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    Hunan Kitchen

    4.2 (108 reviews)
    ModerateChinese, Noodles

    Hunan Kitchen Photos

    Business Info

    HUNAN KITCHEN ATMOSPHERE

    What's the vibe?
    Trendy
    Casual
    Moderate noise
    Good for groups

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    I chose Jasmine tea. Lovely.
    Lydia G.

    Delightfully fresh and authentic Chinese cuisine. We were looking for an Asian restaurant in Katy. When we walked in there was a Chinese family eating at a round table. I knew this would be good. I highly recommend the Shredded Pork with Garlic Sauce. The taste is spectacular and of course the portion is large.

    Beef Lo Mein
    Cristel Z.

    I decided to give them a try because they always leave their menu on our doors.. I decided to give them a try, on the menu it says free delivery if your around 5 mile radius. I called the lady that answered, was very rude from the start... I asked her if I can get a to go order and she's like yeah, you'll pick up right? And I said I live close by I see that you do, free delivery. No I don't have driver so you want or no? Truly after that I didn't want to order, but I decided to do it anyways. I'm truly upset with myself that I did, because I truly got such poor costumer service. Picked up my to go order the restaurant wasn't busy. Maybe that's why I had received poor costumer service. Nope, not the case. Did I get a better costumer service when I went to pick up my food nope. I got the beef lo mein not flavorful, I've had better. The wanton soup was decent. They truly need to add more flavor, it was truly a let down. I asked for the chili sauce oil, it wasn't even spicy... I will say they do give you a good proportion of food, other than that I would definitely go somewhere else. Not impressed at all.

    Tommy C.

    Been here 3 times last 2 month. Food is cooked fresh and not much of a wait. I will continue come as long as they can keep cooking it right. The spicy food is authentically good. The pork intestine, fish stew and even traditional orange chicken. Btw we frequent Houston Chinatown so I know my Chinese food :)

    糖油粑粑~ Sweet Fried Muchi (The good old Changsha snack)
    Jackie T.

    I was born and raised in Hunan and this place is hands down the most authentic Hunan place I found in Houston. I'm based in downtown Houston and willing to drive all the way to Katy cuz I really miss home Try the old Changsha Snack, the Beer Duck and Cauliflower. Super good!! My friends liked the popcorn chicken and clean noodles stir fry with cabbage 作为湖南人我要为老板疯狂打call 希望下次来的时候能吃到卤粉哈哈哈

    A full scoop of oil with my food. Its supposed to have sauce not oil and a dash of sauce flavor.

    Very oily food. Does not taste very good. Over priced for the quantity of food purchased.

    Jack M.

    Drove almost 1 hour to have dinner in this restaurant. The FOOD was good, BUT, SERVICE was TERRIBLE. When we step in, the lady with short hair just ask how many ppl and point a high chair table to us. So, we requested for a regular table(there were couple empty regular table opened) Then, she became unhappy with it. When we sat down, she came with her impatient face asked what we want to drink. Later on, she came by and asked us to order the food with rush sounds( I thought she might be busy, however, when I looked around, it wasn't busy. When we checked out, I used Gift card, then, she came back told me couldn't use gift card??????? I used the gift card to buy the milk tea ON MILK TEA PLACE(Share tea house). then, ON THIS RESTAURANT, it is not allow to use?? And her attitude was mean(ALMOST YELLING) to us to ask to exchange a card( the white shirt lady was friendly to tell short hair lady to try to enter manually, she just ignored and kept her mean attitude and volume up ) IF THE MANAGER/OWNER CAN READ THIS REVIEW, PLEASE CONSIDER THE LADY( who works on Friday night, short black hair) TO CHANGE HER SERVICE QUALITY, IN CASE TO HELP THE RESTAURANT IMPROVE THE "ENTERPRISE IMAGE" Hi, owner (Continue after owner replied) Please read the words carefully, I don't want to make you misunderstand something. the main point I would like to say is improve the service quality. :) Hope next time, when I visit the restaurant, the waitress' service can be better( WISH TO BE friendly, smile to us , volume down a little bit)

    Inside modern, clean and TV!
    Frank H.

