This is exactly why I love Yelp! We found this spot on a road trip and wanted something local. Holy…read moreBBQ spot... this was a gem. We got several platters (chicken and pork) and various sides. Everything was so good and tasted like your family made it for you. Some standout items: the coleslaw is super finely chopped which gives it a really good texture, flavor is great. The potato salad was creamy and perfectly seasoned. The pork was so Smokey and tender. Their sauce is super great, would pour that on everything. The fried okra was so tasty, we ate every piece. They have so much cheese in the poppers, delicious. If you're passing through the East Ridge area of Chattanooga, I highly suggest checking out this awesome spot for great food at an even better price. Thanks for the great experience!

This is our first visit to Hickory, the owners are amazingly friendly. Our waitress was kind of…read moreneutral and acted like she didn't really want to be there. The food was good, but the major drawback is that a large plate only had four ribs, one of which you could barely call a rib. The second, drawback for me is that the ribs came with sauce already on them. That's like a major no-no in my book. I know, everybody has their preference, but I prefer to sauce my own food if I feel that it's necessary. To be honest, barbecue should stand on its own without sauce and sauce should only be there to enhance the flavor. The meat was tender, but I couldn't really get a feel for the flavor of the meat because the sauce interfered with that. The pulled pork plate was good. Also, my girlfriend said she enjoyed that. But again, sauce should come on the side in my opinion. I have no real complaint against this place, but I wish I had known ahead of time that the ribs came with sauce on them and I wish that I had known that there were only four ribs on the plate, I would've ordered a whole rack. Prices are good, the place is clean, and as I said, the owners are very welcoming and warm people. Give this place a go, it's worth a trip! But just ask questions before you order!

We asked someone for a bbq recommendation and was directed here to "the best bbq in Chattanooga"…read more The sausage is phenomenal, the brisket is great, the potato salad is next level, and the chicken is so juicy. The banana pudding was excellent as well.

I have to update my review and take away a star. We don't visit Chattanooga often, but on our last…read moretrip, 2 years ago, we discovered Edley's BBQ and decided it would be our go-to BBQ spot whenever we're in town. Customer service and atmosphere are still solid, and the presentation of the food was great! Everything looked delicious when it arrived. This time, I decided to try something different and ordered the smoked wings platter with white BBQ sauce, baked beans, and potato salad. Jalapeño Cornbread was added to each meal. Unfortunately, the smoked wings were a letdown. They had a fatty underdone texture that was unappealing. It was almost as if a step was missed in the cooking process. They were just too soft for my liking. Also, I'm not a fan of Jalapeño Cornbread. I prefer my Cornbread without the jalapeños, but I ate most it anyway. For some reason, the Jalapeño Cornbread had a dish soap taste to it. It was weird. On the positive side, the baked beans were flavorful with a nice kick, and the potato salad was just as good as I remembered. Is Edley's still our go-to BBQ spot? Absolutely! Will I order the smoked wings again? Definitely not.

Hands down the best BBQ in the state. Would put the…read morebrisket up against the big Texas boys. Ribs are phenomenal. Sides are great. Deserts are great. Pulled pork is pulled pork. Awesome people. If you are heading to Chattanooga from Atlanta it's worth the drive off 75 to go here. Exactly what you want from a legit bbq place. Limited seating indoors. But nice screened in porch and tons of seating outdoors in the back. Highly, highly recommend.

I finally rode out to Wardlaw's Lucky Eye Q and I'm honestly still trying to process how good this…read moreplace is. This is one of those "out of the way, but worth every mile" type spots. No fluff, no gimmicks... just straight-up barbecue done right. I ordered the super sampler, which comes with five meats and three sides for $48, and let me tell you... the portion size is insane. This isn't your typical sampler you share between two people. This is easily enough food for four or five people. The pictures honestly don't do it justice. Let's talk about the meats. The brisket was everything you want. Juicy, tender, perfect fat-to-meat ratio, and the bark was excellent. Same with the ribs -- tender but still holding together when you pick them up. No sauce needed at all. The pulled pork... I don't say this lightly... this is the best pulled pork I've ever had. It melts in your mouth and is packed with flavor. It actually made me wonder how good their pulled pork sandwich must be. The sausage surprised me. I usually get tired of sausage quickly, but this one had a unique flavor and was one of the best I've had. The chicken was also tender, juicy, and well seasoned. Now the sides... Cheesy grits were extremely flavorful and easily compete with some of the best I've had. Mac and cheese is simple, homemade, and done right. The green beans were some of the best I've ever had -- not sure what they're doing, but it works. Potato salad was excellent, baked beans were sweet and spot on, and even the Brunswick stew (which I don't usually go for) was solid with a more tomato-forward flavor. Dessert sealed the deal. The banana pudding absolutely lives up to the hype. Every bite has those crushed wafers mixed in, and the texture and flavor are just perfect. One of the best banana puddings I've had anywhere. They also have multiple house sauces (Carolina, Texas-style, Georgia-style), and the Georgia sauce was my favorite. Service was A+. Everyone was friendly, welcoming, and helpful, even while the place was packed. And yes, it gets PACKED. I got there right when they opened and there was already a line. They do have extra seating outside, but if you don't get there early, be prepared to wait or take it to go. Parking, though, is actually not an issue. There's parking across the street, some on the side, and a large dirt lot in the back where most people were parking. Even with how busy it gets, there's plenty of space if you know where to look. I honestly can't believe a place this good is tucked away in northwest Georgia. This is one of those true hidden gems... but the locals clearly already know. This ride was 100% worth it. This is easily top two barbecue spots I've had in Georgia... and it might be pushing for that number one spot.

