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    Bao Master

    4.4 (435 reviews)
    Open 11:30 am - 9:00 pm

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    BAO MASTER ATMOSPHERE

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    Moderate noise
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    Upscale

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    Reviews With Photos - Bao Master

    Bethany L.

    Good service, very clean restaurant, and amazing giant xlb! I also love the stir fried eggplant- super fragrant and tender.

    Big Mac Crab Meat & Kurobuta Pork Soup Dumpling
    Sherry T.

    Modern, clean, cozy dumpling house. Attached parking structure. Complimentary appetizers (peanuts, seaweed salad, and black fungus) and self-served congee. We were there at opening hour (11:30 am) and it took an hour to get our 2nd dish. We only ordered two different dishes and two drinks! It wasn't even busy. We had to keep asking our server and they just nodded and never came back with a definitive answer. This was a complete turn-off. The massive pork soup dumpling was a fun tasty experience. It was jiggly and came with a straw to take in the soup. The pan fried wagyu buns were good but nothing spectacular. My milk tea was really sweet and full of ice. Since we ordered off a QR code, I didn't see an option to customize my drink. Other great menu items I would like to come back and try. Hopefully they will make some improvements.

    Patrick N.

    We had the Kurobata Pork Soup Dumpling and it was amazing, although pricey ($10 for 6 dumplings). I got the Crab Meat and Scallion Oil Noodles. I was too hungry so the small quantity of crab meat was not a deterrent and the Noodles was actually really tasty! My friend got the Braised Beef Noodle Soup and he said the beef was too chewy and the soup wasn't good. He would not get it again.

    congee special
    Miori I.

    So excited to have a new dumpling shop in the neighborhood! I'd been looking forward to this place since construction began, and once the signage went up, I was counting down the days to opening. As a bao and dumpling fan, I'm thrilled to support another local business. With any new or popular spot, I usually expect a wait, but we got lucky popping in around 6 p.m. on Sunday. Plenty of customers, but we were seated right away in a comfy booth. The restaurant is brightly lit with cool, modern artwork and design (I'd love to have that wave wall piece in my home!). The giant 4-foot bao character statue at the entrance is such a fun touch. There's a waitlist kiosk at the front if the place gets busier. Ordering is done through QR codes at the table: convenient, and our food came out super fast! (I have mixed feelings about QR code ordering, but the speedy service makes up for it.) Here's what we ordered: -Kurobuta Pork & Crab Soup Dumplings: Super flavorful soup, packed filling, so good! -Classic Fried Rice: One of the best I've had in a while. Not sure what made it so tasty, but it was a winner. -Shrimp and Pork Potstickers: That crispy layer was incredible. -Scallion Pancake: Classic must-have; perfectly done. -Garlic Sautéed Green Beans: Tons of garlic, super yummy, one of my favorites. -Big Mac Soup Dumpling: Fun to try, but not quite as tasty as the regular soup dumplings. Every dish was fantastic and earned my "happy wiggle" from the very first bite. Even though there's no specific waiter, the staff who brought out our food and took payment were both friendly and welcoming. We had a lovely dinner and are already looking forward to our next visit! Highly recommend checking out this new spot if you're a dumpling lover.

    Iris L.

    I have been wanting to go to this restaurant for a while. I was finally able to go on a Sunday. To my surprise, half of the restaurant was empty. There's no hostess so one of the stuff members just pointed to let me know where I should sit. The food is ordered through the QR code on the side of the table. Here are the things I ordered: steam giant xlb, pan fried pork bun and fried rice cake. The dish I like the most of the fried pork bun. It's really crispy at the bottom and soft on top. The bun is not overly thick and it's juicy inside. My other favorite was the crab and pork steam giant xlb. Although the size of it was a bit smaller than I thought it looked in the picture but you can taste the crab and pork inside. It's also flavorful. As for the fried rice cake, I would probably pass next time. It's overly salted and texture was a bit off. The environment of the place is nice and clean. The food prices were reasonable I would say.

    Melissa N.

    Food was delicious! Service was amazing and the ambience was really cute. I could have eaten more if I had more space in my tummy!

    Crispy chicken potstickers
    Samantha T.

