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Baby Jays BBQ Kitchen

4.7 (3 reviews)
Closed • 2:00 pm - 8:00 PM

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Ms Tee’s BBQ - Baked Teriyaki wings
 Plates $11.00
 2 sides

Ms Tee’s BBQ

5.0(1 review)
1.1 mi

Located on the corner of Glass and Dodson, the gray building is set back from the street a bit and…read moreangled. We were on Glass and drove past it heading toward downtown but saw it easily on the way back. The drive thru is accessed from Dodson. There is a small parking lot as well with about 12 seats under a carport-type cover. The menu is taped to the wall next to the drive up ordering window. The owner was working the window and talked us through what he had left. Although he was out of the pulled pork, he offered to remove the bones from some ribs. My dining partner ordered the ribs. The only two sides were bbq beans and cole slaw. We decided to eat in the covered area even though it was hot out, but the cover offered decent shade. The food was brought out to us in about five minutes by the owner, who also came out a couple times to check on us. The pork without bones was exceptional. Lots of meat, very well seasoned. The sauce was rather sweet. I didn't ask if there was another option, but next time I'll just let the rub provide all the flavor. The meat was tender with a light smoke flavor. Truly excellent. The beans were nothing special. Mine had one small piece of meat. The cole slaw is finely minced and pretty light. There is no tang, but it's not straight mayonnaise based either. It really went well with the pork. The ribs were also outstanding. Fall off the bone tender, moist, and wonderfully flavored. Again, I would forego the sauce but my dining partner liked the addition the sauce made to the flavor of the rub. The same sides, with the same impression. I'm really glad we turned around to find Ms. Tee's. We would not have known what excellent food we missed. Although there are many options for bbq, this place has earned a spot on our rotation.

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Ms Tee’s BBQ - Smoked Links
 $6.00

Smoked Links $6.00

Ms Tee’s BBQ - Smoked Turkey Leg 
 $8.00 & $10.00

Smoked Turkey Leg $8.00 & $10.00

Ms Tee’s BBQ - Smoked Turkey Leg
 $8.00 & $10.00

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Smoked Turkey Leg $8.00 & $10.00

Six-Eighteen - Live music Saxophonist Frank Bumpass

Six-Eighteen

3.9(32 reviews)
4.2 mi
•$$

I have mixed reviews at this point. When I have friends come to town, I bring them here because it…read moreis one of the few black owned restaurants that I am familiar with (if there are more let me know). The first time we had a great server. She explained everything. There was a saxophonist playing. It was nice. Also tried the house wine and got a tour of the area's north yet opened. Parking is always a challenge because the lot next to them only allows them 3-4 spots. The last two times, the entire space was open including outside. There was security which I have no complaints about that. Servers have been consistently nice. However the last time, the kitchen was backed up so much that you had to wait 45 minutes before you could order food. That told me that they weren't prepared for heavy traffic. The second time there was a singer there , Chelsea, Who? She was really good. The last time there was no music or talent there. I had each time the chicken and waffles with grits. Not much else I can eat since I don't eat beef or pork and sadly allergic to fish. I can do sides if need be. The food is really good. Love the waffles as they don't need syrup or anything. The chicken is light and full of flavor as well. I like the spot. Hope there are more menu items for the non red meat eaters. The food is yummy. Servers are great. Will be back with more people. .

This place wants to be be high class but is a joke…read more Ordered salad and appetizers. All came delivered with the meal. Plastic utensils. Salad came in a to go plate $150 for dinner Does not accept cash Automatically add 18% for tip. Nice place and pretty good good but really a joke. I would not waste my time going here. To many good options in town. I will say there was plenty of waitresses and they were all sweet and helpful. The food was good. This place just needs some guidance.

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Six-Eighteen - Blackend Chicken Salad

Blackend Chicken Salad

Six-Eighteen - Menu

Menu

Six-Eighteen - Waiting area

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Waiting area

Uncle Larry's - Fried Catfish Plate

Uncle Larry's

4.8(274 reviews)
4.1 mi
•$$

Good home country fried fish! We learned this is the original location. Everyone is so friendly as…read moresoon as you walk in. We even got to meet Uncle Larry when he came out the kitchen! I got the 2 piece fried catfish. 1 original and 1 Cajun style. I think the original is all you need, the Cajun had a little too much seasoning. My sides were fried okra and greens + wheat bread. Everything was delicious and fresh. Wish we had one where I lived

