April 23rd 2026 We had a wonderful dinner and fun time!!…read moreWe are spending the month of April on Folly Beach, and at Church and Union and Tempest we've had the most delicious food! Church and Union's history as a mariner's refuge and chapel is very interesting. The service is stellar, and the ambiance is very unique and comfortable. Many family and friends groups were dining and having a great time!

Church and Union was easily one of my favorite places I ate at in Charleston. The food was…read morefantastic and the ambiance made it even better. It is located in a beautifully restored old church. I went for dinner with my mom and we had reservations, which I would definitely recommend since it looks like it gets busy. We ordered the salmon and the ravioli and both were phenomenal. The service was also excellent from start to finish. If you are in Charleston, I would definitely recommend checking this place out for the building alone, but the great food makes it even better!

The food was beautifully prepared and tasty. The cigar tasted amazing. The caviar explodes with…read moreflavors. The location is warm and inviting with beautiful landscaping in the courtyard. The sommelier knows his wines and is a level 3 or higher.

I rarely write reviews, but our experience at the restaurant at Zero George was shockingly…read morebad--especially for a place that markets itself as "refined" and "hospitality-driven." We arrived for dinner with our 2-year-old. The tone was set immediately by our server, who was visibly annoyed when I didn't respond to his greeting fast enough because I was tending to my toddler. Rather than reading the situation with any empathy, he sharply said "Hi, miss" in a way that made it clear he expected immediate attention. Not a great start. Things only went downhill from there. My husband had to briefly step away to take a work call, and instead of accommodating the situation in any reasonable way, the server dropped water and bluntly said he'd return "when your husband is back"--effectively refusing to engage with me at all. Trying to make the best of it, I decided to feed my child first. After waiting quite a while with no assistance, I had to flag someone down--who turned out to be the manager. What followed was honestly the most appalling part of the evening. I asked if they could simply warm up my child's food. Not only did she refuse, she told me I could not feed my child in the restaurant. No alternatives offered. No attempt at accommodation. No offer for a kid friendly food item, or no offer to feed her in the hotel lobby. Her "solution" was that I should leave the restaurant and go find some outdoor space nearby to feed my toddler. To make matters worse, she added that "service will start at 6:15 sharp," essentially implying I should figure it out and be back on their timeline. The complete lack of empathy, flexibility, or basic hospitality was astonishing. I have never encountered such dismissive and hostile behavior toward a family with a young child--especially at a supposedly high-end establishment. Mind you we have been to plenty of restaurants including 3 Michelin stars. If you're dining with a child--or frankly, if you expect to be treated with basic respect--I would strongly recommend going elsewhere.

If you're looking for a spot in Charleston that truly leans into the holiday spirit, Prohibition…read moregoes all out with its Christmas decorations from the moment you walk in. It sets the tone immediately, and the festive energy carries straight through the meal. We kicked things off with Bloody Marys and a Morning Fog -- simple, classic, and done right. For starters, we shared the Hula Hoisin Wings. They were definitely on the heavier side with the hoisin, but still absolutely delicious. The Mistletoe Mango Tuna Poke Tacos were a standout. They come as a small plate with three appetizer-sized tacos, and every bite was bright, fresh, and beautifully balanced. The Buddy the Elf Burger offers a choice of a single or double patty; ours was cooked perfectly. The smoky bacon really brought everything together and gave it that extra "wow" factor. We rounded things out with the O Come, All Ye Fried Rice with Hanger Steak, which was another winner -- perfectly cooked, flavorful, and incredibly satisfying. As if the meal wasn't great enough on its own, we happened to be there while Emily Curtis was performing. She's truly incredible and added such a fun, memorable vibe to the day. I'd be remiss not to mention Kevin our server. Go see him. He was great. The whole team works great together. Don't let the bar-like atmosphere fool you -- Prohibition is far from your typical bar food or bar scene. There's a great space in the back, and the elevated menu makes it absolutely worth the visit. A festive, flavorful, all-around fantastic experience.