    Took my father, mom, hubby, and the kids here for Father's Day lunch, and we arrived right before opening. There was already a line forming outside! Luckily, we were the second or third party in line and were seated immediately. We later found out many people had reservations, and several walk-ins were added to the waitlist shortly after opening. The restaurant itself is on the smaller side, with seating for about 50 people, creating a cozy and lively atmosphere. It got busy very quickly after opening, and within a short time nearly every table was filled. It's easy to see why reservations are recommended, especially on busy weekends and holidays. We ordered quite the spread to sample as much as possible: XLB, the giant crab and Kurobuta pork soup dumpling, crispy pork with shrimp and chicken potstickers, beef rolls, scallion pancake, spicy wontons, shrimp and chive dumplings, sautéed string beans, jellyfish and cabbage, beef short rib noodle soup, and the pork and pickled vegetable noodle soup. Despite the restaurant filling up quickly, the food came out surprisingly fast. Every dish was cooked to perfection and absolutely delicious. The soup dumplings were packed with flavorful broth, the spicy wontons had just the right amount of heat, the beef rolls were savory and satisfying, and the noodle soups were rich and comforting. Even the vegetable dishes were well-executed and complemented the meal perfectly. By the end, we were completely stuffed but couldn't stop talking about how good everything was. Everyone from the grandparents to the kids found something they enjoyed, making it the perfect spot for a family gathering. The food quality, efficient service, and overall dining experience made for a wonderful Father's Day celebration. We'll definitely be back again to try even more items from the menu!

    Bao master
    Justine H.

    Next XLB spot in the 626/sgv. Right next to the sprouts in Alhambra. They start you off with complimentary appetizers- peanuts, seaweed salad and black fungus. You can order using QR code which is very helpful. Stand out to me was definitely the beef noodle. Perfect flavor and huge portion. Super cute bao decorations all over!

    Their interior
    Ann C.

    My aunt and my lil sis wanted a place to have lunch and we decided to come to Bao Monster. We went on Wednesday, at opening and there was no way at all. They had a very nice open decor and there were plenty of seats. We were able to order a food in the app and the food came out pretty quickly. We ordered these five dishes. 1. Garlic Sauted String Beans 2. Crispy Beef Pancake Roll 3. Panfried Kurobuta Pork Buns 5 Pcs 4. Kurobuta Pork Soup Dumpling 5. Spicy Shrimp Kurobuta Pork Wontons Everything was really good. I love the flavor and how thin the skin was for the soup dumplings. I also love their green beans, but my favorites were the crispy beef pancake and the Panfried Kurobuta Pork Buns. There was plenty of beef in the beef roll, and the Pan fried pork funds were very juicy and flavorful. They also had free green bean dessert. The total came out to be around $66 before tip, which is pretty reasonable. I will definitely be back to try other items. Definitely put them on your bookmark to try!

    Beef Noodle Soup
    Sandy C.

    The beef noodle soup was the highlight of the meal. The broth was incredibly flavorful, and the noodles tasted fresh with the perfect amount of chew. The pickled vegetables in the soup were balanced just right and brought back a lot of nostalgia for my family and me. The dumplings were also very good, especially the xiao long bao. They were juicy and well-made. The filling was slightly sweeter than I personally prefer for savory dishes, but my family really enjoyed them overall. One unique touch was the porridge that's offered - self serve buffet style. On the day we visited, it was complimentary, though I understand it's available for a small charge (around $4 per person) on other days. My mom absolutely loved it--it felt like a comforting reminder of home. The service was good and about what you'd expect from a Chinese restaurant. The restaurant was relatively quiet when we visited, but there was still a bit of a wait when ordering and paying the check. Since it's a new restaurant, I imagine they're still working through some of the usual growing pains. Restaurant is spacious and clean, comfortable environment. Overall, I would happily bring my parents back, especially for the beef noodle soup. Parking is very convenient, with a parking structure located directly behind the restaurant in the same building.

    MJ H.

    I went with a large group so had the opportunity to try a variety of their dishes. From juicy xiao long bao and perfectly balanced kung pao chicken to comforting beef noodle soup and fragrant scallion oil noodles, every dish was packed with flavor and so good! MENU:* Scallion Pancakes* Vegetable Spring Rolls* Kung Pao Chicken* Pork & Shrimp Pot Stickers* Garlic String Beans* Pork & Shrimp Soup Dumplings (Xiao Long Bao)* Scallion Oil Noodles* Pan-Fried Pork Buns* Braised Beef Noodle Soup* Chinese Meat Burger* Brown Sugar Rice Cakes

    Pan fried pork buns.  Not very good.
    David C.

