Had the pulled pork and was highly impressed! Priced right Customer service was very good! The guys were considerate to ask how we wanted our orders. My wife said the Mac and cheese was creamy and amazing! Seating was more than ample, but we did come at an off time read more

This was an awesome lunch better than expected. Owner was super nice. The ribs were melt in your mouth good! read more

Billy Sims BBQ - Macaroni and pulled pork - Barbeque Near Me - Guthrie, Oklahoma

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We stopped here for lunch on a road trip and the staff was so incredibly friendly. Food was delicious too! Highly recommend!

Wowzer. I would eat here every week if I could afford it. Okla. BBQ. Billy Sims. Great taste Close to our home Love it all.

Food is great (BBQ a little pricey but so is everything) Very friendly service, and they ask all the questions. Just a few tables to sit, but most people get to go anyway read more

Ain't nothing wrong with this BBQ and the staff is clearly from the south. Please, thank you, yessir and nossir. Good food, damn good service. Just the way it's supposed to be. read more

Billy Sims BBQ is disappointing in several different ways. It is counter service versus a seated meal. The rest of the ambience reflects that fact. Smallish, close, no masks. The behind the counter staff though are very cordial and accommodating. It's fast, though that's not necessarily a redeeming quality. The food was bland. The brisket was dry and had neither a fat cap nor a smoke ring, which means it was oven roasted, not smoked. That is reflected in the flavor -- bland and completely undistinguished. It was reasonably tender but it demands sauce. Good brisket never has to be sauced. The portions are fairly large, but I tired of mine fairly quickly and dumped half of it. The green beans were decent for canned green beans. At least they cooked them in bacon to give them some umph. The loaded potato salad was acceptable, if a little heavy on the sour cream. Billy Sims does not have beer. What a travesty. A BBQ joint without beer. I'd recommend you look elsewhere. If I'd read the reviews more closely, I would have. read more

Haven't had anything that wasn't great. I eat here quite a bit and like their sandwiches. All of them.

Excellent BBQ & great value. Had sliced brisket with a rib on the side, son had the heisman and hubby the two meat combo with pulled pork and chopped brisket. Portions are generous. Sides are fresh. We'll be back! read more

Food was good. Service was self service. Fed five for 82.00. Good price. Nothing stood out but everything was good. I am definitely going back. read more

I've eaten a LOT of ribs in my day ... NEVER as good as these. Instead of drowning them in their delicious sauces- I preferred to eat them w/out. You can smell the delicious aroma a block away. I WILL be back. read more

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The meat eaters in our family and extended family loved the pork and beef barbecue! Tender and well flavored and they thought it was really good! It was a big hit. We also ordered mac and cheese, green beans, bbq baked beans, and corn. The vegetarians were not able to eat anything other than the corn and mac and cheese since everything else had meat mixed in as a seasoning. The Two and a half pounds of meat and sides came to approximately $80. read more

The guys are awesome in there, very happy and friendly. Food is good, I recommend the desserts.

Chicken was great. They actually had white meat chicken breast. I picked green beans as my side. The bad thing is, you go to a BBQ restaurant and expect BBQ sauce. They forgot to give it to me. I called the restaurant to tell the mgr, Connor, and he did NOT offer to do anything till I suggested an incentive to come back and try it again, with sauce this time. So he eventually offered me 2 free sides. I shouldn't have had to ask. He blamed it on the fact that they were a little busy which I had one person in front of me, a couple behind me and another man waiting. Is that busy? And even if they were actually busy, I've been to plenty of BBQ places that are slammed and still remember the sauce. read more

