We went in on the Fourth of July and it was a freaking mess in there, there was no hostess…read moreemployees running around like crazy, like there was no order ..nobody seating guests it was kinda sad they can't hire more staff to deal with that or whatever the issue was, it was absolutely ridiculous.. I have never dealt with anything like that before it was just a complete mess in there.. with that being said the service was great. Our server was absolutely on top of all of that mess and dealt with it I think really good!! We got our food in a timely manner! And it was actually really good food the fish was amazing and was cooked perfectly! I think the fries definitely need a lot of work, cmon French fries! Especially in upstate where the fish fries are good! You need good fries The inside ambience was kind of usual upstate new work wood work cute interior it was cute inside! What made my review stars go up is the bartender Claire that worked upstairs, she was so on top everything regardless of how busy it was, she literally had it down to a T she was quick and personable and just got the job done right by far the best employee I came across there she rocked and got the job done right! Amazing bartender! I think I would have left 1 star if I wasn't for Claire and her service she absolutely rocked

The only thing worse than the service was the food. Burgers were burnt on the outside and raw in…read morethe middle. Sent everything back and left.

I haven't been here in a while, so I was glad we decided to have lunch here. There has always been…read morejust one lady here.... holding down the entire bar and all the tables at lunch time (when we've stopped in for lunch before). It was nice to see two very friendly and super attentive servers for what turned out to be a pretty busy lunch. We were seated and then drinks delivered, order taken, food brought over, water refilled, and being checked on regularly. My hamburger was excellent and my friend's steak salad was declared delicious as always...the steak being perfectly med rare. My only complaint was that I asked for no mustard and it came with mustard.....I had no allergies so I did my best to wipe it off. I am glad to say Duskees is as good as ever.

Awesome food. The service was fantastic. The music and energy was great! We enjoyed everything!read more

They raise their prices when its convenient for them. Never the same... I got their beef stroganoff…read moreand there was half a bag of egg noodles that were dry, and maybe 6 small pieces of beef. Took photos right when I got home with it and called the owner and he never called me back.

First right off the bat the server was in inadequate. Took out drink order told me they where out…read moreof champain. Did not let me look quick for alternative. She said she was busy with another drink order and would come back. Rude. By the time she returned my husband was ready for another while I say partched , sitting in the muggy eating area. Pizza shop in the front restaurant in the back. They had ceiling fans but they where mot on! My drink was sweating and warmed very fast in the humid air! While we waiting a bug flew in NY drink. My husband called them canal bugs! My husband ordered a steak. But that was not longer on the menu. They change the type of meat. Still at market value. Came with some over cooked blacken Brussels and fries. Apparently the truffle and balsamic was left out as well. Steak comes in truffle butter. Sprouts used to come with pancetta, and fries were to have truffle butter! All non exsitent. We asked for the glaze for the spouts. Her response was that it came with it. My husband pointed out it was non exsitent. She looks at the plate and takes it saying she will see if they will fix it! Really. Just bring it on the side. She came back as quickly as she left. She was what we call flighty! She did not give us a chance to order another drink or to ask questions. I ordered the empanadas. They where 2 large ones when I last went. Best around. Not anymore! 2 small over cooked shells with a side of sour cream that was it! I requested salsa that I thought was on the menu to come with it. Response was oh we do not have that. I asked for hot sauce she brings this big bottle of some brownish red watery stuff in tobacco bottle. It was not put not the same. Then I noticed it was our dated. Inside the shell was 95% potatoes. Whereres the beef!? When she came to clear the plates she never asked how anything was. Asked if my husband wanted a box for this meat. My husband told her the Brussels were over cooked. Chewy and burnt. She just went in to say how she tells them but they keep doing it. My thoughts. Ok but you brought it to the table! With out the glaze or truffle butter! Never offered to rectify the issue. So very said and mad. Should of went to Victor as that was the plan. If you look how good was from past reviews to what they serve now. You will see a bug difference. Be wary of the menu and the details. Last note. After we ordered or food I could of swarn she was reading a list of speacials to another table. Unless... No I heard someone rattling off specials. Guess it was on a need to know bases because we were not told of any speacials!

My husband and I wanted a no frills place to eat while in the Canandaigua area. Found this on Yelp…read moreand Philly cheese steaks sounded good! I called to make sure they had a place to sit down and they did! The large cheese steak is 16" long so we decided to share one. I also added a side of mac salad. We added peppers, onions and mushrooms to the sandwich. The roll was amazing and found out they are delivered daily from Philadelphia!! The steak was tender and not greasy. We also enjoyed the mac salad. It was a very pleasant experience and the gentleman who took our order was very friendly.

I have not had Mac's since 2020 so I was looking forward to this return visit…read more We were the only customers there on a Saturday afternoon, very quiet. We had a few questions about the menu and the person working was happy to help. My husband asked for meat sauce on his cheese steak and they added this at no additional charge. I was shocked by how much they loaded on there with no fee. He was very happy with his food. I loved my cheesesteak as well. The fries were piping hot and fresh. We forgot how filling the cheesesteaks could be and were not able to finish all our fries. I love the mural in the dining area and the comfy booths. Pricing wasn't too bad. We ordered one combo and one additional cheesesteak and it was around 26 dollars for everything. We loved our visit and hope to visit again soon. 4 years is too long to go without Mac's.