    OOF!!! Well as you can see, my opinion differs greatly with most Yelpers. Maybe lunch today was just an anomaly, but the food was truly terrible. Located just East of the Main Street restaurant strip in Alhambra on a side street is this new Chinese restaurant. The design inside is comfy and hip, the service is friendly and attentive, and there is free parking in back. That's all great, but when the food is this bad and gets me this sick, I seriously have a problem with the place. So, started with the free snacks they give each table - I focused on the fresh peanuts. Son tried the free congee, which was sweet, just fyi. He's only had savory congee before, so he was a little taken aback. Then came the two appetizers - scallion pancakes and fried pork buns. The scallion pancakes were woefully undercooked and still tasted mainly like raw flour. I don't think this was a mistake in their eyes, as if you look at other pics of the pancakes from other yelpers, they are just as colorless and apparently underdone. The fried pork buns had a giant burst of soup inside and were mercifully mouth sized (some places make them bigger than a mouth can handle), but the taste was sorely lacking. They just weren't great, and I might have to say that while not horrible, they were probably the least enjoyable fried buns I've ever had. Then came the spicy beef noodle soup. Ordered with no veggies and meat that hopefully wasn't tendons (like most places in the SGV), the gigantic bowl (yes, it's an enormous bowl - enough for three to share) came still packed with vegetables but at least the meat was tender, lean, and not tendons. It was okay, but it was no Mr. Dragon (the best place to find this dish in the SGV). It was probably the most successful of the dishes without being great or anything we'd return for. Finally, the kung pao chicken came out and this was a living nightmare. Looked good, until you ate a piece. The sauce flavor was very sweet and odd, but the real problem was the chicken itself - the texture of the meat was exactly like a raw carrot. It was crunchy, and my appetite vanished immediately due to this texture along with the somewhat rotten meat taste in my mouth. I had to spit out the two pieces I tried and had the dish returned and taken off the bill. I'm sure any replacement would be just as awful. I don't know what was wrong with the chicken, but if I was to take a random uneducated guess, I would assume this was repeatedly frozen chicken that had gone bad awhile ago and was no longer able to thaw out properly. I'm glad others enjoy it. The place had plenty of diners for lunch when I went on a Friday at opening. So, keep in mind that others DO like it. I do not. I can neither recommend the place, nor will I be going back ever again. Sorry. Just not a fan.

    Chris C.

    Our visit to this restaurant was very pleasant. We came in celebration of a birthday. We ordered a lot of food. One of the things that I like the most was the fried rice and the chicken cutlet. The chicken cutlet was fried to perfection and was so tender. It was not dry at all. The fried rice complemented the chicken very nicely. Our group ordered the very large singular crab filled dumpling. The darn thing was $30 and extremely difficult to eat. Even worse, it was almost impossible to share. You have to use certain special utensils to eat the dumpling. For example, it comes with an interesting straw to drink the broth out of, but also an interesting pair of desserts that are tinier than nail scissors. I'm sure that's what you're supposed to use to cut this thing up. Overall, it was not worth the $30 price tag for one singular dumpling. Their beans were tasty. Their juicy pork dumplings were good. I want to say that everything was pretty usual. Nothing was over the top fantastic. The thing that was over the top was their prices. For a party of four adults and two children, at $200 tab was quite steep. Service was good. They were very friendly and helpful. Parking is available in the garage. There's no need for validation.

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    5 months ago

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    9 days ago

    Great All you can eat congee. Service is friendly and good. Newly built restaurant, clean and comfortable

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    2 months ago

    I did not like the taste of the Beef Rib Noodles. The soup dumpling was ok. It could be better. The place looks clean.

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    4 months ago

    Never again. The process were high. The quality was sus. The food was bland with no flavor.

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    Page 4 of 11

    Bao Master Reviews in Other Languages

    Ask the Community - Bao Master

    Says dogs allowed, is it really?

    Only service dogs are allowed.

    Will there be a menu put listed soon? Any vegetarian options?

    I didn't see a menu on the website, but inside the restaurant is a printed menu and a QR code to view photos and place an order.

