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BALEENkitchen

3.8 (944 reviews)
Open 7:00 am - 2:00 pm, 4:00 PM - 10:00 PM

BALEENkitchen Photos

BALEENKITCHEN ATMOSPHERE

What's the vibe?
Quiet
Romantic
Dogs allowed
Happy hour specials

Recommended Reviews - BALEENkitchen

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Ted R.

Alex's breakfast burrito isn't half as good as the old Cali burrito they had, which was the best breakfast burrito I'd found in So Cal. The bloody Mary was still OK but the loud musician in the lounge made brunch conversation all but impossible. I asked our server if he could help, to no avail. A longtime fave, I hope Baleen bounces back. At least it still has the pleasing marina views.

The Obvious Choice cocktail and Champagne
Colleen Z.

BALEEN kitchen is amazing! I cancelled my Friday dinner reservation and decided to eat somewhere else. However, Saturday night we decided to have dinner here (with no prior reservation) they seated us in the lounge/ bar area where there was live entertainment! I celebrated my birthday early and they gave us complimentary champagne for a toast, like how friggin cute! Ethan and Carla were so attentive and made sure everything was perfect through the night. Sunday morning, we had breakfast/ brunch here also and the Lemon mascarpone pancakes were DELISH! My husband got the Cali Burrito (forgive me if that was wrong) but we kept telling each how perfectly cooked that burrito was! Literally one of the BEST we've ever had! Overall, the entire experience for both dinner and brunch were sooo good! We cannot wait to come back for more meals!

Interior
Samantha L.

Located next to Redondo beach, this is a nice spot to have drinks, catch up with friends, eat some nice food, and soak in the views Parking There is free valet parking! Ambiance/Service (5/5) Gorgeous views, great cozy atmosphere, and attentive service Food Rock Shrimp Tacos (2.5/5) Served with 2 heaping tempura shrimp tacos and a large slab of avocado,cabbage, slightly spicy salsa, and chips This was definitely a ok choice. I couldn't really taste the freshness of the shrimp taco, and I wouldn't say this was a pretty decent portion for the price of it. Overall, underwhelming but did the job. Pancakes with a blueberry cream (3.5/5) 2 stacks of pancakes with a nice cream and syrup. Can't go wrong! Very decent. Overall, the views and service made this experience.

Key lime pie
Kelly B.

We ate here because AmEx benefits gave us $100 credit for staying at the Portofino Hotel. We enjoyed this place because they had a warm inviting space with breezy relaxing decor and a great view of the marina, both a warm host and friendly and accommodating server. And lastly, the food was super enjoyable. I asked the host what she liked and the salmon bagel was one of her picks. I don't usually order a bagel for brunch but I was curious and boy was I ever happy with my choice! A platter of yummy veggies, fresh salmon, very tasty cream cheese and a tasty bagel! I was pretty satisfied with this choice! See pic below! Hubs got the lemon pistachio pancakes which were very fluffy and yummy and kiddo got eggs Benedict. All three of us enjoyed our meals! And since it was pie day we ordered a pie of key lime pie! Very tasty, not overly sweet. A great, relaxing experience and when we walked by at night the previous night a lively, hopping place with music.

Matt I.

