot spot so I would recommend making a reservation on Resy beforehand. The vibes were very great and felt like a homey cool mountain restaurant. Service was prompt and friendly from the hostess, servers, and food dinners alike. Burrata ball & Butter Lettuce (5/5): loved this salad. The burrata was great and flavored perfectly with the vinaigrette and balsamic reduction as well as the sweetness from the figs. Roasted half chicken (3/5): this dish came high recommended but I found it to be really bland and needed to add salt Shrimp & Grits (5/5): this dish was full of flavor and the grits were perfectly cooked for a nice texture that didn't feel gritty at all. Almost had the flavor of a jambalaya and the shrimp was delicious. New York Steak (4/5): steak was cooked perfectly to a medium rare but I found this to be slightly bland as well Game Sausage (5/5): this was amazing. I would come back and order this as my main meal with some sides in the future! The sausage had a little kick and great flavor Cornbread (5/5): MUST ORDER. Some of the best cornbread I've ever had. It was so fresh and moist and soft. Just trust me and order it!

    Chicken nuggets with sweet potato fries
    Parker S.

    We enjoyed a dinner for 7 after a good day of hiking at the Rocky Mountain National Park and it didn't disappoint! We had good service and the ambience is pretty nice too. We enjoyed a lot of different entrees and everyone enjoyed what they had. The chicken nuggets were great and the fries were done perfectly. The sweet potato gnocchi was a huge highlight of mine. Definitely would recommend giving it a try if you are in the area!

    Burger
    Brittany W.

    We came here after a morning spent in RMNP and were able to be seated right away, but saw a lot of people waiting as we were leaving. I ordered a burger and added mushrooms and onions, and it was delicious. The burger was cooked perfectly to medium, was seasoned well, and was huge. The burger came with the option of a few different types of fries and I went with the standard. The fries were ok, but weren't well seasoned and there wasn't any salt or pepper on the table. After a morning of hiking, I was pretty hungry so I ate them anyway but not the best fries I've ever had. Overall a great experience and would definitely return again.

    The carnivore $60 but a very filling meal with a lot of meat
    Ariana N.

    Would give this place 11 stars if I could! Food, service and ambiance all awesomesauce. Carnivore: around $60 gets you a giant piece of elk, large filet mignon and game sausage. It is definitely edible all in one meal. This is a really good price compared to what you would pay in Denver or LA for example. 5/5 Veggie Burger: Very tasty! The pickles were sweet and didn't quite go so I was glad they were on the side. Otherwise though the Patty was excellent and seemed like it was housemase, I added pepper jack cheese for $2. But there are a variety of add-ons for two bucks each each that you can put on there. The pretzel bun was excellent it was all around really great. 5/5 Kids chicken nuggets: these are so high-quality that actually one of the dads at the table ordered the adult chicken nuggets after trying one from his kid! You can get regular potato fries, sweet potato fries or fruit as a side. The fruit is a giant bowl of super high quality berries! 5/5 Our server could not have been more helpful, attentive and just an absolute delight! We asked for help when ordering and he gave on point feedback abt the menu items that could guide our decisions between options and was so helpful w the table full of kids. Ambiance is also super cute with an eclectic mountain vibe. We will 100% be back. The location is also really Ideal after a day hiking in Rocky Mount National Park. Happy hour is open to 4 PM with decent $6 cocktails and $2-3 off beer/wine.

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    16 hours ago

    Great food, awesome ambiance, amazing views at the front of the house and excellent, friendly, personal service. We'll be coming back!

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    7 months ago

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    5 days ago

    Chowder was so so good. Service was very great and the view of the mountains was amazing.

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    10 days ago

    The smoked pheasant chowder is well worth the drive and as amazing as it sounds! Go get some before it drops off the menu....

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    Page 1 of 39

    Bird & Jim Reviews in Other Languages

    Ask the Community - Bird & Jim

    Is your food made fresh?

    Yes - great food ... fantastic service.

    Is your restaurant non-smoking?

    Yes

    Is this restaurant wheelchair accessible?

    I don't remember if it was.

    Do you have any vegan gluten free?

    Lots of options!

    View All 5 Questions

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    You Need Pie Diner & Bakery

    3.8(522 reviews)
    1.8 mi
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    Such a cute little coffee and pie shop in the heart of Estes Park. We tried a few different pies…read moreand they were all delicious!

    Update: our youngest started vomiting on the way home a few hours after eating here and has been…read moredoing so ever since - it's been 24 hours, she has been vomiting all night. All symptoms point to food poisoning. We will not be back. This was our first visit to You Need Pie. What we liked: Our waiter was really hospitable, friendly, and did his best to provide service in a timely way despite being the only server available for all the customers. The coffee was decent, though in a small mug, and so was the hot chocolate we orders for the kids (which came with whipped cream, much to their delight!). The decor on the walls felt kind of scanty but what is there was cute. There is a pretty wide pie selection. Food serving sizes were okay. The single person bathroom was clean. What we didn't like: *The $2 veg add-ins of onion and jalapeños to the $12 omelette were raw. *The corned beef hash was extremely basic and barely seasoned, the potatoes were well cooked but bland and pale. It was edible but not worth $15. *Our party ordered a $9 bread bowl soup and waffle fries as well; it was eaten but the cheese ingredient was really overpowering in flavor - the small size was a good thing, in this case, because otherwise it couldn't have been finished. *The batter on the chicken tenders in the kid's meal were almost burnt on the edges, but still pale everywhere else. Something off with the oil temperature I guess. They didn't get eaten. *The color of everything was pretty much all beige and served on white plates, which impacted the impression of the meal - zero visual appeal. One of my favorite parts of eating at mom-and-pop diners is the way the meals feel homey, warming you from the inside out. This did not create that kind of impression. Lastly, the pie (which was the main draw for us and why we picked this dining option). We ordered one slice of rhubarb at $6.25. The pie was very disappointing - something in it was either stale or had gone bad. It tasted really unpleasant and we ended up throwing it away. Our total for everything was about $80 with tip and it was sadly not money well spent. We love stand alone dining options but probably will not be returning.

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    Interior

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    YNP Chicken Fried Steak

    You Need Pie Diner & Bakery - Exterior

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    Exterior

    Bird & Jim - newamerican - Updated May 2026

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