    View All 3 Questions

    Mr Dragon Noodle House

    Mr Dragon Noodle House

    4.5
    (2.1k reviews)
    2.6 mi
    $$

    I've been here with my coworkers so many times now that I've lost count. It's one of those…read morerestaurants where we've never had a bad experience and the food and service are consistent. It's one of the default lunch spots for us when we can't decide where else to go and everyone likes their food. The one negative I can point out is the parking situation. It does fill up and sometimes difficult to find a parking spot during busy times. We just have to plan to have our lunches a little earlier and carpool from our office. And yes, the glass the teas come in are humongous.

    We called ahead to place a pickup order hoping to try their dumplings. Once we arrived, the service…read morewas extremely good for just coming to pick up food. They opened and closed the door for us which was a nice touch because it was busy inside. We ordered the pork ramen, pork buns, and pork soup dumplings. On to the food! Pork Ramen: 3/5 They give you a hefty amount of noodles and pork. They use a thin noodle here which pairs well with the broth. I truly do believe this was around average for ramen as the flavor in the broth was not as strong or savory. The highlight of the entire entree was definitely the pork, which was tender and flavorful. I probably would not order this again. Pork bun: 5/5 The pork buns were soft and fluffy, almost too good looking to eat. There was the right amount of soup and meat inside that made for a wonderful bite full of flavor. Not dry at all. Would recommend ordering this if you visit. Pork Dumplings: 5/5 The star of the show, the dumplings. They were soft and just like the buns, they had the right amount of soup + meat which made for a delicious bite every time. My toddler even ate some and she's usually super picky about meat. Overall, I'd definitely recommend coming here for the other noodles, the dumplings, and buns. You can skip on the ramen. I would 100% come back here to dine in. Quick note that parking gets full pretty quick here.

    Photos
    Interior
    Interior
    Beef pepper udon
    Beef pepper udon
    D1. House Special Beef Noodle Soup

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    D1. House Special Beef Noodle Soup
    Happy AYCE Hot Pot

    Happy AYCE Hot Pot

    3.9
    (2.5k reviews)
    2.8 mi
    $$
    All you can eat
    Free parking

    Best hot pot in town Fast service friendly staff…read more Very nice ambiance Good buffet selection

    We had heard that Happy AYCE had reopened, so we decided to check it out. Walking into the…read morerestaurant around 3:10pm, there was 1 party there. After they left, we were the only party there. It wasn't as busy as it used to be to be. After looking at their menu online, we saw that the lunch price ended at 3:30pm, so we got there before that time. When we were there, we were handed a new menu where lunch is from 11:00-3:00pm and dinner from 4:00-11:00pm. We were asked to pay the dinner price, The waiter just said his manager told him to tell everyone that, but the menu doesn't state the price between 3:00-4:00pm. The online menu also needs to be updated. As for the food, the hot food selection has gone downhill. Not as much variety as before. Mostly fried foods, not as much greens as before. The dessert selection was only oranges and a jello dessert. The meat was sliced super thin, so it wasn't chewy. I would say the service was just ok. One waiter was catering to us, but he was also busy doing other things in the kitchen. Would I come back here again, probably not. I just feel like everything should be transparent, so the trust is there.

    Photos
    China National Basketball team dinning at Happy Ayce Hot Pot
    China National Basketball team dinning at Happy Ayce Hot Pot
    Happy AYCE hot pot was named as one of the top 10 hot pot places in metro LA by LA TIMES on Feb.17 2024!
    Happy AYCE hot pot was named as one of the top 10 hot pot places in metro LA by LA TIMES on Feb.17 2024!
    Happy AYCE hot pot was named as one of the top 10 hot pot in metro LA by LA TIMES on Feb.17 2024

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    Happy AYCE hot pot was named as one of the top 10 hot pot in metro LA by LA TIMES on Feb.17 2024
    Sage Bistro

    Sage Bistro

    4.4
    (499 reviews)
    0.5 mi
    $$$

    I thought this restaurant was going to be similar to a lot of the other Chinese "bistros" or…read more"cafes" around this 626 area, but this one is really a step above, with more personable staff, with a longtime manager/owner who cares about the food and the customers. We had the seafood pasta which was very tasty. The sauce has plenty of flavor and kick, and there is a lot of fresh seafood provided, including mussels and shrimp. Also had the lamb chops, which is one of their most popular dishes, and I can see why. The lamb was cooked perfectly, soft juicy, super easy to eat. I loved that there was chimichurri sauce provided on the side and it went well with everything, including the mashed potatoes and vegetables. This is definitely worth a revisit for any future special occasions!

