Tried one of every thing and the hype is real! Every thing was so good and tasted so fresh! If you…read morehaven't tried it, go ASAP. I have zero complaints. Ordered for dine-in and the food came out hot and not super long to get our food. Clean environment, not too nosey. I def bought a jar of chimichurri to go because it was so good! I def can't wait to continue to come back often!

This place is amazing? Great taste, flavor and I will return often. I tried 4 different empanadas…read moreand all of them were amazing.

We wanted to try a new spot in HEB and stumbled upon this bakery. I've never tried Argentinian…read morebaked goods and I have absolutely been missing out. The employee pointed me in the right direction and I ended up trying canelones, alfajors and empanadas. All were delicious! My family and I will be back for sure.

Diverse variety of baked goods. Nice feel. Cookie variety pack was great, my grandkids loved them…read more The service could have been better in the sense of the staff person having better descriptions of the cookies themselves just saying they are "good" does not give me an idea of what I am going to have. Although she was right, THEY WERE GOOD. If I had one suggestion I would work in describing the flavors in a more delectable way.

***New location 3143 W Airport Fwy Suite 101, Irving, TX 75062…read more So proud to see this business flourish! Service is great, empanadas excellent, sweets are out of this world, and the coffee/drink menu has me hooked. Upscale feel to the inside but same welcoming vibes.

I was craving Argentine baked goods after getting some in Florida, Empanadas were pretty good. The…read morechimichurri sauce- delicious. Grabbed the alfajores but they were a bit stale and dry (like drier than what I thought was normal). To add, one of them had a HAIR baked in. Coffee and matcha frappe were okay but nothing really stood out. The coffee tasted like corporate office coffee and the matcha frappes major flavor profile was the cool whip. If you catch them during a rush, good luck. Everyone's in their own world (which in most cases, I enjoy that type of atmosphere but needing to elbow around and hopefully get assistance at the register to check out the baked goods that had been ready for me for a few minutes was a damper on the experience.) It was fine for my first time coming here but there's better places. Maybe I came in at a bad time or I should come just for the drinks but it felt overrated.

Saturday brunch and this place wasn't packed...umm why?!…read more Friendly and fast service was maintained throughout the experience. The interior is an upscale cantina with fun decoration. There's front seating outdoors as well for folks who like that good old Texas weather. For my food sensitive folks, heads up, the salmon benedict was eggs benedict with lox. I was expecting a salmon fillet at first so it took a moment to adjust. Food anxiety and flavor preference is a real thing that can ruin a meal, might wanna update the menue to delineate dishes with strong flavors. I was expecting salmon fillet and the smoked saltiness of lox was unexpected. Regardless, the salad and potatoes were delectable. Definitely a brunch spot I'll visit again.

Decided to go to Oak Cliff for tacos. It was such a nice night that we decided to walk around. I…read moresaw the name and remembered I'd come across it while researching a while back, so we decided to pop in. The smells coming out of the place were delightful. As soon as we were seated, we were given water immediately. But then it took a while for our server to come to the table. We were both hungry--probably on the verge of hangry--so we were about to leave. Just as we were deciding, the server showed up--thank goodness! We ordered drinks and the beef empanadas. They came out pretty quickly and were delicious. I'm a big fan of empanadas, and these did not disappoint. The pastry was crusty, flaky, and golden brown, and the beef was seasoned really well. I really liked the chimichurri sauce--very mild and flavorful. We thought the drinks were going to be just okay--an old fashioned with coconut--but we were wrong! They were not weak at all, and there was just a hint of coconut. The plan was to have two each, but one did the trick. For the mains, the man had the skirt steak with a baked potato, and I had the shrimp enchiladas with esquites. Both meals were delicious, but the skirt steak was extra yum (probably because it belonged to the man--his food always tastes better ). The enchiladas had a lot of shrimp. Just a little less sauce would have been perfect, but I'd still order them again and just ask them to go easy on the sauce. The esquites were super yummy--definitely ordering that again. We spent about $145 with tip. The server ended up being on the slower side all night, but we laughed it off and said it was like island time. We'll definitely keep this place in the rotation.

Always love this place. Mimi is the best. Her and her kids especially Raul have built a beautiful…read moreestablishment that's been serving its patrons for a long time. Empanadas are the best. Full of fillings and fresh crunchy goodness. This is our family staple when in the area. Thank you Mimi for all the love and kindness throughout the years.

We've loved every empanada we've tried here. Our favorites are the brisket, cheesesteak, Texas…read moreTwinkies, choriqueso, and chilipanzinga. I also enjoyed the Criolla, though my husband wasn't a fan. The dessert empanadas are just as impressive especially the guava and cheese, which was absolutely delicious. Service is quick and efficient, and while the space is small, it has a casual, welcoming feel.

