Had dinner here the other night for the first time. Based on this experience, it certainly won't be…read morethe last time. We started out with some warm bread, and it was absolutely delicious. I loved the crispy exterior with the sea salt on top, and the inside was so pillowy and buttery - then topped with the blue cheese butter... yum! So good. For my entree, I ordered the truffle tenderloin steak and my dining partner had the ahi tuna. We also added the Brussels sprouts and Brie mashed potatoes to share. A really cool feature is they bring over a selection of steak knives that you can choose from. I really love this concept and whoever thought that up is a genius. I chose a gorgeous, elegant-looking knife with a handle that looked like mother of pearl. The steak was easily one of the best steaks I've ever had. They shave black truffle directly on the steak when it's served, which adds such a nice richness. The sauce is also one of the better sauces I've had on a steak. It was so tempting to want to lick the plate! It was a cooked to a perfect medium rare and so tender. It's been a long time since I was really blown away by a great steak, but this just hit the mark in every way. The Brussels sprouts were great, but there was something in the dish that was a bit odd - almost like wasabi or something. It wasn't bad, it just had a kick that I wasn't expecting and made me cough a little bit. The potatoes were creamy and buttery but I did think the Brie flavour wasn't coming through enough. Maybe because all the other flavours on my plate were pretty strong. I didn't try the tuna but it looked beautiful and apparently tasted just as good. We finished off with a couple of desserts: the beehive pavlova and the crème brûlée, the latter being my typical go-to dessert. Unfortunately, I didn't really care for the salted caramel flavour here, but can't really put my finger on what exactly I didn't enjoy as I normally love salted caramel. One bite was enough for me. It looked amazing, though. I did enjoy the pavlova, but it wasn't a traditional style as it had ice cream inside instead of whipped cream. It was more like a baked Alaska without the flame. The flavours were good on this dessert, but I probably wouldn't order it again as I was really craving the more traditional pavlova. Service was good, but we did wait quite a long time after being seated before placing our order, and then waited again after dessert before getting our bill. We weren't in a hurry, but I think we were there for over 3 hours. Still a very enjoyable meal and I would definitely return for the steak alone.

The food here wasn't bad. It's beside the casino which I'm not into but only came for the steak…read more The service was really good, Dominic took good care of us. He was attentive and polite. The atmosphere was okay there was live piano playing in the background.

Home cooked meals and they also have a small menu of home cooked chinese food dishes. Everything is…read morefresh and all Bread is homemade by Katys husband Sam.

First visit today, we had such an amazing experience, service was amazing, food was excellent we…read morewere looking for a greasy breakfast and that was exactly what I got, but not only that I got the best wonton soupfrom the moment we walked in the door we felt welcome. The restaurant was half full of all her regular customers and you can tell by the relationship she had with them very cozy.

You've never had brunch this good! I've tried several of their Croffle dishes and they are…read moreperfection every time. If you don't know what a croffle is, it's a croissant batter shaped into a waffle! The injeolmi flavor is a bunch of whipped cream with the injeolmi powder and mini marshmallows on top. If you want a milder sweet croffle, this is probably the best choice. If you like crazy sweet, I would pick the cinnamon one. Either way you can expect great service in a cozy brunch café style setting. Highly recommended!

Very nice vibe, natural lighting, had a bit of a wait though (we were a big party of 9) but the…read moreserver was really friendly and informative about our wait time and kept checking in on us to see if we were okay. Food came out quickly, drinks were a little slow and one drink was forgotten but we came on a long weekend and they were quick about making when we mentioned it. Really enjoyed the sweet savoury French toast and smoked salmon eggs Benedict, both of my favourite dishes!

What a great place! Sat at the bar- fantastic mixologists and host:) The vibe was electric and…read morenew while the food was tasty and had enough options for my animal-friendly needs! I also can't say enough about the decor-truly original and current. C u again soon!

We were there for brunch. The restaurant has a nice atmosphere and servers were nice. Food tasted…read moreok but it is really lacking in quantity. All our dishes were big in carb with minimal protein, especially considering the high price. I would get more food for this price even in Vancouver. I would not go back.