The Baleen Kitchen is a hidden gem. Tucked away in the King Harbor Marina near The Portofino Hotel this iconic restaurant is a definite treat. While it is a little off the beaten path, it's definitely worth the trip. My wife and I have stayed at the Portofino Hotel on multiple occasions and this is always our go to breakfast spot when we stay there. Service is always friendly and the restaurant has beautiful views of the harbor. Because it's tucked away it's nice and quiet in the area and can easily make you forget that you're just minutes away from bustling LA. They have a modest menu that feels like it's just the right size for the establishment. I'm a fan of the more modest menus that are well executed rather than large exhaustive menus of mediocre food. This place hits the mark. I do also like that because it's further off the beaten path ice never seen it extremely busy the way one would expect a restaurant of that caliber to be in a place like LA. Overall a great experience and a must try. Atmosphere: 5/5 Service: 5/5 Food: 5/5 Value: 5/5 Total: 5/5 Price: $ Rating Criteria: 1/5: Terrible, would not recommend 2/5: Might be worth it depending on price and other factors. 3/5: Solid option. Average in this category for the area. 4/5: Above average and excels in this area. 5/5: Excellent, needs no improvement Pricing Criteria: $: $0 - $50 per person $$: $50 - $100 per person $$$: $100 - $200 per person $$$$: $200 - $500 per person $$$$$: $500+ per person *Please keep in mind that reviews are based on personal experience which may differ from person to person based upon a multitude of factors (individual/specific workers, time of day, personal preferences, etc). Pricing may also differ and is reflected here based on what we paid for our meal. We usually enjoy multiple courses with our meals including appetizers, salads, entrees, desserts, and sometimes drinks or tasting menus when available. Please do your own research if concerned about potential pricing.*

The The 'Cali' Burrito
Germane G.

It's always an amazing experience here. The service is always great. The food is always good. You can't beat the view of the Marina and it is reasonably priced for the portions you get. Looking forward to going back.

"Black & Blue" Steak Tacos BALEEN Burger Wild Mushroom Flatbreadmushroom
Charles S.

A perfect getaway from busy LA, especially if you are staying at the Portofino. I highly recommend it. The service was great, the staff were friendly, and our order came out quickly. The food was delicious and the picture speaks for itself. They also had local artists playing indie music, which my partner and I really enjoyed. There is nice indoor seating, though there was no outdoor seating available when we went, so that may be seasonal. You still get a great view of the dock with all the boats, making it a nice and low key spot.

Kristin A.

We were staying at the hotel and decided to have dinner at the restaurant. We enjoyed a few fun cocktails with some flatbreads, but our dinners were the star of the show! I opted for the shrimp tacos. They were crispy and the combo of guacamole and slaw on top added to the flavor burst the tacos provided. My husband ordered the pork chop and he said it was cooked to perfection! The view was nice and the staff were great! If you are staying at the hotel...or not... check this place out! You will not be disappointed!

The 'Cali' Burrito
Brittany W.

I stayed at the hotel and came here for breakfast two mornings in a row and had fairly different experiences. I ordered the Cali burrito the first morning and it was flavorful and the meat tender, but I would have preferred it without shrimp. Our server was attentive and quick, and we never had to ask for anything or wait to get our server's attention. The second morning was the opposite. It was difficult to get our server's attention to get an additional utensil, a refill, and eventually the bill. It was so slow we decided it wasn't worth going our third and last morning at the hotel and would go elsewhere.

Happy hour menu

Kayla and Jordan are the best! Jordan was friendly, quick, attentive and accommodating to our child. Karla's margaritas are phenomenal and her smile shines brightly as she pours. We will definitely keep coming back for more.

Interior
Eriko P.

My friend and I stumbled across BALEEN kitchen on a Sunday morning. After looking through the menu, and talking with Barbie, the hostess we definitely wanted to relax and enjoy a meal after our walk along the waterfront. We were seated in a beautiful blue velvet tufted booth ( I would recommend making reservations for this booth). Alex was our server who has a great personality with a smile! I ordered the NOBLE CHOPPED SALAD, which was delicious, but it wasn't chopped. I think my salad was missing the roasted beets, but I didn't mention it, because it wad delicious and beautifully presented. My friend ordered the egg toast and added cherry tomatoes. She enjoyed it. Weekends there is endless mimosas, but I am trying to be healthy so I opted for ice tea. The staff here are all very friendly. The decor reminded me of Cape Cod, casual elegance. I felt like I was on vacation. I will definitely return here again! Thank you Barbie and Alex for the great service!

Seating by windows, great view!
Leslie C.

