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    Scarlet Kitchen & Bar

    3.8 (85 reviews)
    Open 7:00 am - 10:00 pm

    Scarlet Kitchen & Bar Photos

    SCARLET KITCHEN & BAR ATMOSPHERE

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    Summer Cuban Crostini
    DeAnna S.

    We have been here several times. It's located inside the historic St. James Hotel. The food is always delicious. The service is prompt and friendly. I love the atmosphere. The rooftop patio is beautiful. Today we had 2 appetizers. I love that the chef creates seasonal menus. The Italian Summer Crostini was outstanding. It comes with 3 cuban crostinis topped with mozzerella, capicola, peach salsa, pickled blueberries, and basil olive oil.The peach salsa would lead you to expect a sweet flavor. However, it was NOT sweet. It was refreshing and the combination of the toppings had a delightful flavor profile. We also had the Crab Cakes. It comes with 3 cakes that are truly stuffed with crab, not all breading. They are topped with a generous serving of tzatziki sauce. I loved trying a new sauce, rather than your traditional remoulade sauce. I would definitely get both again. However, I would request a lighter serving of the tzatziki sauce, or ask for it on the side. I felt the sauce camouflaged the crab cake flavor.

    Mediterranean bowl with salmon and a dirty pickle martini
    Manon S.

    Food was amazing, beautiful view looking out and waitress was very sweet. Couldn't have asked for a better experience

    Caesar salad with salmon added
    James V.

    Located on the main level of the historic St. James hotel in charming downtown Red Wing, Scarlet offers upscale/casual dining with sweeping views of the river. Elevated menu items and tasteful touches like custom glassware and cutlery add a nice touch. Staff is friendly and dining room offers beautiful mahogany and red finishes for an inviting feel. Large menu with surely something for everyone!

    Mediterranean Bowl sans sauces
    Stacy M.

    "As God is my witness, I'll never be hungry again." (Scarlett O'hara) Don your best green-velvet curtain dress and pack a healthy appetite that Ashley Wilkes would approve of when visiting the Scarlet Kitchen. Fiddle-dee-dee! You'll never be hungry again after eating here as the portions are huge, and the desserts will call your name if there's an ounce of space left in your stomach. Located inside the historic St. James Hotel, this restaurant is a beautiful upgrade from the old Veranda. The casual classy ambiance is perfect for a business lunch, a gal pal brunch date, organizing a Tokyo prison break with Bill Murray, or enjoying patio views of the riverfront with Colin Jost. The globally-inspired menu changes periodically, is sourced with local ingredients, and includes vegetarian, vegan, and gluten-free options. My favorite dish on the current menu is the Curry Mahi-Mahi. It is moist, flaky, flavorful, and mildly spicy, paired beautifully with a ginger rice. The Mongolian Beef in Green Curry is also wonderful, with a spicy kick that Genghis himself would be proud of! Overall, the Scarlet Kitchen is a great place to dine no matter the occasion. But as Mammy said to Scarlett, "Now don't eat too fast. Ain't no need a having for it come right back up again!"

    Pear mimosa & avo-egg breakfast
    Lindsey J.

    Been here a few times with my dad and friends (brunch). Love the food and the river view! The outdoor patio is top notch if it's good weather. The service is friendly and always prompt! Make a reservation if you plan on visiting during a week night or weekend. All the food has been large portions and fairly priced for the quality. The only thing I would say is annoying is that the restaurant is hard to find.

    Jingle M.

    Anika was full of smiles as she greeted us. Lovely spot overlooking the river in the beautiful St. James Hotel. No matter what we prefer, options never disappoint. Today 3 of us shared an awesome pretzel, Caesar Salad with shrimp, Poke Bowl with Ahi Tuna and Chicken Wild Rice Soup. Doesn't get any better than that.

    Scarlet Bloody Mary
    Susie M.

    Stopped in for a Bloody Mary: Sat at the bar. The bartender was very knowledgeable, attentive and efficient. Gave us some good recommendations. Cute atmosphere. Beautiful view

    outside
    Elly P.

    Shrimp & Scallop Ceviche * 14 Nice flavor balance. Sweet. Tangy. Fresh red onion for some bites. Crunchy in all right places. Sweet vinegar. Chilli oil. Fish sauce? Esquites & Asada * 17 Meat is tough but the flavor is nice. The whole salad combination works well. Strawberry Hibiscus Spritz * 11 Refreshing cocktail - would order again Service is good and friendly Ambiance is perfect outdoor setting.