Always excited to try out a new steakhouse and Kirby's did not disappoint. It was easy to make a…read morereservation, and our dining experience was top notch. Our order: *chili-soaked burrata- delicious, slightly spicy, so would recommend something else if you don't like a kick. *beetroot and feta spread - This dish was meh, but not bad. It just tasted a little bland and the feta didn't seem quite enough to spruce up the beet flavor. *filet mignon - the flavor was decent. It came with a choice of sauce, but you have to ask for this as they didn't offer it. The real star of my steak dish was the mashed potatoes- O.M.G. I think I could have literally eaten just this for my main course, it was so rich. It really added flavor to the main course. *cheesecake - also amazing. I don't think you can go wrong with cheesecake, but the berry compote on top was delicious. The slice was large enough to share. Overall the vibe was classy, low lit, and romantic. We'll be back, Kirbys!

Great food Beautiful space…read moreAmazing atmosphere Top-class service. A must-visit for good food lovers!

The ambiance, the service, and the quality were top-notch. If you want to feel like you're at a…read moreloved one's home who made you a meal made with love, this is the place. We stopped for lunch, it wasn't busy or crowded, and there's plenty of seating. Our waiter let us know that on Fridays and Saturdays, they have a lively evening with a band if we were interested in that. He also mentioned the margaritas were good. Casa Vieja is a Colombian cuisine restaurant. I'm not too familiar with the dishes, so I opted for the mini Bandera Paisa, which is a traditional dish consisting of pork skin, sausage, sweet plantain, fried egg, thin steak, corn cake, red beans, white rice, and avocado. Not sure how this was the mini dish, but everything was so good. The food was well seasoned and not overly greasy or heavy. My request for spice was delivered with 2 salsas and grilled serranos. My beverage of choice was a mango juice, very refreshing, and the natural sweetness was complementary to my savory dish. I wish I had room for dessert, but this just gives me more of an incentive to return. Happy with the entire experience, if you haven't been, stop by!

Loved this spot! The food is very good and the staff were very friendly and nice. Authentic food…read more Definitely recommend checking this place out. I will bring my family back here again!

I've been going to Corrientes 348 for years, and the food and service are consistently exceptional!…read moreTheir staff is always amazing to work with and truly goes the extra mile to put a smile on your face. They have some of the best empanadas, steaks, and fish in Dallas, and their sauces are absolutely incredible! Tonight, I brought a large group, and everyone had such a wonderful experience. From the food to the service, Corrientes 348 never disappoints. It's always a pleasure dining here and sharing this special place with my friends and clients.

In all honesty, I did not enjoy my time here. First with the valet. The car after me was attended…read moreto before me, which I found odd because the valet attendant literally attended the car before me, skipped me to go to the car behind me. After they serviced the person behind me they went back inside and took about 8-10 mins to comes out and attend to me. I would like to note that valet is $10 and they do take tap to pay. The man did apologize though . I go inside and the host gives me directions to my table. People ordered drinks and we're having conversation around 9pm we ordered out food. Our food doesn't actually come out until 10pm and the restaurant closes at 10:30pm. During that hour wait, they come around with different starters on the house: the polenta crisp and ding form of pork sausage. For the polenta crisp they fishing explain what they were putting on the table so we initially thought it was regular potato fries then we thought it was yuca. That was nice but it got to a point that we just wanted our actual food. When the food finally does come out everybody's food is various temperatures. I ordered the Pollito a la Provenzal and it like warm. The chicken was flavorful but pretty plain by itself. The portions of some of decides it pretty nice so ended up sharing them around famiky style. Between the mashed potatoes, broccolini,and the grilled potato slices the best was the mashed potatoes. It was flavorful, nice creamy and a good temperature. We asked for the bill shortly after receiving our food and that took another long wait and when we got our tickets peoples bill's were wrong. We had a large party so note that they charge automatic gratuity. The restroom was a little dirty. There were hand prints all over all the mirrors. Overall my experience was not that great.

Definitely in the top empanada spot for me. There's maybe one other place, I think in Richardson,…read morebut memory is failing me on the name. Hands down, some of the BESSSST empanadas and LOVE the alfajores. I judge a place based on the alfajores and when I say theirs is pretty close to this cute Argentine cafe in Miami called Corner cafe(I believe), -soft crumbly and relatively moist but perfectly washes down with coffee- they're LEGIT. The empanadas are so good, the chicken, spinach and ham are faves right now. Haven't tried the pizza but will next time! The housemade chimichurri is so good. The spicy version is also good but surprisingly, the regular housemade was my favorite between the two. Usually, I love spicy, too! Very grateful they're relatively close but not too close because they would be seeing me up there everyday

Yummoooo Authentic. Try it, you will like it. Go for the…read moreArgentinian empanada and stay for dessert.

If you're thinking about Brazilian Steakhouses, don't look any further, 12 Cuts is amazing. I have…read morebeen patronizing 12 Cuts for over 5 years and they always deliver the best service and food! Keep up the excellent food & service!!!

Not good. The steak was tough and overcooked. You could probably stop reading there…read more The salad bar is nothing special, not as good as other Brazilian steakhouses that are available. The service is good. It's very crowded. But yeah, it's a Brazilian steakhouse that can't get the meat right. Don't go.