We come to this hidden gem for brunch at least twice a month. Well, it's not really hidden. It's part of the Portofino hotel in Redondo Beach. Depending on what time you arrive, you can get seats next to the window that look out to the harbor but plenty of seating throughout. Lots of good choices on their brunch menu. My favorite dishes are the soft scrambled eggs with goat cheese on artisan toast, the classic eggs benedict, and the Baleen burger but if you have a sweet tooth the lemon marscapone pancakes with blueberry butter is amazing. Be sure to request Jordan or Alex as your server, they are friendly and provide exceptional service. What most don't know is they have a great happy hour and live music on Fri and Sat

Cod Reuben
Ben D.

Definitely a mixed experience at Baleeen Kitchen. On the plus side: I had the cod reuben with fries which was a fabulous take on the traditional Reuben. The fish was well cooked and flavorful, and the crispy French fries were an absolutely appropriate and delicious addition to the sandwich. BaleenKitchen also have a very nice wine selection. Unfortunately, it was exactly 40 minutes from the time I sat down at my table to when my meal was delivered. And while I understand, that kitchens can get busy during the lunch rush, I was one of three tables in the dining room, so it's hard to imagine that the kitchen was overwhelmed. My "quick" lunch took almost an hour and a half from start to finish with no apology or explanation from the wait staff as to why things were taking so long. The food was delicious, and I will give them the benefit of the doubt that the pace of the meal was an anomaly! Edit; yes, I know it says card instead of cod in my review, despite changing it to cod and even trying fish instead of cod, for some reason, Yelp continues to use the incorrect spelling ‍

View from table

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2 years ago

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Food was good ,service was great.. view was awesome . Will be back soon . Nice view of the harbor

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Awesome, upscale with an awesome view. Great service and even better food!! Whatever they have on special order it

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Page 4 of 24

BALEENkitchen Reviews in Other Languages

Ask the Community - BALEENkitchen

the Hook & Plow Hermosa - Grilled cheese sandwich.

the Hook & Plow Hermosa

4.1(756 reviews)
1.3 mi
$$

Man, I'm not sure why their rating isn't higher. It's quality food! It's the the level of FWD,…read moresadly no, but it's very very good. Service is generally good too. I'm not sure if Brian is still there, but dude is a gem. I'm curious as to whether or not the Redondo or Manhattan outpost is as great. So, I have a new rating system......I will be write what I feel honestly about an establishment. The only ratings I will give are 5 stars, which is enjoyable, or 3 stars which is "needs work."

I have no idea how we ended up in Hermosa Beach, but we ended up here and came with a whole lot of…read morehunger. This little downtown area had a few different restaurants we were considering, but thanks to my wife wanting to use a washroom right away we ended up coming here. This small, but nice restaurant looks exactly how a place should look near the ocean and had a super friendly employee take our orders as well. For lunch I ended up doing the 3 for $21 deal which is exactly that, a fantastic deal. I ended up choosing the House Fries, the Tempura Fish Tacos, and the 1/2 Grilled Cheese Sandwich. How was it? House Fries- Covered in Grana Padano and Mustard Aioli, these French Fries were super crispy and tasted really, really good. Tempura Fish Tacos- Two tacos that I wish I could transform into 20. The Tempura fish here was absolutely delicious. 1/2 Grilled Cheese Sandwich- A few different cheeses between some sourdough, a simple but fantastic grilled cheese sandwich. Overall, The Hook & Plow was a fantastic place to stop for some lunch and I plan on checking out the other locations now. Between really great service and really great food, this place is a definite must if you find yourself in the Hermosa Beach area.

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the Hook & Plow Hermosa - Inside

Inside

the Hook & Plow Hermosa
the Hook & Plow Hermosa - Great drinks

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Great drinks

Vista - Crab guac and rose with a view ...

