I'm staying in the hotel this is connected to, and I really wanted to like the food. The first…read moreevening I had the Bass and while the fish quality was good, the skin wasn't crispy and it was overall flavorless. It was close to closing time so I thought maybe they were rushed, etc. I went back from breakfast and was awful. I ordered an eggs Benedict, the muffin wasn't toasted, the eggs were overdone, and it was not hot. Nobody came by to check on me and I was very hungry so I ate some of it anyway. It wasn't busy in either visit, so it wasn't a matter of low staff. It's too bad, this could be a nice place.

Best place for breakfast in Kelowna- had eggs benny and cheesesteak potato rosti and they were the…read morebest Ive ever had. The steak alone was worth the 23$ price! Service was outstanding, ambiance and value were perfect.

My absolute favourite spot in Kelowna. Have been here for sure at least 100 times in past few…read moreyears. Try the sweet and sour chicken or laksa!

The food was good but the restaurant and kitchen looked very dirty. I would not return because of…read morethe lack of cleanliness in this establishment.

Lunch yesterday. The fish was absolutely delicious. Five stars. However, the fries were a major…read morefail. Plating was simply wrong, as you can't serve fish on a paper napkin.

Quality seafood made for great fish and chips. Friendly owner operating with lots of care. We made…read morea stop in between wine tasting, definitely hits the spot!

Gather has wonderful hospitality and an interesting tapas menu. The concept was Korean/Italian,…read morealthough the only thing we had that was representative was Korean tacos, which were delicious. We also had a lovely assortment of beef and scallop tartares.

We had a nice dinner on a cool Saturday night and generally enjoyed things…read more The food is a bit of a mishmash as others have said with some true Korean. (Bibimbap) and some true Italian (Gnocchi and homemade Pasta) with the rest being slight variants of both. We had the Burrata salad with greens and roasted and fresh tomatoes (nicely skinned) with Pesto, Pune Nuts and a balsamic dressing. It was beautiful but needed more salt and acid to tame down the Burrata. Still a nice salad. We split the Patate Fritte which was fried potatoes and gnocchi with a really flavorful Chipotle Mayo. The whole dish didn't work. The gnocchi were over fried and too small to eat with the much larger potatoes which were also underdone. The Tuna Poke Bowl was very nice (and a good deal) with all of the usual components. The Salmon was cooked perfectly (crispy on the outside slightly translucent inside ) and came with a wasabi cream, lots of roasted veggies (potatoes, cauliflower, broccoli, green beans) and somewhat random things like cornichons, caper berries, and beets. The whole thing worked but would have been better with some editing. I personally wanted more wasabi in the cream and wished that it didn't get watered down by all the veggies. They have a nice cocktail list and a decent list of wines by the glass, several local all fairly priced. The place is modern looking with windows overlooking downtown streets in two sides. The place is very modern with lots of metal and concrete and consequently lots of energy and lots of noise. I see this as a great space for a bunch of friends, less so for a romantic dinner. Overall I liked this place. It could be better and I would return. I love what they are aiming for.

I can't seem to understand why this hidden gem only has 2 reviews? While spending the weekend in…read moreKelowna we had a hard time finding good food. We went to Yamas with low expectations but quickly realized the quality. The decorations, music, food and customer service were all TOP NOTCH! I had the lamb chops and my partner had the lamb slovaki and both were a 10! Next time we're in Kelowna we'll be making a stop into Yamas!

Since new ownership took over from Nick and Tony, the portions are smaller,the prices are…read morehigher,and the quality has dropped dramatically. Yama's was Always consistent. The staff, service is good, but are lacking with the food in my opinion.

Management left the staff knowing they had booked a table for 14 and no one to look after that…read moretable, it was disgusting. First I asked for a table outside when I made the reservations unless I changed my request because of weather , the staff decided on there own to move us inside, if I wanted an inside table I would have requested that, I was not asking for a waiter to pick inside or outside. The food was subpar because of staff shortage, the service was terrible because of staff shortage. I could go on about why I will never recommend or return to this place but I'm not going to waist more time. I left a reasonable tip because the guy working the floor did all he could with what management left him, owners/management should feel real guilty if they do not give the staff working all the tip. Another tip, do not make reservations, we did and our outside table and waiter we given to people with no reservations.

From the owner: Discover Casa de Frida in Kelowna! Where authentic Mexican flavors meet warm hospitality. Our…read moredishes are crafted fresh, using high-quality ingredients and traditional recipes that bring Mexico to your table. From tacos and stews to vibrant drinks and cozy vibes, we’re here to make every visit unforgettable.

Dinner was at Oak+Cru in the Delta Hotel right next to ours. It's a bustling place off the lobby…read morewith a good menu if you don't know what you want. We had chips and salsa and guacamole, and then a seafood tower, although since they were out of oysters we ended up with two jars of black lumpfish caviar, which was not a bad thing, although the only time I've eaten caviar with a dinner fork.

