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    Bears Ramen House

    3.7 (453 reviews)
    InexpensiveKorean, Ramen, Noodles
    Open 11:00 am - 1:00 AM (Next day)

    Order Bears Ramen House Takeout or Delivery

    Bears Ramen House Photos

    BEARS RAMEN HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    #40. Kimchi & Spicy Pork Noodle #57. Spicy Rice Cake with Ramen
    Jessica V.

    Food was alright, I am personally not the biggest fan of this flavor profile as it gets tiring quickly but to each their own!! I was able to finish the kimchi pork noodle in 1 sitting, for the lunch special price I think it was worth it. I would not return for a meal but I understand the appeal in these dishes.. for me it's more like a filling and indulgent late night snack-meal. Unfortunately I think you need to eat somewhat quickly because it got cold fast.. and much less enjoyable

    Kimchi Fried Rice with Beef ($9.17)
    Vivienne C.

    Despite its name, it actually sells Korean food with a very extensive menu too. I ordered the Kimchi Fried Rice with Beef ($9.17) which is a little pricy but delicious. They include an over-easy egg so you can mix the raw egg yolk with the rice. The kimchi flavor is extremely prevalent throughout the entire dish with just the right amount of spice and pickled flavor. It is located near the back of the "Asian ghetto" also it is cash only unless you pay the fee for credit card.

    #36. Champong Gooksoo
    Tiffany F.

    I always come here after class since it's a close go-to spot (close to campus) for decently priced instant ramen/udon with adjustable toppings. Lots of choices, food is satsifying/good if your expectations aren't overreaching...decently to slightly overpriced costs for each of the menu items. Food: Champong gooksoo (udon) and shrimp ramen are both OK in terms of taste- not at restaurant level. Udon is hand-made but toppings are scarce. Located in Asian Ghetto and is a small shop with minimal indoor and available outdoor dining.

    Samantha D.

    Was really hungry and decided to order the black bean rice cake. Taste I'd rate as 3.5 of 5 stars. portion was tiny. Maybe like 12 pieces of rice cake the rest sauce and a few pieces of meat. No side dish. 14 bucks and I'm still hungry. Next time I'll pass on this.

    Alexa T.

    Tucked in a mini square on Durant by Telegraph is this restaurant. By it are other eateries like a place for boba, Thai, a place for pho, Chinese food, a donut shop, and more. My best friend and I chose Ramen and this place was thankfully not one of those shops that are closed Monday and Tuesday, and open only on the evenings. Anyways, Bear Ramen House has a fairly sizable menu. There's about ten different Ramen dishes, some rice plates, and more. We decided to go with the Bulgogi Ramen dish. The cost ended up being around $18. Cash only! Luckily my friend had cash or else I would had to run by the bank. Anyways, they got complimentary water and cute little cups to go with it. Since it was a nice day, we didn't seat in the restaurant itself. Only about ten seats anyways inside the small area so we went outside to sit on one of the tables. They use big bowls for the ramen, but the portion of it is half of the bowl. I finished my food fairly quickly and didn't feel full. I don't know if it's because the portion given was small or if noodles in general don't fill me up. The noodles were okay. They looked more like the noodles from the packages (which I don't mind). The broth was hot but had a certain sweetness to it. Not bad overall, but not the best Ramen dish I've had. I think there are better Ramen places, but this did it's work of giving me nourishment and sort of satisfying my ramen craving. 3/5

    Curtis T.

    We came back here for lunch on Sunday afternoon. This time the chef was Algerian. We were a little worried about how the food would taste, but he is an excellent cook. He was fast efficient and friendly. Keep in mind that this restaurant only accepts cash, but it is well worth it. Street parking in the area is normally limited, but is free and readily available on a Sunday.

    To Go Rice Cake Ramen (3/7/19)
    Olivia C.

    Over the years, Bears Ramen House has increasingly gotten more expensive while serving the same instant ramen noodles. What causes me to give it 3 stars is because occasionally I will crave their rice cake ramen. The noodles are the ones you can get in instant packets but I enjoy the rice cake, spinach and frosh cake slices. The soup has a bit of a spicyness to it which helps when I'm feeling sick. I don't come here as often anymore because of the raised prices but whenever I feel sick, this is one of my go to noodle soup places.

