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    Bao and Spices

    4.4 (54 reviews)
    Closed • 11:00 am - 9:30 pm

    Order Bao and Spices Takeout or Delivery

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    BAO AND SPICES ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Bao and Spices

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    Salted egg yolk barbecue pork with honey sauce
    Jenny N.

    Nice and modern on the inside, service was very good, they were friendly and prompt. We came here for the egg yolk barbecue pork belly and it was yummy! I'd recommend eating it with a veggie and rice or something bc I did feel like I was getting flavor fatigue. I loved how simple, but tasty the lotus root salad was. We didn't order any baos, but we would definitely come back to try them and to try the rest of the menu!

    William L.

    One of the better Peking ducks I've had in Houston in terms of value and taste. The place has a modern decor with a full bar, which usually makes me skeptical right off the bat as these spots lean more towards style than substance but I was pleasantly surprised. The food was solid across the board. Mapo tofu and eggplant was good, everything came out beautifully presented. But the Peking duck was the clear standout.. For the price, it was actually decently valued compared to some of the other meat dishes on the menu and some of the restaurants in Katy Asiatown. The Duck came as a full set with all the fixings: crispy skin, thin pancakes, the sauce, the scallions (they even added sugar? which was actually not a bad idea). Everything was on point. The skin had that perfect crackle and the pancakes were fresh.. Service was excellent, attentive and efficient.. Overall it's not the cheapest spot compared to what you'd find in Chinatown, but you're paying for a cleaner dining experience, solid ambiance, and a full bar. To me worth it and I'm definitely making a return trip.

    Wings
    Ann P.

    Pretty restaurant for a nice occasion and food was delicious. We tried the red oil dumplings and wings as appetizers--the sauce for the dumplings was delectable, even after the dumplings were finished I was spooning the sauce over my rice. It was peanut sauce w red chili oil and was just a flavor explosion. Wings were really crispy and a nice size, they have several different flavors and only serve flats. We also had their Singapore noodles and Angus beef dish along with another noodle dish (flat stir fried w beef can't recall the name). Everything was delicious. Service was great. Will definitely be back!

    Henry Y.

    Pretty solid Chinese restaurant in the Katy area. + Good pricing + Peking duck available + Excellent decor + Lots of Chinese classics, too many to list, but my favorites would include the xiao long bao, crispy bottom pao, walnut shrimp, beef/fish poached in chili oil - Slightly a bit aways from the Katy Asiatown, so it does make it difficult to explore, e.g. grab a boba or shop.

    Menu
    Wesley S.

    Food was decent. They are new and have a Some work to go. I see high potential. Went here for their soft opening. First thing I ordered was an old Fashion and they ran out of the bourbon mid pour with no more in house. Second Ordered - Hot and sour soup and it came out cold. I think it was a simple mistake. They took it back and brought it back right and it was very good. Pecking Duck - was great tasting but came out cold also. The soup dumpling and red chili oil dumplings were great! Inside was nice and cozy. The far left booth by the windows rocks and is un level. I really had high hopes and hope to come back and all these things fixed. This would be a great place in the Katy area and look forward to trying the again.

    Marcus C.

    10 out of 5 stars ... Yes that good! Quite possibly one of the best Chinese restaurants I may have ever had period! Don't be fooled by the exterior, because you walked in you will be blow away with the incredible decor and ambiance Bao and Spices brings to the table, literally! Perfect for lunch or date night. The service was phenomenal. A huge shoutout to Dom and the team. Of all the things we ordered there was not a single miss on the table. Every dish hit. From the scallion pancakes to the Pekin Crispy Skin duck ... i was in heaven. If you are looking for an elevated dining experience with service and food that absolutely delivers, this is the spot.

    Yasmine N.

    The food was pretty average overall. The only dishes I felt were worth the price were the crispy spicy chicken and the Peking duck. Portions were quite small for how much everything cost. Unfortunately, the service was disappointing--they didn't check on us during the meal, and when I asked for four to-go boxes, we were only given two.

    BBQ Chashu Bao
    Gina D.

