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    Basil Thai

    4.4 (114 reviews)
    Closed 11:30 am - 8:30 pm

    Basil Thai Photos

    BASIL THAI ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Pad Thai with Vegetables and Tofu
    Lily C.

    Ordered take out online and both of the shrimp dishes that we received has visible discoloration and waste inside, which was extra disappointing because of the price point of the dishes. The pad Thai with tofu and vegetables had decent taste as well as the papaya salad but the shrimp unfortunately was on my mind the entire time we were eating especially since all the shrimp was cut in half. They do have their takeout processes figured out with dividing the hot and cold dishes into different bags.

    Judy T.

    Decent lunch special deals. The pad thai was pretty good although it came with rice which is weird for me with noodle. Bit of a carb overload. I've never had rice served with pad thai. I'd probably just get the regular order of pad thai or another item if I returned. It was tasty. The service was nice and it's a cute clean option for thai in La Quinta. The rest of menu looks good.

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    1 month ago

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    6 months ago

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    4 months ago

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    15 days ago

    Excellent flavors! Cozy atmosphere; very accommodating and service oriented owner. Found our go-to place for Thai.

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    2 months ago

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    3 months ago

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    4 months ago

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    10 months ago

    Good experience. Friendly staff. Clean restaurant. Food was fresh and delicious. A little on the pricey side. It's worth a try.

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    5 months ago

    BEST spring rolls in the valley. All our fishes had great flavor and the service was superb. We will be going here once a week at least!

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    2 months ago

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    4 months ago

    The food was really good! I loved my chicken and vegetables and the soup was delicious. I highly recommend this place.

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    6 months ago

    Food and food portions were good, quality and service was great! Must try if you're in La Quinta.

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    4 months ago

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    2 years ago

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    7 months ago

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    10 months ago

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    1 year ago

    Food is great, service was excellent! I'll definitely be back! The pad thai and the fried rice were a standout.

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    La Quinta Cliffhouse

    La Quinta Cliffhouse

    4.0
    (1.7k reviews)
    2.6 mi
    $$$

    The location is interesting. Be careful on the stairs going up they were wet from the waterfall. We…read moredid not have a reservation but were seated promptly at a high top table near the bar. The server was fast and friendly. We ordered the stuffed dates and the burrata. The olive tapenade with the burrata was so tasty. We practically licked the bowl clean. We quickly ran out of the little toasts but ate the olives with the arugula from the medjool dates. For mains we order a half order of the short ribs and the prawn pasta. The prawns were pretty large. The pasta was a little too al dente for me and the sauce had a very strong wine taste that got old pretty quickly. The short rib was so tender and flavorful, but the Brussels were also just a tad too rare. Overall it was a nice meal but kinda pricey for two people for the dishes to not be perfect.

    2.5 stars. La…read moreQuinta Cliffhouse was recommended to me for dinner, but I won't pass on the same bad advice. The Prawn Pasta ($39) I ordered was bland to the point of being inedible. I erroneously assumed spaghetti flavored with garlic, white wine, butter, herbs, & preserved lemon would be delicious. Large, tough (& again, tasteless) prawns topped the bowl of noodles that seem to stick together from a lack of sauce. Our gracious waitress removed the dish from our bill after seeing it had barely been touched. Her efforts did not go unnoticed; we generously tipped her for taking the initiative to rectify an unsatisfactory situation. We sat on the covered patio facing the giant rock formation; a unique dining experience, but one that felt Disney-ish rather than elegant. La Quinta Cliffhouse gets a hard pass from me.

    Photos
    La Quinta Cliffhouse
    La Quinta Cliffhouse
    La Quinta Cliffhouse

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    RD RNNR- roadrunner Old Town La Quinta

    RD RNNR- roadrunner Old Town La Quinta

    4.7
    (3.4k reviews)
    0.4 mi
    $$
    Locally owned & operated
    LGBTQ friendly

    We were in the area for the Farmers Market and decided to grab lunch here with friends. It's quite…read morea large restaurant and it was packed when we were there. We didn't have reservations and requested to be seated inside. There was a little awkward first impression with the hostess who told us that there was only one inside table left in the back corner. She didn't come across very friendly when we asked if we could see it before deciding if we wanted to sit there or not. I understand they were busy but she was a bit short with us. We were seated in Isabel's section and she more than made up for it. What a gem! She was so friendly and very nice. She made sure to check on us often and we had a lovely time at your restaurant because of her. We are giving this review 5 stars because of Isabel. The seared ahi tuna salad and the ahi tuna nachos were both delicious. The fish was fresh and so very tender with a light dressing. The pulled pork tacos were good too. The brownie dessert was a bit dry though.