Vista

3.9(308 reviews)
1.2 mi

Came here for brunch on a Saturday @ noon and there were plenty of tables available. Servers were…read moresuper nice. We got a table on the patio which was great. I got a mimosa to start which was good but small. I then got a Aperol spritz which was good and worth the price. I ordered the breakfast burrito with sausage. It was so yummy! My friend got the burrito with bacon but the bacon came in chunks which wasn't good. The burrito also wasn't on all of the menus so just know it's available even if it's not on the menu you have. Overall the vibe was good and the food was tasty. Make sure to book a reservation in advance otherwise you might not get a table outside.

Hubbers and I had a mid-week day free, and with a couple of pups on hand, we brainstormed and…read morethought about where to spend that free time. Hermosa Beach it is. And Hubbers suggested this place for a late-ish lunch because he's been here before and had a positive experience. Outdoor seating only since we had the furballs. We had our choice of where since we were the only customers on a late lunch hour. Servers were so patient with our pups (even when they were moody - my apologies!) and were even nice enough to bring them water bowls! It was a cool and cloudy day, but that didn't damper anything. In fact, we appreciated it coming off the heat wave from the last couple of weeks! Everything on their menu looked so good, it took me awhile to decide. But Hubbers and I agreed on the Kayak Tide Tray (+4 extra oysters) and the charred watermelon salad. In the meanwhile, I battled between lobster pasta and five dragon pastrami. (The pasta won out.) Hubbers went for the cedar planked Ora king salmon. And a couple of cocktails to wash it all down! KAYAK TIDE TRAY: The seasoned scallops were my favorites, hands down. The sauce was fantastic and didn't overpower the scallops' main essence. The oysters were shucked fresh and the sauces elevated the flavors a bit. Shrimps were chilled tender and had a nice chew. Cocktail sauce added flavor. The mussels? Sad to say, but half of them were served still frozen hard. So we took our time with it and let it thaw out which didn't happen until we were halfway our meal. Overall: excellent. CHARRED WATERMELON: This plate was so well put together! And not only is it pleasing to the eyes (nice touch with the micros!), it was the same with the palate. Watermelon was fresh. Charred only on one side (I'm curious what it would be like if they charred ALL the sides - will make this request - only if possible - next time!) Taking bites from each component of this salad makes all the difference: the acidity of the tomatoes are tempered by the burrata and the cucumbers, and the freshness of the watermelon makes it all refreshing. The onions added a bit of tart, as did the pomegranates. Didn't notice any macadamia nuts, but no matter! This is a must have! LOBSTER PASTA: Didn't happen... see below. LOBSTER ROLL: Served along with Hubbers' salmon plate (more on that later.) We had a different server at this point (our first one told us he was going on his break.) I thought Hubbers put in an order of this too, so I moved the plate to his side. Our server noticed this and said, "Are you sharing? Would you like an extra plate?" Hubbers confirmed he didn't other this. And that neither did I, but we are waiting on the lobster pasta. He then explained they are out of that dish, "was this not related to you?" Long story short, I told him I'd take the roll, no biggie. He offered to comp it, and if I like, I can put in another order. So I went for the pastrami. And as we waited for that, Hubbers and I split this and WOW. Bread was toasted and buttered perfect, generous with the amount of lobster, plating was a delight to the eyes, and overall delicious. I appreciated the aroma of the tarragon. Yum! FIVE DRAGON PASTRAMI: This is a generous serving, plenty to share with another. Lots of flavors with each bite but the well-seasoned and flavored pastrami dominates them all. The slaw was strong but the subtleness of the lappi balanced it out. Sourdough was perfectly toasted. I thought about not ordering this since I knew the lobster roll might have been enough, but I'm sure glad I went for it! Delish! Hubbers let me have a couple of bites off his salmon plate and O.M.G.!!! He sure picked a good one! Skin was seasoned crispy and the fish was so moist! This is probably one of the best versions of salmon I've had. (For the record, I rarely order anything salmon since 90-95% of the time, they're served dry, but this one here, I'd highly recommend.) FOOD: 4.75. SERVICE: 5. They were AMAZING!!! VALUE: 4. Given the location, pricing is understandable. But worth it. PARKING: Street/Structure only. All metered. And getting here will require a bit of a walk depending on where you parked. OVERALL: 4.5. Plans on coming back here with more people is now in the works. Looking forward to doing that soon!