Food and drinks were both good... not the best I've ever had but good…read more Lunch on a Friday... several ppl at the bar but we were the only seat customers. The waitress was indifferent and seemed as they we were bothering her ....which is fine, as I was equally "bothered" by her and her attitude. I liked the bar and restaurant and the menu was solid. Our service would have made this 5 stars but we have lots of other choices on King Street that will have staff more excited for our business.

Great place for a before or after show meal. Four of us walked over after a show at the Music Hall…read more Everyone was pleased with their food choices, and the prices were a nice surprise for King Street. Service was fine, nothing special, nothing wrong. I believe later in the evening they take on more of a lounge vibe, so be prepared is stopping by after 9pm. They stay open until 2am, but not sure about the kitchen.

Came in for the best Moscow mule in Charleston. Drank up and wasn't disappointed. Left satisfied. …read more . Definitely wanted to try the grill here as they had a lot of good looking options on the menu, but the night wasn't ready for food. Cheers!

Great food and great service. Would recommend to everyone. The setting was brilliant as well!!read more

Changed plans to dine here based on a recommendation. So happy with that decision. Such an…read moreexcellent meal. Such exquisite flavors. Ordered the gnocchi and the bouillabaisse. Both excellent. The best tasting bouillabaisse that we've ever had, including in France! Highly recommended if you value the quality, taste and execution of the dish.

A true hidden gem!! Best burger and fresh handout fries in…read moreCharleston!!! Fantastic service too!! Nick and Rossa are great bartenders!!! Love the vibe!!

I hate giving bad reviews, but I will if I need to, however, this place is exceptional!…read more First it's got a super comfy vibe, think, "I've just walked into my aunt's backyard bbq with all of my family". Everyone just fits in, no matter if you're the black sheep! Seating is a little limited, but worth the wait. I guess the first person I ran into was a manager, he introduced himself, (legit, "Hi my name is Bryan" and shook my hand!) (Post Script, the handshake is pervasive here, literally both bartenders were introduced to me and both came up and shook my hand.) I had checked this place out from other Yelp reviews and already knew I wanted the Fish and Chips, so after my beer order, I was shocked and awed that without asking, he brought the Malt Vinegar! You know it's gonna be the bomb already! The fish arrived very quickly! Bruh...this fish was legit. A large solo iceberg of fried perfection crested upon a wave of fresh made "chips " and they were clearly fresh made, not the frozen variety. The beer batter on this fish was so good I was in heaven. I thought it might be heavy and greasy, and yet somehow it held only flavor, crunch, and absorbed my Malt Vinegar to perfection. This place is packed with regulars and it clearly seems to attract other service industries personnel. All good signs of a good time! This may have been my first visit, but won't be my last!

Great vibe. The burger and petite salad are seriously…read moreworth a try. Service is efficient/pleasant. Ill have to try the crab dip next round.

Lovely ambiance with delicious food, great service, happy hour menu, and parking. Note: parking in…read morethe garage is free so you don't have to pay upfront. A group of us ladies all got something different on the menu to try. The portion is not shareable, but not too small to not share. I highly recommend the chilled crab dip with kettle chips. It's a must and will knock you out of the ball park. Highly recommend!

We were in Charleston at the end of March for the Charleston Open and a birthday get away. Our…read morelunch at SNOB was our first meal of several excellent meals we had in Charleston. We were staying at the Meeting House Inn so were able to easily and leisurely walk to lunch and dinner. Service was excellent, true Southern hospitality, and the restaurant is adorable. Food was amazing, each of the four of us loved our dish and tasted each others as well: - shrimp and grits - 5/5, plentiful and plump shrimp with a flavorful sauce over creamy grits. This was not my dish so I only got a taste and next time we go back I'm going to get this for myself! - grilled salmon sald - 5*5, arugula, couscous, dried fruit, pine nuts, feta, lemon shallot vinaigrette (this dressing is so delicoius! I want the recipe!), two of us ordered this one and again, i got a bite and want to order this for myself next time (see the problem here?) The combination of flavors and textures was amazing. Rave reviews from all. - scallops or was it special flounder - 4/5, I can't even remember what I ordered and the fact that I cannot quite remember it but distinctly remember my friends' lunches means I did not order the right dish! It was solid but not something to write home about (or on Yelp about) - corn muffins - 5*5, i'm pretty sure the corn muffins came as the "bread" for the table and they were so yummy! Our server heard me rave about the not too sweet, moist yet with a nice crumb muffins, and asked if I wanted the recipe, to which I said Yes! I look forward to going back next time I'm in Charleston!