    I rarely leave reviews, but this experience was bad enough that I feel obligated to warn others…read more My fiancé ordered a Cobb salad, which should be one of the safest, most straightforward items on any menu. Instead, she bit into a sharp chicken bone hidden in the salad--something that absolutely should never happen. This wasn't a small, soft fragment either; it was sharp enough to cause immediate, severe pain and pierced her gums. This is not just a minor oversight--it's a major failure in basic food safety and kitchen preparation. There is no excuse for serving food in this condition, especially something as simple as a salad. We trusted this restaurant to provide a safe meal, and that trust was completely broken. What makes this even worse is that the situation could have been far more dangerous. If swallowed, this could have led to choking or internal injury. No customer should ever have to worry about that when ordering a salad. I strongly urge the restaurant to take a hard look at their food prep standards and quality control, because this is unacceptable. Until then, I cannot recommend this place to anyone.

    Photos
    Mya Tai, Blou Ellen, & Spicy Marganita
    Mya Tai, Blou Ellen, & Spicy Marganita
    The fillet with mash and asparagus.
    The fillet with mash and asparagus.
    Our Claw-tails!

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    Our Claw-tails!
    Oceana Restaurant

    Oceana Restaurant

    4.7
    (655 reviews)
    5.5 mi
    $$

    Another great restaurant find in the Coachella Valley, this time in Palm Desert. We discovered…read moreOceana Restaurant on the Greater Palm Springs Restaurant Week website -- the Pulpo Chicharrones caught our eye -- so we decided to check it out. Thank goodness we did. Our group started out with the above mentioned Pulpo Chicharrones. Crispy Octopus bites served with fresh pico de gallo, guacamole, and flour tortilla chips.The octopus had a charred crispy exterior that gave way to a buttery-tender interior. None of the rubbery texture that so often turns people off. For entrees, we selected the Whole Fried Huachinango (Red Snapper), 7 Oceanas (think "Spanish Chioppino"), and Pan Seared Halibut which was the special of the day. The halibut special featured a very generous pan seared filet on a bed of white wine risotto with a sesame seed veloute and asparagus. The 7 Oceanas consisted of perfectly cooked octopus, white fish, clams, mussels, shrimp, salmon, and scallop in a rich broth with tomato, onion, garlic, smoked paprika, oregano, and guajillo peppers. Served with housemade telera bread sticks to sop up the amazing broth. The snapper was deep fried to perfection leaving the skin super crispy and fleah moist and flaky. Drizzled with an adobo sauce and served with grilled sliced lemons, chayote squash and baby potatoes. Our only complaint was the snapper was not true red snapper as advertised, but rather porgy (we think). Red snapper is one of the most substituted fish and very few people in the world could tell them apart. My partner Ernie is a connoisseur, and he can. The dish was still excellent, we just wish it wasn't advertised as Huachinango. This hidden gem delivered fresh seafood, tasty cocktails with a nod to tequila and mezcal drinks crafted by owner Marco Castellanos, and friendly attentive service from Gina.

    First time visit to Oceana, Loved it! Fish tacos were…read moreoutstanding & crab cake burger was as well. Beautiful ambiance & service. Highly recommend you give them a try!

    Photos
    Complementary cucumber, jicama, and beets to start.
    Complementary cucumber, jicama, and beets to start.
    Banana Peppers stuffed with shrimps in a delicious sauce!
    Banana Peppers stuffed with shrimps in a delicious sauce!
    Justin Isosceles.

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    Justin Isosceles.

    Basil Thai - thai - Updated June 2026

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