Chicken satay good Roti...luv the sauce Rendang beef good..luv the taste Fried rice noodles..char koay teow. Sambal green beans ...served with jasmine rice. Highly recommend. Service great. Clean. Consistent delicious n good portion size. read more

It has a nice Asian fusion ambience decorations and attentive service Dressed in native attire but so does circus clowns at the PNE .. but the food was nothing special lah ... more so as I have had Malaysian food in Malaysia... food was bland and did the chef tone it down to suit the invisible minorities / non Asians Euro heritage: Wasps , Dutch , Nordic, Germans , Italian , Slavics , and other Lofans, Sai Yens ... ? If you can't make up your mind , lah .. There are 8 , 10 and 12 courses of sate, roti canal , Tofu goreng , Nasi kunning, etc ... but so what !!!! .. all hardly any punch and sizzle lah and not up to true Asian Malaysian taste expectation lah but to the invisible minorities which explains why most of the diners were non Asians . Can get better taste of Asian fusion Malaysian at T&T or Kent's kitchen takeout lah read more

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Flavourful, hearty, and- wait, did someone say mango sticky rice? Banana leaf is a love of mine that I always return to. Infrequently, like once every couple years, but I come back nonetheless. Mango sticky rice is pretty good but mangos are usually a tad sour for my preference but coconut sauce, on the other hand, I could eat by the bucketful. Banana leaf has never done me any wrong, and for as long as that will be (forever??), I'll be a fan of their fried noodle and rice dishes. hearts all around read more

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Our table ordered the 7 course meal which was served family style. Pineapple papaya salad - I like acidic and sour foods but this salad was waaaayyyy too sour especially towards the end. It's possible we got the bottom end of the bowl but it was almost inedible. Chicken satay - The chicken was juicy and tender. The satay sauce it came with was okay but a bit on the sweet side for my taste Roti - super flakey and tasty! Loved the curry sauce Ginger glazed fish - cooked to perfection and one of the favourites of the night Beef curry - didn't like this dish too much. The curry sauce was tasty but the beef was overcooked and tough Sambal green beans - loved the sauce and all the veggies it came with. Went well with the rest of the dishes Pandan panna cotta - really creamy and smooth panna cotta but the syrup it was topped with made the dessert unnecessarily sweet read more

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Went here for my early birthday tonight with my family and partner and the interior decor is so nice and very spacious. Staff were extremely helpful and the food came out so fast. The quality of the dishes are much better compared to the other Banana Leaf locations. We got the chicken satay skewers, roti canai, and calamari to start and it was sooo delicious. For the mains we shared the pineapple chicken fried rice, seafood gulai with coconut rice and sambal green beans and shrimp. Portions were plenty and alot to go around for everyone and we were very full. To finish we had the fried banana and ice cream dessert and it was made to order and perfect. All in all a great experience and will be making this Banana Leaf location my go-to going forward! read more

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Highly recommend this dinning experience. We went with the 10 course dinner. Every single course was delicious with the perfect portion size. The wait staff were all very friendly, helpful, and accommodating. They even prepared a special desert on request. The atmosphere was beautiful with an extra touch of elegance. read more

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Our family (13 people) had a nice dinner in the private room. It's nice there are windows in there to the main dining room, not low enough to see the other diners, but it makes the room feel less crowded. We weren't offered any baby/toddler accommodations, but it was fine having a baby and a couple young toddlers there. We ordered a lot of food, I didn't get photos or know the name of every single dish, but I'll do my best: * Lychee Mojito - 4.5 stars. Lovely, light, and refreshing. * Roti Canai ($7) - 4 stars. * Rendang Beef Curry ($26) - 3.5 stars. Good flavor but meat a bit tough. * Seafood Gulai ($33) - 3 stars. Seafood not the most fresh. * Sambal Green Beans w Shrimp ($23) - 3.5 stars. Beans were tasty, shrimp undercooked. * Pineapple Seafood Chicken Fried Rice ($25) - 3.5 stars. * Fried Hokkien Mee ($23) - 3.5 stars read more

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Came by for lunch during Dine Out Vancouver. Hard to go wrong with their 7 course tasting menu for $25. Secured a table by the window. Our server was pleasant and attentive. Now for the food....I loved the taste and presentation of all the dishes...would not change a thing. Started with an asian salad with pineapple and yellow peppers, then onto the chicken satay and roti canai. Love their roti. This was followed by the fish, beef rendang and sambal green beans, all served with jasmine rice. Think I could eat the beef rendang over rice everyday for lunch. Desert was a panna cotta...a perfect end to a great lunch. It was a very positive food experience and happy to continue to recommend Banana Leaf. read more

