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Batten Ramen

3.9 (480 reviews)
ModerateRamen
Updated over 3 months ago

Batten Ramen Photos

BATTEN RAMEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Batten Ramen

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Ebi Shumai (4 Pieces)
Maritza M.

As someone who got there a few minutes before opening at 5:30pm, they sure were hasty to take my order before even looking at the menu and waiting for my friend to get there. It just felt a little rushed when I just got there and was trying to figure out the parking situation, without having to download yet another app to pay for parking, but there was no way around it, you do! As an appetizer, we went with the shrimp shumari, soft textured and came with a side salad. I knew I wasn't going to eat much, so I went with the kids ramen, which seemed like a large portion in itself, added an extra egg, and opted for the pork instead of fried chicken. They were very accommodating which was great. Overall, decent spot and would definitely go again if in the area.

Karaage
David H.

Anytime we wanted Ramen, this place was always a top 3 choice on our list. But lately, it's had a bit of a stumble. The servers are still nice, but something is missing. The Hana Chicken Karaage was very lack-luster and missing flavor. Not even breaded or deep fried, the chicken chunks were placed on a sizzle plate with some onions and broiled for a few minutes. While both Ramen orders were packed with ingredients and looked amazing, it's kind of just there Nothing terrible, but nothing really special either. We have noticed a decline for a few months, but just wanted to make sure.

Batten Ramen Mini Curry Spicy Miso Ramen
Melissa G.

One of my favorite places! Staff is always nice, the decor is great, and the best curry around. I always recommend this place to anyone who has ears. Literally got all four wisdom teeth removed and as soon as I was able to eat actual food again, this was the first spot I ran too.

Julie D.

Super cute spot. It's tradition in my family/culture to have noodles on Christmas Eve. We were technically supposed to have it at midnight for noche buena, but there was no way I was going to stay up that late to have noodz. This is where we ended up since it's close to where my sister lives and ramen seemed like the right thing to have since it was cold as a mother. Our party of 3 shared the dumplings and fried octopus skewers to start. I showered both with the sesame oil. So good. We all got different ramens. Sis got tonkotsu. Nephew got the one with hella butter and I got the shiawase. We all loved what we got. I feel like I ate so much yet there was barely a dent on my bowl. I ended up having to take my leftovers home. It was just as good the next day. The service was outstanding. The two guys working did a great job tag teaming.

Hana's Karaage
Hank C.

A little shop in Fort Lee, look for street parking or municipal parking as they don't have their own lot. They have a number of different ramens and sides, plus curry and rice dishes. The gyoza had vegetable in it, and was heavy on the garlic. My little one didn't enjoy it, and it lacked the crispiness associated with a good set of gyoza elsewhere (only on the small pan-fried part was it crispy, the rest was soft and almost soggy despite being very hot - filling difference?). Hana's Karaage - soft and not crispy like the description where it said "deep fried crispy chicken dipped in a spicy shoyu)... no crispy bits, not dipped but just sitting on top of sauce. Served on a hot plate with sauteed onions, and the sauce, it was disappointing. Shiawase Aori miso, which explained to me was grilled to make it have additional flavor - I'm not a grilled fan, I guess. The chashu pork meat roll slice was too lean and dry, making it tough to eat; even soaking in the broth for a while didn't improve the texture. Miso flavor wasn't very strong, at all. The rest of the dish was ok, I should've gotten the regular miso, I think; the grilled/smoky/charcoal flavor in the soup didn't work for me. The half curry (veggie) with rice and a few pickles was good albeit overly sweet for some reason. Batten ramen, their standard tonkatsu, was ok. Rich pork broth and thinner noodles, it was salty though. Spicy Batten / Tekkamen - different kind of spice, which was more of a burning spicy that didn't sit well with me, and because of the oil, lingered. Same thinner noodle, others might like it this way, but I'll pass on this one. Not salty enough initially, but I think that was the spice and oil talking; then saltier later towards the bottom of the bowl. They do have all the condiments you could wish for, though. Haven't seen such a broad selection since I was in Japan. Service for water and coming over to clear plates was good. Overall, I've had better ramen at Santouka inside Mitsuwa, and better savory curry even making that at home. They do take credit card (3.5% fee to do so) now.

Batten Ramen With curry and rice
David O.