    Tip: Get the Soft Bacon with Bao! Everything else was great too but the bao dish was awesome! Food: More Sichuan than american chinese, if that helps. Food can be spicy. But they have american chinese dishes too. There were 2 dishes that caught my eye. One is called "soft bacon with bao". Bao is a steam bun. You stuff the bao with tender pork belly and sauce, kinda like a taco. It is one of my favorites. The pork belly melts in your mouth. My picky kids devour them. The other dish is "crispy spicy chicken". These are like chicken nuggets except served with hot peppers. So good too! We also ordered the Chicken Lo Mein. Once again, it was very taste and my kids agreed. They get my extra 5th star because that awesome Bacon and Bao dish!!! Place: Very clean and modern. Casual dress. Good number of tables and even one large table for group of maybe 8. TVs also available. Service: we were seated immediately. Food came out pretty fast too. The owner, Jessy, even came out and greeted us. VERY Nice owner! Value: This is not your regular chinese take out. Its not much more but much better tasting in my opinion. And if you want more authentic Chinese dishes this is a great choice.

    Jay L.

    I am so glad I find a authentic Chinese restaurant in Katy. This one has Hunan Cuisine and also Szechuan Cuisine. Lots of Szechuan Cuisine here right now, but only one Hunan Cuisine. I ordered swimming fish. (5/5) the fish is very fresh. The fish soup is excellent. Also, I ordered sautéed pork with Serrano pepper. (5/5) This is the signature Hunan fish. Spicy and great! I don't need drive to Bellaire anymore. Will be back definitely.

    Alex W.

    Just arrive for a quick lunch,waitress recommends I try spicy hunan fish fillet with fresh enoki mushrooms (golden needles). It is delicious and totally turn upside down my Chinese food experiance...Yammmmy. It makes my day!

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    7 months ago

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    6 months ago

    Unique and delicious Chinese food! Always enjoy it! The diced chicken with chili pepper is a favorite! Dumplings amazing too!!

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    Chen L.

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    Chen L.

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    3 years ago

    The restaurant have strong sewer smell. Hope the owner will correct the problems The food is authentic Hunan style.

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    8 years ago

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    Chen L.

    Thank you for dining with us and being our first reviewer on Yelp!

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    Thank you so much for dining with us!

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    Page 1 of 3

    Hunan Kitchen Reviews in Other Languages

    Ask the Community - Hunan Kitchen

    Do they have buffet?

    No, they have menu for orders.

    Does Hunan Kitchen have a special menu for lunch? Or is it the same menu as the dinner menu? Thank you.

    They offer lunch special menu.

    Don’t See Your Question? Ask Away!

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    Loves Dumpling House 梁妈妈手工水饺

    Loves Dumpling House 梁妈妈手工水饺

    4.6
    (242 reviews)
    3.3 mi
    $$
    Locally owned & operated
    Speaks Mandarin

    Yum! Yum! Yum! I came to Loves Dumpling House with my dad and my husband for dinner on a Friday…read morearound 6:30pm. We were seated right away. There is plenty of parking, plenty of indoor seating space and the ambiance is nice. We all shared Mushroom & Pork Soup Dumplings, Pork Soup Dumplings, Dan Dan Noodles, Pork and Chive Pan-fried Dumplings, and Beef and Onion Spicy & Sour Dumplings. If I had more room in my tummy, I would have ordered at least 4 more things from their amazing menu. We all had zero self-control and dig in before I could think to take any pictures. The soup dumplings were a hit for all three of us. I especially enjoyed the Beef and Onion Spicy & Sour Dumplings. My dad especially liked the Dan Dan Noodles because they were very peanut forward.

    I have been seeing this place opened not too long ago and Katy freeway…read more Surprisingly this place was completely packed at 6pm on a Friday. Good thing I only ordered to go. I saw a lot of Asian in the restaurant and that means they are authentic Dumplings were freshly made in house and they are good. Price ranges around $10-$12 for dumpling Overall it's very reasonable price range

    Photos
    Tomatoes and pork soup dumplings, sweet and sour refreshing (NEW)
    Tomatoes and pork soup dumplings, sweet and sour refreshing (NEW)
    Chicken soup dumplings NEW
    Chicken soup dumplings NEW
    Thumb bun, mini dumplings, 拇指生煎包 #handmade dumplings #steam dumplings #best dumplings #authentic dumplings #authentic Chinese food

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    Yummy Quan- Hu Tieu Nam Vang

