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    Bev's Cafe

    4.0 (111 reviews)
    Closed Closed
    Updated 3 months ago

    Bev's Cafe Photos

    BEV'S CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for working
    Good for kids

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    Recommended Reviews - Bev's Cafe

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    Menu: appetizers, salads, and soups
    Skye P.

    Small town diner full of regulars, makes you feel like you're at that hometown diner in Adam Sandler's "Mr. Deeds" movie, just the greeting card walls are replaced with local history photos and farmy wall hangings. Food was affordable and to the point. All the basics are covered. Quick and kind service! The location adds some bonus points being right in the heart of town, walking distance of most things you're looking to see in red wing. I went alone as no one wanted to join my excessively early biking ventures, they have great hours for early birds - 5 am - 3 pm on weekdays, and 6 am - 2 pm on weekends. But I saw groups of 6 and they seem like the kind of place that would "make it work" for just about anything. If you're looking for a no-frills local breakfast spot in red wing, consider it found!

    Funny sign
    Andrew L.

    Super friendly staff, warm cozy diner cafe vibes. Food tastes great. I got the corned beef hash and my wife got the skillet. Coffee is good and warm and we will be coming back soon!

    Phee Phee and Katie are the best serving duo bar none!! Food, service, atmosphere.

    Phee Phee and Katie are the best serving duo bar none!! You not only get scrumptious food at Bev's, you get blessed with kind, gracious and over-the-top service. The Bev's Cafe experience is one that takes you back in time.

    Fall Decor
    Megan H.

    My husband and I were visiting from Texas and found this place for breakfast. The portion sizes were great, the food was delicious, and the waitress was an absolute peach! It has a very homey feeling to it. Definitely could tell there were regulars, but they made us feel like we fit right in!!! Made us seriously consider moving to the area!!!!!

    Burger
    John K.

    Just another amazing experience (a little tight and hectic since it opened up again) but it's what you expect from a restaurant in a town like Red Wing! We enjoyed it, felt very cozy and home-like, as the patrons played with our kids and started conversations. It was pleasant and would return again the next time we visit the city.

    Denver Omelette Sandwich
    Lisa S.

    We went for breakfast. Big meal for low cost in a diner setting. I would definitely return. My husband ordered the gritwurst with eggs. That was a fun adventurous meal for him but he would not order it again. I had the Denver (omelette) Sandwich. It was perfect... and also $5.25!!

    Gina M.

    It was ok. We visited Bev's for the first time. It appeared to be clean and the meals we ordered looked and tasted old fashioned home cooking. The wait staff was pleasant and took care of us. It was super cold in the restaurant. It looked like, if you sit on the right side it would be warmer. The air conditioning vents are on the left. Covid has things messed up. Each table is given one paper menu. I don't think they have sweetener because when I asked, I was given sugar. The omelets were smaller than I expected. The hash browns were huge but not crisp. The prices are higher and the servings are smaller than Perkins. The atmosphere was nice. And are waitress was super nice and very attentive. We're not sure if we'll be back.

    Storefront
    Mark D.

    This was an unplanned stop on a backroad road trip from Minneapolis back to Chicago. We left the twin cites early enough to make to to Red Wing MN by breakfast. Bev's was well-Yelp'ed and deservedly so. It's an old historic building in vibrant downtown Red Wing. I like the way breakfast was à La Carte instead of just a bunch of oversize portions. My girlfriend got the "Mike's Special Omelet" with a side of toast. I got the "Everything Omelet". Skipped the toast and instead we shared a side buttermilk pancakes, short stack. Everything was very good. I should have tried the Sturdiwheat Pancakes; I had no idea what they are and that Sturdiwheat is local Red Wing. Maybe if we're ever back, I will. The restaurant was crowded and the service was a bit slow. Lost them a star on what otherwise would have been a 5 star review. The place was very Christmas-y on the weekend before Thanksgiving.

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    13 years ago

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    10 years ago

    Amazing home made corn beef hash! Top service and food with the city of Red Wing by reputation!