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    Page 4 of 12

    Ask the Community - Bears Ramen House

    Tsuruya

    Tsuruya

    4.6
    (177 reviews)
    0.7 mi
    $$

    WHEN: Sat @6pm…read more PARKING: There is metered parking around, and is free after 6pm. It may be a bit tricky especially around meal time, but keep circling and you'll find a spot near by enough. This cute little ramen shop has such perfect lighting coming through thanks to thier skylight. We weren't actually hungry so we shared the following: TONKOTSU - $16.50 (Regular) Pork Belly Chashu, Bamboo Shoots, Red Onion, Wood Ear Mushrooms, Green Onion, Ajitama Egg. You get a choice of noodles to pick: 1.) Hakata - Thin Straight 2.) Sapporo - Medium Thick Wavy Figured since it's my first time here, I choose the most basic version of their bowl of ramen. I chose Sapparo and for some reason expected it to be thicker/wider, but regardless it was still good! The presentation of this bowl is just gorgeous, served on a small wooden platter. The red onion is chopped, and the pork Belly is quite tender. Regarding the egg, you get just half. Overall this bowl of ramen is creamy, rich, and the right amount of flavor and salt. But still make sure to drink at least a glass of water! CREAMY CHASHU PORK CROQUETTES - $8.50 I have never seen anything like this so I must give it a try! It actually didn't come out piping hot, so I was able to drive in right away! It was definitely creamy (like ramen) and had pieces of the Chau's pork, encased in a crispy and warm batter that was deep fried. It also comes with a katsu sauce and I really enjoyed it. The staff was friendly and didn't make us feel bad for ordering enough of just one, but man I was so full. Had to walk around downtown Berkeley for awhile.

    I really love Tsuruya so writing this review stung a bit. Tsuruya snuck in additional tip amount…read morethe last time we dined here. It was only a couple of dollars more but tip fraud is never acceptable. We rarely deviate from our usual order so the posted transaction felt off to us. We were able to confirm and report to the credit card company. I recommend you guys take pictures of your receipts and verify the transactions. Hope this doesn't happen to y'all!

    Photos
    Interior
    Interior
    Matcha Panna Cotta
    Matcha Panna Cotta
    A deliciously crunchy and savoy chashu pork croquettes! Warm and healing vibes on the first bites

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    A deliciously crunchy and savoy chashu pork croquettes! Warm and healing vibes on the first bites
    Masa Ramen Bistro

    Masa Ramen Bistro

    4.5
    (320 reviews)
    0.8 mi
    $$

    I happen to love takoyaki, those octopus balls from Osaka. I used to frequent Musashi on Dwight…read morebecause they made a great takoyaki but they stopped dinner service this year and my octopus dish is not offered at lunch. I tried some other places but kept looking. When I found Masa Ramen Bistro and their takoyaki I thought I was set for life. Well, for a few years. But now they are closed!!!! I cannot find out why and my heart is broken

    Brief summary: - Good portions - fills up more than its…read moreappearance - Liked the equal balance of the broth and noodles with protein - Close to Trader Joe's - Indoor seating Ramen is a dish that has started sprouting in Berkeley, and this is one of them .I decided to go there for dinner with the family before heading to the Trader Joe's across the street to stock up on groceries. We entered a few minutes before peak dinner times, so there were seats to choose and sit from. By the time we left, mostly all the seats were filled up, so I would suggest coming in early. I liked the naming for each of the ramen dishes, some I recognized the names from Hawai'i. For this round, we ordered 3 different types of ramen: the Kuni, Broke da Mouth, and the Miso Hungry. These orders also came around the same time. A notable elements I liked about the ramen was that the noodles were chewy and springy, and the broth was smooth and easy to drink. I also didn't have the urge to drink lots of water either, so the seasoning was perfect. The other element was that I got to enjoy the ramen's broth and noodles as the stars of the dish, and the proteins, like the pork were supporting roles. For me, what I enjoy ramen are the broth and noodles, so I'm happy that these are prominent in the dish, rather than me having other chow down a thick slab of pork. This restaurant hit the right marks for what a delicious ramen is for me, so I'll come back, and maybe try their other broths.

