The owner & the food are impeccable beyond compare. The food…read moreis impressive & pure- Vegan & organic Loved it!

We've enjoyed eating at Heidi's Health Kitchen a few times and recommend it highly. In as much as…read moreI'm vegan, my wife is not. No problem because Heidi and Ivan offer a varied menu. True, although there will not be any animal based food, my wife is still happy. I do my best to stay Whole Food Plant Based No Oil - WFPBNO - and there is always that choice for each of the 3 courses offered. I wish they, Heidi and Ivan, could offer it more than once a month.

Red Cajun got it going on!!!! The Cajun wings were slappin for real. The crablegs and vegetables…read morewere amazing as well. It's a small place but the owner/waiter is so attentive. He makes sure you have everything you need. It's very cozy and you will not regret it!! I will be back soon. Yessir!!!!

Be aware of the menu price! After we paid the bill we realized the price of each item was higher…read morethan the menu price. I asked the owner then she explained that the menu price was the price if you pay by cash for discount. If you pay by card then they charge for higher price. However, we were not informed until I found out by myself. I know some restaurants do offer discounts if you pay by cash but usually the discount based on the menu price (you ultimately pay less of the menu price). There was nowhere on the menu said the price was for cash price. This is very shady.

Another place that I thought I reviewed, but I have not. I had a great date here a few years back…read moreand the dude kept refilling my plate while we conversed. It took me a few moments to realize why my plate wasn't emptying. It wasn't a romantic match and we are still friends to this day and laugh about that date. Aaaand the last time I was here I went with my dad and we always have a great time together. The food is consistently good not fancy just a casual Long Island seafood restaurant. The clams on the half shell were fresh, and I remember my soft shell crab was fried nicely, and still moist and juicy on the inside. Stop in if you're in the area. 7-10-2025

This time we brought them some snappers aka blue fish- little ones. We brought them here and they…read morecooked them up for us. We also got steamed top clams- so good!!

Motel, miniature golf and snack bar and ice cream store. How can you lose? surprisingly delicious…read moresimple food, and both fresh ice cream, and soft serve to boot. Great summer vibes

Really good food - to eat next to mini golf or enjoy at home. Especially enjoyed the sweet potato…read morefries and the crispiest fried chicken.

What a home run. It was my wife's birthday. I let her choose the place. She is gluten free. She had…read moreread a bunch of good things about this place on Facebook and wanted to give it a try. Place is small, but it was a quiet Tuesday evening. Server was great. First thing she asked us was if anyone had any allergies or any food restrictions. Brought my wife the gluten free menu, which was almost as big as the regular menu. We order the burrata as an appetizer. Delicious! My wife had the gluten free Reuben sandwich as entree and I had the skirt steak. She loved the sandwich and the steak was amazing. Already planning our next visit. If I could give it more than 5 stars I would.

Lunch at PAG, it is a cozy place. I had been there for Brunch. Nice food, I ordered a Pastrami…read moresandwich, my friend a burger. They have nice options of Mocktails and desserts. PAG has parking in the back and on the street. Server was nice and attentive. I recommend PAG.

They catered our wedding and it was done to absolute perfection. The cocktail hour food was…read moreeverything we were hoping for. The cocktails were perfect all night! The dinner came out hot, incredibly delicious, and in record time for all guests (200+ person wedding) we can't say enough good things about grace & grit + staff! Amazing food. Amazing drinks. Amazing staff. They take it seriously and they know what they're doing! They truly helped make our wedding day everything we could've imagined and more.