Food is fresh and hot! Very good pizza with lots of flavor. Pizzeria is right in town of Newark…read more Grab your pizza and enjoy the view of the canal. Customer service was great. Walked in and ordered Was told 15 minutes and it was on time. Great service!

This is how Newark pontillo's lightly toast a meatball sub could taste it as bad as it lookedread more

A great local, family-owned establishment. Don't pass it up!…read more Just the kind of local, family-owned establishment I enjoy stopping at when traveling. I got the 6-piece fried chicken, which is prepared fresh, and it was wonderful. A great place to check out along your route.

4.5 stars! $33 for 8…read morepieces of huge delicious fried chicken, 1 large macaroni and cheese which was amazing, and 3 corn breads. 20 minutes wait for the chicken was definitely worth it. Huge portion! We also ordered the fried green tomatoes, which were just okay. Overall, this was a great meal with excellent value. We'd definitely come back for the fried chicken and mac and cheese!

Stopped by Hobo's on a weeknight. Service was fast and friendly. The sangria was flavorful and I…read moreloved the addition of different types of fruit! They had an option between a red or white sangria. They have a WIDE variety of alcoholic beverages available. Almost a whole page of the menu was dedicated to this. We both had sandwiches and were happy with them! The turkey club was huge and I was more than full from half of it. The chicken sandwich was also pretty good and my gentleman enjoyed it. We ordered poutine as a side which was hot, salty, and savory. The gravy was flavorful and the cheese curds were nicely melted. The fries were clearly hand-cut which is a great touch! If I went back I would definitely order it again. Nice place to stop for a casual meal in a convenient location.

I always love the vibe here. A girlfriend and I love to come here and catch up. We're never rushed…read moreand our glass is always filled before being asked. The menu has so much variety, I try to choose something new each visit. Everything has been great, including the service! No complaints, highly recommend!

Parker's was quiet the Friday afternoon we visited which was great because I had a starving…read moreteenager with me . He said he felt so hungry that he wanted two dozen wings. He's not really starving just a teenager who is burning 5000 calories a day. We stopped in and the waitress was very attentive and quick with drinks and taking our order. Great stop for bar food and quick lunch bites. We'll be back.

Great spot in the village. We went there with a friend and family member when visiting the area…read more The regular menu is typical bar food plus a couple of items, like Pesto Pasta. They also have a couple of specials, like the glazed pork chop, which is absolutely wonderful. Round that out with an extensive beer on tap list and you have a winner. I had a Genessee Mango Peach Kolsch, which was a great beer. After years of making fun of Genessee-branded beers I had to eat my words. Highly recommend trying it. The place itself is rustic and relatively quiet, even though they were quite busy. The service was great and friendly, the close-caption TVs were tuned to the Padres game - 2,500 miles from San Diego and we still got to watch our hometown team. The kitchen was a little slow turning out dishes, so when my wife's Pesto Pasta turned out to be something else, she didn't even say anything. It was a pasta dish, just not Pesto and she said it was very good, just not what she ordered, which cost Parker's the one star.

Always good food and good service. Especially enjoy their…read moredusted wrongs. Plenty of parking nearby too.

I recently tried Green Front Restaurant for the first time, and it was an absolute rollercoaster of…read morean experience. The kitchen clearly knows what it's doing, but the front-of-house needs some serious help. We began with the fried pickle chips, which were amazing--served piping hot, fresh, and perfectly seasoned. The kitchen is remarkably quick, too; almost immediately after our appetizers arrived, the staff was already at our table taking main course orders. For my entree, I ordered the chicken tenders and fries basket. The tenders were perfectly golden and incredibly crispy, served with a generous mountain of fresh crinkle-cut fries. I'd rate the tenders a solid 3.5/5--my only minor critique is that they could be a bit more generous with the dipping sauce for a portion that size. My dad also ordered a beer, which was poured beautifully with a nice head. Unfortunately, the front-of-house experience completely dragged the meal down with some glaring cleanliness and professionalism issues. I found a long hair wrapped right around the lemon wedge in my iced tea. To make matters worse, I watched the staff member pouring drinks rub her mouth right at the drink station before handling other beverages. Meanwhile, the lady behind the counter was completely disengaged, literally just scrolling on her phone instead of focusing on the dining room. The overall neglect was obvious if you looked around. Hanging directly above our dining table was a vintage wall thermometer covered in a heavy, flaking buildup of rust and grime--definitely not what you want hanging over your food. Even the bathroom was neglected, with trash and used paper towels left on the floor. If you are strictly judging by the kitchen's output, the food tastes fantastic and comes out incredibly fast. However, management desperately needs to invest in a deep clean and have a serious huddle with the staff regarding basic front-of-house hygiene.