    My husband and oldest son both have food allergies. I had to keep asking what is inside of the dumplings. We ordered Red Oil Dumpling and BBQ Chashu Bao. The red oil dumplings are served on top of chili oil and peanut sauce. The dumplings had a very good flavor but not served hot. Our server didn't come back to check on us. The baos came out steaming hot, fluffy and were good. Overall, the other staff checked on us and were nice and attentive. The only thing we would like to see is what kind of meat or seafood listed for the dumplings. Especially, if there's peanuts in the sauce.

    Sherman O.

    Delicious Chinese Restaurant with great service, clean facility, distinct flavors and delicious! It came out fast and hot. The servers were friendly and helpful on our big party of eight on a Monday night. Would recommend and look forward to coming back.

    Daniel G.

    Brand new place in this area. I must write that everything is above standards. The two lady hosts and the feel just going in. Very beautiful inside design and you can right away see the care they take in everything from decor to how the plating is arranged. The customer service was above 5 stars. Everything is. I ordered two separate steamed bao orders, the traditional steamed bao and right away I could tell is was hand made to order. Not sticky or falling apart like some places but very fresh and absolutely delicious. They supplied a wonderful sauce that is above and beyond what you have elsewhere. It was a very mild apple cider that was perfect mixed with the bao. Very light and complimented the meal perfectly. I will be back often and take pics of the food as I ate it all before taking pictures since it was amazing. Pricing is also phenomenal. The whole experience was top notch.

    Nikki and the host were very kind and respectful. The food was very good. Very chill environment and pretty decorations. Would recommend .

    Stir fry beef noodle
    Stephen O.

    We just stopped by and tried , surprised! Food on Chef's menu is authentic to Asia and yummy. Service is attentive and friendly. We orderee 3 dishes from Chef's menu Crispy chicken, 廣東小炒王 and Yangzhou fried rice all are fantastic. One dry stir fry flat noodles with beef and stir fry cabbage with chili. Both are great as well. Not sure about other dishes as their implied it might more tailor for western vs asian taste. Have one special cocktail with oolong tea and vodka (youthful journey) is good too. We will back again if we ever visit Katy again .

    Vy N.

    Perfectly roasted Peking duck with crispy skin and tender meat. Served with thin pancakes, fresh cucumber, scallions, and rich hoisin sauce. Absolutely delicious!

    Red oil dumplings--to die for!

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    Really fresh and clean ingredients, cooked very well. Definitely the best Chinese in Katyi

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    2 months ago

    The food was great. Service was fast and friendly. First time eating here but we really liked it.

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    Ask the Community - Bao and Spices

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    Uncle Chin's Kitchen - Malaysian Curry Chicken

    Uncle Chin's Kitchen

    4.7(267 reviews)
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    I will be quite honest with you that I really have no experience with Malaysian food. In point of…read morefact, I've bypass this restaurant numerous times simply assuming that it was Chinese. It is anything but in point of fact, it is in my estimation, a unique culinary experience. I don't write from the perspective of comparing this food to other Malaysian dishes that I've had in point of fact to the best of my recollection I don't think that I've ever had Malaysian cuisine. But if this restaurant is an example, I have missed a great deal. The food is very unique the servings are very gracious charitable. The prices are incredibly reasonable given the distinction of this particular cuisine and given the portions and quality of food that is served. The service is quite simple and the restaurant is actually quite small. However, I must tell you from A service perspective. It's truthfully amazing because the takeout business is extremely active. Not to mention the fact that the chef walks out and speaks to people will share anything that you want to know about Malaysian food and obviously from the quality of the food that I ate not only is his explanation thorough but my guess is his skills are incredible. As I said it is very small so it's difficult to Alpine about the ambience other than it was quite clean and given the number of whom I suspect were Malaysian people it's obviously quite popular within that community. So I take that to be a sign that this food is quite native in nature. I had a pork meal, which is only on Sundays. I spoke to the chef about it, and he explained that the preparation started one day in advance of actually serving the meal, so I understand why it is only served once a week. Although I must tell you because I lack familiarity it seemed to me that I would be hours and hours trying to replicate any of the dishes. All I can tell you is this if you are in an exploratory mood for a cuisine and have had or have not had Malaysian before I suspect this is a place to go. Quite informal, extremely fair pricing very generous portions great service very pleasant people and frankly it's a a family affair of what you will see many when you go. Quite a lovely experience.