    The food was above average. I could tell by the yelp photos that the chef might not be fully…read moreAmerican. Seeing the server and an Asian staff coming out from kitchen confirmed that the cooking wasn't fully American taste bud. But that is the reason why it hit me very well. Honestly, whether you have American or fusion or Asian taste bud, the taste quality is better than some average American restaurants. I tried the butter squash soup, lamp chop, and bow tie pasta with chicken. I was enjoying my soup and lamp chop a lot. The pasta was pleasant to me, but it wasn't exceptionally great compared to the lamp chop. My fiancé loved the pasta though, saying that the sauce wasn't overwhelming. It is not a cheap place to come for, but it is because the food and drinks (good white wine) have quality. The wait for the entrees was a little long, even though it wasn't that busy. I believe it was the chef spending time to make sure each dish was done well, unlike the busy restaurant where chefs only follow the restaurant's recipes to make it quick and easy. Lastly, the ambience was okay, but it was more an older fine dining/family owned style. It had some nostalgic vibe if you'd take it that way. Keep it up. I really hope it will be there forever long.

    Photos
    Clean kitchen..
    Clean kitchen..
    Angus Beef Ribeye Steak
    Angus Beef Ribeye Steak
    Smoked salmon bruschetta

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    Smoked salmon bruschetta
    Golden Delight #1

    Golden Delight #1

    4.2
    (720 reviews)
    3.2 mi
    $$

    Food - very good. we got the fish maw soup, shaking beef/ cubed filet mignon, pea sprout and a Thai…read moreiced tea. I feel like something is missing but can't recall. Thai tea is really good here** Service- great! got all the things we asked for and didn't have to wait. Ambiance - nice, bright, clean. They could maintain the fish tank in the front a bit better. a couple of the fishies looked like there were about to go belly up. the pipes had lots of calcium buildup on the outside & algae galore. For both feng shui and esthetic, i think they should get it cleaned up a bit Fish tank isn't a deal breaker so overall still a 5 to me.

    Great flavors, big menu and a great manager…read more After reading the reviews, I decided to give this place a try on my only night in the Rosemead area. They had a Chinese menu and a Vietnamese menu. Honestly, it was a tough choice. I ordered the shrimp spring rolls , and the bun Bo nuong cha gio. The dishes were prepared with quality and patience. Lots of regulars in the restaurant it seemed. On this night , there were short staffed and I had to remind my server about my order a few times. The manager came out to apologize. She was a very good manager and handled things well. She offered me a discount, but I refused. Instead, she gave me a refreshing watermelon drink on the house. I will come back, next time I'm in town.

    Photos
    By Dylan Ho.
    By Dylan Ho.
    Catering Available for the Holidays Season. Please call for information or to place an order.
    Catering Available for the Holidays Season. Please call for information or to place an order.
    Beef Short Ribs Pho

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    Beef Short Ribs Pho
    Yang’s Kitchen

    Yang’s Kitchen

    4.4
    (1.3k reviews)
    0.2 mi
    $$
    Locally sourced ingredients
    Healthy dining

    My friend & I visited Yang's Kitchen this past weekend & had a great brunch! We both ordered the…read moreYang's Set w/ our choice of protein, everything was fresh & flavorful. I also got the Ruma Latte, which was delicious--sweet & tasted like caramel in a cup. We shared the mochi pancake after seeing it recommended on TikTok! It's was good but not life changing. We went close to opening, so the atmosphere was peaceful & cozy. The staff was kind & welcoming, though we did have to ask a few times for our table to be cleared. Since the two-person tables are small, a bit more attentiveness would've made the experience even better. Overall, great food, cozy vibes, & I'd definitely come back!