We have had dinner here a couple of times in the past six months and both times were good, but not…read morefive star worthy. Our servers on both occasions were highlights, attentive yet also leaving us be. Last night it was just K and I and the previous visit there were five of us outside on the patio. The space is nicely decorated but has no real charm or ambiance, which is understandable in a big hotel. The menu is extensive enough that you should be able to find something to meet the needs of your palate while here, but there are many choices within walking distance that may be a better choice of you are looking for a specific culinary experience. If you don't want to leave the hotel, you shouldn't be disappointed with your choice. Our food while not amazing during each visit was solid, and well presented. It might be a little on the higher end cost wise, but what isn't these days. Given all the choices in the neighbourhood within a short stroll, you may want to explore, but also understand the best choice might be in the hotel you're staying at.

The Med ( highly recommend! Will come back)…read more The restaurant has a strong Mediterranean influence, with a fusion of other culinary traditions. I had the Pollo al funghi (Chicken with mushrooms) on linguine pasta noodles. Very good portion with a least 3 different mushrooms and a very good amount of chicken. My love had the seafood penne. Lots of seafood in a lovely cream sauce. Also good sized portion. For Drinks, extensive wine and drink list but because it was a hot day we both had the white sangria (excellent as well) If you have a large enough appetite, I would suggest to getting an order of the bread to mop up any remaining sauce . Service staff were attentive, polite, and professional. I would almost say European in nature, in the best sense of not trying to hurry you along, and yet easily enough to catch their eye in case you wish anything. Sweetie was very happy with the ambience. Cool, and dark(ish) with eclectic art adorning the walls. We went in early and were seated easily but if you come anytime from 6 on, reservations might be required to ensure you have a wonderful meal. Street parking was available ($1.25 an hour, 2 hour max, with the meters only in effect until 6 PM) (I know, couldn't believe it myself...)

My wife and I attended the Electic Med restaurant for dinner. We have been there before and left…read morefeeling that it lacked a little something (service a little slow and food was very ordinary). Other local restuarants have disappointed and so I decided to give it another try. This time we were not disappointed. The service and food were excellent! We will be back. August 2025

I live downtown Kamloops, so I don't get " up the hill " very often, but I did have a craving for…read morecrab. Saw the ad in the paper, and made the treck up to get some. Bought a pound of Tanner Crab ( never heard of it ) , and a bag of frozen scallops. WOW !!!!!!!!! I steamed up the crab, and it was amazing. I have used some of the scallops in salads, and in pasta, and they are fantastic. Really impressed with the quality and taste and presentation of the products. Will highly recommend this place to all seafood lovers in this dry, dusty desert.

From the owner: Wild, West Coast, Sustainable, Seafood. We offer an exceptional seafood experience at all of our…read moremarket locations.

I had lunch with my daughter here today. What a treat! Small restaurant but it lacks nothing. The…read moreservice was great. Our meals were fantastic. Everything was fresh & cooked to perfection. This is a very comfortable place. No loud music, so we could carry on a conversation easily. We shared a dessert it was more than enough for two. Fresh pineapple fried in a tempura coating laid up on two scoops of wonderful ice cream with a Carmel sauce. If you're looking for a great fresh meal of assorted fresh fish this place can't be beat. The service is spot on. There when you need something otherwise you're left alone. No one hovering over you. There is a small patio if you like to sit outside. Have a bear or a glass of wine with your meal. Adjoining the restaurant is the fish monger. Stop & give this spot a try I'm sure you'll be pleased with your meal & the service. I wouldn't hesitate to recommend The Broken Anchor to anyone looking to have a great meal if assorted types of fish & chips. There's something in the menu to please everyone. My daughter & I will definitely be going back for another enjoyable lunch. Thanks for the great service Broken Anchor & a meal that was fresh & delicious.

We haven't had fish and chips for a very long time but decided to check out The Broken Anchor as…read morethey offer a gluten free batter. They're located in the Guisachan Village Centre. We dropped in on a Friday (around 6:15pm). The inside is small with about 5 tables. You order up at the counter and pay first. The menu consists of shares, tacos, bowls, sandwiches, fish & chips and family packs. They also have a very small, limited happy hour (1:00pm to 5:00pm). - Wild pacific cod ($21.55 for 1/2 lb) - the cod was extremely disappointing; completely dry and overcooked. The fries were the same. Soggy, limp and bland. Coleslaw was passable but oddly not cut evenly. - Steamed clams & mussels ($19.00) - came with four pieces of buttered bread. The white wine sauce and garlic was decent but something you could replicate at home. Would have liked a little more clams and mussels for the price point. Was hoping to find a gem but left Broken Anchor disappointed. Try somewhere else for your fish & chip fix.