I hate to be writing this review the way that I am because I really gave this restaurant every…read moreopportunity to succeed 100%. So as far as the atmosphere in the space, it's your typical corner chicken and fish joint. Nothing impressive. Everything's pretty dated and kind of the bare minimum to operate a restaurant. If you're expecting any level of class, this is not where you'd wanna go. To be clear, that's not a problem I didn't expect a high-end atmosphere just stating my observation. So I get to the counter I tell the lady I want a two piece Whiting and I explained that I've heard mixed reviews as far as underseasoned food and kind of soggy fries. I stated go heavy on the seasoning and I want the fries extra crispy Golden brown. She tells me that's not a problem. It'll be perfect perfectly seasoned very delicious. Extra crispy fries no problem. Great I pay for the food. Give her my name and I go sit down. Takes about 15 minutes for the food to come up as soon as I get it I can immediately tell the fries are undercooked and pale. But of course I try one anyway, and they're absolutely barely warm and soggy. Of course they're also underseasoned. So I go to the fish, which is hot. Take a bite of that also underseasoned. It's almost no salt at all on the outside of the fish. and we definitely have to mention the fact that the Whiting was so thin there was more breading then fish So I put a little bit of the tartar sauce on it, and some of their house special sauce, as well as a decent amount of salt from the shaker on the table, which helped out the fish a little bit. I don't know if it was the owner of the manager, but he had came back to the store while I was waiting and was walking around and I asked him for a fresh order of fries extra crispy, golden brown and he said yeah no problem he would take care of it. I'm waiting waiting waiting. I mean it's gotta be eight minutes go by. It feels like he finally brings out fries. Set them down mind you all my food is gone. I've been sitting there. I've ate my fish. I've ate the sides. I'm literally just waiting on the fries, which kind of kills the whole meal because I wanted to eat it together. He brings the fries and set them down and immediately take them back because they look exactly like the other ones, soggy and pale. So it takes them back to the kitchen drop them in the fryer again and cook some longer. About three minutes ago, but he brings them back out much better on the color and crispy, but still, of course significantly underseasoned. I'm not really sure why it's so difficult to make Golden brown fries that are not soggy or lukewarm. They're coming out of a hot fryer. They should be hot and served immediately with the food. For what it's worth I did eventually get crispy fries, but all my other food was gone. I didn't get to enjoy the meal as a whole meal and quite frankly all of it needed some extra love. They sprinkle like some paprika or something on the fries, but there's just zero salt and salt should be your number one seasoning on all of this stuff It sucks that I expressed all these concerns before ordering so none of it was an issue when I got the food and every issue that I brought up was present in my experience. I wanted it with everything for me to give them five stars but unfortunately, I have to settle on two stars.

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Uncle Larry's - Worth the wait

Worth the wait

Uncle Larry's - Perch 3 piece fish plate!

Perch 3 piece fish plate!

Uncle Larry's

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Bluegrass Grill - Eggs in a nest with a side of goat cheese grits polenta

Bluegrass Grill

4.5(511 reviews)
4.6 mi
•$$

Can't wait to come back to this place! I'm from out of town and have HUGE regrets not purchasing…read moretheir hot sauce to bring home (they are all SO good)!! If they sold them online, I would definitely purchase! I was staying at the nearby Hotel Chalet at Choo Choo and saw this spot which had great reviews. I absolutely love a good breakfast spot and this place has a very homey and classic feeling. What really makes this spot shine is the service, the people here are incredibly warm and welcoming, I felt right at home despite being a visitor from out of town. Their menu has plenty of options with something for everyone! There are a ton of different combinations and I've heard great things about their baked goods. I wanted to try one of their cinnamon rolls but it was a little to much to eat on my own, so that's definitely the first thing on my list when I return! I know I said it before, but their hot sauce was so good. I had three different kinds at my table, all three so unique and flavorful, ranging from slightly sweet to a comfortable level of spice to add a kick to my scrambled eggs! I didn't get a chance to try their coffee as I had plans to go to a different coffee shop while I was in town briefly, but they had a nice selection to choose from including some fun lattes! 100/10 recommend coming here for breakfast if you're in or around Chattanooga!

We came here after reading all the good reviews, and my breakfast definitely lived up to them! We…read moregot here at about 8:15 on a Saturday morning, and we had about a 15 or 20- minute wait. There's parking on the street, and I also saw a couple of parking lots. We were fortunate to get parking on the street. I ordered the ham eggs Benedict, served on a homemade biscuit with one side. I couldn't decide between grits and potatoes, so I told them to surprise me. They brought the potatoes, and clearly they knew what they were doing. Delicious! They sell the seasoning by the door, along with their own hot sauces, which is good to know after you taste those potatoes. When you sign in, you can choose indoor, outdoor, or community seating. I took community seating which o assumed meant we might share a table with strangers, so we said yes. But we were offered the first seating at the counter area. The eggs, biscuit, and potatoes were all very, very good. They're generous with the hollandaise, so if you prefer a little less, ask for it on the side. We also ordered a bacon flight because, well, it's a bacon flight. Unfortunately, ours arrived cold, even though we saw it sitting in the window, I guess they just forgot to eat up those pieces. That was disappointing and really the one thing keeping this from being a solid five-star breakfast. My husband had the chorizo hash and said it was good. One thing to know about the biscuits and gravy here: the gravy is white gravy, with sausage available for an additional charge. Personally, I want the sausage already in there. But regional biscuits and gravy flavors I also tried the toasted coconut coffee. It was a little sweeter than I prefer, and I just asked the waitress to kindly give me a little more coffee, so dilute the sweetness Overall, a delicious breakfast. Just get that bacon to us hot, and we're in business!

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Bluegrass Grill - Inside dining

Inside dining

Bluegrass Grill - Black bean breakfast burrito with chorizo on the side

Black bean breakfast burrito with chorizo on the side

Bluegrass Grill - Seating

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Seating

Baby Jays BBQ Kitchen - bbq - Updated October 2026

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