    Victor M.

    As I arrived at the Saint James Hotel I found my way going up some stairs from the parking garage and ended up at Scarlet. The outdoor area is beautiful as it overlooks the river and train depot. I made my way to the bar and was taken care of first by Elliot who was a fabulous bartender making sure my cut never ran dry. I later arrived and the hostess Aubree was fantastic. After a long day, it was great to have someone lighten the mood. She assisted me and made my time at Scarlet memorable. Gabby the bartender was fantastic later that evening she went over the menu and recommendations and I was in the mood for local wine. So she assisted me in picking something enjoyable. Kate who was also behind the bar from time to time made the evening enjoyable with her kindness and knowledge. I had a fabulous evening at Scarlet thanks to all the amazing staff. The next day I stopped for breakfast and Kelsey was my server. I ordered the benedict and and glass of orange juice and a Prosecco. The serving size was very large and I could only eat half. The service was prompt and courteous. There is ample parking in the lot as well as street parking. Note. They dont serve alcohol till 8am so no mimosas till 8am.

    Chicken and Rice soup with a side salad.
    Melba M.

    Beautiful restaurant with good food. The soup needed a pinch of salt but it was delicious. The service needed to be worked when entering the front door. This restaurant is in the beautiful historical hotel in Red Wing, MN

    Steak and fries
    Justin C.

    For a slice of upscale ambiance in a cozy masonry decorated town. Look no further than the cool appetizer of dragon Rangoon Dip followed by a steak and cojita laced fries. Service has been really friendly, all 3 visits.

    Charcuterie board
    Sara K.

    I ordered the charcuterie board and an iced tea, just before sunset. What a beautiful setting, outside on the patio. A wonderful view of the sunset. The charcuterie board, which I've ordered at several different restaurants, was excellent. A super nice blend of different cheeses and meats and sweet. $25 seems steep, but it well can serve four people as an appetizer, or more than enough for one person as an entrée. I also had an excellent server. The inside restaurant is very well decorated, and would not disappoint.

    Crab Rangoon dip

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    2 months ago

    Great host stand, great bartenders, great servers, great food, and great atmosphere. Best crab Rangoon dip we've ever had

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    Clara L.

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    8 months ago

    Great breakfast place with a river front views. Everything I tried was pretty tasty and service was great!

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    1 year ago

    Here with family last week for breakfast. Thr food was wonderful. The hotel is lovely. We sat ouside on a beautiful day. Highly recommend.

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    10 months ago

    Breakfast was wonderful. Great flavors, hearty portions and attentive waitstaff. The atmosphere was relaxed yet luxurious.

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    Page 1 of 3

    Ask the Community - Scarlet Kitchen & Bar

    Red Wing Cafe

    Red Wing Cafe

    3.8
    (17 reviews)
    0.1 mi

    My wife and I stopped here after viewing dozens of eagles at Coville Park, just outside of Red…read moreWing. The place we were going to go was closed, so we crossed the street to find the Red Wing Café. This is one of those places that you discover by happy accident and are thrilled that luck made it possible. It's also one of those places that I wished was in MY neighborhood in Minneapolis so I could be a regular. The place was warm and cozy, even in February. Although it was packed, we scored a table. It has all day breakfasts and my wife ordered the pecan Belgian waffle. I was more than amazed that it was served with a bottle of pure maple syrup from a place in nearby Wisconsin. Real maple syrup is usually an upcharge in most restaurants these days. It was all the crispy and gooey goodness that you could hope for. All of the breakfasts at the tables around us looked great, so I started to regret my choice of the hot turkey sandwich I ordered with fries (as a substitute for the mashed potatoes). My regret turned to joy because this was one of the best hot turkey sandwiches I've had, and believe me, I've had many! The turkey slices was thickly carved, juicy, and fresh. The gravy, which is usually the downfall, was absolutely wonderful. Not too salty and perfectly flavored. My mouth is watering as I'm typing this! The fries were hot and crispy. Even the coffee was great. I know where we are eating the next time we visit Red Wing.

