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    Bakehouse 46

    3.7 (47 reviews)
    InexpensiveCupcakes, Donuts, Burgers
    Closed 8:00 am - 9:00 pm

    Order Bakehouse 46 Takeout or Delivery

    Bakehouse 46 Photos

    BAKEHOUSE 46 ATMOSPHERE

    What's the vibe?
    Quiet
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Bakehouse 46

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    Nina M.

    I don't travel to Ann Arbor often, but I've heard good things about the small businesses. I stopped in for cupcakes in the middle of the day. The staff worker did not acknowledge me when I came in, waited by the cupcakes and even walked down to where she was. It was clear that she was working on paperwork of some kind, but heard the door open. She didn't acknowledge the wait or anything. It was a poor experience starting off. I picked two cupcakes because I was already there and wanted some for the road. Checking out what still lackluster. There were some college students behind me who asked her about some special. One that she never mentioned or even asked if I wanted to partake in. The young lady with the nose rings needs training on customer service. It was disappointing and fizzled my excitement for the $4+ cupcakes. I've had much better service at the Grosse Pointe location.

    The inside! Clean and Modern!
    Michelle T.

    This place is wonderful! They offer so many yummy options: cupcakes, cookies, cheesecake, doughnuts, ice cream, sandwiches, and coffee! It's very clean and modern here! Service was excellent! If you haven't tried it out yet, TRY it! You won't regret it! They also have gluten free cupcakes!

    Regular - Half Dozen Cupcakes
    Cailey R.

    I was really craving some cupcakes and unfortunately this place was a disappointment. When we walked in the worker didn't even speak to us. I walked over to her twice before she came over to help us and we were the only ones in the store. The cupcakes were dry and tasted old. Really sad cause they looked so good online.

    Paul W.

    Headed in early on a Sunday morning looking for a breakfast roll of some kind. Bakehouse 46 is not a place for that. They specialize in cupcakes, it seems, and cookies, ice cream, and donuts are on offer, along with some small sweets I wasn't familiar with. I got donuts, which are breakfasty enough in my book. Theirs are cider-mill style, available plain or coated in cinnamon sugar. There are also "apple pie" donuts and a couple of other creative varieties, and I might have gone for one but didn't know if the toppings would hold up on the way home. So I got the cinnamon sugared ones and they were good, fresh and just a little crispy. This looks like a great place to stop in for a treat.

    Alexa T.

    This place is super cute but I feel like it's nothing special. I went with a friend on a Thursday night. We wanted something warm to drink and this was the only place that was open at 8 pm. We got hot apple cider, which was really yummy! We got the Strawberry Cheesecake cupcake, which was a special for the month of March only. I was so disappointed because Strawberry Cheesecake anything is my favorite. This cupcake was dry and the frosting was kind of hard..... Granted, I know we went at the end of the day but my friend and I were underwhelmed by this cupcake.

    Cupcake display
    Diann M.

    I was visiting Ann Arbor for the weekend and my friend recommended me this place. Decided to gave it a try and IT WAS THE BEST THING THAT HAPPENED during my trip! we got to try the 12 mini cupcakes, a cheesecake bar and cold brew w foam! Out of all the cupcake flavors, campfire (smores) was my favorite! The texture of the cupcake js so soft and the Graham cracker topping added more texture to the cupcake! The cold brew was also delicious! They have 2 different types of foam available: honey lavender and vanilla. The consistency of the foam is a lot dense compared to other coffee shop foams, but I thought it paired really well with the coffee. I would recommend the foam to anyone who likes sweeter coffee! The staffs are super friendly and helpful. The inside of the cafe is a bit small, but thankfully it was not crowded when we visited. I would definitely come back the next time I visit Ann Arbor!

    Cheesecake bar
    Anna C.

    Came here after the football game and they had so many yummy things. Definitely recommend this place and we will be back. The cheesecake bars were bomb. I wish I would've gotten a different cupcake because we both got cheesecake flavored stuff but they were both very yummy

    Mini raspberry latte cupcake
    Eri H.

    Definitely one of my go-to spots if I wanted to have some tea with a friend or visiting family, or just treat myself to something special. I've tried the chocolate-covered cheesecake (it was on a stick, very rich), and the mini-cupcakes (very flavorful; I think it's a bit expensive but it's the perfect amount as someone who doesn't want to overload on sugar). Most importantly though, I love Bakehouse 46's cider donuts (plain, sugared, all of them)! To be honest, I never understood the hype over cider donuts, but these are fluffy and crispy on the outside - if this was the cider donut that every cider mill served, I'd be on the cider donut hype too. Every friend I've taken was impressed by the cider donut here!

    Cupcake area
    Gemma H.