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Service is top notch and the culinary experience is amazing! Come with a large group and reserve a private room if you can. Love the privacy and beautiful decor here! Wide selection of drinks! I love the mussels and ordered extra toast to dip the sauce! Really like the fried rice noodles and skewers. Tried the panna cotta and fried banana desserts but my fave was the sticky rice dessert. read more

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For the record: 0 Stars. This is the first time I felt like I was breaking into someone's house wanting to be fed. I'll tell you why. Walking through the door, the host was like a deer in headlights, "Oh crap, what are you doing here?." That was the energy right from the start. No hello, nothing.....just walked over to a table, placed the menus down and walked away. There was only one other table with two people, now I know why....the place was completely empty. Our server came over, again no welcome, no...do you have any questions....just kinda glared at us like we were holding the place hostage wanting curry. Odd. I asked him, well what do you recommend?......"everything", he said......very helpful, thank you. I asked for Guinness from tap. He brought me a glass full of foam, completely butchered a well-respected glass of beer (See pic.) If I were the manager or owner I would've fired him on the spot, but again I never would've hired someone as a waiter who couldn't pour beer. That's like for a hospital hiring a cardiologist who doesn't know where the heart valves are. Anyhoo.....the food was honestly disgusting and that's putting it nicely. The beef/lamb curry was more like canned soup with low grade fatty beef chunks. The Lamb Satay Skewers came with this wanna-be dip covered in grease and tasted even worse. I don't know what it was frankly.....(see pic.) I never wish any ill-will to any business no matter how much they're struggling, but with this place honestly do the classy thing and close. You are not Kits worthy. read more

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Its on busy W Broadway and can get busy very quickly even on weekdays. The food is ok. I was expecting lot more flavors but they were mostly on sweeter end. Ambience is also very authentic. Service was quick and the chef came himself to check on is, which felt amazing hospitality. Oh yeah! They have happy hours a lot of times. So do check it. read more

Banana Leaf - Fish - Malaysian Near Me - Vancouver, British Columbia

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Didn't realize there was a Banana Leaf in Kitsilano (W. Broadway passed MacDonald St). We came for early dinner after walking around Jericho Beach (eastside). We ordered the calamari, mee goreng and green beans. The calamari was tender and their cilantro, coconut lime dipping sauce was different than the usual sauce, but it was refreshing with today hot weather. The mee goreng was flavorful with the blend of different ingredients such as beef, shrimp, egg, tofu, and tomato. I've been to the other locations and the one here seemed to be better. The green beans had a little spice to it, the greens beans had a nice cruspy crunch and just the right amount of shrimp paste. Sometimes I find other places put too much of the paste, which then overpowers the dish. Today, this one was great. The service was great and the interior was clean & modern. read more

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I haven't gone to Banana Leaf in a long time, but happy that it is still here. The staff was friendly and the tables followed safety protocols with tables spread apart with a plastic divider in between. Bonus that they also have some patio tables at the front and back. My two favourite dishes were the crispy Baba's wings and the Roti Canal with curry sauce. The satay beef was okay, though I think I prefer the chicken one bettwer. The Spring rolls and Mee Goreng was a nice complement to the other dishes. A nice thing to try during lunch hour is their 7 course taster menu for $25. I find that they do get busy around dinner time so it's always good to call ahead and make a reservation. read more

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food was ok but price was crazy high $$$$ Four spring rolls 24$ ! And so on... there are other places in Vancouver with good quality food and better price read more

They had an "appetizer sampler" which consists of quite a variety, my other foodie-in-crime (little sister) also ordered laksa and I got a Mai tai; foods/drinks that I've been wanting to try So to start, the Singapore laksa was deeeeeeelish! I was worried it would be spicy but it was so mild, it was perfect The appetizer sampler was such a good deal; $15/person for 5 items. There were two of us and we still couldn't finish all of the food! The roti canai would be my absolute favourite but honestly, the rest were so good that I can't pick a second favourite. The Asian salad was definitely something different; I think there were also a hint of spice I was a bit worried about the spring rolls having beansprouts/onions but luckily, there was none so I devoured the rest immediately the calamari was nicely fried and I enjoyed the sauce it came with! Last but not least, the chicken satay skewers! They were served last so it was very nice and hot to eat. The chicken came off the skewers nicely and the sauce was perfect pairing! In fact, all the sauces that they paired the dishes with was excellent! Great food comes with great services! The service was absolutely wonderful, they constantly checked on us to make sure we're doing well and answered any questions we had! It's my first time trying Malaysian food and definitely not going to be my last! My caption is getting too long so I couldn't get into details but I would definitely recommend checking out this place for a good food, good experience We also learned that not all locations have the same menu so I definitely suggest clicking on the location you're going to to see their specific menu (if you're like me and like to look at it beforehand) read more