    I'm always fair in my reviews, but... WOW. I'm still laughing at how unbelievably awful this…read moreexperience was. We decided to stop in for a late lunch and try somewhere new. I ordered the French toast. It arrived barely warm, and after almost finishing the first slice... I found a hair. The other meal went like this: "I'll have the soup, salad, and bread." "What kind of soup?" we asked. "The soup of the day," the server replied. We looked at each other and thought, Okay... surprise soup. "So what are the bread choices?" (Thinking breadsticks, garlic toast, something...) "It's like toast." "Okay... wheat toast then." The meal arrived: Soup was cold and looked like Campbell's Chunky Soup. Salad was warm, consisting of iceberg lettuce and a quarter slice of tomato. Wheat toast was cold. Crackers were stale. Needless to say, neither of us finished our meals. I politely pointed out the hair to the server. Her response? "Oh... do you want me to have them make another one?" Ummm... no. Then came the bill: about $24. Nothing was taken off. No discount. No real apology until I mentioned paying full price for a meal with a hair in it. Then, to top it all off, they asked if we wanted a to-go box. For what,, the hair!! At that point, all we could do was laugh. It was honestly one of the most unbelievable dining experiences I've ever had.

    Photos
    Red Wing Cafe
    Corned beef hash benedict (drowning in hollandaise) w/hash browns and a pancake
    Corned beef hash benedict (drowning in hollandaise) w/hash browns and a pancake
    Red Wing Cafe

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    Hanisch Bakery & Coffee Shop

    Hanisch Bakery & Coffee Shop

    4.1
    (160 reviews)
    0.1 mi
    $

    We were not aware of this bakery until we spoke with a local resident. WOW! seriously! We were…read morestaying at the Treasure Island Resort and made a day trip to Red Wing. So happy that this bakery made our Red Wing experience ever more special. The donuts and pastries were amazing. Maybe some of the best donuts ever. The fresh breads we purchased were also amazing. If you are in Red Wing you have to make this bakery one of your stops.

    The donuts are so amazing! Fresh made each day, they are soft and full of flavors. Their filled…read moredonuts are filled to the brim. The bakery staff are friendly and even though there is often a long line, they get you through it so quickly. The prices are a little on the high side but it is a treat to visit and worth the splurge. Go earlier in the day for the most choices. The decor is so fun and full of town history including benches from Red Wing pottery, old shops from town, and even old bakery equipment. They also have a small deli that has more lunch choices and a coffee shop with gourmet options or just a simple cup of self-serve coffee with about a dozen flavor options. It is a wonderful place to sit around and visit while enjoying your sweet treats. We stop almost every time we are in town and even make the trip on some lazy Saturday mornings from the Cities, They have won many awards and one trip will explain why. If you haven't been there yet, give it a try!

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    The goods
    The goods
    Lol!! Swifties!!
    Lol!! Swifties!!
    Hanisch Bakery & Coffee Shop

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    The Port

    The Port

    4.1
    (38 reviews)
    0.0 mi
    $$$

    Tony our server took very good care of us last night for our first time back to the Port since it…read morereopened. We live in Red Wing and we need more chef driven Restaurants . I consider myself a "obsessed foodie " so I was pleased when Cory the chef came out of the kitchen and walked around the dining room. We were having a cocktail at the bar so we waved him over to ask what he recommended . I took his advice and ordered the scallops. They were cooked perfectly. Very tender and paired really well with the roasted corn and bacon. The whipped feta was very cold, which was interesting, but the flavor was tangy so it offset the richness of the bacon and scallops. The beef tenderloin was delicious cooked perfect medium rare. The broccolini was a little tough and the blue cheese sauce could have been a little thicker. It was kind of runny. I will be back to try more items on the menu. Excited the restaurant is open again.

    Service was excellent drinks were great. the food was sub par for the price unfortunately as this…read moreis a beautiful restaurant. the $50 steak dinner was a steak that should have been seared and served with a steak knife and the vegetables were under cooked the pasta was missing flavor, they were completely out of grilled asparagus and the menu is so small that was extremely disappointing that there was not a proper plan for amounts of food needed ( our reservation was early in the evening . The Char was great but the navy bean veggies underneath were so salty they were not edible. Hopefully these are things that can be improved. Probably won't return for the food.

