Wow! I had to come on here to give them their flowers. I was hesitant to come due to their low…read moreratings but was pleasantly surprised. First off, if you come here you have to order fish. Theres just no point to get anything else. The tostones with shrimps were delicious and the fish strips were outstanding. Everything was very fresh and you could taste it too. For my main I had fried grouper. My party ordered a whole red snapper and a red snapper filet. It was excellent. The only complaint is that dependent on the fish it could taste a little dry. They have great cilantro garlic sauce and good drinks! The service is okay, its not crazy good but not terrible. For the price I understand why people would expect something more in that area. It was $289 for 4 people so I would say its a bit overpriced. The ambiance is great. Very chill crowd and everyone seems to be here for the same thing, good seafood and a great view!

I liked but didn't love this place. I loved being able to access this place from the water. I…read moreloved the service. I wish I liked the food. It was OK, not good and definitely not great. And beyond overpriced. A mini, baby cup of ceviche is $17. You can get a meal of ceviche for that price in the middle of Brickell. The ceviche was salty, with ketchup sauce. The restaurant is worth going for a drink (may be), but that's about it.

AAAAAAMMMMMAZZZING!! If you're Colombian and from the coast this place is going to feel like home…read more & if not, come for the delicious food and good vibes. Lots of Colombia ceviche options and fried fish. The spot is located right by the walking trail by the sand. The deliver if you are out by the beach or you can sit at their picnic tables. Once a month they have live music! Super awesome spot! Recommend 100%!

Con artists. Total was $81.94 ($76.58 + $5.36 tax) for 2 dishes. The screen showed $00.00. Cashier…read moretold me the screen wasn't working and asked me to tap my card. I ended up being charged $92.66... an extra 10.72 for a "Take our service charge" and "non-cash adjustment". He didn't say a word about the increase in price but he did ask if I wanted to leave a tip on card or cash. I didn't find out until I walked my food back to my spot on the beach and looked at the receipt. If you have a mandatory tip or take out fee, be transparent about it. But charging customers without disclosing is bad business practice. If I didn't ask for a receipt I wouldn't have known. Enjoy the 1 star.

We've been to Kebo many times, but this weekend they had an amazing wine tasting event with the…read moremost exquisite menu. Wow! The place is very cozy and the service is wonderful. That night they outdid themselves! I took pictures of the first few pairings, but the ambience and the music made me forget to take pictures of the rest! The prawns with basmati rice and vegetables was superb! And the tocinillo del cielo was amazing. If you like morcilla - this is the place. And I had never had stewed wild boar with chocolate sauce - OMG! If you're looking for Spanish food, there are many good options in Miami, but Kebo should be at the top of your list! You'll thank me later.

For a memorable dinner, tucked away in a shopping strip on Key Biscayne, try this baby out!…read more Hubby and I had the best service on a Saturday evening, the most delicious and authentic Spanish gourmet food, a stone throw away from the mainland! However, prepare your pockets ;-) I recommend 100%

Unassuming restaurant in the middle of Key Biscayne. We outed to sit outside since the weather was…read morenice. Service was attentive. Food was great! Various options for milanesas, different types of meats and topping available. The breading was tasty and crunchy and the toppings were a nice pairing! Each milanesa comes with a side dish, so yourself a favor and order the mash potatoes- one of the best ones I've ever had! Portions were big and easily shareable between 2 people!

This restaurant must've been different to get the kinds of reviews it's gotten in the past. One of…read morethe worst restaurant experiences I've had in a long time. What was wrong with it? In a word everything. The decor is not awful itself, but feels a little industrial, with televisions plunked over the walls. But the service and the food just take it to a different level of bad. Our waitress hadn't the faintest clue to what she was doing. She asked how well done we wanted our carpaccio. She so clearly didn't know what she was doing, I had her recite our orders back to me. How could she mess that up? Good question. How about serving all of the food at one time, appetizers and main course? We had carpaccio, supposedly Argentine beef; a pancho; a filet mignon; and Milanezza Martin. Starting with the semi edible, the fillet was not good, the presentation was awful, stock dry on its own on a black plate, with mashed potatoes in a separate ramekin on the side, and the sad chimichurri sauce also in a separate ramekin, but you could swallow it. Everything else was a disgrace. The milanezza was junk they got out of the fridge and microwave before they planted it on the table. My daughter found it literally non-edible, and she is the kindest of diners. She said it tasted like the fridge... A kind way of putting it The pancho was a profoundly bland hot dog in a stale bun. But the "carpaccio" took pride of place. Simultaneously part-frozen and decaying beef, of which my daughter took a bite, and then was stuck finding a polite way to spit it into a napkin. North of inedible. All of this terrible food was put onto our table at one time, about three minutes after we ordered it, because obviously it had just been defrosted in the microwave. And to add insult to injury, the waitress came by, with a toothy, TGIF smile, and said how are we doing? Bloody awful is the only answer. In a move that clearly reflects where the restaurant is at, I noticed they put 19% automatically on the bill for "service". Then they had the cojones to ask for more of a tip when you sign electronically on the tableside device. I looked at the waitress incredulously with raised eyebrows, and that was that. Never again.

