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Beasy's On The Creek

3.7 (132 reviews)
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Beasy's On The Creek Photos

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BEASY'S ON THE CREEK ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Good for groups
Outdoor seating

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Recommended Reviews - Beasy's On The Creek

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Filet mignon with potatoes gratin
Tom E.

Great service, nice atmosphere with a fireplace and open circular floor plan. Filet mignon with blue cheese was flavorful and perfectly cooked.

The view from the patio.
mich J.

Wow! Wow! Wow! I took my daughter and son-in-law here for a nice dinner away from the kids. Beasy's did not disappoint. We sat out on the patio. The view and weather were lovely. Started off with drinks and crabcakes. Then salads and bread came. We all ordered different things and each of us thoroughly enjoyed our meals. I got the filet and prawns and it was the best of all 3 meals. I did order my filet medium rare and it came medium well. Normally I would have sent it back but it was still very tender, juicy and flavorful. The server was nice but a little slow. I would definitely go back again!

Caprese salad. The mozzarella melted in my mouth and was absolutely to die for!
Marki V.

I was recommended by a few people on Ashland Peeps to try this restaurant. We had a very pleasant experience! Cost-wise, this restaurant is a little spendy. But it is worth every penny! We had two people, 2 cocktails each, a shared appetizer, each had an entree, and a shared dessert. After tip we had spent around 170 dollars. When we arrived, we were 15 minutes early but we were seated quickly. Our hostess was very friendly. We were greeted in a timely manner by our waitress, her name slips my mind at the moment, but that is not due to her lack of service. I would say she was just the right amount of attentive. Not overbearing and we never had to wait. Overall, I would say our service was great, and the restaurant was full while we were dining. Food was AMAZING! We shared steamer clams. The sauce had a little spice to it. Just enough! I opted for the caprese salad to start my meal and it did not disappoint! The mozzarella was heavenly. For my entree I had scallops. They were cooked perfectly and the sauce they were in was heavenly. My partner had an all natural filet mignon "oscar style". It came with Dungeness crab and house made hollandaise. It was to die for! I would say my overall experience was wonderful. The atmosphere, service, and cuisine was amazing. I can't wait to come back when the creekside terrace and deck are open in the summer!

a sign for a restaurant
Bonny G.

Great evening out with my husband with outdoor dining. Food was great! Service was perfect. We will back!!

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Very enjoyable from the service to the food to the ambience. Try their clam chowder you won't be disappointed!

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2 years ago

Wonderful evening, great food and wine on the creek. Our server Cami was exceptional and made the experience memorable.

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2 years ago

Wow! Great menu great service. Great cook Great location. Can't say more. Well l guess yelp wants moe so.

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Omar's Fresh Seafood & Steaks - Fish & Chips with fresh hand cut potatoes  and Coleslaw

Omar's Fresh Seafood & Steaks

3.4(306 reviews)
1.6 mi
•$$$

I love Omar's and try to visit when I'm in Ashland. This time I had the surf and turf special of…read morethe night: New York Steak & fried Oysters. Since it was early enough I also had the small happy hour Brussel Spouts appetizer. I adore their Spouts & have had them the last 4-5 times. Yum. The steak was perfection. The sautéed vegetables were good. The whipped garlic potatoes were too salty for me. Unfortunately, I love a good fried oyster & these were only OK. They seemed not to been drained enough. There was quite a bit of oil on my plate headed towards my steak. The cracker meal breading (not my fave) was falling off left & right. Of the 3 oysters only one came close to my idea. Of the other - 1 so rubbery I had to spit it out and the other melted on my tongue so fast I wasn't sure there had been an oysters under the coating. Outside of the oysters I will continue to patronize Omar's because they're usually the best and have been here longer than I've been coming to Ashland (1985). According to the website there been around since 1946. Way older than me.

