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    Beef-a-Roo

    3.4 (121 reviews)
    InexpensiveBurgers, American, Wraps
    Closed 9:00 am - 10:00 pm
    Updated 1 month ago

    Order Beef-a-Roo Takeout or Delivery

    Beef-a-Roo Photos

    BEEF-A-ROO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Reviews With Photos

    2 Roast Beefs, Wild West, 2 chicken tenders, fry sauce, and fries (natch!).
    Mark N.

    Man, my boy Dylan on YouTube reviewed Beef a Roo a couple weeks back and me and hubby decided to stop by this one in Rockford about 2pm on a beautiful Saturday afternoon. First- man. This place was BUSY. A beautiful building, and the team quickly welcomed us. We took the 2 for $7 special and got 2 Roast Beef Sandwiches, 2pcs of chicken tenders, a small fry, and we shared a Wild West Roast Beef. Man. Ok- first off was the fries. Fresh, hot, just the right amount of "crispy crunch". And the fry sauce was pretty nice. Next up? We were comparing the Roast Beefs to Arbys, the almost extinct Rax, and of course Beef-a-Roo. Man. Beefy. Better than Arby's! On par with Rax and definitely meaty! The chicken tenders were hot, moist, and tasty. Definitely worthy of another order (next time!). We had them split the Wild West Roast Beef - it was pretty good. But to be honest I'd stay with just the Roast Beef next time :) So- how is it? This place deserves to dethrone Arby's, which has gotten fat and lazy over the years (and too expensive). Definitely worthy! And we'll be back. If you've not tried a Beef-a-Roo? Give it a go! (don't worry, they don't serve 'Roos :)

    Southwest Chicken Wrap
    Humairaa A.

    It's fast food, so for fast food, it was clean. Love that there are grilled and fried chicken options within the wraps. Needed more sauce and the veggies were cold.

    Pumpkin square
    Tammy S.

    The parking is very plentiful and convenient with multiple handicap spaces right near the door. There are table and chairs or booths of multiple sizes both indoors and outdoors to choose from, they are all pretty close together however. All the people we came in contact with who were working behind the service counter were very friendly and efficient. Our food was prepared very quickly. The food was pretty ordinary for a sandwich place except the onion rings had sort of a burnt or not so fresh oil flavor. One of the sandwiches was ordered with no tomatoes yet there were 3 tomato slices on the sandwich it wasn't a big deal it was just removed however if something is ordered a certain way that is the way it should be served. The cheese fries had cheese all down the one side of the cup.

    Processed beef sandwich

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    19 days ago

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    15 days ago

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    6 months ago

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    7 months ago

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    2 years ago

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    9 months ago

    Service was ok, the table was clean. The onion rings ok. The burger........not so great. Won't be back

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    3 years ago

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    7 months ago

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    8 months ago

    Great roast beef, the stores ambience is good too. Staff very friendly. Great stop for some fast food

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    3 years ago

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    2 years ago

    Food was perfect for me, had a pork cutlet and onion rings , onion rings were slightly overcooked the way I love em

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    Page 1 of 4

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    Tavern On Clark - Porterhourse - Steakhouse

    Tavern On Clark

    (354 reviews)

    $$

    I was there with my family. We had an amazing NY steak last week. Cooked in perfection. Also the…read moreservice was amazing, we loved it. The dine in room was welcoming and cozy. Great Christmas decorations. Highly recommended!

    This place is definitely upscale with lots of delicious choices to fit anyone's palette: from…read moreseafood, to steaks, to pasta, to burgers, you can find just about anything here. I have been here many times with our family and I can honestly say I've never had a thing I didn't like. The most recent time we came, I had the vegan zoodle dish and it was great! Most places don't have something to fit my super limited dietary needs, but TOC did and it was very tasty. The managing of the restaurant has been the negative part in our experience. For example, we came this past Easter with our extended family (our yearly tradition we usually look forward to), we've had a reservation for weeks, and they weren't ready with our table for 15+ minutes after our reservation time, and especially with our group having two 88 year olds, it's not comfortable or safe to make them wait that long with no table seats. When they did seat us, they gave us 1 waitress for probably 25 people, when in years past they've given us 2-3 servers (and that worked great). The server we had was over and above nice and helpful, so none of it was her fault, it was just the restaurant planning side of things that was a disappointment. Our reservations were at 1, we didn't eat till almost 3. Almost 2 full hours to get our food. Granted, it was a holiday, so I didn't take off more stars for that, but that's never happened to us before and we all left with a metaphorical bad taste in our mouths. So hopefully this was just a bad day they had, and if it was, I'd for sure come back. But if that's the new normal, I don't think I would.

    Salt Rockford

    Salt Rockford

    (30 reviews)

    Such an amazing experience…read more Starting off with the restaurant itself, such a beautifully curated spot that is unlike anything rockford has to offer. Every detail a work of art. We really enjoy the bar area and its ambiance but hope to also experience the dining room as well. We started off with the Dip of the day which was a Miso Ranch dip served with fresh made tortilla chips. This was phenomenal and my only complaint is there wasn't more! We also both ordered a drink off of their happy hour menu. I ordered the old Fashioned and my wife ordered their margarita. Both were excellent. I also ordered the VIEUX CARRÉ based on our Server's recommendation and thoroughly enjoyed that. Such knowledgeable staff makes a big difference. For our main course, I got their Mushroom Pot Pie and my wife ordered the Ora King Salmon. Both dishes blew us away. Neither of us expected to be so full after our meals, their serving sizes were very generous! I wanted to highlight the mushroom pot pie, as a vegetarian, Fine dining usually does not cater to vegetarians. So having options at a place this nice was such a welcomed surprise. The greens included with the Pot Pie really stole the show, The most perfectly cooked and seasoned greens I have ever had. Chef Nick Risseeuw came over and checked on how we were doing and after hearing me rave about his pot pie offered two of his desserts on the house. We got a pistachio orange dessert and a Malt ball ice cream that was his interpretation of whopper candy as an ice cream. Both were DIVINE! Thank you again Nick for your generosity, it was a perfect way to end a perfect meal. I also wanted to highlight the staff as they played an essential role in our unbelievable experience. Everyone was so friendly, attentive, and prompt. We will definitely return soon and cannot wait to see what is in store for their upcoming menu

    OMG we loved this place! It was our 1st visit to Salt Rockford and they SHINEDMy husband and I had…read morethe most lovely and delicious dinner!!! And thee cocktails are so good too we are going to attempt to recreate them at home. It ambience is clean and classy with a comfortable atmosphere. My favorite kind of dining experience! We will be back!

    Beef-a-Roo - burgers - Updated May 2026

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