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    M&M BBQ

    4.0 (10 reviews)
    Open 11:00 am - 8:00 pm
    Updated 3 months ago

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    2 years ago

    Best grilled oxtail and collard greens I've ever had! Oxtail was juicy and very flavorful. Worth the price

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    1 year ago

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    2 years ago

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    2 years ago

    Taste, texture, and temperature were on point. Taste before you order to guarantee your satisfaction. Try it for yourself!

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    2 years ago

    Best Ribs!!! Best BBQ Chicken!! Friendliest service!!! The Oxtails are wonderful!!!! Support our local small business!!!

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    2 years ago

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    2 years ago

    Good people, better food. Can usually be found right off Gunbarrel and east brainard! I had the oxtail and it was fantastic!

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    2 years ago

    Got the oxtails with Mac and Cheese and turnip greens. The oxtails were great and the sides were good.

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    2 years ago

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    Review Highlights - M&M BBQ

    he is always so kind and helpful, the meatloaf and oxtail is flavorful and the portion is awesome.

    Mentioned in 4 reviews

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    Heavenly Flavored Wings - Livers, some good but edges hard.

    Heavenly Flavored Wings

    2.6(25 reviews)
    2.0 km
    $

    I went to Heavenly Wings when it first opened. Loved the flavor, but the Wings kept getting…read moresmaller.I once went back to ask if these were from baby chicks. They apologized and gave me a few more to compensate. The service stations have large whole wings. So I've not been back in years. I saw the sign which read gizzard & livers, cooked to order. My husband said he'd like a small order of wings. I warned him but, he said maybe they've gotten better. Well, on Mon & Tues wings are .69cent ea, ordered 10. I ordered livers for $6.99. We received our order. There was a small container with 10 wings. A large one with my livers. But, before that we paid our bill, which also asked if we wanted to leave a tip. My bill was $15 so I didn't leave a tip. Well, after a few minutes we received our order. A few wings looked like they had been cooked that morning or leftover from Sat night. Check out the pictures. I asked that my livers not be over cooked. Well they were. I would've gone back for a refund but my husband didn't want to go back & deal with it. So, this is what I'm telling you, don't know if it was due to us not leaving a tip or what. But, this was the last time I'll ever get anything from Heavenly Wings.

    Paid 22.00 for 10piece combo. That is ridiculous! I probably won't go back unless they have a…read morespecial ! The lemon pepper wings and okra were delicious but not worth that much!

    Photos
    Heavenly Flavored Wings - My livers crisp & hard

    My livers crisp & hard

    Heavenly Flavored Wings - This little container held 10 wings. So tiny all 10 in this container didn't fill it up.

    This little container held 10 wings. So tiny all 10 in this container didn't fill it up.

    Heavenly Flavored Wings - Same wings, they look big, but they're not.

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    Same wings, they look big, but they're not.

    Wood Oven Kitchen - Wood fired chicken

    Wood Oven Kitchen

    4.2(20 reviews)
    4.3 km

    The wood-fired, Neapolitan-style pizza? Phenomenal. Crust so good it deserves its own fan base…read more But service is a gamble--some staff are great, others act like you've interrupted their mop break. Mopping seems to be their favorite pastime. Industrial floor cleaner aroma while you eat? A given. Asked to sit in a certain section but was told it was unavailable due to mopping--only to watch a couple and a Latin family get seated there minutes later. This has happened more than once, and it's hard not to notice the pattern. Drinks? $3.99 across the board, from fountain soda to Jarritos. To-go orders come with a "convenience" fee. Tip with a card? Another surcharge, and the servers don't even get those tips directly. Pizza: worth the hype. Everything else? A mess, literally and figuratively.

    Located at the end of a small strip mall, it is on the small side, but they pack a lot into the…read morespace available. Parking is pretty decent for the area, with at least one handicapped space right in front of the entrance door. Walking in was surprisingly cozy, with wood on the walls and muted colors for the seating. We were greeted on entry and seated quickly. Seating is a mix of tables and booths. Our waitress left menus and took our drink order as we sat down. The menu is rather extensive. The primary cuisine is Mexican, but they also offer traditional recipe pizzas as well as chicken wings. Many dishes are cooked in a wood fired oven. Our drinks came quickly, and we still needed time to make our selections. After a few more minutes, our waitress returned and we placed our orders. We did not receive any salsa and chips for the table, which was a bit surprising for a Mexican restaurant. We decided to order their homemade guacamole to start. The appetizer came out in maybe five minutes. The portion was much smaller than expected, and the guacamole was bland. It needed a good addition of both salt and garlic to improve the flavor. In addition, the chips were straight from the bag, without even being warmed. The food took about ten minutes or so to be brought to the table. The Pollo a la lena is two wood fired pieces of chicken, along with salad, refried beans, and rice. It also comes with your choice of wheat or corn tortillas. The chicken was tender and juicy, very well spiced with additional flavor from the wood oven. The refried beans are not the typical gray mush but actually have noticeable black beans. The rice was typical, but included corn, peas, and carrot pieces for additional flavor. The salad included crisp lettuce and diced tomatoes, onions, and jalapenos. The corn tortillas are made in house and compared well to the other components of the dish. I would absolutely order this outstanding dish again. The pollo loco was another good dish. The ratio of chicken to rice was good, and the amount of cheese was less than typical, which allowed more of the other flavors to come through. The asada torta was also good. The ingredients were plentiful compared to the bread, and everything seemed fresh and very flavorful. Even the french fries were well made. The chimichanga was the least liked dish, but still tasted good. It was prepared well and had a nice cheese topping. On it's own it would be a good choice, only suffering in comparison to the other outstanding dishes. One word of caution: the salsa accompanying the pollo a la lena and the torta is surprisingly spicy. The heat is deceptive, coming on slowly and lingering awhile. Although I was surprised at first taste, I included it in every bite of chicken, so it is addictive. Based on this visit, I definitely want to try more options from the menu, especially the pizzas.

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    Wood Oven Kitchen - Wonderful, clean atmosphere

    Wonderful, clean atmosphere

    Wood Oven Kitchen - Wood fired pizza

    Wood fired pizza

    Wood Oven Kitchen - Wood fired pizza

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    Wood fired pizza

    M&M BBQ - bbq - Updated May 2026

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