    Photos
    Dining space
    Dining space
    Da Kine chicken
    Da Kine chicken
    Inside

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    Inside
    Ippudo Berkeley

    Ippudo Berkeley

    3.6
    (1.3k reviews)
    0.6 mi
    $$

    Delicious ramen, but takes time for the food to come out…read more We came for lunch on a Sunday, a big group of about 10 people. The interior is spacious so they seated us with no issue. The menu is extensive and has a lot of great options. However, our food took over 30 minutes to come out, with the ramen coming out first, then buns, then sushi rolls. Since we were on a time crunch, a few of us either had to rush eat our dish or take it to-go. This was a bummer, but I would definitely come again to enjoy the food at a more preferable pace. The prices were also reasonable. Parking is as expected around campus - street metered parking. There is a restroom inside for customers.

    The Hakata style ramen here at Ippudo is pretty solid. In case you are not familiar, hakata style…read moreramen is a thinner noodle than typical ramen. The ramen has a nice chew and the tonkatsu broth is really good without being overly salty which can be the case with many tonkotsu broth. Today I ordered the Akamaru Modern which for $2 includes a few drops of garlic oil and some umami paste. Was it worth the $2? Probably not but decided the splurge a little. The pork loin chashu was a bit bland though and had maybe 3 slices. To me, the biggest disappointment is that the ramen dish did not even come with an egg which is an additional $3 add on. After all the extra costs, ended up paying $22 for a bowl of ramen and that does not include the added tip on top of that. At least you can self serve sides like bean sprouts or pickles to add to your ramen. Definitely recommend the mildly spicy bean sprouts! The interior is modern and large and service is average. Just gave me my glass of water, took my order, and gave me my bill. No water refill.

    Photos
    Ippudo Berkeley
    Chicken karaage
    Chicken karaage
    Ramen MISO (DD) with extra noodles

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    Ramen MISO (DD) with extra noodles
    Kinda Izakaya

