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Beeside Balcony

4.3 (1.2k reviews)
Closed • 11:00 am - 9:00 pm

Order Beeside Balcony Takeout or Delivery

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BEESIDE BALCONY ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Beeside Balcony

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Reviews With Photos

He was celebrating his birthday and they gave him a free Sundae.
Annette C.

We enjoyed our lunch at the Beeside balcony. Very good food & great service. They have a lunch special; two items for $20 & $25 burger special. We loved the selections. The balcony view is very nice. We told them we would be back again for happy hour.

Menu (September 2026)
Anthony T.

Mom & pop shop with two locations, La Jolla & Del Mar. First time dining here and I like how both locations are located upstairs, providing a view of the ocean. You can't beat an every day happy hour, 3-6pm and we mainly dined from that menu. Standouts were easily the octopus ceviche and $1 oysters. Kitchen was a little slow, took about 30 minutes for fries, but Emily was gracious enough to knock that off our bill. We ended the meal with the HH churros as well, but unfortunately they were way overdone and tasted burnt. This review would've easily been 5 stars, but knocking off one for the kitchen. Stellar service was provided by Emily, hands down 10/10 and also graciously knocked off the churros from the bill. I'd gladly come back just to receive service from her, give her a raise!

Meatballs , Bolognese , & Malaga Chopped Salad
Rachael A.

Service: 10/10, had a reservation for 3 people at 7pm on a weekday and was seated right away by a friendly hostess. Server and busser were friendly and attentive. Food: Meatballs 10/10, loved the feta on them, marinara was full of flavor Malaga Chopped: 1000/10, obsessed with this salad.... The Dijon vinaigrette and watermelon were spectacular. Would come back just for the salad. Bolognese: 9/10, Rich and flavorful! Such a great ambience. Loved the patio overlooking the beach. Awesome experience. Great place to celebrate, or to just enjoy good company.

Trio of dips. Side of veggies, meatballs, FIRE.
Kate D.

I love everything Mediterranean and seafood so trying Beeside Balcony was an obvious must. I've been to the La Jolla location once and now been to the Del Mar one probably 10 times haha. It's closer to where I live. Every time I go, I have the best experience. Not only is the food amazing, the views-unreal, but the service is always great. My friend and I always sit in the same spot it's like the bar but not. It's its own little spot to the right of the bar and I think it's the best seat in the house. Food- I've had pretty much everything here I think! Nothing ever disappoints. My faves: -Bee's Board- #1 by far. I always order extra pita. The pita is like a warm pillow. You can't not inhale it, it's that good. It comes with honey goat cheese, artichoke hummus, veggies, olives, a ton of good stuff! -Crab cake- a legit blue lump panko crab cake that doesn't use a ton of breading and no crab like most places. It's super fresh and delightful. -Lamb & beef meatballs- I don't know if it's the lamb/beef combo but these are so good. I pretty much get them every time I go. Loads of flavor and always cooked perfectly. -Truffle Parm fries are a must if you like truffle. I've had a ton of other things that are all fabulous but those are a few of my faves. Oh! We also got a dessert last time we went. I am not a huge dessert or sweets person at all but we housed it and it was bigger than my head if that tells you anything. It was a Baklava ice cream cake. Come onnnn. It had walnuts, nutmeg, cinnamon honey drizzle. I was very annoying eating it because every bite I had to dramatically sigh because I couldn't handle how good it was. *When indulging, always go for the champs deals they have I believe on the weekends!

Yellowfin a la plancha tastes like a peppery mid rare steak yum
Marissa T.

Stopped in after acupuncture around the corner and had the yellowfin a la plancha on the patio. It was amazing. Be warned there's a good bit of black peppery spiciness. But then you hit the creamy chunks of feta and cool watermelon chunks. Such a thoughtful symphony of flavors. I found this dish to taste like a perfectly medium rare steak which is nice since I've been leaning away from red meat these days. I generally have to add salt to most things but this was perfectly cooked and seasoned. Hats off to the chef No weird tough pieces in this cut either. Just tender tuna. Service has been pleasant and the right amount of attentive.