Took my girlfriend to Batten Ramen in Fort Lee, and it definitely hit the spot! There's a parking lot nearby and off-street parking, which made getting there easy. The place is on the smaller side, but we had no trouble being seated when we arrived. The servers were friendly and knowledgeable, offering great recommendations. We both ordered the Tonkotsu Batten Ramen and it was rich and flavorful. My girlfriend had the rice and curry combo along with her ramen. The curry was absolutely delicious. We also tried the curry waffle fries, which were a tasty and unique addition to the meal. Overall, a cozy spot with great food and welcoming service. Would definitely go back again! Props to the touches of anime around the shop as well. Walked in and demon slayer was playing on the big screen.

Lina L.

We came on a Saturday night and they were pretty packed. We wrote our name down on the waitlist and waited about 15 minutes for a table for two. The place is small and the tables are pretty close together. Our ramen was pretty good. My favorite was the curry which you can order on the side with your ramen.

Linda L.

We ordered the Ikageso, tonkotsu ramen, and soy sauce ramen. Everything was delicious! The service was great, and the restaurant was clean and lovely. We'll definitely be back!

Miso Ramen  Half Curry Rice
Kevin S.

I've been coming to Batten Ramen for over 20 years, even before they moved to Main Street. I'd have to say i've been here more than 50 times in my life. This is my favorite ramen spot and there has never been a time where I was disappointed here. The servers are very nice and the ramen is always so good. The chicken karaage and edamame are great appetizer options. I would suggest the ramen/curry combo. They give you a full size ramen and a half portion of curry rice on the side for a good price. This is a very well ran business and I am very happy/satisifed every time I dine here!

Miso ramen
Jason P.

Always reliable and always tasty bowl of ramen in the fort Lee area. Our standby are the miso ramen and the tonkatsu ramen. The miso ramen has slightly thicker wavy noodles that's cooked to al dente. The soup is not overly salty but still rich in miso flavoring. The noodles are complemented with an assortment of garnishes like corn, bean sprouts, green scallion and Japanese pickled vegetable. If you are looking for a more subtle flavoring go with the regular pork tonkatsu ramen. The noodles are much thinner providing a completely different mouth feel. The soup is subtle but still filled with flavor. The only issue is the pork chasu, while I appreciate the thick cuts of meat but it just feels a little overwhelming. Some might like the chunky feel of the meat. Our other standby is the fried chicken - the karage. Perfectly fried and chicken is still tender. If you get the 1/2 curry or 1/2 fried rice u can eat that with the chicken as a separate meal. Can't go wrong here. Check it out when u are in the area.

Manasa A.

Great food.Loved the ambiance with comics.Service was amazing. Loved the karaage,fried rice and katsu curry. The Ramen looks amazing.Cant wait to go back to try some ramen. The prices are reasonable and portions are huge.

Cecilia L.

This review is only for the mini rice bowls that was ordered on seamless: The shrimp katsu was only 1.5 pieces as you can see in the picture... basically non existent. Will not try the rice dishes again.

Miso Ramen, Shoyu Ramen, Gyoza
Wen Na Z.

So grateful they were opened on New Year's Day. All the tables were taken when we arrived, so we added our names on the waiting list (2nd group). We waited about 15 minutes before several groups of people left, however, we had to wait another 20 minutes to be seated. No sure what took so long when 3+ tables were empty. Once we sat, service was prompt. We ordered their gyoza, miso ramen (+ extra noodles), and their shoyu ramen. We were surprised how small the gyozas were, and tasted more dumpling skin than filling. The broth of the miso ramen was better than the shoyu ramen. The clear shoyu ramen broth wasn't too flavorful. We were also surprised by the chasiu which was very thickly cut, and also not flavorful.

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3 years ago

Great service and food-chef himself usually on site-authentic Japanese chef and food. Would recommend unreservedly

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Batten Ramen Reviews in Other Languages

Ask the Community - Batten Ramen

Is this place byob?

Yes, although I personally never saw anyone doing that.

Is there a vegetarian ramen with no meats but seafood is ok?

Yes

Are there gluten free noodles and/or soy free options?

They have a gluten free noodle option. I am not sure about soy free options.

Is this spot BYOB?

Yes it is. The staff was very accommodating with glasses for our beers

Don’t See Your Question? Ask Away!

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Tsujita NJ Artisan Noodle

4.2(182 reviews)
0.1 mi
•$$

The place was great. I could only eat veggie options so I had the veggie ramen noodles, sweet…read morepotatoes (appetizer), ebi katsu udon, salmon ikura chirashi, and mango green tea and overall everything was good. The staff were very helpful and quick and answered all my questions. My favorite was salmon ikura chirashi reminded me of a poke bowl 8.5/10 and evi katsu udon solid 8.3/10, veggie ramen was okay would pass for next time and mango green tea was decent refreshing. I would come again.