    Ever since Cupcake Station closed I've been eagerly waiting (and hoping) my cupcake fix could be replaced by this shop. Today I had my chance to test it out, and was so happy to see my Cupcake Station favs in place (and dare I say even better than I remembered?!). Staff is friendly, the decor is really cute, and I love that we now have an eye into the bakery itself. The new menu looks really good and I can't wait to get back and try some real food in addition to my fav cupcakes. All the bakery items looked really good and it was a challenge not to indulge more than I did on the mini cupcakes alone. We went with a half dozen minis, original, chocolate, cookies and cream, and peanut butter. And they were all delicious. The only downside I see here is the high ticket price for them...6 for almost $12. The minis are small (less than half the size of a regular) and I feel like the price should reflect that (ie be less than half the cost). But then again, I'm still paying to eat them at $12, so what can I really say about it?

    Inside

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    3 years ago

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    Jenna D.

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    3 years ago

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    Jenna D.

    Thank you Michelle! So happy to hear you had a great experience!!

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    2 years ago

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    Jenna D.

    Thank you Janae for stopping in, we hope to see you again soon!

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    2 years ago

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    3 years ago

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    2 years ago

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    4 years ago

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    Jenna D.

    Thank you!!! This review makes us so happy!!

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    3 years ago

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    Jenna D.

    Thanks for bringing this to our attention!

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    3 years ago

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    3 years ago

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    Jenna D.

    Thank you Anna! I'm so glad you enjoyed everything!

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    4 years ago

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    Jenna D.

    We're so glad you enjoyed!

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    4 years ago

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    Jenna D.

    Thanks for the positive review!

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    4 years ago

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    Jenna D.

    Thanks for stopping in!

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    3 years ago

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    3 years ago

    Bought a coffee here yesterday and it totally sucked. The cupcakes and other stuff looked pretty good

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    Jenna D.

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    2 years ago

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    4 years ago

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    3 years ago

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    Jenna D.

    We're so sorry to hear this, thanks for letting us know!

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    3 years ago

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    4 years ago

    Go for the Bagel sandwiches, but don't forget to get the apple cider donuts. Downtown parking is free on Sunday. Treat Yourself!

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    Jenna D.

    Thank you!

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    4 years ago

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    Thank you for the positive review! See you again soon.

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    Krazy Jim's Blimpy Burger

    Krazy Jim's Blimpy Burger

    3.2
    (347 reviews)
    0.1 mi
    $

    Krazy Jim's Blimpie burger-is indeed one of the craziest places I've ever been to purchase a…read morehamburger. I was in the neighborhood as I was conducting some business at the University of Michigan. It's pretty much a very small old house converted into an ordering counter and kitchen behind. When you come in, you are expected to have your order ready to spit out without any hesitation or you get cursed and screamed at by the person at the counter. I had read that this was their modus operandi so I wasn't shocked! The burger was cooked on a flat top that was well loved. As I really wasn't sure of the condiments they offered. I just told them to load it up. My Burger came with a nice toasted bun-it had a freshly made burger, lettuce, tomato, onion, ketchup, mustard, and mayonnaise. It was very tasty. Krazy Jim doesn't do any advertising, but there were an abundance of college students waiting in line to order their burger. It feels to me like he is a legend of sorts as is the Blimpie Burger. I'm glad we arrived when we did as there was only a short line. Next time you're in Ann Arbor, Michigan, check it out. You won't regret it.

    An average burger experience with reasonable prices. Did not feel as though the fries were…read morecrispy/well cooked, and the chili cheese topping lacked salt. The burger was fine - the patties are very small so would recommend getting 2 at least. Would recommend looking at the website for how to order prior to going, because otherwise the service experience might be a little stressful/uncomfortable.

    Photos
    Cute sign
    Cute sign
    Cauliflower
    Cauliflower
    Krazy Jim's Blimpy Burger