Run! (Don't walk!) to Omar's for their incredibly delicious crab dinner special: Soft shell crab…read moremeunière! We were at Omar's for dinner with a group of six friends on Wednesday at 6:30, and several of us wanted to order the crab special, but it was already so popular it had sold out. We all enjoyed the alternate seafood items we ordered (3 orders of breaded and baked snapper and Manila Clams), but the soft shell crab meunière was still on my mind... My husband and I had to try it, so we made an earlier reservation (5:30pm) on Friday night to see if we could snag the crab meunière. The restaurant was already getting fairly busy. Our server was so kind and our put in our dinner order right away. We were able to get the last crab dish. It was phenomenal! Buttery and delicious. We were so glad we came back twice this week. This time for Friday date night. It was a perfect experience. Classic old-school nice restaurant vibe with tasty well-prepared food, red leather booths, and friendly people. We ordered: -Soft shell crab meunière dinner special: 5 stars! (Honestly, I would give it 100 stars!) Go there and get this while they have it! -Fresh steamed Manila clams appetizer: 5 stars (I often order this appetizer as my entree and then get a side salad. They are so fresh and tasty. They're steamed in white wine, garlic, cream, and fresh herbs. Love this so much! Save some bread to dunk in the broth. -Brussels sprouts appetizer: 5 stars (prepared perfectly, crispy on the outside with balsamic vinegar and salt) -Butternut Squash ravioli appetizer: 5 stars (Cooked in brown butter. These are yummy!) -Maple walnut Manhattan: 5 stars (balanced, boozy, and not overly sweet) -Rogue Valley Trium ganache rosé: 5 stars, paired well with the clams and Crab My husband and I love Omar's. We've dined there many times, alone and with friends and family over the years. I appreciated that they have a mix of seafood options. Those are generally what we order since we're pescatarians. Another one of our favorite go-to options is Omar's panko fried Pacific oysters entree. (5 stars)

Photos
Omar's Fresh Seafood & Steaks - Dining room

Dining room

Omar's Fresh Seafood & Steaks
Omar's Fresh Seafood & Steaks

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Chateaubriand 36 - Steak, mushrooms, potatoes

Chateaubriand 36

4.1(47 reviews)
0.4 mi

I'm stuck between 3 & 4 stars. The food was amazing, the service was great, but there are so many…read moreincredible restaurants in Ashland. That makes it hard to hand out 5 stars in comparison. Chateau Briand 36 should absolutely be on your list of places to visit while in town. But if I had one evening to spend in Ashland for dinner I would likely choose another restaurant. We were seated rather quickly, told that the restaurant was coming down from a very big dinner rush (when eating in Ashland please be mindful of show times and expect everyone else will be eating before heading to the theater as well). So, we arrived after a rush with a reservation at 7:30. We ordered their Cesar salad to start. 10/10. Simple, crisp, balanced... no notes Here's where things started to dwindle. The restaurant is romantic and intimate too a fault, its lights are dim, the jazz music is at a volume designed for sleepiness... and our main courses took over an hour to come out to us!! (We were so tired I almost asked for a pillow and a blanket... jokes aside...)Which came with no "hey sorry the kitchen is running behind" we actually watched a couple come in, sit down, eat, pay, and leave, all while we were waiting for our main course. All that being said, the food was great. We ordered their steak with a side of mushrooms, and chicken with brussel sprouts. Our server was kind, she even brought us out some cookies to finish our meal off with. The steak was cooked perfectly, everything was well seasoned and made with love... dare is say it was worth the very long wait.

This one was a split decision. Kudos to the menu design. Lots of intriguing options and to have it…read morethemed as a French steakhouse injected fresh flavors beyond the usual streak, greens, and potato fare of an American steakhouse. I ordered the beef cheeks. My initial thought as I went in was "these people know what they're doing." The meat was so tender and flavorful, and it melded seamlessly with the truffle sauce and cauliflower puree. The broccolini was charred beautifully with just enough crunch. We were off to a strong start! The hanger steak was a different story. A difficult cut of meat to get right. The center was a perfect medium, but the crust was over-charred and giving off bitter, ash-tray tasting vibes. A couple of the center cuts showed the potential of the dish, but as you approached the blackened ends, it wasn't appetizing. The drink list was exciting and I enjoyed the "Rum with a Vieux," a sort of rum-based take on an old fashioned. We got a Caesar salad to start, which was mostly made from the dense lettuce hearts and was again, overly bitter. This was an intriguing restaurant to visit. I won't be rushing back, but given the glimmers of technical mastery, I won't cross it off my list either. At a lower price-point, this place would have been a 4, but when paying premium you can't drop the ball on an entire dish.