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    9 years ago

    Great food, reasonable price. My son was only a year old and was able to have plenty of food he enjoyed.

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    Shelley D.

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    12 years ago

    We was traveling through. Found this on a app. Food was incredible. A must. Awesome. Worth the stop.

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    12 years ago

    Old school food and service. Always a great meal once a week. Step back into the 50's and have a great meal for a fair price.

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    11 years ago

    Great breakfast. Had the chicken fried steak and eggs. Would stop again, good service. Note for you, cash only, but there is an ATM inside.

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    7 years ago

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    Shelley D.

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    13 years ago

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    10 years ago

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    Shelley D.

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    14 years ago

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    9 years ago

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    Shelley D.

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    14 years ago

    Home Cookin = Great Food at a Great Price Real Good Burgers and i Love the Pie!

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    13 years ago

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    16 years ago

    Love the hometown feel and great service.

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    14 years ago

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    11 years ago

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    10 years ago

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    8 years ago

    Had taco skillet, very good! Cinnamon rasin toast good too! Service great! Great little breakfast nook !!

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    Shelley D.

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    13 years ago

    This is how to run a cafe'! Mmmm delicious! Great people, atmosphere, and, of coarse, food.

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    10 years ago

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    9 years ago

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    Shelley D.

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    8 years ago

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    Shelley D.

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    9 years ago

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    15 years ago

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    15 years ago

    Breakfast is great. The lunch menu is just okay. And the service is excellent.

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    8 years ago

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    10 years ago

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    14 years ago

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    Page 3 of 3

    Ask the Community - Bev's Cafe

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    Scarlet Kitchen & Bar

    3.8(86 reviews)
    0.1 mi

    Went here on a Sunday night for a fancier dinner with our group. We had a reservation, so we were…read moreseated right away out on the patio. It was a little warm in the sun, but otherwise great outdoor weather and provided entertainment for the kids to look at the train when it went past. Our server was pretty quick to come get our drink order and we also puts the kids order and appetizer in right away. Our specialty cocktail and mocktail drinks came out pretty quick and all were quite refreshing. For the appetizer we got the Brussels sprouts with the horseradish mustard dressing and they were a hit. We even saved the dressing to use for the fries and sandwiches we ordered for the main. The kids burgers came out shortly after the appetizer which was useful to keep them entertained. It was pretty much an adult portion size and a well cooked burger. The only issue was that it took a while longer for the adult food to come out, so the kids were all done eating by the time we got our food. We got the Scarlett Salmon, Cubano, wild Mahi, Swedish stew, and pot roast sandwich. The salmon had a nice crust to it, but unfortunately for me, that also meant it was pretty salty. The couscous, watermelon radish, and chimichurri that accompanied were all very tasty though and the chimichurri did have a good kick of spice to it. The Cubano had good flavor and the horseradish mustard was a great accompaniment. The pot roast sandwich had decent flavor but was a little dry. The Mahi was the more successful fish entree and the Swedish stew also got great reviews. For dessert we couldn't make a decision, so we got the dessert trio which was a triple chocolate fudge cake, orange blossom and raspberry cake, and passion fruit panna cotta. The chocolate cake was a little dry for me, the raspberry cake was moist with a nice summer flavor, and the Panna cotta was the standout. A perfect light option to end the meal, and it came in a pretty cup. Overall they did have decent food and portion sizes were pretty good given their higher prices. The highlights are the beautiful outdoor patio and the friendliness of the servers.