Thank goodness there is finally a Tsukemen restaurant in NJ…read more My wife and I have been to the original location in Sawtelle and while I do believe there is better Tsukemen around, this is a welcome addition to the noodle scene. FIrst off, location looks nice, there is no reservation, but you do need to check in on an iPad when you walk in. We were lucky to have been seated pretty quickly (within 10 minutes of arrival). We didn't come here for anything else on the menu, so while I was wary of the comments for all of their other food, we came here for one thing alone, and that was the Dip ramen. I ordered the Deluxe Tsukemen, which comes with spicy takana on the side as well as pork chashu and ajitama egg. My wife ordered the Ajitama tsukemen which came with the egg on the side. I would say if you like a little bit of spice, dump the whole thing of takana into the broth as it was not that spicy. Foodwise, it was solid, the broth was good, well seasoned, with a pretty good deep pork flavor, and the trick is to order your noodles cold, and allow the broth to warm them up for you. While my wife and i both enjoyed our meals and it was a solid sunday lunch for us, I do think there are better tsukemen places out there (NYC or LA) but I do think if the craving is there for tsukemen, this place will satisfy that craving for you.

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MORU

MORU

4.5(398 reviews)
0.1 mi
•$$

My friends recommended me this spot in the heart of Fort Lee. You may have to find street parking,…read moreand I would recommend a reservation on the weekends. The inside is super cute, and the display of the food is top notch. - Hand-roll set, (5/5): very worth your money! this entire set can definitely fill you up, and each of the hand rolls are so unique in flavor and super filling. I love the banchan as well, and my favorite is the edamame, which I think or flavored with miso butter?? - Pork Cutlet set, (4.5/5): got curry on the side as extra for $5, because it doesn't feel right to have tonkatsu without curry! The cutlet itself was fried very well, and it was not oily at all. it was on the sliiightly drier side, but I recommend getting it with the curry - Yuzu Cheesecake, (3.75/5): can taste the yuzu here, but the texture itself was a bit crumby, and I prefer a creamier texture. the serving size was also a bit small, and we felt that the strawberry didn't really pair well with the cheesecake overall I would come here again to try their other menu items! I heard their dons were pretty good. that's all from me thanks for reading :^)

Great spot in Fort Lee for high quality Japanese food in a nice yet casual setting. I especially…read morelove the lunch Gozen options. I ordered the Unagi Don Gozen ($42)- it came with a whole tray of different delicious items, with the star of the show being a generous amount of unagi (eel) over rice. The eel was cooked very well and the rice was flavorful with a bit of sweetness. There was also a small bowl of udon noodles, some sashimi, a crispy tempura shrimp in a yummy creamy sauce, flavorful edamame, mashed potato with corn, and some pickled veggies - quite the diverse array, all of which was tasty. The restaurant itself has a rather simple yet elegant Japanese wooden design. The prices suggest it's a more high end place, but the vibe is actually rather casual. The staff are very attentive and the service speed is pretty quick. Overall, I would definitely give Moru 4.5 stars if I could. I think it's great for most types of occasions, and the only reasons it's not getting 5 stars is because I do think the prices are a tad higher than I would've hoped and I think they could've done a bit more in terms of designing the place to match the price point. That being said, I still highly recommend Moru, especially for a nice lunch.

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Soba Noodle Azuma - Nabeyaki Udon

Soba Noodle Azuma

4.3(516 reviews)
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Absolutely delicious food, priced very well. Specializes in soba and udon, though I will also…read morehighlight the several sashimi sides & appetizers--both super tasty. Three sizes of soba are offered at the same price, and upsizes are allowed!! Relaxing environment: comforting lighting and a relaxed vibe. Sometimes louder parties if you come later. Tends to get busy in the evening, so service is slower then but still managed. Highly recommend.

I went in here to have a nice pleasant lunch as a treat. Literally the whole menu has the noodle…read moreon the side so I don't understand why the waiter had a problem with putting the noodle on the side for the hot noodle. What is so hard about just putting hot soup in a bowl and some noodles in another bowl? Well, the waiter had an attitude and said that could not be done. It's the cold noodles on the side and the hot noodles had to be in the soup. I like my noodles al dente so I prefer them on the side. He wasn't going to have it. Kept on arguing with me, so I asked to speak to someone else. Much discussion went on about this and I just decided I didn't want to be annoyed anymore. The customer is always right. I went a few doors down to a Cajun place and the people next to me asked for their sauce on the side. The waiter there said ok. People want their food how they want it. Just understand this when you serve food. If you look at my photos for my previous visit, you can see they put the noodles on the side. What's so difficult about that? It wasn't like this place had a line out the door either at lunch time so they cannot afford to drive away customers.