Food ~ popcorn shrimp with two dips and Madlove burger was scrumptious!!!…read more Beverage ~ Grower extra dry Apple cider served with chilled glass Service ~ Isabella "OUTSTANDING" disposition and made me feel special as it's my FREE birthday burger to celebrate turning "60" years young! Ambiance ~ Drove from White Rock, arrived at 2pm and it wasn't that busy for Friday afternoon, as I was dining alone. I wear hearing aids so music wasn't too loud and environmental stimulation wasn't over powering I'd appreciate winning $100 gift card to bring my 95-years-young mother for lunch as she lives minutes from Red Robin, Langley location

Food and Service were very good! Young guy bussing tables was working so fast which was impressive…read more Stack of Onion Rings is the Best. Thanks and we will return :)

We paid a visit to this restaurant for brunch, after my husband mentioned a desire to go and I…read morefound a coupon in my local coupon book. They only have the brunch menus in effect, so that helped us narrow down our food choices that morning. Waitress greeted us cheerfully as we sat down and took note of my coupon right away. My husband ordered the Chorizo Hash and I settled on the Brekkie Bun. I loved the melted cheese and bacon/egg goodness stuffed inside of the bun. It was a little on the glazed/sticky side and I made good use of the napkins. I had already had a little something to eat before we made our way out for brunch, so I appreciated the lighter/smaller portion versus ordering a richer hash. Loved the Irish decor of the restaurant and we made a note to go back for dinner someday!

We had good time, got a pitcher of beer and a shear plate of Irish Spicy Bag…read more Beer was good, not flat and the shear plate food was very good.

I was visiting from out of town and I am glad I found this place. Fox &Fiddle has a great…read moreatmosphere. It is clean and all of the staff are friendly and welcoming. GREAT BURGERS! Burgers are a big strength of Fox and Fiddle. Cobb Salad was fresh and crisp with flavorful grilled chicken. They have a good selection of ice cold brews. I highly recommend Fox and Fiddle!

I loved the fact that this was directly next-door to the hotel. The atmosphere is dark woods…read more.. Like an upscale pub. Pretty simple menu... Nothing fancy, but the food was hot... And fresh. Which is what I am looking for. I thought the service was excellent. Very polite... And they checked on me multiple times. I just had the coconut shrimp and the pecan and apple salad with grilled chicken. It's a good place... I would eat here again

I got invited to go out to Langley for a hangout & chicken wings afternoon…read more I'll admit, I was a wee bit hesitant due to my past wings experience. I've found the wings in Metro Vancouver to be quite underwhelming - dry, tasteless, undercooked, just plain sadness in the mouth to be honest. But rest assured my friend said as he drove us out (an hour from Vancouver) there - "I wouldn't drive out all this way unless they were real good." Indeed they most definitely were a hit! Wow was I pleasantly surprised. Wild Wing is a throwback feel ol skool pub. The decor takes you back a bit, seating is comfortable, the lay out is good & there are several TVs hanging on the walls for you to watch - the big games. There's plenty galore in the menu for wings via a selection of 101 flavours. I really enjoyed the Buffalo Mixer & Honey Garlic flavours. For WW to specialize in wings & not get them right - now that would be a crime! Wild Wing, do not let the current chef leave you. He knows how to do wings perfectly - 100%!

Came here for the large selection of flavours to choose from…read more The kids especially loved the honey wings, environment was super chill. Note that the combos are only that price with the purchase of a beverage.

This is the lovely K rating, full stop. She said 3.5, if pushed. Friendly greeting, and the usual…read morefootprint for Five Guys, nothing new to see here. The burgers were good, but their bun continues to be an issue in that it can't handle the burger and the juice. It literally ends up melting to mush if you can't hoover it down in one handle. Ambiance is not what they are selling here, but I appreciate the franchise footprint, but can't help but wonder what the delay was in opening this particular location. A very public finger pointing prior to the eventual opening, and our very slow turnover of our order of every order items doesn't have us coming back any time soon.

Not a bad burger. Lots of toppings which was fun. The inside is clean and they have bins of peanuts…read moreto snack on while you wait. They give you a ton of fries! The only thing is the little bigger is single patty and the regular burger is two patties. Don't order a regular thinking it's one patty and be surprised My two complaints is the cheese, looks like processed cheese, not a fan and the relish is a sweet green relish. I prefer red hamburger relish.