    Yummy Quan- Hu Tieu Nam Vang

    4.5
    (73 reviews)
    2.4 mi

    After fasting for 36 hours, Yummy Quan was our first stop -- and at that point, we would've eaten…read morealmost anything... but luckily, we didn't have to settle. This place delivered where it mattered most, especially with the highly reviewed appetizers. Probably one of my favorite drinks here was the Thai Green Tea. It has a really interesting flavor that stands out from regular Thai Tea -- more earthy, but not quite like matcha (we guessed there might be pandan in it). Just a heads up: it's definitely on the sweeter side. My partner and I actually let the ice melt a bit before continuing to drink it, which helped balance things out. I came back a second time and still loved it just as much. The dipping sauce felt like a truly authentic representation of Vietnamese cuisine. It was a lightly diluted fish sauce with spicy red pepper and plenty of garlic -- simple but really flavorful. I also appreciated that the table setup let you customize it to your taste. In my first experience here, we ordered the Bánh Xèo, Bánh Khọt, and Bánh Bột Chiên. I was hands down a huge fan of the ginormous Bánh Xèo -- crispy, flavorful, and just overall my favorite (though I'll admit I'm a little biased toward it already). Meanwhile, my boyfriend completely fell in love with the crunchy Bánh Khọt. That said, I did notice a slight graininess in the Bánh Khọt, which took away a few points for me. The Bánh Bột Chiên was solid and got a pass from us, but it wasn't our top pick -- mostly because we've had better versions elsewhere. Other worthy notes: the herbs were fresh and crisp, and the pickled vegetables were refreshing as well (though my boyfriend thought they could've been a bit more strongly pickled). Eating everything the traditional way -- wrapping it in lettuce with herbs -- made the whole experience even better. Honestly, I would come back just to order two Bánh Xèo. I actually came back a second time before posting this review, this time with my family. We ordered the Bắp Xào, Cơm Chiên Bò Lúc Lắc, and a simple rice dish. This visit was a bit different -- across the board, we all agreed the dishes leaned too salty this time around. I could also tell the staff was overwhelmed, with only two people handling both the front and the kitchen, so it was tough to get their attention at times. That said, the Bánh Xèo still held its ground. My parents were genuinely impressed by the size, and for me, it's still an absolute banger -- something I'd come back for again and again purely for flavor and value. The Bắp Xào really stood out to me in a nostalgic way. I loved the use of traditional Vietnamese corn, and the sautéed dried shrimp brought back memories of flavors from dishes I grew up eating, even if I couldn't quite pinpoint which one. While my mom thought it was too salty, I actually felt like it would pair perfectly with a bowl of plain white rice. I also tried some of my brother's Cơm Chiên Bò Lúc Lắc and found the beef to be tender and flavorful, though not particularly standout compared to other places. I've had very similar versions nearby, but it's still my brother's go-to -- though I suspect that might also be his way of loading up on protein. Overall, even with the inconsistency during the second visit, I still really enjoy Yummy Quan -- especially for the appetizers. It's a place I'd bring family and friends to try, and I'm still curious about more of the menu... but realistically, I could live life on Bánh Xèo alone. At the end, you also get to grab some guava candy, and for anyone who's never had these, don't forget to pick some up -- they're simply delectable!

    Overall, good Vietnamese food. Certain dishes were a miss, but overall good food. Definitely Katy…read morepricing for the dishes though. I love getting banh khot, banh xeo, and banh bot chien for appetizers. Just tried the egg rolls and it was good too. My go to main would be bun dau mam tom. Other mains such as com chien bo luc lac and bun thit Nuong was ok. I did not like the bun rieu, was too sweet... probably because different region so rieu balls were different than I was used too also. Staff is friendly, food does take a little bit to come out so I always order my appetizers first right when sit down.

    Photos
    Diner Table
    Diner Table
    Yummy Quan- Hu Tieu Nam Vang
    Sugarcane