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So I've been to Banana Leaf dozens of times over the years & I just realized - no review! What!?! Ok so here goes. I would often hit up BL at this location (BL has 5 locations so check Google Maps for a location that suits you) every time I went to Greek Day. Several blocks of Broadway are shut down on a Sunday in June in this area. While with family & friends enjoying the festivities of Greek Day, we just could not keep ourselves from the divine tasting food at BL!!! So we would break here for lunch then continue on walking around the festival! A friend from Toronto (who used to live here) was visiting for 2 nights & craving Asian food for dinner = BL was due for a visit! I really do like this location a lot & it definitely did not disappoint tonight for sure! We ordered the usual hits - Roti Canai, Sambal Green Bean, Pineapple Fried Rice, Caramalised Black Cod & the much missed (I love this dessert!) Pisang Goreng! Allergy alert - comes with peanuts! Gosh the salad (if I can call it that) - the Papaya Mango Kerabu - we started with was a mouth watering paradise!!! What I really dig about BL & I've generally always found - once seated & you've ordered - service is like - bang pronto no messing around! Guess what - Greek Day is coming up again soon - BL see you in June! read more

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A Malaysian restaurant, one of four locations in Vancouver. Walking into the restaurant, we are greeted by a friendly host carefully checking for covid passports. There is hand sanitizer at every table and at the check in at the door. Plexi glass is between all tables and less than 6 seated at the tables. There is a fresh, pleasant feeling here. The host and servers are all polite and respectful. The food and drink delicious. There was just enough food to satisfy plus a little extra to take away. The bathrooms are also clean. I will definitely be back!!!!! read more

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Food was good and service was very good. The ambiance was casual and relaxing. Good Malaysian cuisine- pineapple fried rice and the roti are our favorite. read more

Always a great meal. Haven't been here since my last trip to Vancouver (pre CoVid). So glad it survived. Dinner with a co worker. Tried something new for me a tasting menu ( 7 courses). Great selection. salad , chicken satay(tender chicken things with just the right about of seasoning and char), Rotii canal one of my most favourite breads. (Multi layer sweet soft with a mild curry that makes you want to soak it up in the bread). Curry beef. (Spicy with just that right kick. Great with the Sambal Green Beans. (I can cook pretty good but have never been able to reproduce the flavor and texture. Char, sweet and cooked just right. A bit of a bite, Enough for a crunch in your mouth and seasoned to perfection. fried Fish. Was ok. Crispy but too small for a taste. Finally steamed rice to wipe it all together and a pana cotta for desert. We'll work the tight pants tonight. You gotta try this place. read more

Just a top notch restaurant . The service here is excellent and staff kind/attentive . Their roti and curry is just wonderful and so tasty . The Roti Canai is a must try . There is some limited free parking spots in the back of the restaurant read more

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Haven't had Malaysian food in awhile, so this place filled my craving!! PAPAYA SALAD - I always love ordering papaya salad. The way Banana Leaf makes it is refreshing and great way to cleanse your palate. CALAMARI - Great appetizer. Instead of tartar sauce, however, it is server with another brown sauce... not quite sure the name, but it was great! (Not BBQ sauce) PINEAPPLE FRIED RICE - not going to lie, I was a bit disappointed. It weren't as flavourful and amazing as I remember them to be... sort of on the bland side. MEE GORENG - it's a bit spicy! Very filling. I would order again! EGGPLANT FRIES - My favourite dish of the meal! Deep fried eggplant, making each bite quite light and juicy - compared to heavy potatoes. Even my dinner mates who HATE eggplant loved it!! Comes with Thai sweet chilli sauce drizzled over the top. Would recommend coming for happy hour! From 8:30-close, they have a deal where if you order Mee Goreng/pineapple rice, and other dishes, you get "Buy One, take home for free"! This is great if you need an extra dish to pack for lunch the next day. In other words, you get 2 dishes for the price of ~$15!!! Such a steal. read more