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Vista - Seating   07-31-2025

Seating 07-31-2025

Vista - Huli chicken - the pieces that weren't bloody were dried out.

Huli chicken - the pieces that weren't bloody were dried out.

Vista - Smoked salmon

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Smoked salmon

Slay Hermosa - Filet O'Whitefish Club

Slay Hermosa

4.6(154 reviews)
1.9 mi

Located 2 blocks from the sand, it's a great spot to brunch then hit the beach!…read more AMBIANCE Walked in for $25 bottomless mimosa brunch on a Saturday morning and was informed the rooftop was booked for reservations only. We opted to sit outside rather than inside, and it was nice. SERVICE Best part of the brunch! We were greeted warmly by both server and manager. They offered recommendations and both checked up on us throughout our meal. FOOD Everything was 3/5 Thick cut bacon - served with jam and shishito peppers. It was indeed thick and visually appealing, however, it was soo dry I had to saw through it with a knife. Breakfast bowl - pretty basic brunch bowl, good portion of brisket. Brisket grilled cheese w/ fries - very rich and decadent, brisket was good Overall, I like how it's a mile from Hermosa pier so it's more quiet and enjoyable, yet very close to the beach. I want to come back to try their dinner at sunset!

Slay hermosa is outstanding! I had my birthday brunch here…read moreand they were very accommodating to my large group. Their bottomless mimosa price can't be beat!! $25/pp with a 2hr limit and it does not require full table participation which is great for those who don't drink. The food is so delicious. I shared their large pancake with friends and it was so buttery and perfectly sweet. I also had the breakfast bowl which was super flavorful and filling!! Overall, this is the best place to go when you're having a brunch or catching up with friends and want to be near the beach. Highly recommend everyone try it out :)

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Slay Hermosa - Steak Sandwich

Steak Sandwich

Slay Hermosa - Grilled cheese and fries

Grilled cheese and fries

Slay Hermosa - Steak sandwich and fries

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Steak sandwich and fries

Rabano - Taboulleh Lettuce Wrap

Rabano

4.4(1k reviews)
1.9 mi
$$

A M A Z I N G!!!!…read more Everything was great. Food, service and ambiance. Also, very clean.

My family ate at Rabano's on 12/21/25. I ordered the Southwestern Chicken Salad, and my 3‑year‑old…read moredaughter had the Little Bamba. We ate half of our meals that day and finished the leftovers on the 23rd. On Christmas Eve morning, I woke up violently ill. I spent the next several days isolated in a bedroom, unable to keep anything down, constantly vomiting, and dealing with severe gastrointestinal symptoms. It was the sickest I have ever felt in my life with severe nausea. At the same time, my 3‑year‑old daughter suddenly spiked a 103.5° fever and developed diarrhea. My husband had to rush her to urgent care, and from there she was sent to the ER so she could receive fluids. Watching my child go through that was terrifying. After a week of not improving, I went to urgent care and tested positive for Salmonella poisoning. My daughter also tested positive while she was hospitalized. We are both still dealing with symptoms. I am going on a second strong course of antibiotics today. After my test result was reported, the LA County Department of Public Health contacted me. They told me that another woman in Redondo Beach, who had eaten the same salad on 12/22, also tested positive for Salmonella and had been hospitalized for several days. I later spoke with her and her family, and hearing her story was heartbreaking. LA County has opened an investigation, and I am cooperating fully. I'm sharing what happened to us in hopes that it helps others stay aware and safe.