    Hubby & I had high expectations for dinner, but we were not impressed by the flavors. Many of the…read moredishes were lacking balance. Yang's fried chicken wings - this was a solid dish. Chicken was juicy. I usually don't eat chicken wings. Even after it got cold, the wings still tasted tender and not dry. Grilled Cabbage with Bagna Cauda - I do like a good cabbage dish, but the cabbage was under charred, way too greasy, & lacked acidity. After finishing the half portion of cabbage, it left an unpleasant after taste. Not a well balanced dish at all. Not my favorite dish. Maybe we should've gotten a simple salad instead. Dan Dan Campanelle - the dish came warm not hot. Good flavors and the Campanelle had a good chew, but not an exceptional dish. Hainan Fish Rice - I was so looking forward to this dish. The fish was cooked perfectly, but again lacking balance. The ginger oil is muted and purely decorative, lacking the sharp, sinus-clearing bite needed to wake up the dish. Without the bright, raw punch of ginger and chili, the dish tastes heavy and one-dimensional. I just wished there were more flavors and not just the taste of oil with each bite of fish and ginger. Good ingredients used, but just too heavy on the oil, too light on the aromatics. We didn't fully enjoy our meal as much as we would've liked. We might come back and try the brunch some day.

    Photos
    Interesting and delicious wine
    Interesting and delicious wine
    Cold crab noodle
    Cold crab noodle
    Mochi pancakes

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    Mochi pancakes
    B Nutritious

    B Nutritious

    4.4
    (363 reviews)
    5.4 mi
    $$

    First time at B Nutritious. The food was good, and made fresh to order. The wait time was about…read more10-15 minutes, but our smoothies (not pictured) were ready in less than 10. The staff was so friendly and sweet, answered our questions about ingredients and macros, and overall seemed very knowledgeable. Their parking lot was a little tricky but we easily found free street parking during the lunch hour.

    I was very curious about this place after reading my Yelp buddy Kevin M.'s review, so my wife and I…read moredecided to visit this restaurant. Located in a busy neighborhood of El Monte, CA, this restaurant was a pleasant surprise. Limited parking is available behind the restaurant, and street parking is an option if you can find a space. Upon entering, I immediately noticed how clean, well-organized, and modern everything looked. The electronic menu board is clearly and prominently displayed as you walk in. The menu is quite extensive, with options including wraps, salads, bowls, breakfast items, smoothies, and meal-prepped dishes with chicken, beef, salmon, tofu, and much more. I was impressed by the variety of choices and portions. My wife ordered an Asian chicken salad and garlic edamame, while I had a house salad with chicken and shrimp, plus a strawberry-banana smoothie and (2) protein donuts. Each dish was absolutely delicious. The lettuce in our salads was crunchy and fresh, the chicken and shrimp were flavorful and well-seasoned, the garlic edamame was tasty and cooked perfectly, and my banana and strawberry smoothie--let's just say I wish I had another one right now, as I loved it! If I may make a small suggestion: please chop the lettuce into smaller pieces, as the lettuce on both our plates contained large pieces that we had to cut ourselves. Despite this minor item, it was a positive dining experience, and we definitely plan to return soon to try other items on the menu.

    Photos
    The seating area
    The seating area
    B Nutritious
    Strawberry Banana smoothie was DELICIOUS

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    Strawberry Banana smoothie was DELICIOUS
    Big Ma's Kitchen

    Big Ma's Kitchen

    3.3
    (114 reviews)
    2.7 mi

    Great price and lots of food for the price. Very reasonable…read more The restaurant is very nice and clean. The service is excellent and the waiter is friendly , polite and respectful.

    Came during a weekend dinner time. Parking was to find on their lot. Place was busy as there was a…read morefamily taking three big tables. They only provided us with the lunch menu when we arrived. If you spend $50 or more, you get to spin the wheel for a free dish. They asked us what we wanted and we requested the 免费烤鸭 or Roasted Duck. We didn't spin the wheel. Later, we saw that crab was one of the free item you could spin for, so we immediately ask the waiter to change the free item, but she said they already cut up the duck. Also, they said you have to spin to get the crab. We've been here many time and have not see anyone spin for the crab. We ordered the 清蒸鲈鱼 or Steamed Sea Bass with Soy Sauce for $16.99, 乾煸四李豆 or Stir-fried String Beans for $10.99, 海鲜扒炸豆腐 or Seafood Fried Tofu for $13.99, and 宮保雞丁 or Kung Pao Chicken for $10.99. We also ordered white rice for $1.50 per bowl. All of the dishes were really salty. We saw other tables had the Dinner Special menu. We didn't like that we didn't get a complete menu when we definitely came during the Dinner Special time. The complimentary red bean dessert at the end wasn't bad. The food was too salty and service was not good this time.

    Photos
    Coconut jelly
    Coconut jelly
    Roast duck
    Roast duck
    Steamed chicken

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    Steamed chicken

    Bao Master - chinese - Updated August 2026

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