    Ordered the chicken curry, sizzling tofu, stir fried flat noodles and seafood fried rice…read more There was good wok hei on the noodles and fried rice. Aside from the rice though, everything was incredibly bland. I was honestly pretty disappointed given all of the glowing reviews of this place.

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    Tiger Noodle House

    Tiger Noodle House

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    Spicy yet addictive…read more Service and atmosphere: It's a good size restaurant located in the shopping area. The service was good. Polite and nice staff members. Food and drinks: This place has well designed menu that lets you easily choose from many different dishes. There is something for everyone here, from soups to shareable dishes, noodle options, and variety of meats. The spice levels are added for awareness. The food was very flavoursome, well seasoned and balanced. All foods had traditional flavours to them. You can choose flavoured green teas to accompany your meal. Pricing: $$ - definitely worth it for the taste, quality and quantity of food served.

    Having a gluten allergy, it can be tricky finding Asian food outside of Indian and Thai that I can…read moreeat. Enter Tiger Noodle House. We went for lunch, and WHAT A TREAT. Service was spot on, quick, and we got our food in what felt like maybe a few minutes. We started off with pork dumplings for the kiddo, which he INHALED in moments. For entrees, we split the orange chicken and the Spicy/Numbing Pot. The orange chicken was spot on. The sauce was sweet but not painfully sweet or thick/clumpy. Really nice orange flavor and tender chicken. So much fun eating it since it is gluten free! Our kiddo also devoured this dish! Mild - not spicy at all! The Spicy Numbing Pot, while a little oily/greasy on the bottom, was still delicious! I appreciated that it wasn't knock your socks off spicy - it had a solid kick, and so flavorful. I love eating dishes with Sichuan Pepper; it has a lot of flavor, and the tingling is so much fun. This dish was perfect with some rice, and it wasn't too heavy for the middle of the day. The prices were really reasonable, and there was enough food for leftovers which we ate later that night. Our only regret is not getting the duck appetizer, but we will be sure to get it next time. We can't wait to go back, and Tiger Noodle will happily be in regular rotation for our family! You can't go wrong!

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    Hong Kong Food Street - 香港食街 - 炸鸭架 好吃

    Hong Kong Food Street - 香港食街

    4.0(130 reviews)
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    Located in Katy Asian town, with plenty of parking around. The interior is clean, bright and…read morespacious. The menu focus on Cantonese cuisine. We ordered couple dishes family style: Stir fried cabbage - 5/5, surprisingly my favorite dish of the meal. The cabbage was cooked perfectly with just the right amount of crunch, the subtle numbing pepper added a refreshing and addictive kick. Simple but perfect. Salt and pepper crispy seafood - 4.5/5, the runner up for me. The seafood was fresh, the batter was light and crispy, and the salt and pepper seasoning was spot on. Peking duck two way - 4/5, the duck is roasted well, however, the sauce was a little too sweet for my taste. Instead of the usual low effort duck soup, the duck came with salt and pepper duck carcass which was crispy and delicious. Egg tofu with dried scallop sauce - 2.5/5, this was pretty bland compared to other dishes and didn't stand out. The service was a bit slow, probably because we had a late lunch, close to staffs' midday break. That said, the staffs were friendly, and we really enjoyed the food.