    While visiting Red Wing, Minnesota, my friend and I stopped for a Starbucks coffee. The barista was…read moreincredibly friendly and we told her we were visiting from Chicago. She immediately recommended that we try Scarlet Kitchen & Bar and get the pretzel. Scarlet is located in the historic St. James Hotel in beautiful downtown Red Wing. The restaurant is large and inviting, but it was a lovely night, so we opted to sit on their patio wherever had a view of the town. Our server was attentive and friendly. Of course, we ordered Amy's Famous Pretzel, and with beer cheese and garlic butter dipping sauces, it was absolutely delicious--more like a pretzel bread. I ordered the Mississippi Pot Roast Sandwich, and that hit the spot, too. A simple Panna Cotta with a berry sauce was a light, and tasty finish to our meal. If you want a great meal, in a beautiful restaurant with attentive service, give Scarlet Kitchen & Bar a try. It will not disappoint.

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    Scarlet Kitchen & Bar - Pretty empty at 2 pm, but will be full later!

    Pretty empty at 2 pm, but will be full later!

    Scarlet Kitchen & Bar
    Scarlet Kitchen & Bar - Patio in outside dining area

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    The Port - French onion soup

    The Port

    4.1(38 reviews)
    0.1 mi
    $$$

    Tony our server took very good care of us last night for our first time back to the Port since it…read morereopened. We live in Red Wing and we need more chef driven Restaurants . I consider myself a "obsessed foodie " so I was pleased when Cory the chef came out of the kitchen and walked around the dining room. We were having a cocktail at the bar so we waved him over to ask what he recommended . I took his advice and ordered the scallops. They were cooked perfectly. Very tender and paired really well with the roasted corn and bacon. The whipped feta was very cold, which was interesting, but the flavor was tangy so it offset the richness of the bacon and scallops. The beef tenderloin was delicious cooked perfect medium rare. The broccolini was a little tough and the blue cheese sauce could have been a little thicker. It was kind of runny. I will be back to try more items on the menu. Excited the restaurant is open again.

    Service was excellent drinks were great. the food was sub par for the price unfortunately as this…read moreis a beautiful restaurant. the $50 steak dinner was a steak that should have been seared and served with a steak knife and the vegetables were under cooked the pasta was missing flavor, they were completely out of grilled asparagus and the menu is so small that was extremely disappointing that there was not a proper plan for amounts of food needed ( our reservation was early in the evening . The Char was great but the navy bean veggies underneath were so salty they were not edible. Hopefully these are things that can be improved. Probably won't return for the food.

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    The Port - Beef tenderloin broccolini blue cheese cream sauce capers

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    Kelly's Tap House Bar and Grill

    Kelly's Tap House Bar and Grill

    3.5(198 reviews)
    0.8 mi
    $$

    Kelly's Bar & Grill is one of my favorite places in Red Wing. I've eaten there many times over the…read moreyears, and I honestly can't remember ever being disappointed. The food is consistently excellent, the service is friendly and attentive, and it's simply a great place to relax and enjoy a meal. The location on Old West Main is another thing that makes Kelly's special. There's a wonderful view toward the river and the railroad tracks, and I love just sitting there watching the trains go by and taking in the scenery. It has that unmistakable Red Wing atmosphere that makes the whole experience even better. Great food, great service, a beautiful setting, and consistency every time I've been there. I cannot recommend Kelly's highly enough. If you haven't been there, you're missing one of Red Wing's gems.