Banana Leaf - Eggplant Fries - Malaysian Near Me - Vancouver, British Columbia

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The ambiance was quite nice. But upon arrival, the host sat us in a secluded corner away from the crowd, which was odd considering the patrons who came after us were seated in the main area. The server who gave us our water also barely acknowledged us. It was really weird. But eventually, we slowly realized that the crowd in the main area was predominantly white and we were the only people (not white) sitting in our little corner. So take that as you will. Service was okay - I usually credit that to working long hours or other circumstances. But given how we were treated, im not so sure. Food was solid tho. Good portions too read more

I've never had a more terrible dining experience. All eaters should beware of this place, and be prepared for extremely poor service - STAY AWAY, ESPECIALLY if you are looking for veggie / vegan / vegetarian / plant-based options. Something must have changed since reviews from the past said they used to be very accommodating. We chose this restaurant to celebrate a special occasion because the reviews said that Banana Leaf has lots of plant-based options. When I asked for recommendations, our waiter made me feel awful for asking and said the only thing I can eat is "the spinach dish" and a side salad. He was IMPATIENT, RUDE and down right MEAN about it, he made no attempt to help me find an alternative. For a restaurant that advertises a "plant-based menu", I felt BULLIED into ordering the spinach dish, which is a pile of plain stir fried spinach. It was so demeaning that I kept being told that there was nothing else the restaurant can offer for someone looking for a plant-based option. I also ordered a side of plain rice and shared a "black rice pudding" which was a horrible tasting pile of mush (how can you get sticky rice and coconut milk so wrong?) The service for our group was also the absolute worst, when the dishes were delivered to our table, no one knew what the dishes were, and when they went to ask, they never came back. No water refills and just an awful experience overall. My "spinach dish" was $15, the same as my friends' chicken curries and beef noodles. It was a plate full of plain spinach. It's not right. Obviously I paid for the food I ordered, but I feel like I'm owed an apology for how I was treated, I've never been made to feel so bad about wanting to find a plant-based option, in a restaurant that chooses to advertise it!! read more

Banana Leaf - poorly microwaved mushy "black rice pudding", still cold in some parts, scalding in others. Absolutely no taste and nauseating texture. - Malaysian Near Me - Vancouver, British Columbia

//OVERALL THOUGHTS// Being born & raised in Malaysia, I think I have a good idea of what real Malaysian food is. I've eaten at Banana leaf a couple of occasions now and my final verdict is that it's a good place to sample some Malaysian foods... everything is tasty, but don't expect a great amount of authenticity since a lot of the flavours have been Westernized. //THE FOOD// Nasi lemak - didn't have any sambal sauce. shrimp was the best, peanuts was meh (it should be roasted for extra flavour), and the calamari was alright. The banana leaf it was on wasn't fresh thus it had no fragrance to it. Singaporean laksa - too much coconut milk, too thick/creamy, spiciness was on point, but the fish cake, chicken & shrimp was below mediocre. The chicken and shrimp weren't flavourful and the fish cake was limp and felt like it was made of a lot of fillers. It had all the ingredients of a laksa, was yummy for the most part, but it just wasn't totally right! Roti - sweeter than what I'm used to but I'm into it ! Satay - the chicken satay was not bad ! The peanut sauce is also sweeter than what it should be, but it was still yummy to eat! Beef rendang- only 3 pieces of meat and not enough sauce to eat with the amount of rice and roti it came with. Not impressed. read more

Banana Leaf - Singaporean laksa - Malaysian Near Me - Vancouver, British Columbia

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Came here on a Wednesday night for a dinner with family. Atmosphere: The interior space was decorated really nicely. Seating was spacious (we were seated in booths) and tables were wide enough to accommodate a fair amount of plates. The furnishing and decoration was also well chosen. However, it was pretty dim in there; the lack of lighting made it pretty hard to A) take photos and B) read the menu. Service: Service was honestly a disappointment. Our water was only refilled when we were about to pay our bill, and when our waiter was taking our order, he didn't say anything, just wrote down our orders and left without a word. When servers dropped our food off at the table, they would quietly announce the name of the dish and leave straight after. No hospitality here, unfortunately. Food: Now, the food was the star of the night. Must-try's at Banana Leaf are the roti canai (perfectly buttery but still flaky), the skewers (we had the beef and chicken skewers -- delicious!), the sambal green beans (addicting), the pineapple fried rice (I need this recipe), the chicken wings (crispy and flavorful!) and the turmeric cauliflower rice (I could NOT stop eating this). Every dish was delicious and full of flavour. Overall, I would come back here, but only for the food. Service was lacking and the atmosphere was okay. read more