    Photos
    The Port
    Beef tenderloin broccolini blue cheese cream sauce capers
    Beef tenderloin broccolini blue cheese cream sauce capers
    Malbec, Elsa Bianchi - Mendoza, Argentina

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    Malbec, Elsa Bianchi - Mendoza, Argentina
    Kitchen Table

    Kitchen Table

    4.5
    (162 reviews)
    18.2 mi
    $$

    This place is AMAZING! We were headed back home after a night at Treasure Island and were looking…read morefor a good breakfast/brunch. I did a search on Yelp and came across this place that was only a few minutes off our route and it was more than worth the extra 5 mins. The interior was filled with little signs and rubber ducks. For drinks I ordered the Bloody Mary which came with a spotted cow chaser and my husband ordered the mimosa. We spotted they had spotted cow cheese curds and ordered these. They were absolutely amazing and rivaled the Mouth Trap Cheese Curds you get at the Minnesota State Fair. For entrees I ordered the Butcher Omelet with Hollandaise and it was so delicious and packed with fillings. I had no hope in finishing it so we took it home for leftovers. My husband ordered the Three Little Pigs Benedict and noted it was a top 3 benedicts he has ever had (he loves benedicts). I also ordered a cold brew cocktail I think it was the Spiked Salty Caramel and it was delicious and decadent! The entire time we were there people kept stopping in and visiting the bartender to get drinks and it was so fun to see. She was absolutely so fantastic and one of those bartenders you would go back to see over and over. Just a bummer its not close to our house. I would recommend this place to anyone who is over in this area. It is so perfect!

    Went to this restaurant for the first time on Mother's Day this year. (Crazy choice to go to a…read morebreakfast diner on the busiest day of the year, but we were so impressed.) There was a 45-minute wait for a table for two but we snagged a couple spots at the bar and sat down right away. The bartender/waitress was a pure delight. Despite how crazy busy it was, she was pleasant and helpful and efficient. (I'm sorry I can't remember her name.) And they were offering free mimosas to all the ladies which was a nice bonus. Hubby and I both ordered the eggs Benedict with a side of hashbrowns. Everything was perfectly cooked and we were delighted with the crispy hash browns Strangely, we find crispy, perfectly cooked hashbrowns very rarely. And we have breakfast out fairly often. This restaurant nailed it! The prices are very reasonable, and the service was great. Highly recommend!

    Photos
    Kitchen Table
    Loaded hash, add lobster- over easy eggs but you can get them any way you like
    Loaded hash, add lobster- over easy eggs but you can get them any way you like
    Creamsicle cocktail

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    Creamsicle cocktail
    Whistle Stop

    Whistle Stop

    4.0
    (44 reviews)
    9.7 mi
    $

    I been enjoying this restaurant for decades. It's old school real small town cafe. This visit I had…read morebiscuits and gravy, it came with two pork sausage patties too! Wow! Just right. If you want to experience a small town cafe with great food that the locals frequent, stop on in here. Good food, great prices, an atmosphere you will not get at a franchise.

    We arrived with the lunch rush on the first Friday after the start of Lent. Like most everyone…read moreelse, we were there for the All You Can Eat fish fry. The two of us opted for the grandest option of All You Can Eat, which included a choice of potato, shrimp, and the salad bar. The salad bar area is small and rather crammed to the side of a back dining room, but it absolutely delighted me. There were rolls and butter pats, and a whole array of salads that felt like the same mix you'd find at a great Midwest potluck. I sampled several, but I absolutely LOVED the broccoli bacon salad and the Snickers salad! My husband opted for the simple lettuce salad with croutons. Service was consistently slow during our visit, just as a matter of timing--they looked short-staffed during the lunch rush, and the workers were being run off their feet! They were moving nonstop. I had broiled fish with shrimp and a baked potato. Perfectly cooked, flavorful fish. I loved the breading on the shrimp. I had butter and sour cream along with my potato. I didn't get seconds. My husband had the standard fried fish, shrimp, and fries, and really enjoyed them, and he did request a few more pieces of fish. They came out, piping hot. I want to come back here sometime and try the pie!

    Photos
    Specials
    Specials
    Fried fish, fries, and shrimp
    Fried fish, fries, and shrimp
    Table card with hours, Friday fish fry options, and other specials.

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    Table card with hours, Friday fish fry options, and other specials.

    Scarlet Kitchen & Bar - breakfast_brunch - Updated August 2026

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