We went for my husband's birthday with a group of five and didn't have a reservation since we…read moreweren't sure when everyone would arrive. We got there just before 6 PM, and although the restaurant was pretty full, they told us they'd try to seat us outside due to our party size. That worked perfectly since they had heaters going. They quoted us a 45-minute wait, but it ended up being closer to 15 minutes -- a great surprise. The service was seriously outstanding. I have zero complaints. Everyone was so personable and attentive. For appetizers, the beef carpaccio was my favorite. For entrées, we ordered the pork chop, tuna, duck, and lamb -- and we all shared bites. Everything was delicious. My pork chop did come out a little dry, but when I mentioned it, our waitress didn't hesitate at all. She immediately took it back and insisted on bringing a new one, making me feel completely comfortable about saying something. While I waited, she brought me a complimentary soup, which was such a thoughtful touch, and the replacement came out quickly. The manager personally brought out the new dish and waited while I cut into it to make sure it was perfect. She even came back later to check again. That level of attention to detail really stood out. To top it off, they brought out dessert and a round of champagne for the table. I wasn't drinking, and they noticed -- so they brought me a mocktail without me even asking. That kind of attentiveness is rare. The inside looked beautiful, and I'd love to sit inside next time to experience the full vibe, but outside was perfect -- not too cold, not windy, and overall just a great atmosphere. Overall, one of the best service experiences I've had in a long time. Highly recommend.

First off the food was amazing. We had the fried tomatoes and they were great. My wife and I had…read moreboth specials the Tuna Ahi and the Cajun Mahi Mahi. Both were the best! To top everything off, the waitress Leah, I couldn't say enough of what a great employee she is. I have wrote maybe two reviews in my life but this place deserved a review.

We came here on a Friday night and were overall impressed with this place. We ordered the Mac and…read morecheese bites, the vegetarian plate, and the low country bouillabaisse. Although some dishes are seasonal, these happen to be entrees that are served year-round according to our server Both were quite delicious. The vegetarian plate had a wide variety of veggies -- from mashed potatoes, to wilted spinach, asparagus, green beans, and fried tomato's. There were only two medium pieces of fried tomato so I do wish they put more in the plate but oh well. My partner loved his bouillabaisse and apparently it's the southern rendition of a French dish that is one of their most popular dishes. It has lots of seafood in it. The meal also came with complimentary warm bread, which was nice. The pecan pie was very good, but the crust was kind of hard and there were fewer pecans than I'm used to and more caramel. The ambiance is more formal but people were dressed mostly casual (and chic if I might add). Dim lighting and if you don't want as much noise to carry I would ask for seating in the back because it's noticeably louder in the front. Overall the food is very good and prices are not as expensive for the quality. Our server was great!

Beautiful space and a really enjoyable meal overall…read more We started with the biscuit -- perfectly baked, fluffy inside with just the right crisp on the outside, and the cheese + pepper jelly combination was spot on. The Mushrooms + Bucatini was the standout for me: the sauce was balanced and not too heavy, and the pasta was cooked perfectly. The Rigatoni + Pork Sugo had a bold, rich flavor, though I still preferred the bucatini. For cocktails, I tried Porchlight's Glow -- solid and pleasant, though not particularly memorable. Dessert absolutely delivered: the apple hand pies were a real treat, beautifully baked with light, flavorful whipped cream that finished everything off just right. Service was on the slower side, but when our server was at the table, they were attentive and meticulous, which we appreciated. Definitely worth a visit.

Had an amazing experience at Lowland--easily the best meal of our Charleston trip. The service and…read moreambiance was exceptional: warm, attentive, and truly the best we experienced in the city. The mushroom bucatini was outstanding--rich and full of flavor--and the swordfish was perfectly cooked. Dessert was a highlight as well, especially the mocha tart. Everything from the drinks (martini) to the food to the pacing of the meal felt thoughtfully done. Highly recommend! Oh and a special shoutout to Jacob! Outstanding service!