Banana Leaf - Pineapple fried rice - Malaysian Near Me - Vancouver, British Columbia

Oooh, this Banana Leaf is so much better than the one in Los Angeles! The location is very spacious, comfortable, and decorated in a way that gives it a nice Southeastern vibe. We came here as a large group, so we were able to share a couple things. We got the fried calamari and roti pratas to share. Each person ordered a version of curry or fried rice, all which were good. I ordered the Singaporean Laksa (as always). The broth was rich with coconut milk, which I like a lot. Apparently authentic laksa doesn't is more seafoody and less coconutty - but I prefer the more Westernized version. There were a LOT of noodles in my dish, which made less room for soup. Sad :( The nasi goreng was more tomato-y than usual. Not sure if it's supposed to taste like that, but my friends liked it so I guess that's good! I personally loved the roti and calamari. The roti had a nice hint of sweetness to it - not too powerful, but just a hint, so that you'd want more. The calamari was very umami and did not taste oily or fried, even though it was. I'd love to come back! The menu was very extensive, which is always exciting. Yelp 100 Challenge 2017 (32/100) read more

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The mussels were tender and the broth slurp-a-licious! The roti canal was very tasty--compliments everything. We had the lamb stew--very tender and satisfying. Also had the curry scallops--the star if the meal! Also, we like the area. We will be back! read more

Recently had their curry laksa here for lunch. It was quite good, the soup is nicely flavoured with coconut milk, turmeric and other spices. The bean sprouts was not cooked which is perfect because by the time I start eating my soup, it was somewhat crunchy and slightly cooked. There were some boneless chicken bits along with half an egg. They used vermicelli although generally a type of yellow noodle (skinnier than Shanghai noodle) is also used. The level of spiciness was mild to medium and the overall flavour was decent. It wasn't overly salty. read more

Lunch tasting menu was awesome. Good service. Ambiance was casual, great for lunch. Would go back for sure.

I sometimes find there food is not quite consistence with the other branch. But no complains, food is always good. And is still always my favorite Malay Restaurant I usually order the Hainanese Chicken, Roti Canai, Skewers, Pineapple fried rice. This location recently reopened after renovating. The look is pretty much the same except with the wall. Service is always great here. But have to say after the reno they did hiked up the price. read more

Banana Leaf - Malaysian Near Me - Vancouver, British Columbia

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The food is decent but overall disappointed with the service. We came celebrating a big milestone birthday and told the person taking our reservation by phone that we wanted a nice table and Happy Birthday written on our desserts. When we arrived that night, no acknowledgement at all of this birthday and to make things worse, we were seated at the worse table located right next to the cashier desk. They forgot our salads and the dishes came out extremely slow. We had the 9 course meal and the dishes were lacking in both quality and quantity. I won't be back for a long time....don't come here for any special celebrations as their focus is on you eating and leaving. read more

I have been eating here for several years when I'm in Vancouver for seminars. It is consistently excellent food, with good service and reasonable prices. They do very well when we take a group of 8-12 for dinner too. I've never had anything I didn't like here, but this last time had eggplant fries for the first time, not something I would order, but a friend insisted. Wow! They're addictive! Very crisp, not oily, and tender. I wanted to go back just for those! They also have really good satay, so full of flavor you don't really need the peanut sauce. I don't know about authenticity, but it's really tasty food! We always get the sambal green beans, and shrimp dishes are good, and lamb, and... read more

Came for lunch on a cold rainy day. The temperature inside the restaurant is a bit cool. I had to keep my jacket on until food arrive. We ordered from the lunch special menu. I enjoyed the food. Everything taste great. Service is average. read more