    Kinda Izakaya

    4.2
    (184 reviews)
    0.8 mi

    We discovered this fun little Izakaya (Japanese social eatery) when coming into town for the…read moreLadytron show at the UC Theater on busy Saturday night on University Avenue and we are glad that we decided to give it a try. It was conveniently located across the street from the venue, and the unassuming outside of the restaurant did not hint at the amount of fun, ambiance, good food, and warm hospitality contained inside. First, there is the name. Not sure if it's some sort of play on words, secret joke, or if it's someone's actual name, but it works, kinda. It's kinda a restaurant, kinda a bar, kinda of a hangout, and kinda fun. The tiny entrance and plain facade reveals a bustling world of delicious food, tasty beverage, and lots of decorative eye candy to keep you looking around the space while you are hanging out with friends, on a date, or just relaxing after a long day. The decorations there are very upbeat, eclectic, fun, and distinctly Japanese pop culture. Posters, banners, flags, lanterns, toys, and trinkets can be found all over the restaurant, and made it fun to keep looking around and discover new novel things to look at. I did feel like I was in an authentic Izakaya somewhere in Shinjuku, Shibuya, or Ebisu in Tokyo. The place had a lot of personality & personal flair in an otherwise, tiny & industrial small warehouse type space. Service was excellent. The host was the cute & personable Mina, who couldn't have been more accommodating, patient, friendly, and engaging. It was very busy, and even though it was our first time there, Mina made us feel welcome into their home and was also very helpful to guide us around their experience. The other staff were less engaging, but still professional, efficient, and polite. Service was quick, attentive, and friendly on all accounts, and they as a team, managed to serve an entire full house of hungry & happy patrons during the entire Saturday night dinner rush. Fun place with a good staff. We opted for Izakaya-type, shared small plates to satisfy our hunger cravings without getting too full and weighed down on big portions of heavy, rich foods. Everything on the long & expansive menu looked great, but we mostly stuck with small appetizers to sample & savor. It was nice that there were plenty of lighter, fresh vegetarian options as neither of us were really in the mood for seafood, fried food, or big heavy entrees. We ordered the Kinda Tofu, Kyuri sliced fresh cucumber salad, and Kinoko butter-grilled mushroom hot platter and washed it down with some green grape Jinro soju. Everything was pretty good! Not overly fried, greasy, salty, or seasoned. Lightly cooked, delicately glazed, with just enough seasoning & oil/sauce to make it taste good, but not end up too complicated or messy. The taste really came through using these minimal cooking & seasoning techniques. The taste of the original vegetables & tofu came through perfectly, and were only complimented by their light hints of adding flavor. Portion sizes were ample for two people, and presentation was appetizing and organized. The bill for 3 apps + 1 bottle of Soju was less than $50, so it was a good value for the fun experience & good food. Wait times during the dinner rush are long, and there isn't really anywhere to sit or stand, so reservations are recommended. You can also enter and go straight to the 10-seat bar if there are openings, but we got a table for two after around a 20-30 minute wait. After that, everything moves pretty quickly, from ordering, getting food & drinks, to wrapping up and getting your check. Perfect system if you're trying to get to a concert, movie, or appointment with a specific start time. I really liked this place, not Kinda, not Sorta, but Definitely, or Absolutely! Kinda Izakaya will always be our destination to eat & hang out next time we come back to Berkeley, it is a true gem of a Japanese Izakaya/light meal fare right in the heart of downtown Berkeley. It's fun, tasty, busy, and friendly. Small & cozy, yet also airy & comfortable.

    2nd Visit. I'm smitten with the menu and vibes. $6 Kyuri:…read morerefreshing vinegary counter to the fried and grilled items. $12 Crispy Chicken Knees: very karage like. Excellent. $6 Bacon+Oyster: Least surprising. Tasty at least. $4.50 Chkn Skin: kinda sweet! In a good way, charred, and fatty. Delicious. $31 Ika Yaki: delicious

    Photos
    Inside
    Inside
    Black dragon roll
    Black dragon roll
    Kaki Fried

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    Kaki Fried
    Ippuku

    Ippuku

    3.9
    (1.5k reviews)
    0.5 mi
    $$$

    * AMAZING Ramen!!! This has been my safe haven to deal with college life and midterms and their…read moreramen has always been consistently cozy and delicious ** Great ambiance that brings you out of the hustle life of DT Berkeley and into a warm and cozy atmosphere *** Great and quick attention to detail, cleanliness and interactions with the staff **** Meals and options are diverse, unique and good nods to Japanese and Californian options Could be packed in the evenings and weekends so it's better to come a lil earlier but the wait is worth it

    One of my favorite izakayas in the U.S./Canada, especially if you love chicken skewers. Ippuku…read morefeatures LaBelle Rouge heritage breed chickens, which originate from France and are known for their rich flavor, firmer texture, and slower growth compared to conventional broiler chickens. Naturally, we ordered as many chicken skewers as possible, and every single one was fantastic. The hearts were especially impressive--soft and tender, which is rare since most places tend to overcook them. The karaage was also top notch. The biggest surprise was the bonjiri. I had to look it up, and once I realized it was basically the chicken equivalent of rich, fatty oxtail-style meat, I knew I had to try it. Holy hell, it was easily the best chicken skewer I've ever had. I would honestly come back just to order multiple of these. The squid ink rice was incredibly savory and filling, and paired with a few beers, this made for such a great evening out. All in all, Ippuku is a must-visit in Berkeley if you're into izakayas.

    Photos
    Cool shochu dispensers
    Cool shochu dispensers
    Sashimi combo: tuna, fatty tuna, sea urchins and ?
    Sashimi combo: tuna, fatty tuna, sea urchins and ?
    Beer and sake

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    Beer and sake

    Bears Ramen House - korean - Updated August 2026

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