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Chateaubriand 36
Chateaubriand 36 - 48 hour Wagyu short ribs

48 hour Wagyu short ribs

Chateaubriand 36 - Crème Brûlée

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Crème Brûlée

Alchemy Restaurant & Bar

Alchemy Restaurant & Bar

4.0(348 reviews)
0.3 mi
•$$$

On our last night of theater in Ashland this year we chose Alchemy for dinner. Very close to…read moretheater and a charming setting. The service was excellent and our server even personally showed me where the restroom was. All of the other staff were friendly and attentive. The menu was limited with about eight entrees. We had the warm bread starter which was lovely and served with three butters. My son ordered the steak, rare. Many restaurants do not know how to prepare a rare steak but they did a great job. It was served with potatoes and zucchini. He reports that the zucchini was excellent but the potatoes were a bit dry - nothing special. I ordered the lamb shank and it was incredible. Interesting presentation with the shank on a bed of delicious polenta surrounded by a perfectly prepared variety of squash and drizzled with juices from the roasting pan. For beverages, I ordered the old vine Zinfandel and he had the coconut and mezcal cocktail. The wines by the glass were quite reasonably priced but the cocktail disappointed. The restaurant overall was pleasant and comfortable. We ate on the patio. The landscaping clearly was not a priority. The patio was small so it seemed an odd thing to overlook.

The place was cute. We sat outside on a balmy day…read more It took what seems like a long time to get our food. Our food was great (vegan stir fry). I wished there was some carb like rice or gluten free bread for us to soak up that wonderful sauce.

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Alchemy Restaurant & Bar
Alchemy Restaurant & Bar
Alchemy Restaurant & Bar - Margarita with house made Tajín

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Margarita with house made Tajín

Brickroom - Baked Olives

Brickroom

3.8(621 reviews)
0.1 mi
•$$

Great dinner and service for our Friday evening. So surprised by the lovely beet salad. A tower of…read morebeets was so pretty. Never had anything like it. Enjoyed my mocktail and dinner of flat iron steak and mashed potatoes. See pics. Potatoes were nice and creamy. Steak a bit overcooked but tasty. Service was good too.

We were really looking forward to going here with the menu descriptions. We were seated on time and…read moreour server was friendly. The special non-alcoholic drink was very good. It's just when it came time to order, we had to try several times to flag down our server. We started with Northwest Salad (delish) and the Baby Pretzel Bites were the STAR of the evening. Warm, delicious, and exactly what you'd hope they'd be. The cheese sauce dip was a little thin. The Fresh Vegetable Stir-Fry was okay but we never got the side of tofu so had to ask for it when the meal was almost over. Then it was just grilled with no flavor. The server took it off the bill. Prawn Linguine was overly sauced, salty, and spicy, however the prawns were cooked perfectly I'm thinking this is the kind of place you get a drink at the bar and a pile of fries but dinner for 3 (1 beer, 1 na drink, 1 appetizer, 1 salad, 2 mains) was ~$99 all in. Had to get up and go to the bar to get our server again for the bill. *Sigh*. At least it was close to the theatre.