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    Echelon Kitchen and Bar

    Echelon Kitchen and Bar

    4.2
    (86 reviews)
    0.1 mi

    I have several interests: building Lego, reading mysteries, and seeking out a delicious meal. Yelp…read morehas allowed me to chronicle these adventures, serving as a repository for my dining memories. Echelon has now made it to my exclusive list of 5-star restaurants. I readily admit to being a tough reviewer - very few places earn a 5. Allow me to share some of the reasons: Service was stellar. The staffers were professional and friendly. They quickly brought out each course and cleared the table efficiently. They were tireless in answering my many questions about the ingredients. I prefer tasting menus. For me, after the first few bites, my taste buds get fatigued. The six-course tasting menu, with its complex flavors and textures, kept me interested throughout the meal. The dining room was spacious and well-appointed, without being stuffy and overwhelming. I loved the table groupings and comfy seats, whimsical wall coverings, oversized lighting, and wall of windows. I believe the tasting menu changes; I had: - A bite of brick dough (I had to look it up) pastry, served with a tart, faintly bitter rhubarb soda for a palate cleanser. - The Kanpachi crudo arrived with smoky fanfare. It was served with agua fresca and droplets of chili oil, topped with watermelon radish. I loved the fatty, slippery fish paired with the acidic, fresh, and spicy liquid. - My favorite course was the wood-roasted maitake mushroom in a shoyu glaze, topped with shallots, with a red pepper sauce. I wouldn't have minded a main entrée of these savory, meaty mushrooms. - Next up was the sesame seed-encrusted shrimp toast on Japanese milk bread. It was served with lobster bisque and tiny lobster tail skewers. I am very familiar with deep-fried shrimp toast, a dim sum staple, and loved the novelty of black and white sesame seeds. The bisque was rich and flavorful, while the lobster tail was sweet and delicious. It was such a variety of flavors on one plate. - I never had Cappelletti before and enjoyed the pasta stuffed with a manchego-ricotta mix. It was served with more mushrooms (yay!), buttermilk froth, and fried shallots. - The restaurant considered the Wagyu bavette the star of the tasting menu. While I liked the tender beef, peppercorn demi-glace, potato croquettes, and creme fraiche topped with bacon, I still preferred the mushroom course. - The grapefruit granita and compressed grapefruit were another nice palate cleanser. - The dessert was as beautiful as it was creative. Sunchoke ice cream and crispy sunchoke straws enhanced the chocolate hazelnut flavors. I only wish a duck course was available on the day of my visit. It was offered a few weeks earlier.

    Really enjoyed our tasting menu here! This place has been open for a while - overtook the old…read moreMongolian BBQ space in downtown Ann Arbor and I've heard mixed reviews. Mostly that it's a bit overpriced for the portions. They do have vegetarian options but not a lot. It's one of those cases where you can pay $20 for a plate of vegetables and expect that to be a full mean but if you eat meat or fish you're getting something a bit more substantial. I was hesitant to come for just dinner and order à la carte for that very reason. So instead: we came for the vegetarian tasting menu. They offer a vegetarian, vegan or pescatarian (as well as regular Meat) tasting menu on Wednesdays and Thursdays only and it's 5 or 7 courses. We did 5 which was plenty. It was a very vegetable-forward meal but it was a good way to try their menu. I do wish they had more vegetarian protein offerings but again, the flavors were fantastic. Our server was knowledgeable and attentive and was able to explain each dish with detail. I'll def come back but I hope they offer some protein options like beans or tofu or something for their herbivore friends!

    Photos
    Love the light fixtures. The different sizes and placement make them look like effervescent bubbles floating in the room.
    Love the light fixtures. The different sizes and placement make them look like effervescent bubbles floating in the room.
    Torchietti: smoked oat cream, olive, roasted mushroom, sun-dried tomato,& grilled scallion conserva
    Torchietti: smoked oat cream, olive, roasted mushroom, sun-dried tomato,& grilled scallion conserva
    Root vegetable cake

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    Root vegetable cake
    Sava's

    Sava's

    3.9
    (1.5k reviews)
    0.3 mi
    $$

    Staff was wonderful Business was beautiful inside and clean…read moreFood was good i'd come here again, i went with my coworker and got the fish tacos

    Great Brunch, good Lunch, but menu could use more variety!…read more Savas is an adorable restaurant with a really welcoming atmosphere; the space is cute, the environment is lovely, and the staff is genuinely amazing every single time. My first visit was for brunch, and it completely won me over. The buffet had a wonderful variety of food, the mimosas and cocktails were delicious, and for the quality, variety, and service you get, the price point is very fair. I left thoroughly impressed. I came back for lunch excited to experience it again, and while the staff was just as warm and the environment just as great, however, this time the lunch menu didn't quite live up to my expectations. They offer salads, sandwiches, mac and cheese and similar American-style comfort food, which is totally fine, but for a restaurant of this caliber I was hoping for something a little more exciting. I ended up ordering a salad with added shrimp, which was absolutely delicious, and a pomegranate rosemary lemonade that was incredibly refreshing - perfect for a summer day-. But if you're not in the mood for sandwiches, salads, or mac and cheese, your options are pretty limited. My suggestion: keep doing everything you're doing because the hospitality and atmosphere are truly special, but consider expanding the lunch and dinner menu for those looking for a heartier or more diverse meal.

    Photos
    Inside restaurant
    Inside restaurant
    Cheesecake ($12) - bruleed, strawberry jam, berries
    Cheesecake ($12) - bruleed, strawberry jam, berries
    Raspberry Lavender Lemonade

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    Raspberry Lavender Lemonade

    Bakehouse 46 - cupcakes - Updated August 2026

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