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Blackbeard Ramen - Blackbeard Ramen

Blackbeard Ramen

4.3(638 reviews)
2.1 mi
•$$

I haven't dined at this restaurant for a long time since my previous experiences didn't meet my…read moreexpectations. However, a good friend of mine strongly recommended to me that I come back and try again. She said, she is a frequent customer and loves their ramen noodles so much. So I decided to give it a shot. I ordered Blackbeard ramen noodles. Wow!! I was so surprised!! Good surprise, though. I noticed that the taste of broth really changed in a good way. Not greasy or oily at all. Very flavorful and delicious. Toppings were as great as before. Chashu melted in my mouth. I also liked their Shumai because they were big and meaty. My friend loved both Chicken & Pork Chashu Buns, too. He said, they were one of the best bun appetizers that he has ever tried among other Japanese cuisine restaurants. This experience definitely overwrites my previous impressions in positive way!!

THE GOOD ----------------…read more+ Really, really, reallllllly good ramen and food (and just as good as our 1st time 4 years ago!) ++++ Pork Buns - Each order comes with 1 bun, so you can order 1 at a time. Pork was shredded and a little dry, but the Japanese mayo and other ingredients made it very good. ++++ Green Curry Ramen - EXCELLENT curry flavor, but it wasn't too strong. Ramen was cooked perfectly and plenty of ingredients inside, including 2 slices of cha siu and a half of a soft boiled egg. ++++ Blackbeard Ramen - Also fantastic broth flavor too and same comment as above regarding their ramen. ++++ Kids Tonkotsu Ramen - At just $7, this is a steal for a kids ramen. There was 1 piece of cha siu in it, but it was excellent for a kids bowl. + Food comes out fairly quickly. + Private parking lot, but it was packed on an early Saturday evening. THE NOT SO GOOD ---------------------------- - Service was a little disappointing. ---- One (young) waitress seemed very inpatient and was a bit flustered throughout the evening. Didn't appreciate her lack of cordialness. - Interior is tight. ---- There are only 5 tables in the restaurant and all of them can accommodate 2-4 people, MAX. There is also counter seating too for about 4-5 people. - It was freeezing inside when we came in on a frigid January Saturday evening, so keep your jacket on! MIXED THOUGHTS --------------------------- = Nada. RANDOM OBSERVATIONS -------------------------------------- = We arrived at about 5:45 PM on a January Saturday evening and snagged the last available table. Turnover is relatively quick here though because all people are eating is ramen, but there was a large party of about 8 people waiting a good 15-25 minutes after we were seated.

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Raku Izakaya - Tuna Tartare

Raku Izakaya

3.9(297 reviews)
0.1 mi
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Stopped by Raku Izakaya since it's one of the few places open late in Fort Lee on a Sunday night…read more We arrived around 10:15 PM and were seated immediately! Beef Stone Pot (4.5/5): We enjoyed this so much more than expected, super flavorful and comforting Garlic Shrimp (4.5/5): Loved this! The sauce was very garlicky just the way we liked it Agedashi Tofu (4.25/5): Generous portion size and really delicious Shishito Peppers (4.25/5): Crisp and delicious Steak Slices (4.25/5): Good flavor, though I remember it being slightly better on previous visits. The steak was a touch overcooked this time, but the garlic crisps was still great Tuna Tartare (4/5): A solid, decent tartare. Karaage (3.75/5): Also felt a bit better in the past; the fried batter wasn't quite at its best tonight Fries (3.75/5): Overall decent, and the dipping sauce paired with them was great Takoyaki (2.5/5): Disappointing, the texture was way too mushy and barely any seafood inside

This place is a gem. Not only is the food incredibly decent, the vibe here is very chill and laid…read moreback. Every time I've brought a friend here, they end up loving Raku. Not to mention, it's open really late so...if you have a hankering for sushi or Japanese food at an ungodly hour, this place will scratch that itch. I'm not a sushi lover, but I love me some Japanese food. I love that Raku's menu is tapa-styled so you can order a bunch of small plates for yourself or to share. One thing I will say - the quality of food is not as consistent as it should be. Everything here is very good, but some days it is better than others, which is why I will only give it four stars instead of five. Some of my favorite dishes: fried shishito peppers, fried rice (probably some of the the best fried rice in the area), karaage, agedashi tofu, and the garlic steak - all bangers. Fort Lee is known for its incredible Asian food, and Raku is definitely a casual spot to add to your list!

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Batten Ramen - ramen - Updated October 2026

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