Billy Sims BBQ - Chicken sandwich - Barbeque Near Me - Guthrie, Oklahoma

Ok, I'm going to be that guy that averages out the 5-star ratings... You have to know that I'm particular about my brisket, and to some degree ribs too. But the brisket I enjoy, the kind that has lots of flavor and doesn't wind up as shoe leather, is the "moist" brisket (also called the "point" brisket, or sometimes fatty brisket -- although it's really more just marbled -- and that's where I started to get into trouble, I think). My wife and I found the place while cruising up I-35 returning from a road trip. Ratings were good enough. We walked in, and wanted a combo plate to share. I asked the guy behind the counter if they had the fatty brisket, marbled brisket, the other half besides the lean brisket (and I explain it with my hands as well as my words). He seemed to not understand. We went round and 'round about this for about two minutes, or eternity, judging by the look on his face. I wasn't understanding him too well either, and it wasn't the accent. He said there was more fat on one end of the brisket, but when he sliced a piece off and showed me, it wasn't what I was looking for. It was the lean part. I don't know where the rest of the brisket had gone, and I guess I wasn't able to pose that question in a way that got me the answer... So I just said to give me the fattiest brisket he had. Sure enough, it was very dry, with no marbling to make it less dry. The taste was good, just not the texture. In case you want to understand it, I'll explain quickly: A brisket is actually two muscles on the cow, and from the butcher they are layered one on top of the other. One is lean and one is marbled. The marbled cut comes to a point, and so is called the point brisket. They are separated and cooked separately, usually. The point brisket is not often offered sliced as an entree, except in Texas, in my experience. I think it usually becomes chopped brisket sandwiches, or (as I found out later that day at Joe's KC BBQ), "burnt ends". Note that "burnt ends" aren't really burnt, at least not at Joe's KC; in fact the waitress laughed at me when I asked that question! So back at Billy Sims, the ribs were actually pretty good, the sausage was mediocre, and the brisket unsatisfying. The waitress there did her best to make it right for us, but it just could have been better. My recommendation is to get the ribs. They were quite good. Or if you like really lean, dry brisket (some do), get that. read more

i have changed my review rating, I've talked to some of the management and it was finally handled at the store level, the corporate boss didn't care but the manager at the location sure did. thank the caring. read more

This is some of the finest BBQ I've had the pleasure to eat. Loaded potato salad is amazing. I don't have any photos because I ate it all before I thought to snap a picture. read more

That is the most nasty BBQ I have ever had.....stick to football I have been in the BBQ business for a long time and this place is not among the places I would go to again....NASTY read more

The food was OK but not like a barbecue place that keeps a close eye on the quality of their product. But I was terribly dismayed my the lack of cleanliness of the establishment. read more

If you are craving BBQ, this is the place to go. Hands down so delectable. Won't go wrong choosing this spot.

The food is smoked to perfection, the loaded potato salad is awesome & the bbq sauces are wonderful! The chicken is my pick! The place is small but all out OU Sooners decor! The staff is friendly & ready to serve you! read more

To be honest, the only meat I've ever tried is the ribs, which is the primary reason I come to Billy Sims. I like to order the Half Back combo, which comes with six ribs and two sides, and a kid's rib dinner, which comes with two ribs, and the option of a fruit cup or chips, and a drink. Both meals come with toast, but they will offer onions, pickles, and pepperoncini peppers with the adult meal. I will split the ribs with my child, so he will have more, and give him one of my sides, too. On this occasion, I ordered the baked potato salad and green beans, but they gave me baked beans; neither one of us likes baked beans, so my child had to do without his side, since he hates baked potato salad. The total cost of the two meals combined was $20.69, including tax. Normally, the staff is friendly, but not on this visit. I guess it must have been a long day. read more

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Good service. Clean and sanitary conditions and the food is great. The brisket is my favorite.

Excellent customer service. Very clean establishment! Great Ribs! Chicken Cesar salad was yummy. Gave us samples of the baked potato salad and smoked corn. Friendly staff! Easy to find location. read more

Billy Sims BBQ - Billy Sims BBQ - Barbeque Near Me - Guthrie, Oklahoma

The food is absolutely Five star but gave a four star due to a little pricey. We've eaten there 3-4 times & the chicken & brisket are excellent! The loaded potato salad is fabulous fabulous! The spicy BBQ sauce is delicious as well! The place is very OU football & staff friendly. If you want good BBQ in Guthrie, come to Billy Sims! read more

Great ribs, Mac and cheese, potato salad and service!

Food is ok...Ribs aren't as good as Stables but the pulled pork is worth trying if you get past the sticker shock vs quantity...people were friendly...I'd go back if someone else was paying... read more

Tried the Heisman sandwich with pork. ( has a little of everything ) added a rib. Told her I had to try a little of everything. Lol ... She said I'll give you the rib since never been here. The rib and pulled pork was GREAT!!! Will definitely return. read more