Everyone was so friendly and the food was amazing! Best ribs I've had in a long time! And the…read moreportions are very generous even though we ate almost EVERYTHING!

They're known for their ribs, so my husband got the rib plate. I got the pork sandwich. The pork…read morewas good: not too fatty. Likewise, the sauce was really good. The ribs were tender. The portions? Well, my sandwich came with a fork! We went for a late lunch, and we might not need dinner. The counter staffer was friendly and helpful.

I got a recommendation for Barque and I am so glad I had a chance to give them a chance. Equisitely…read moresmoked meats. The atmosphere here is rather divey. It is in a small cinder block building Inside you have a counter and doors that open into the kitchen so they could bring out the foot. Fast service. I tried the tacos, brisket and pulled pork. Pulled pork was nicely done and the salsa, sour cream, and sauce were a perfect topping with the onions and cilantro. The brisket was done perfectly. Nice and juicy. I am not sure if this is the best BBQ in Chattanooga, but it is the best I have found thus far.

My dad and I ate her a few weeks ago (I'm a bit late with my reviews) and the food was good, though…read moreI wasn't a fan of any of the sauces. My dad really enjoyed his meal. The place is rustic and has a nice, large outdoor seating area. Patty, the patio cat, was sweet and happy to accept any offerings. The owner was really nice and brought us anything we needed. I'd come back and try some other dishes.

This is good food! And they're open on Sundays, which is really cool, my wife had never had a rib…read morein her mouth... I'm pretty sure she liked it. I think all the same we intend to go back!

Bland food, homemade bbq sauce is nasty as well, fried okra needed more frying as wellread more

Now THIS is how fried chicken is supposed to be…read more I stopped by Champy's while visiting Chattanooga, and it was the highlight of my afternoon. The fried chicken came out hot, crispy, juicy, and full of flavor. You could literally see the juices coming out of the chicken, and every bite was delicious. The customer service was excellent as well. Everyone was friendly, welcoming, and attentive throughout the meal. I also enjoyed the atmosphere. The walls were covered in dollar bills and license plates, which gave the restaurant a lot of character and made it feel like a place with stories to tell. I found myself wondering about the history behind it all.

Heard a lot about Champys so we had to check it out. Love the ambiance, a renovated garage…read moreconverted into a Southern-style bar/casual eatery. A little kitchy sure but it fits. We got to choose our table and had friendly service the whole time. Note that although the service is pretty good, the food coming out was a little slow. We got the 3 chicken tender basket, catfish basket, the smoked buffalo wings, and banana pudding. The buffalo wings were the highlight. Great smokiness coming through the wings. Just a little bit of heat from the buffalo sauce. Highly recommend. Everything else was pretty good. The chicken was tender, and good crisp to the outside, and good seasoning. The catfish was pretty good too although they were pretty thin so didn't get quite as much of the crunch to tenderness contrast that I like in a catfish. Also, their tartar sauce is too sweet. I prefer more tang on the sauce. I think the sauces run sweet as I thought the champy sauce was a little too sweet over mustard-y. Good fries with great texture and seasoning. I also got the green bean sides which were a little soft but great, depth of flavor as it was clearly cooked with pork. The potato salad was good if not memorable. The kids loved the banana pudding. A little too much of the cream and not enough pudding but otherwise worth getting. All in all a strong chicken spot to visit while in Chattanooga.

Oregonian visiting the great state of TN. Excellent brisket, ribs. Baked beans and potato salad -…read moredelicious! That's how you do it!

Hey, I'm from Memphis, and BBQ is like a love language for me. This cute shack has good solid food…read more It's take-away mostly with just a few spots to dine in or under the smokehouse area. Nothing fancy here, which is how you want it. Smoke flavor is good. Coleslaw was okay, but needs to commit to being either creamy or not. The BBQ Baked Potato was very tasty and a good size portion. Counter service only with limited drink options.