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    Uncle Chin's Kitchen

    Uncle Chin's Kitchen

    4.8
    (263 reviews)
    2.2 mi
    $$

    BF hosted a major get-together for friends and chose this gem as the gathering spot. No regrets all…read morearound--everyone thought it was a great place to eat, catch up, and spend the afternoon. Malaysian Grilled Chicken Satay - Super tender with a sweet peanut sauce that really accentuated the flavors. Probably my favorite appetizer so far--had to be extra careful around my BF after this! Definitely my brother's personal favorite; I'm sure he ate 3 of them! Hainanese Chicken & Rice - Very tender and chewy with a mild flavor. The ginger-and-scallion sauce at the bottom was very refreshing, and the aromatic rice was among the most delicious I've had! I saw that the grains looked similar to Vietnamese broken rice because they weren't fully rounded. For some reason, this made the texture so much more appealing to me. Curry Chicken Puff - Love the curry flavor of this and the delicacy of the puff pastry. The shell isn't too thick, and the vegetables are very well infused with the curry, making them strong contributors to the overall flavor. Despite it being a pastry, I didn't feel overwhelmed by the carbs--indicating that the breading-to-stuffing ratio of this sat at the perfect pinnacle. Malaysian Roti Canai - One of my absolute favorite dishes here. I would come to this place just for this--the whole table compared the combo to crack. No joke. The chicken and potatoes are some of the most tender pieces in this dish, and you could slurp the broth like it's its own dish. I watched this go way too fast, and even two orders per table were not enough to satisfy the crowd. Malaysian Roti Canai (w. Egg) - Love the original much more, but this was still very delicious. They made the egg very thin, so it didn't overwhelm the roti. The egg took away from my favorite roti taste, but it was so well seasoned I wasn't even that angry about it. Malaysian Char Kuey Teow (Migoreng) - OOH. This has a unique flavor--much more savory than packaged ramen. The texture of the noodles is very inviting. It's much less salty compared to the pre-packaged Migoreng. The flavor was more umami. Rich, deep, and just the perfect amount to coat the noodles. Stir-Fried Mixed Vegetable (w. Tofu) - This is a very saucy vegetable dish, but I didn't mind it at all. I loved it, though it was the last dish I had and I was definitely stuffed by then. The sauce reminds me of a thinner Migoreng sauce--more viscous than a loose sauce, but not as thick as Migoreng. Very good, but my taste buds were definitely overwhelmed at this point. Malaysian Milk Tea - Not as sweet as I expected. I was told the tea leaves were imported from Malaysia, and our table ended up ordering six of them. The lingering bitterness in the aftertaste is something I'm very fond of, and the tea flavor is exceptionally rich. The milk infusion in this is peak. Malaysian Lime "Calamansi" & Plum Drink - Tasted like a lime-tamarind drink to my BF, while my brother and I thought it tasted like Vietnamese chanh muối. Overall, Uncle Chin's lived up to the hype, just as I knew it would from the day my BF brought home leftover roti from his very first visit. The buzz of having 16 people definitely distracted me from paying close attention to every dish--I even missed taking a few photos--but one thing remained true: everyone was talking about the food. Every time a new dish came out, the table erupted with commentary about its flavor, uniqueness, and overall impact. Some dishes stole the show more than others (my lovely roti, hello), but every single one earned its place on the menu. Very sad we didn't get to see Uncle Chin sing, but with 16 people to serve during the lunch rush, I'm sure he was pretty overwhelmed.

    Ordered the chicken curry, sizzling tofu, stir fried flat noodles and seafood fried rice…read more There was good wok hei on the noodles and fried rice. Aside from the rice though, everything was incredibly bland. I was honestly pretty disappointed given all of the glowing reviews of this place.

    Photos
    Seating inside
    Seating inside
    Malaysian Roti Telur (roti coated with eggs)
    Malaysian Roti Telur (roti coated with eggs)
    Front counter and bar area

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    Front counter and bar area
    Dumplingholic House

    Dumplingholic House

    4.5
    (75 reviews)
    0.3 mi
    $$

    If you're looking for a VERY quaint and super duper delicious dumpling house, this is the place to…read morego! We went to our normal dumpling restaurant and it had a note on the door that it was closed today, so we thought we'd finally give Dumplingholic a try. So happy we did! We started out with the onion cakes and some iced teas. We went on to order the pork xiaolongbao, pork & scallion spicy and sour dumplings soup, and pan fried pork and scallion dumplings. Let me tell you, so flavorful. Nothing plain or boring, broth seasoned, the meat seasoned. I also liked that you can see the dumplings being made. The kid serving us was so kind too. Wish I would have taken some pictures!