Mini crab cake
Alex R.

Located in Del Mar. It was upstairs. Service was good. Helpful. Always checking in on us. Seating inside and out. The deck was reserved so we sat at the balcony. For drinks, we got the sparkling lavender honey lemonade and strawberry lemonade. The drinks were tasty and refreshing. We did the happy hour. Got the meatballs, mini crab cakes, and truffle Parmesan fries. The meatballs and crab cakes are bite-sized. Be prepared. It is truly bite-sized. The two meatballs were cooked differently. One was overcooked and the other was not cooked enough. The crab cakes were not bad but had too much breading for a cake that small. The fries were ok. Did not taste any truffle.

Alvin C.

Checked out the happy hour. Menu was a bit short but the main issue was got food poisoning after order the oysters. Beware

Chicken Entree
Tony A.

We went here for dinner on a Monday night (8/24/26). We were able to get a table for two on the patio without a reservation. Our server was fantastic and she did a great job of taking care of us. We ordered the meatballs, the chopped salad, the salmon entree and the chicken entree. All were good and tasty. The chicken was a little bit overcooked for my likings but not enough to send it back - my wife had no problem with how it was cooked. So, maybe it's just me!

John M.

My fiancée & I have come to really appreciate San Diego Restaurant Week as an opportunity to try out eateries we've never been before. Which is what brought us to Beeside Balcony in Del Mar during the 1st SDRW of 2026. We had Saturday night reservations & got into town early with some time to kill. We found nearby street parking fairly easily. The hostess was able to quickly accommodate us with a table despite our early arrival. Indoor dining space is minimal. But as an upstairs restaurant with "Balcony" literally in its name, the outdoor patio is where you want to be. Our server was a inconsistent on attentiveness & was slow to warm up, though she was quite personable later in the meal. Along with all of the al fresco charm dining on the balcony offered, there was also a curious & less desirable element of the ambiance. During our meal, someone went around shooting pics/ videos for social media. It felt distracting & intrusive. While the SDRW menu was what brought us here, we opted for the Chef's menu after looking over all the options. I ordered the Salmon Croquette/ Denver Steak/ Churros. She ordered Cioppino Soup/ Barramundi/ S'More Cake. Although the pacing of our courses from the kitchen was uneven, most of what we had was good to great to wonderful. Sharing tastes of our dishes with each other, the 1 egregious miss for me was the Cioppino Soup. The seafood in it was good. But that broth was not. Aside from that, the Salmon Croquette & the Barramundi were delicious. The Denver Steak was a revelation. I'd never heard of this cut before, so I looked it up. Truly, a bang for the buck all star. & prepared perfectly here with a fantastic chimichurri. For our desserts, my Churros were good but not anything to get particularly excited about. Now, on the other hand, that S'More Cake? Wow. insanely indulgent with an ooey-gooey center. I honestly can't think of a better way to end a meal. Overall, the ambiance, service, & food all had highs & lows. Collectively, though, the sum total of the experience was pleasant enough that I would be interested in coming back. My threshold for 4 stars is if I'd come back. So, 4 stars it is.

Anna V.

Nice spot in Del Mar with a great location and a pleasant atmosphere. The cocktails were pretty good, and the food was enjoyable overall. I tried the mussels and oysters, and everything was nicely presented. It's a good place to stop by for drinks and some seafood, especially if you're already in the area.

Incredible! I cannot wait to try Everything!
Gary Z.

Delicious, Affordable and so relaxing place. Perfect Combo. If I was living closer it will be my weekly restaurant for sure. My favorite for sure.

SDRW menu
Bonnie G.