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Rabano - Green Earth Burger

Green Earth Burger

Rabano - Crafted Boba Drinks

Crafted Boba Drinks

Rabano - El Koreano Bowl

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El Koreano Bowl

Baran's 2239 - Jalapeño bacon cheeseburger breakfast burrito special with ghost pepper ranch

Baran's 2239

4.6(721 reviews)
1.0 mi
$$

Great place for a large group dinner…read more... Came here for my friend's birthday dinner, and it was great. Our waiter was the man. Super attentive and explained the menu well, especially since we were sharing. The bread is a must get, we got a the ceviche (super tangy and good) and french onion toast. The pork and rib eye were our favs. So tender, perfectly charred. The coffee toffee pudding dessert was also a must get. Will be back for future large group dinners.

Sleeper restaurant, true hidden gem! Very inconspicuous and I've never noticed it before…read more The place is small and loud and you may have to wait a bit but the host is so gracious and attentive. The service is outstanding! Food is meant to be shared and is perfect for a night out or celebration. The dishes are so imaginative--flavorful and visually appealing. We started off with cheese appetizer to warm up. Not amazing but a solid starter. The badger flame beet salad was very tasty with pistachio and ruby red grapefruit. Not much greens but delicious. The hamachi crudo tasted fresh but I'm a purist and always prefer the fish flavor over the vinaigrette dressing. The beef tartare was a tad under seasoned imo. The mains blew my mind. Usually the mains are outshined by the starters in a fine dining establishment. Not here! The Indian egg was something I've never had. A soft boiled egg enveloped with an Indian spiced sausage was surrounded by cucumber, sumac, and yogurt. A mandatory order. The smoked and fried chicken (brined a few days prior per our server) was hot, delicious, and complimented with a soy and chile sauce. Great meal in itself. Get it! Hand rolled spaghetti was coiled with a mixture of mushrooms in a brown butter sauce. Super savory. Great starch, goes well with everything. Can't wait to try more dishes during future visits!

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Baran's 2239 - Interior

Interior

Baran's 2239 - Classic Bacon Breakfast Burrito

Classic Bacon Breakfast Burrito

Baran's 2239 - Goodness...

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Goodness...

Creme De La Crepe - Fromage

Creme De La Crepe

4.1(703 reviews)
1.3 mi
$$

My husband and I stopped by before the dinner rush during the week to have dessert with our…read morenewborn. We loved that it was empty and open before dinner, most places close in between lunch and dinner. So it was great to see it open to take advantage of their delicious crepes. I ordered the lemon butter crepe which satisfied my friend crepe craving at the time. I believe my husband got something with almonds and powdered sugar. His was pretty good, I almost wanted to trade with him. He sometimes ends up ordering better than I do and I'm the self proclaimed foodie . Absolutely loved the touch of the yellow roses. It set the mood and made me feel like I was somewhere in Paris on a date with my little family. Best crepes I've had in the Southbay!

This was my first Creme de la Crepe, right here in Hermosa Beach. I found it shortly after an…read moreamazing trip through northern France, Paris, the Loire Valley and points east. I had loved the savory crepes I tried in Normandy, and the ones here were as good and fulfilling! This most recent trip I had the Savory Crepe Montagnarde with pommes de terre, prosciutto & Raclette fromage. Perfection! The little side salad and cornichons were a nice add-on. And, the portion ... big enough to share or take half home for later! Dessert of course was a sweet crepe, and I opted for a custom with melted chocolate, mango chunks, toasted almonds & speculoos spread, topped with fresh made whipped cream ... heaven. Also huge! I will be back again and again ... I am dying to do the Tuesday night all-you-can-eat mussels!

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Creme De La Crepe
Creme De La Crepe - Crème Brûlée

Crème Brûlée

Creme De La Crepe - Caramel Cap w/a dollop of caramel...for flavour enhancement purposes.

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Caramel Cap w/a dollop of caramel...for flavour enhancement purposes.

BALEENkitchen - seafood - Updated May 2026

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