    Atmosphere: Modern Food Overall: Scant on major components…read moreof the dishes Price: $$ Customer Service Overall: Ok Recommend: No The restaurant is clean and has a nice, modern Hong Kong-style atmosphere. The dining room feels bright and spacious, with traditional Chinese design elements, wooden tables and chairs, decorative partitions, and an open kitchen where you can see some of the activity going on behind the scenes. It has the lively feel of a busy Hong Kong food hall while still looking polished and well maintained. As far as the food goes, I thought the prices were on the high side for what we received. We ordered the spicy green beans with ground beef, but unfortunately there was very little to almost no ground beef in the dish. We brought this to our waiter's attention, and he had to speak with the owner about it. Eventually, they brought us a small cup of cooked ground beef to add to the green beans. I appreciated that they tried to correct the issue, but simply adding separately cooked beef wasn't the same. The beef didn't have the seasoning and flavor it would have had if it had originally been cooked together with the green beans. We were also already more than halfway through our meal by the time the replacement beef arrived. The sizzling black pepper beef was probably the better dish. There was a descent amount of beef, and the black pepper sauce was tasty. However, the pieces of beef were very chunky, and we weren't provided with scissors or anything to cut them into smaller, more manageable pieces. We also ordered the pepper fried shrimp with crispy rice. There was very little shrimp in the dish, especially considering the price. Taste-wise, it was fine, but nothing particularly memorable or something I would go out of my way to order again. Service was mixed. Our waiter seemed a little slow when it came to taking our order and especially when resolving the issue with the missing ground beef. On the positive side, several of the other waiters were very attentive. They stopped by our table to ask how we were doing and whether we needed more water, which we appreciated. Overall, Hong Kong Food Street has a clean and attractive atmosphere, but the food felt overpriced for the portions and execution we received. The sizzling black pepper beef had good flavor, but the other dishes were underwhelming, especially considering the prices. With better portion consistency and faster handling of customer concerns, the experience could have been much better. For the foregoing reasons, I would not return to this restaurant.

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    Hong Kong Food Street - 香港食街 - 里面的茄子好吃

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    Hunan Kitchen - Steamed whole fish with chopped red chili

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    4.2(108 reviews)
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    hunan kitchen has been a staple for yearssss, truly my fav restaurant ever and hands down the best…read morechinese food i've had!! the interior has plenty of seating, making it great for both family dinners and group gatherings. the owners are a couple: a super friendly woman and the diligent chef. the service is always attentive and fast and the food comes out SOOO quickly. portions are also huuuge at consistently high quality. what really sets this place apart is the depth of flavor, the spice levels are just right. you taste the chili, sichuan peppercorn, and mala fragrances, along with that unmistakable wok hei!! nothing feels muted or overly aggressive. - one must-order is the hunan bbq fish (君山烤鱼). at just over $30, ITS SUCH A STEALLL for what you get: an entire seabass served in a massive chafing dish, surrounded by a medley of vegetables like cauliflower, potatoes, lotus root, and peppers. the fish is tender and flaky, not overly salty or spicy, but infused with a beautifully fragrant mala heat. it's perfect for celebratory meals or sharing with a big group - the sautéed preserved pork with dried smoked bamboo shoots (烟笋炒腊肉) is an absolute classic. the cured pork belly has an intense smokiness that hits you immediately, with alternating bites of rich fatty pieces and deeply savory lean cuts. the bamboo shoots add texture and soak up all that flavor - their poached sliced beef in hot chili oil (水煮牛肉) is another standout. the beef is incredibly succulent, swimming in a chili oil broth that's bursting with aroma without being overwhelming. this dish can often be too oily or salty elsewhere, but hunan kitchen nails the balance! - the sauteed diced chicken with chili pepper (辣子鸡) is my all time FAVVV and something i've loved since growing up. the chicken is perfectly crispy and crunchy while staying juicy on the inside. paired with dried chilies and peppercorns, the numbing spice slowly creeps in and builds as you eat. its ADDICTING in the most dangerous way, and i genuinely cannot stop eating it every time - the stir-fried diced chicken with green peppercorn (青花椒鸡丁) offers a slightly different flavor profile that i really love. the chicken is tender, and the green peppercorn brings a refreshing, citrusy, almost electric numbing sensation that feels lighter and brighter compared to red chilies. it's bold and a really fun contrast to some of the other dishes - for something non spicy, the seafood and japanese tofu (海鲜玉子豆腐) is PURE COMFORT FOOD for me. the tofu is lightly crisped on the outside but sooo silky inside, topped with soft fish fillets, huge shrimp, and a rich, glossy sauce packed with umami. i ascend every single time i eat it LOL overall, hunan kitchen is insanely worth it for the price. the portions are massive, the quality is consistently high, and for how authentic and flavorful the food is, it's honestly such a steal. you get way more than what you pay for, especially when ordering family style, and they even offer lunch specials, which makes it easy to come back often for a quick meal. it's such an underrated spot in katy and i wish more people talked about it :') this place deserves way more love!!

    Unique and delicious Chinese food! Always enjoy it! The diced chicken with chili pepper is a…read morefavorite! Dumplings amazing too!!

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    Bao and Spices - chinese - Updated October 2026

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