3.75 stars... My fiancé and I visited Beeside Balcony during SDRW. Located in the heart of Del Mar, you'll want to grab parking wherever you can on a busy Saturday night. I'm sure their outdoor patio is lovely during the day with a fantastic view. A few things to note: There are a lot of stairs to enter. I'm sure there's an ADA compliant way, but it's not visible from the main entrance. Be sure to call them and ask. The restrooms are outside the restaurant. Not really a bit deal, just something to note. Now for the good, the bad, and the weird... The good.... We had 7:30pm reservations but arrived early and they were able to seat us right away. They offered more than just the usual SDRW menu and their menu. They had a 'chef's menu' which we ended up ordering from. Their outdoor patio is spacious. I loved my branzino and their s'mores cake was divine. I'm still talking about that cake days later. 5 out of 6 dishes were enjoyable...so that's pretty good. Our server, Sofia, was pleasant. The bad: As an appetizer, I ordered cioppino. While the seafood was cooked well, the broth was awful. I'm not sure what caused the off taste, but the broth is not representative of a true cioppino. It's suppose to be a stew, not a thin broth. Note to the head chef: please revisit whatever recipe you're using for this dish. Now for the weird (and this is what would make Beeside a 3.75 review but Yelp won't let me) When the servers cleared our appetizer dishes, they also took our utensils. But, when the entrees were brought out, we had to flag someone down for utensils. Our entrees sat for a few minutes, staring at us...just begging to be eaten! Now...the really weird part. There was someone roaming the patio taking photos and videos for social media. It was pretty obvious they were looking for a certain demographic, lighting, etc. We happened to be seated right next to two of these tables and overheard everything- poses, video snippets, etc. Hands down, it felt weird and intrusive. As a content creator, I understand the need to get content for social media. It's the way of the world. But it's weird, especially on a busy Saturday night. 3.75 stars.

Meagan J.

If you're looking for a beautiful coastal vibe with elevated flavors and great service, Beeside Balcony is it. The food was absolutely delicious. The mussels tasted fresh, with flavors that were balanced to perfection. The cocktail I ordered was very bland and flat in my opinion. The service was great. The staff were attentive without being overbearing and made great suggestions about the menu. It made the whole experience feel seamless and enjoyable. Between the atmosphere, the food, and the service, Beeside Balcony is definitely a spot I'd return to. Highly recommend if you're in the Del Mar area and want something that feels special but still relaxed.

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6 years ago

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Great food, drinks & atmosphere with even better views true coastal dining. Highly recommend the mussels!!!

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Dont forget to check out our other location as well!! see you soon!

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Page 6 of 29

Beeside Balcony Reviews in Other Languages

Ask the Community - Beeside Balcony

Where is the best place to park?

A) There is limited parking under the building. B) If that is full then street parking is best

Is all the fried fish beer battered?

Can you order off the lunch menu at dinnertime? Just thinking my teen sons would probably want the burger or chicken sandwich instead of a entree

What is your happy hours and menu?

7 days a week, 3-5:30

Can you see the sunset from your table?

Yes, it's beautiful!

Is you patio dog friendly?

There is dog friendly seating on the side terrace!

Is this a second story-only restaurant? I use a walker and stairs are a problem.

Yes, it is on the second story but there is parking on that level so you won't have to take the stairs. Hope that helps!

Do you take reservations for 14-16 people ? Looking to book something for a birthday party.

Hello We absolutely take reservations for large groups… 

Do you offer and third party apps for delivery?

No delivery, but you can order thru chow now online and pick up in the restaurant :)

Are Dogs allowed?

Yes!

Is there a Kids menu?

For kids they have a cheese pizza on their yummy pita or two lamb meatballs with pita on the side.

I want to take my husband here for his birthday - is lunch or dinner better? Views and ambiance..

Dinner was nice. It has only partial view outside, it's a semi-causal place.

Is there happy hour?

Saturday and Sunday 3-5pm. 2$ off wine 1$ off beer

What days are brunch/breakfast served?

