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    Banana Leaf

    4.8 (17 reviews)
    Closed 11:00 am - 10:00 pm
    Updated a few days ago

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    Lamprais Lamb before opening
    Yierou M.

    First time trying Sri Lanka food! It's a cross between Indian and South Asian cuisine so if you love them both, you will definitely like this place. I ordered a few items to try, one of their popular items is Lamprais, a rice dish with choice of protein and different sides wrapped into a banana leaf "packet" and baked...I got the lamb and it was so flavorful and spicy! Kinda like a spicy curry lamb biryani. Now I want to try the other proteins to see if the taste is different...either way, I know I will love it! Also got the fish spring rolls...I know I know, sounds weird but intriguing lol. So it was crispy like a spring rolls, the skin was thick more like an egg roll, filling texture was more on the mushy side, not diced up or chunky, so fair warning. It actually tasted good but had to get used to the texture. Last, I got the coconut custard dessert... love anything coconut but this wasn't it. I didn't taste any coconut and it was super sweet and kinda soggy versus a firm custard. Very cardamommy lol if that's a word hahaha. Not for me. So I would definitely go back for more Lamprais real soon...will probably just stick with that!

    Rekha P.

    Awesome food, relaxed service, open ambience with lots of seating. This new Sri Lankan eatery has great food with wonderful vegetarian options.. Definitely give it a try!

    Sampras
    Loretta H.

    New restaurant in Manassas on Liberia Avenue that you have to try. It's food from the heart of Sri Lanka. The flavors are amazing. We had the Lamprais and the Seafood Kotthu. For dessert we ordered the Kiri Pani. The food was delicious, the service was great and the restaurant has a contemporary style. I highly recommend Banana Leaf if you're looking for something different

    Lamb Lamprais
    Ann K.

    Very good quality ethnic food. We order a very good authentic food. Presentation was interesting. Very friendly service. We will be certainly back.

    Chicken curry w three Vegetables
    Christie B.

    Banana Leaf was delish! I ordered to-go the chicken curry w three vegetables and it was so flavorful and a perfect spiciness to it.

    Lampri the special of the house

    Food is amazing, an explosion of flavors. This new gem opened recently and my hat is off to the chef! The lampri is full of veggies and different flavors, I also had the fresh ginger hot tea which was full of fresh ginger chunks.

    Caramel pudding

    The Sunday buffet is delicious. Also the food on the menu is fantastic. The place is spacious and carries has great ambiance.

    Lamb curry with rice and veggies.

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    3 months ago

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    6 months ago

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    7 months ago

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    9 months ago

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    Danushka J.

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    3 months ago

    Only Sri Lankan restaurant on the area and food was great and so was the service. We loved the thali

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    7 months ago

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    Danushka J.

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    9 months ago

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    10 months ago

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    Danushka J.

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    4 months ago

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    6 months ago

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    3 months ago

    Relaxation best for tired body I like the service too clean house I like to walk get knowledge

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    4 months ago

    My uncle and I recently tried this place, and it was really yummy. The food was seasoned perfectly.

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    10 months ago

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    Danushka J.

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    Danushka J.

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    Chennai Hoppers

    Chennai Hoppers

    4.3
    (265 reviews)
    31.1 mi
    $$

    The interior isn't very large, so I'd highly recommend making a reservation. We visited on a busy…read moreSaturday night without one and still only had to wait a few minutes, which was impressive. The ambiance is wonderful, and the staff were incredibly friendly, welcoming, and attentive throughout our meal. The food was outstanding, with a menu that offers plenty of variety, including several dishes I haven't encountered at other Indian restaurants. The mango lassi was easily the best I've ever had. The Kothu Parotta was another standout and absolutely worth ordering. It's always exciting to find a restaurant that goes beyond the standard menu offerings, and this place definitely delivers. Overall, a fantastic dining experience with excellent food, great service, and a warm atmosphere. I'll definitely be back to try more of the menu.

    Chennai Hoppers is such a good restaurant! I ordered takeout and it was ready just a few minutes…read moreafter I got there. We got the vegetarian thali, the idli vada, and the lunch special Madras 65 chicken biryani. I really enjoyed the thali. I wish I knew what each of the different dishes were, but it was a great combination of different vegetables, spices, and flavors. I loved that it came with bread (which was AMAZING! Was it roti? I don't know!) and dessert. The idli and vada were both great and the sambar and chutneys were a wonderful accompaniment. I particularly liked the sambar - it was great with the idli. The biryani was great too, but way too hot for me. My friend liked it though. The chicken was juicy and tasty and the rice was deeply flavorful.