Banana Leaf - Malaysian Near Me - Vancouver, British Columbia

Growing up in Malaysia, we couldn't pass up the opportunity to eat here. We ordered beef rendang, gado gado salad (this salad is actually of Indonesian origins) and 'sambal okra, brinjal, green beans and shrimps' (all in one dish). The beef cubes/chunks were nicely marinated, and the rendang sauce was more curry in texture (in Malaysia, the rendang sauce is much thicker, as one needs to cook it several hours). Despite this, the rendang curry was just as flavorful. I use the curry label to describe the constituency, rather than the flavor. The bowl was spooned clean. The kaffir lime leaves added to the flavor. Gado gado salad has steamed bean sprouts, slices of hard boiled eggs, green beans and small chunks of potatoes. Peanut sauce is poured over all these. The key is peanut sauce. This was done just right, and it help pull the salad altogether. The last dish must be a chef's special creation, as this was the first time we ate a mix of these three vegetables. It was a hit for us. The shrimps in this dish provided some nice meaty texture, though we enjoyed the vegetables by themselves in the sambal sauce just as much. I do not pass on any Malaysian dessert with gula melaka (coconut sugar). Unfortunately, there wasn't that much gula melaka in the two desserts we chose, which is a shame. I chose the sticky rice with mango. What makes or breaks this dessert (besides the gula melaka sauce) is the sweetness of the mango slices. That was the case last night, as the mango slices were a bit tart. My wife had the kuih dadar, which is flour wrapping with shredded coconut stuffings, soaked with his melaka. This was much better. There were 4 rolls, so, one could share that dessert! We enjoyed our meal and would come back again when we are back in Vancouver BC. read more

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We've been to this location a couple of times now for weekend lunch. The menu has something for everyone, and the portion sizes are adequate. The staff is efficient, and the restaurant has a relaxed atmosphere. I had the hot and sour soup and roti cani, both were delicious. The soup was actually spicy which I really appreciate. We had a 2 year old dining with us, and he ate a variety of food served at our table as well. Overall good experiences and we will visit again. read more

Food as always so very very good! Staff very friendly and space was perfect for COVID social distancing and they were very carefully cleaning and wearing masks . My appetizer was a beef lettuce wrap but you can have chicken or shrimp if you would prefer , the portion was very generous and the sauce excellent ! My husband had the lunch special of lamb curry , rice and vegetables he loved it all but vegetables were a little over cooked. They also have a 'happy hour' menu that looks like super prices on great food! read more

Banana Leaf - Lettuce Wrap Appetizer - Malaysian Near Me - Vancouver, British Columbia

HAVE AGAIN: $35 tasting menu was very interesting and delicious. However, my dining partner was not very interested in all the sea food selection. read more

Just ordered for delivery from here off Uber eats. They had a buy one get one free deal for the honey garlic chicken. The regular price for one is $22. My gosh I am SO glad we did not order this without the promo because LOOK AT THIS! THAT'S RIGHT, NOT MUCH TO LOOK AT! It looks like it's only worth the 22$ if you're getting bogo, but maybe they are purposely reducing the quantity because they know it's on promo? Disappointed either way read more

Banana Leaf - This is what $44 of honey garlic chicken looks like ‍ - Malaysian Near Me - Vancouver, British Columbia

Good icy cold drinks. Best nam bread ever. Lot's of convient locations with food offerings a bit different at every one. Good festive atmosphere. Great for family and friend celebration for all ages read more

Wow I think I just found the best Malaysian cuisine in Vancouver.. I really enjoyed the whole experience here. The restaurant name "Banana Leaf" caught my attention and I was feeling famished so when I unhesitatingly entered the restaurant I definitely got more than I asked for. From the outside it looks like an everyday casual restaurant but you'd be amazed by how many awards they have won. (check pic!) and the colorful interior design is superb. The waitors wear these ethnic aprons and of course not to mention the people love us on Yelp in the front :p The waitor greeted us very warmly and every single staff was so accommodating and really made sure we were enjoying every minute of our dining experience. I was rather overwhelmed by the abundant menu choices so we ordered the 9 course dinner ($28/person) I especially enjoyed the green beans, seafood curry and curry mussels! They were all cooked to absolute perfection. The satay with dipping sauces were heavenly as well. Just be aware, that the 9 course dinner is really filling so you might have to to take some home because you cannot go home without eating dessert. Last but not least the Fried banana with ice cream was scrumptious and a good way to end dinner. Presentation was great as well. I would not say this is fine dining but definitely not so casual either, somewhere in between is right. Needless to say for the comment card I ticked Excellent for pretty much every criteria. Next time will bring my friends here...you should too! Hope you enjoy the pictures of the delicious 9 course dinner I've uploaded! read more

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