Brunch and breakfast are served along with lunch 7 days a week. Monday-Friday 11-4 and Saturday and Sunday 10-4

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Postino Del Mar

Postino Del Mar

4.6(538 reviews)
1.7 mi•Carmel Valley
•$$
Happy hour specials
Catering service

This place is great! Super friendly and helpful staff. And a great area to grab a booth in the…read morecorner, grab some great food and drinks while you hunker down for a bit of work if needed. Great vibe in music, and the food was tasty! Ordered the sweet potato fries, grilled cheese. And this place was so chill with just staying for a bit to enjoy the food and doing some work over the weekend

Audrey is the talk of the town!!!! I assume it is for her incredible hospitality and service. I…read moredon't even work in dining anymore and not only do (my clients) speak so highly of Postino; but rave about her that makes even ME blush. (Not to make it about me still, but my husband and I are body artists and people yap at us frequently telling us to go here and ask if she is there and if we can get bruschetta or just to tell her hi lol) I love North (I'm biased) BUUUUUT I got to give credit where credit is due!!!! Audrey makes the experience giggly, fun, professional, and yummy all at the same time. Thank you on behalf of all of BFs clients and employees at the shop speaking very highly of Audrey and Postinos. You surely create the best experience when they head over. It is definitely more people than you think. You're a boss bitch. Whenever I look at people in my family and I assume they are at their peak -- they just keep growing. You seem like you'd fit in quite nicely with the women in my fam. Thanks for coming to my TedTalk. If anyone who is reading this and planning on going to Postino: YA BETTER ASK FOR AUDREY TO AT LEAST SAY HI :) (Pro Tip: I also heard she likes trinkets, I brought her a teeny tiny little troll figurine once and her smile made my day) PS: I will write a food and drink review right after this sorry I had to rave about our incredible server(?)/bartender(?)/manager(?) sorry she did it all I'm not even sure lololol

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Postino Del Mar
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West End Bar & Kitchen - Del Mar Crab Ravioli

West End Bar & Kitchen

4.1(288 reviews)
1.8 mi
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Dinner only, don't come here for weekend brunch or lunch on weekdays. Not worth it. Always enjoy…read morethe clam chowder and linguine with clams. Good wine list. Wish the owner, Sal would come back every now and then. What a guy! 5/5

This restaurant is slowly going way downhill. This place used to be one of our favorite goto…read morerestaurants. How things have changed! Let's attack the food first. I will admit that the calamari appetizer was good. It was not outstanding as it used to be. My husband tried the Del Mar Crab Ravioli. It was fair and he would not order it again. I know that he was hungry when he finished. I ordered the crispy skinned duck. It was my favorite dish here. But this time, the skin was not crispy and the duck was dry and over cooked. So disappointing. The dishes used to be so large that we always had food to take home. Now, it doesn't taste good enough to take home and the portions are smaller. Believe it or not, this was not the first thing that happened. Because of past experience, we now order our food in stages. First we order our beverages. Then we wait a short while and order any starters. After we are done with the starters, we order our entrees. We do not want all of the food to come out of the kitchen at the same time as has happened in the past. When the bill came, I left a gift card and my credit card. When the server came back, the gift card was not fully used, but we did not get it back. I found a receipt the a little more than a dollar that was charged on my credit card. It turned out that the gift card was enough for the bill alone without charging my credit card. The gift card had a small amoutn on it, but the card itself was not returned. When I questioned it, the server told us that the bartender told her to do it this way. The whole transaction was wrong!! It is obvious to us that the people working there did not have a clue how to run the transaction. Also, there didn't seem to be anyone in charge on that night. We were extremely disappointed on many levels. At one time this was a 4-5 star restaurant. Not any more.