    Photos
    Inside
    Inside
    Paneer Tikka Multani
    Paneer Tikka Multani
    Cheppankizhangu 65

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    Cheppankizhangu 65
    Rasika

    Rasika

    4.2
    (4.1k reviews)
    25.3 mi
    $$

    What an awesome restaurant... the food is absolutely delicious! Everything we ordered was…read moredelicious. Recommend starting with the Ragda Pattice and your main dish butter or tandori chicken. If they are serving scallops, order it! Whatever main dish you order, you have to order one of their house made chutneys. We really enjoyed the mango chutney. Also, don't forget the naan! We like plain or garlic. They are about a 5-7 min walk from the Capital One Arena. So, it is best to make reservations just in case you are trying to dine here when there is an event at Capital One. It gets crowded! Notable is the service. Our server was super friendly and. attentive. He made some very good recommendations, to include a glass of champagne that enhanced the meal.

    Rasika: The Crown Jewel of D.C. Dining…read more When Ashok Bajaj opened Rasika in Penn Quarter in 2005, he didn't just open a restaurant--he revolutionized how the nation's capital views modern Indian cuisine. Two decades later, it remains an absolute powerhouse and a masterclass in culinary consistency. The Accolades Rasika's trophy case is legendary. Chef Vikram Sunderam secured a prestigious James Beard Award for Best Chef: Mid-Atlantic, and the restaurant has consistently retained a top-tier spot on The Washington Post's 100 Very Best Restaurants list. It's the kind of place that effortlessly balances critical acclaim with a fiercely loyal local following, famously serving as a birthday hotspot for President Obama and a staple for D.C.'s culinary elite. The Menu While the iconic Palak Chaat gets plenty of well-deserved press, the true depth of the kitchen shines brightest in their classic entrees and customizable heat profiles. The Lamb Shank: A definitive triumph of slow-cooked execution. The meat is spectacularly tender, effortlessly falling away from the bone at the mere suggestion of a fork. Infused with a rich, aromatic blend of saffron and roasted coconut, the sauce achieves a profound depth of flavor that is both deeply comforting and complex. Saag Paneer (Malai Palak): Rasika's take on this classic elevates standard creamed spinach to an art form. The spinach retains a vibrant, fresh green character, expertly laced with garlic, onions, and green chilies. The paneer cubes are beautifully delicate, acting as the perfect velvety vehicle for the impeccably spiced greens. The House-Made Hot Sauce: For those who appreciate true heat, Rasika offers an exceptional house-made hot sauce that is cooked to order. Rather than just dumping standard chili oil on top, the kitchen freshly fires up this blend to your exact specifications, seamlessly integrating a fiery punch into your dishes without sacrificing an ounce of the underlying flavor profile. The Verdict Rasika isn't just a great Indian restaurant; it is one of the finest dining institutions in Washington, D.C. Whether you are a regular or a first-timer, the flawless execution of the lamb shank, the sophisticated balance of the saag paneer, and the tailored precision of their custom-cooked hot sauce make every meal feel like an event.

    Photos
    Inside
    Inside
    Mango shrimp
    Mango shrimp
    Dal Makhni

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    Dal Makhni
    Rasika West End

    Rasika West End

    4.1
    (1.8k reviews)
    24.3 mi
    $$$

    A friend suggested that we come here after I told her that I don't really like Indian food and I am…read moreso glad I listened to her. This was the best Indian food I've ever had in my life and I'm so happy that I agreed to come here. Every single thing that I ordered was so delicious and fresh and hot and the presentation was really just elegant. The servers were very attentive and nice. The atmosphere is beautiful. It's very well decorated, pretty clean, and I'm just so glad that I came here. This is definitely going to be one of my stops every time I come to Washington DC. If you think you do not like Indian food, just try this place before you write it off completely

    As a former DC resident, We have been dining at Rasika since it opened 20 years ago. When we come…read moreback to DC a couple of times a year, we always have to hit it at least once during the trip. We cook at home out of the Rasika cookbook often. Yes, the palak chaat is the star of the show. Went to their West End location last night. Overall impression was? Meh. Service was fine. Food? I remembered better. Portions were smaller and the naan used to be better. The real disappointment was the simple, ubiquitous papadums. What we got weren't traditional papadums but these puffy things that looked and tasted like commerciallymproduced facsimiles that came out of a bag; more like chips. Ditto for the chutneys which weren't chutneys but more like jarred sauce. Not impressed. We left feeling like what happens to fabulous restaurants that then become franchises. The group that owns Rasika owns 9 other restaurants in the area. We will go back to the Penn Quarter location and try again.

    Photos
    Rasika West End
    Sweet potato samosa and chaat bite
    Sweet potato samosa and chaat bite
    Cheers with a great brew.

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    Cheers with a great brew.

    Banana Leaf - srilankan - Updated June 2026

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