    What a wonderful experience. Dumpling, noodle and Bao restaurants have been opening all around Katy…read morefor the last year and a half. This is a welcome entrance and certainly a wonderful competitor that benefits the consumer considerably. Firstly, let's talk about their menu which is rather extensive frankly we had soup and steamed dumplings, two different meals and to top it off shrimp fried rolls. All of them were absolutely wonderful. As I've said, in other dumpling places since this is a non-native food for me I can't speak to how close to authentic it is but regardless of its authenticity, it is well worth the experience. The service is extremely efficient very prompt you want for nothing. The only problem is that it is now a popular enough spot apparently that the demand on the single server which was in the restaurant on this particular occasion is considerable plus that same server buses the tables. In any case, she was absolutely wonderful extremely efficient and very kind. Took her time to explain items on the menu and then to discuss what some of her favorites amongst the many items they offer are. Will take her up on it the next time. The ambience is rather straightforward. Nothing luxurious whatsoever, but it gets the job done and so I'm certainly not going to opine negatively given the food service and the value. It is quite clean, which to me is a fundamental requirement of any restaurant. This restaurant certainly meets that criteria without any difficulty whatsoever. I would highly recommend this experience value quality of food service all wonderful and should not be missed.

    Photos
    Inside
    Inside
    Onion Pancake
    Onion Pancake
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    Xiao long bao
    Phanh Ky

    Phanh Ky

    4.0
    (193 reviews)
    2.6 mi
    $$

    I got the grilled chicken rice plate (to-go $0.50 fee), which comes with steamed long grain rice…read more(cooked well), veggies (fresh sliced tomatoes, cucumbers, piece of lettuce that was lightly brown on edges), nuoc cham, and grilled chicken pieces (moist and lightly covered in Teriyaki sauce). There was a bone in one of the chicken pieces. The dish comes with a green onion-infused broth (mostly filled 16 oz deli container).

    Lmao I need Houston to give me a better hu tieu place. This place ain't it and they caught me…read moreslipping. We're visiting and no longer live in Htown. I had ordered, but decided to switch my order and the lady taking my order was standing right infront of me, but refused to let me switch. She suggested I get a side of egg noodles. Which I did. When my parents paid, they didn't say it, but my mom mentioned she tipped less because they weren't ethical. So my medium bowl with one noodle type and the one I wanted to switch to had two noodle types only came in a large. The price difference? $1. Her suggested extra side of egg noodles? $5. If I had seen the bill, I would've argued with yall. If you're still standing there and a customer wants to switch, why would you choose to provide poor customer service and money hungry ethics? The food is good, but I rather support other places. They're lucky they're just close to where my family lives or I'd boycott this place.

    Photos
    Phanh Ky
    A7. Rice Noodle & Egg Noodle
    A7. Rice Noodle & Egg Noodle
    Phanh Ky

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    Pho Guru

    Pho Guru

    4.0
    (45 reviews)
    5.9 mi

    Food was great, cheap and plentiful. Right in old katy, great atmosphere and service.read more

    When you are sick and tired and the weather is cold, you know a bowl of pho would be perfect. I…read morepicked Pho Guru because I drove by and saw a pho restaurant in this area, which made me curious to try it. We dined in for lunch. At first it was just us and one other table, but not long after, more people started coming in, probably for lunch as well. The restaurant is pretty large, with both tables and booths, plus a big table for large groups. This is what we ordered: Combo Rolls This comes as a sampler with five different types of spring rolls. Regular spring rolls, nem nuong rolls (fermented grilled pork), grilled chicken, grilled pork, and shrimp only. I really liked this idea because it lets you try everything without having to order each roll separately. My favorite was the nem nuong roll. Bun Bo Hue I do not eat pork blood or pork loaf, so I substituted them with more tendon and beef meatballs. Because of that, I cannot really comment on how the pork tasted. The broth was okay but a little lacking in flavor. After I asked for shrimp paste, it tasted much better. Bo Kho (Beef Stew) This is my husband favorite dish, so he always orders it whenever a place has it. He ordered the one come with bread as dipping. He did not really like this one. It was not bad, but not great either. The flavor was missing, and the broth was more watered down than how he prefers it. Still, it is worth trying if you like beef stew. Overall, our experience was just okay. The service was fine, but the food did not leave a strong impression on us. We did not stay long since my husband had to get back to work. I would come back to try more dishes, especially pho. Since their name is Pho Guru, I feel like the pho might be better. Plus we dined in around Fall time in 2025 so I think the place would have so change with out last experience

    Photos
    Interior
    Interior
    Guru vermicelli
    Guru vermicelli
    Pho Guru

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    Hunan Kitchen - chinese - Updated August 2026

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