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West End Bar & Kitchen - Front porch July 6, 2025

Front porch July 6, 2025

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Jake's

Jake's

4.1(3k reviews)
0.4 mi
•$$$

We really enjoyed Jake's. The food was great, but the location and atmosphere definitely make the…read moreexperience. The beachfront views are beautiful and the whole place has a fun, relaxed Del Mar Vibe. We ordered a few different things and definitely had some standouts. The grilled prawns were our favorite, followed by the sashimi, and surprisingly Ques'ts fish + chips made our top 3! We went over Labor Day weekend and were still able to get a reservation pretty easily. Parking int he area was a bit difficult to find, but that was probably to be expected for a holiday weekend (there is public parking on the street + parking lot across the street). We ended up using valet, which was only $2 and made things easier. One of my favorite parts was being able to walk right down to the beach after we finished eating and spend a little time by the water. Such a nice way to end the meal. Overall, great food, amazing views and a really enjoyable experience. Definitely a spot we'd come back to when in Del Mar.

We chose this place to eat somewhere with good views by the water while we were in the area. It…read moreseemed pretty popular since all the reservations during peak dinner time / sunset were booked, so we made a slightly later reservation around 8. They honored our request when we arrived to be by a window to be able to enjoy the view although it was already getting dark by that point, so it wasn't bright enough to really enjoy it but I'm sure it is a gorgeous location if we had been able to get in a little earlier! We had the grilled prawns appetizer which was so delicious but which also then surprised me with how bad my meal was after having such a great app. My husband's burger was fine and he enjoyed it, but the pan roasted chicken I ordered was just very bland. I'm not very picky but there was no seasoning on it at all, just a plain pan sauce made from the juices of very plain chicken. It was originally plated nicely before I took the photo I included, but I had cut into it to make sure it was cooked thoroughly before I tried it since it was very thick and it was cooked fine, just not seasoned with anything that I could taste or see visually. I had to ask for salt and pepper to add to it and our waitress never came to ask how our food was once we got it, so I had to wait for someone else passing by to ask for that. It wasn't too bad to eat but just not very enjoyable so I didn't eat most of it, and when our waitress came back to finally give us our check and I declined a to-go box for it she still never asked how everything was, so we didn't complain or bring it up. For such a good location and how good the app was, I would still recommend them just maybe not that dish!

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Jake's
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Farmer & The Seahorse - Buddha bowl is with tofu, farro, kale, squash, edamame, cucumber, and pickled ginger. SO fresh!!!

Farmer & The Seahorse

4.0(1.1k reviews)
3.9 mi
•$$

Such a beautiful spot near La Jolla/Torrey Pines! Tons of parking and a gorgeous open outdoor venue…read morewith lots of grass, beautiful vines, and cozy seating around the fire pits. Brunch is always a hit with good food and drinks, and definitely stay for the live music, it makes the whole experience even better. They also have the cutest tractor out front that my son sat on when he was only 10 days old, so this place will always have a sweet memory for me.

This was not our first time at The Farmer and The Seahorse in La Jolla, but unfortunately, the…read moreexperience has gotten worse instead of better. We came for Sunday brunch and arrived about 15 minutes early. Although about half the tables were empty, the host told us, "You can't sit until it is your appointment time." The greeting felt unnecessarily unwelcoming and set a disappointing tone for the visit. We were also looking forward to the live music, but the singer was placed far away from the guests, seemingly performing for a separate area rather than the restaurant as a whole. As shown in the attached photo, he was left alone while performing. It did not feel respectful of his talent, and it did not match the live-music atmosphere we expected. The food was okay, but overall we would rate it 3/10. The highlight of the visit was the service: Sunny and the other servers were truly amazing and deserve 5/5. Their kindness and effort prevented our overall rating from being even lower. We hope the restaurant can return to the warm, welcoming, fun atmosphere it used to have. It has so much potential, and we would love to see it get back to its original good vibes

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Farmer & The Seahorse - Inside restaurant.

Inside restaurant.