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Brickroom - Late-night ambience

Late-night ambience

Brickroom - The Cubano sandwich with fries

The Cubano sandwich with fries

Brickroom - Chardonnay

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Chardonnay

The Noble Fox Restaurant & Brewery - Pepperoni pizza with hot honey

The Noble Fox Restaurant & Brewery

4.1(172 reviews)
0.1 mi
•$$

A rainy night in Ashland, no idea where to go, decided to try The Noble Fox because we love…read morebreweries and we hoped the patio would be dry enough to sit outside with our dog (it wasn't). We decided to sit in the bar while our dog hung out in the climate-controlled car nearby. Both of us had the Buddha Bowl with wild salmon. After a couple of weeks of road trips and airports, we were dying for something that wasn't fried, and that wasn't a french fry or a pickle. This bowl was just that: full of veggies, came with two delicious sauces/dressings, and included a mound of rice. The salmon was perfect, a generous slab that went well with the rest of the bowl. We also loved the beer selection, though they don't brew their own at the moment. The bartender, who was our server, was friendly and timely.

The two female waitresses who waited on us were super sweet, accommodating and helpful but the food…read moreitself, the Buddha bowl and salmon tacos were not good especially for the price. The food took way too long to get and the restaurant wasn't even that busy. The inside of the restaurant was so cold we had to sit outside. Good thing it was a beautiful day out. Except the peacefulness of the patio and beautiful view of the mountains was shortly interrupted by a large party that came in after us that was super obnoxious and loud. It ruined our lunch experience on top of everything else. Would not recommend this place.

Photos
The Noble Fox Restaurant & Brewery - Build your own Bloody Mary bar

Build your own Bloody Mary bar

The Noble Fox Restaurant & Brewery - Bianca pizza

Bianca pizza

The Noble Fox Restaurant & Brewery - Beer sampler

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Beer sampler

Cocorico - House salad

Cocorico

4.8(209 reviews)
0.3 mi
•$$$

Just an update to say we were in town and had another excellent dinner at Cocorico. It always…read morestarts with Grace greeting us at the door and making us feel special and welcome. She's incredible. We reserved a patio seat and loved it. Our server was Bryce (Brice?). She was very good and fun and when we expressed how much we enjoy visiting Cocorico, she told us how the owners treat them all so well and that they're like a little family and that everyone loves working for them. I could already tell that from our previous visits, but it was so good to hear from the source. Randy ordered the Oregeat Spritz which is not on the menu but can be made anyway. He loves it. He started off his meal with an order of garlic bread and the deviled eggs, a new to us app. I wasn't going to eat any but I couldn't resist. It's 4 overflowing halves and crazy yummy. And be sure to add some of the chips in the bowl to your bites. Mmm mmm MMMMM! He also ordered the pork chop for the first time and loved everything about the dish. I had the market fish which was halibut. So good. And then we shared the rice pudding which had Dulce de leche and candied hazelnuts - so good. Every experience we've had here has been excellent and it just feels so good to be around such good vibes. We can't wait to visit again in March!

In a dining landscape often cluttered with performative fussiness, Cocorico on North Ist Street…read moreoffers a welcome recalibration. Chef Nat Borsi's modern Mediterranean haven is a testament to substance over style, a place where "farm-to-table" isn't a marketing slogan but a palpable ethos. The menu, which deftly avoids the trap of being overextended, delivers singular triumphs. The Mushroom Bolognese is a masterclass in vegetarian depth, a richly savory ragout that satisfies on a primal level. The house-made pastas shine; the Lamb Bucatini offers meaty, soulful complexity, while the Seafood Pasta is a testament to the pristine ingredients of the Pacific Northwest. For the carnivore, the Roasted Chicken is a beautifully simple, perfectly executed dish that speaks to the kitchen's bedrock technique. With service that is as warm as the intimate, welcoming ambiance, Cocorico is not just a meal-it's a cornerstone of the Ashland dining experience.

Photos
Cocorico - The back patio at Cocorico is fully enclosed, heated, aesthetic and atmospheric

The back patio at Cocorico is fully enclosed, heated, aesthetic and atmospheric

Cocorico - Deviled Eggs

Deviled Eggs

Cocorico - Market Fish special

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Market Fish special

Beasy's On The Creek - seafood - Updated October 2026

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