I was planning a simple barbecue for about 60 guests to celebrate my wife's birthday…read more Then I met Jennilee, Stefanie, and Kim. Their creative ideas blew me away. Being the realist I am, I never thought they could meet the expectations they created. These talented women and their support staff far surpassed the wonderful picture they described. You would have thought this was a wedding. The lobster sliders were delicious as were the fish tacos and the many other passed dishes during the first few hours of casual cocktails and tapas. Guests were coming up for seconds and thirds of the assorted main dishes. The night was topped off with freshly ground and brewed coffees as well as espresso and a assortment of fragrant teas They left the kitchen spotless Grace and Grit is far and away one of the best catering teams I've every experienced. I can't wait to do it again

This establishment is the height of fine-dining. Michelin Star Chef Jasper takes you on a…read moreonce-in-a-lifetime culinary experience as you watch him prepare your meal right before your eyes, from refrigerator to girdle to your own paper plate. The pancakes themselves were phenomenal, exquisitely made, and showcased a hint of culinary genius you can only witness from Chef Jasper. Needless to say, the service was also excellent, as would be expected of a Michelin star restaurant such as DC Eats. I am definitely making my return here on Saturday nights. 5 stars.

From the owner: The best pop-up restaurant in town. World-renowned Executive Chef Tyan trained in the finest…read morekitchens on a truck in New Jersey. A carefully selected menu sourced with local ingredients from the nearby BJs Wholesale. There's no better place to go on the Thursday to Saturday nights when you're hungry, drunk or procrastinating your homework.

Amazing family run business! Sam, Barbara and Peter and great hosts…read more The food and menu are amazing but for happy hour, I personally would prefer a better selection. Genuinely love the ambience and feel.

I drive past this place every day without giving it a second thought--until I finally decided to…read moretry it for myself and was completely blown away. It's located right in the heart of everything, making it super convenient no matter where you're coming from. This is a must-visit spot for birthdays, anniversaries, or any special occasion. Dining here feels like an experience, not just a meal. The space is open, beautifully designed, and truly transports you--I honestly felt like I had been taken straight to Naxos. It's definitely on the upscale side, and you can tell they prioritize quality. We ordered several appetizers, and everything tasted incredibly fresh--from the fruits and vegetables to the meats. Our waiter was so kind and helped guide us through the menu with great recommendations. I ordered the steak, and it was cooked perfectly. But our favorite had to be the bread served with olive oil, olives, and hummus. It was such a unique and thoughtful touch--something we hadn't seen done quite like that before. And the hummus? Clearly homemade and unbelievably fresh. I'm usually not a hummus fan at all, but I tried theirs and absolutely loved it.

Everything about our evening was outstanding. The food was creative, beautifully prepared, and full…read moreof flavor. The service was just as impressive warm, professional, and perfectly paced. Zach Erdem, the owner of both 75 Main and Rocco's, is truly in a class of his own. He's mastered the art of hospitality, and it shows in every detail. From the menu to the atmosphere, you can feel his personal touch throughout the experience. It wasn't just dinner it was an experience. Classy, welcoming, and unforgettable. And it extended to 75 main after

Made a reservation for Sunday evening at 6 pm as soon as the pop up was announced. My husband and I…read moreare huge food network and therefore huge Rocco fans and couldn't miss the chance to try his food. We drove about an hour to go. We were seated right away inside, which I requested, not knowing what August Summer heat might be. Our server was so sweet, patient, made great recommendations, all of which did not disappoint. We shared the Italian BLT salad and the tomato on Toast to start. The tomato on toast when it came out was a little under whelming, but it was beyond amazing. The tomato's tasted like they had no acid, and were picked straight off the vine out back. I had the ribeye which was perfectly medium rare, so tender, flavorful and a really generous portion. The potatoes were pure velvet, the smoothest and most delicious potato I've ever had. My husband had the past with shrimp and I think lobster? He loved it, was licking the plate clean. They also sent us out a dish of linguini with clams and again, my husband was licking the plate. The pace of all the food coming out was perfect, our server checked on us and the best part of the entire evening, was seeing Rocco! He went around to all the tables, ran food, talked to everyone. I'm not sure that he knew every table in the restaurant personally, but the way he was so kind and nice to everyone, I could assume he did. He smiled and said hello to us every time he passed us, it really made our entire evening. He even took photos with the table next to us when they asked, he could not have been a classier act. We finished with the lemon and hazelnut desserts, both were excellent and I would eat 100 times over. Overall- nothing we ate wasn't 10/10, as was the service. I only wish we lived closer to come back!