Farmer & The Seahorse - Mediterranean Shrimp Salad - Avocado replacing shrimp upon request

Mediterranean Shrimp Salad - Avocado replacing shrimp upon request

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TOAST Cafe - Ricotta & Saffron Apricot Toast

TOAST Cafe

4.7(260 reviews)
2.6 mi•Carmel Valley, Torrey Hills

Hidden gem alert! TOAST is fabulous. FYI: TOAST shares a parking lot with Ken Sushi Workshop (Ken's…read morewas packed on a Friday at 12PM and they couldn't seat me for 20+ mins; being a solo diner didn't matter, so be sure to make a ressie at Ken's if you want to eat there!). But I digress, back to the parking. Be prepared to look for a spot to park, but atleast parking is ample and shaded. I left TOAST before 2PM and people were still driving into the parking lot! I walked to TOAST a little reluctant, seeing how it's inside a corporate building. Once inside, I followed the signs. The interior is a little sterile but it is a much larger and pleasant space than I expected. No music. It is very quiet inside. There is a pretty outside patio in the back that caught my eye but I chose to sit inside. The booth seating is very comfortable. This place is a solid choice if you're single btw. You can sit pretty much anywhere with your laptop or if you just want to read a book and enjoy some fine ass coffee in peace, you can! I love coffee and espresso, and it turns out their Mexican Mocha is quite the fabulous diva. The mocha cup is a glorious, oversized mug with the most delicious sprinkled cinnamon on top. It was hot, rich and delicious. I missed breakfast (it's over by 11:30AM, so I'll return to try their French Toast and their Filipino Breakfast burrito). I decided to get the "Ain't Your Classic Burger" cheeseburger, which is on the Sandwich side of their menu. That Chuck brisket patty, you guys... ooh, it's to DIE for. Tender. Moist. Gigantic. A whopper size of a burger with the perfect amount of melted cheese, pickles, spring lettuce (yay! No sad iceberg crap), chopped fresh red onions (my favorite), brown butter dijonaise (ugh so good), and a secret sauce that was actually worth being called a secret. I didn't add extras, but you can actually add an egg or bacon to your burger. High Cholesterol lovers can unite and rejoice here lol. it's worth noting how fresh all of the ingredients tasted. The brioche bun was a nice choice. So was the crisp spring mix lettuce, the juicy tomato and crunchy red onion bits. I ordered a side of fries and tbh, they were average. They reminded me of an attempt on McD's french fries. They did come in a cute stainless steel fry basket and it does elevate the plate presentation, but I might skip those next time. It was the cheeseburger that had my full attention here... well, and the delightful mocha. No pictures this time. I devoured everything. I think this is a solid cafe on this side of town. It's hard to find zero wait times, available and comfortable seating, fresh food, solid portions, and continual peacefulness in a morning/early lunch establishment. I'll be back soon.

Toast Café is tucked into an office complex, with parking about 50 yards away. Breakfast starts at…read more8 a.m., lunch at 11 a.m., and they close at 2 p.m. I ordered a plain bacon cheeseburger, fries, and an Elvis peanut butter smoothie--about $29 total. I waited 29 minutes to order around 11 a.m., then another 17 minutes for the food to arrive at my table. The burger quality was very good, and the bacon was a pleasant surprise: a little thickness, a little crunch, and cooked perfectly. I usually prefer lightly cooked bacon, but I really enjoyed this. The other toppings were okay, and I like pickles, but I had asked for a plain burger, so the order wasn't accurate. The shoestring fries came nicely salted in a mini basket. Shoestring isn't usually my favorite style, but these were good enough that I ate them all. Truffle fries are also available. The Elvis smoothie was quite good--thick but easy to drink. I wanted more! Overall, a relaxing spot with Wi-Fi, friendly service, and very good food. It isn't especially fast or inexpensive, and the wait and order accuracy could improve, but the burger, bacon, and smoothie were highlights.

Photos
TOAST Cafe - Indoor seating area

Indoor seating area

TOAST Cafe - Smoked Salmon Toast

Smoked Salmon Toast

TOAST Cafe - The breakfast sandwich (he recommended the sourdough instead of the brioche bun) soooo good !! I added avocado as well!!

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The breakfast sandwich (he recommended the sourdough instead of the brioche bun) soooo good !! I added avocado as well!!

Beeside Balcony - mediterranean - Updated November 2026

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