    I'm shocked to see the rating as high as it is at this establishment...The reason we chose this…read morerestaurant over others, is BECAUSE of the rating.... When we walked in it was busy and the hostess was friendly and estimated the wait time to be around 5 minutes, and it was; which was nice. We were seated in the porch area (there is a garage door that separates it from the rest of the restaurant) and it was sticky. The air was like the outdoors (SUPER humid day) but not as warm; there clearly was no AC. They did have a big ass fan on (that's the brand name I believe ) but it was on so low- you could not feel it. We all ordered drinks and only my husband was asked if he wanted a refill (family of 6 here). Our waitress never checked on us to ask how the food was until she asked if we were ready for our bill. My oldest son ordered a pizza with banana peppers, mushrooms, and pepperoni, and instead he got a pizza with green peppers, no mushrooms, and a little bit of pepperoni. My husband ordered a burger which he said was dry and so dry in fact he had to remove part of his bun (he is NOT a picky eater). I ordered a Rachel. My sandwich was incredibly dry and the only reason I almost finished it was because there was no way I was letting a 15.00 sandwich go to waste.... My oldest daughter ordered a cheese quesadilla and it was comparable to something she could have made herself (age 9) and thrown in the microwave. My youngest daughter (age 3) ordered a grilled cheese and it was so bad that she refused to eat it. I tried it and it tasted like wax. Velveeta cheese does not make a good grilled cheese especially when it's cold by the time you get to eat it. It was inedible, we ended up throwing it away. The only person who got decent food was my second son who ordered a 12" pepperoni pizza. He said it was pretty good. I will say this place serves "bar food". We will not be returning. The waitress did take the messed up pizza off of our bill (we appreciated that) but, if she had checked up on us earlier, he could have just had a new one made... I fully understand that it was busy, but it's still not an excuse for poor service and bad food. I have worked in restaurants from low end to high end, so I know how it works. We would have appreciated a check in from our waitress and a smile at least... She could have been having a bad day, but don't take that out on the customer. At least the hostess was friendly. I also want to add that the menu has way too many options... maybe if there were less options, they could perfect some of their recipes in order for the food to taste better... Sometimes too many options is not a good thing.

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    Kelly's Tap House Bar and Grill - Alllllll the TAPS!!!

    Alllllll the TAPS!!!

    Kelly's Tap House Bar and Grill - Brisket burger with potato salad $16

    Brisket burger with potato salad $16

    Kelly's Tap House Bar and Grill - Maiden Rock cider!!! Soooo gooooooood!

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    Chef Shack - house-made ice cream

    Chef Shack

    3.8(44 reviews)
    4.3 mi
    $$$

    Wonderful Food, Friendly & Attentive Staff/Owners, Great Dining Room, Great Experience…read more We were greeted at the curb before we could even enter. Nice! All of the above apply, and I could go on further. If this fits your budget, just book a reservation and treat yourself.

    Our New Year's Eve reservation at Chef Shack was our first time at the restaurant, and not the…read morelast. Bay City is a humble blink-and-you'll-miss-it kind of town, so it's easy to find the restaurant. Parking was abundant. Upon entering, we found a cozy but not claustrophobic or loud environment. After waiting a few minutes, we were seated at a table for two with a view of the nearby fireplace. Service was impeccable. Every course was spaced out with precision so that we never felt rushed. NYE was a special event, $125 per person for couples and larger groups. The meal included two glasses of wine, a white from the central California coast and a dry red from New Zealand (if I correctly recall). There were also cocktails available for additional cost. There were four main courses offered, the choice taken by our server just after we were seated: veggie curry, steak, venison, or seafood bouillabaisse. Lisa Carlson of Chef Shack and Chef Nettie Colon were partnered for this night. The first course was a chickpea puff that was like a seasoned cloud. My husband doesn't like chickpeas but even he loved this. The next course was an empanada made by Chef Nettie Colon. Wow. No doubt, the best empanada I've had in my life. The salad was next, and what is usually a mundane side was elevated to delicious artwork. The main courses were next; my husband had the steak, while I had the venison. Both meats were delicious, but I must say, I'm glad I chose the venison because it was something special. I believe it had a cherry reduction on it, and the fruity sweetness added so much to the meat. After that came the dessert. We were each given a house-made scoop of ice cream to enjoy along with four chocolate and vanilla tartlets and a single slice of Benedictine cake to share. Everything was extraordinary. Something I truly appreciate about the meal was the perfect amount of food. We didn't leave feeling sickeningly full, but were 100% satiated. Chef Shack is truly a treasure tucked away in rural Wisconsin. I look forward to visiting again when they reopen in spring!

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    Chef Shack - View of fireplace

    View of fireplace

    Chef Shack - Salad course

    Salad course

    Chef Shack - Additional cocktails

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    Additional cocktails

    Bev's Cafe - tradamerican - Updated September 2026

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