Best ceviche I hade stateside. Staff was attentive…read more A hidden gem tucked away in a strip mall!

Sad to say that the service and ambience weren't enough for me to come back, because when it came…read moreto the food and prices of this restaurant and they were regular portions, we felt that the price increase did not warrant it. The dishes were good, but a simple grilled Corvina came out tasteless and overcooked. The Fettuccine Lomo Saltado Pesto was by far the best dish and the classic ceviche, were good. Their spicy margaritas was good as well. Then, We ordered two desserts: chocolate cake, and Suspiro limeño. They were OK tasted like they had been refrigerated for a while. Finally, I compared the prices to another Inka location and there were some significant differences, that's unfortunate. The bill was bonkers..make sure to check prices before sitting down.

We had an incredible experience from beginning to end. Our server, Tania, provided impeccable and…read moreattentive service and made the entire evening feel effortless and special. I ordered the pear and Gorgonzola ravioli and it was absolutely outstanding. Everyone at the table ended up trying it and we were raving about it the entire night. Others in our group ordered the cacio e pepe with a pesto twist, the chicken parmesan with pasta on the side, the feta and spinach stuffed bacon wrapped chicken, and the black squid ink risotto calamari pasta, and every single dish was exceptional. The ambience, quality of the food, and level of service made the entire experience feel like true fine dining. The restaurant was beautiful and spotless, and every detail was thoughtfully done. We will absolutely be back and cannot recommend it enough!

Just awesome as always. Had the octopus, osso bucco, the guava soufflé, and the key lime pie…read more Everything was flawless. The service too. This place is just an absolute treasure.

First of all I refuse to give a 5 to anyone- any restaurant - that doesn't deserve it. Novecento…read moreon the island of key Biscayne, Florida deserves it hands down. We are passionate about following expert award winning chefs so are critical of service, presentation and quality of food. And we travel around the world experiencing flavors of the world. Our recent experience at Novecento was spot on! Checking off all the boxes (as Paul Hollywood would say on the British Bake off ). We took advantage of the '34th anniversary lunch / dinner menu". A great 3 course meal at almost half the price and to top it off the '50% off Tuesday' special on the fabulous wine selections. My burrata and my husband's Ceviche = fabulous and generous. All 3 of us ordered NY Steak, again spot on - cooked as ordered, and a generous portion, and flavorful. I rarely order mashed potatoes and not only did I eat mine I had to help my aunt with hers too! The deserts- also something I generally skip - I couldn't resist; excellent Flan, outstanding Crepes with Dulce de Leche with spectacular vanilla ice cream. And the Wine!!! Absolutely amazing. Thank God my husband is quite a connoisseur of wines. It was fabulous to the last drop. Luis Perez was our waiter and he was truly focused on our any everyone's needs. Not missing a beat to make sure orders were paced nicely, not crowding you or rushing you - so your intimate moment was unforgettable ! Congratulations for the service and food BRAVO . This restaurant is a must if on the island of Key Biscayne.

What took me this long to visit Novocento, a miami staple. This was a stop by that completely blew…read moremy mind. Amazing drinks, ambiance and service. There were lots of locals, I overheard they were repeat customers. I would totally return. Yes to Novocento.

**Manager refused having a conversation** Two waiters for…read moreover 100+ clients on a Saturday night. This place is absolutely BEAUTIFUL. Perfect spot for sunset ocean side vibes. With that said, I will never return. There is no strategy when it comes to welcoming and servicing clients. No one to sit you when you arrive. Tables were left filled with other's trash. Clients often picking it up themselves to be able to sit. When I finally got a table, I had to wait 30mins for it to be cleaned. I waited another 20 mins to be helped after waiving down the overworked waitress (who was really nice). Ordered an overpriced charcuterie board from their VERY limited menu and two Pinot noirs. I asked for the manager to discuss the trash and lack of service --- manager never came. After 30 more mins we got our charcuterie board, no waters, no utensils, no wine. Finished the food, wine got there 10 mins later, it was oxidized and undrinkable. I asked to talk to the manager again. Waited. Nothing. I approached the security guard to ask for the manager, he was very nice and apologetic, I believe Fabian was his name. He said the manager was busy and could not talk. Very disappointing experience. I will never return. The hope is that ownership sees this and changes management. Poor management turned into poor staffing, which turned into disappointed customers. We were not the only ones. If you decide to visit, I say...... BYOB and enjoy the views. They are so incredibly understaffed, it's not worth the frustration to try and get service. Food quality was poor.

Fuimos a The Clear Mia y la experiencia fue muy agradable y el servicio bueno. Con mi novia pedimos…read moredos tragos: un Caballo y un mojito de guayaba, ambos muy bien preparados. También probamos empanadas y ceviche, que estaban frescos y con muy buen sabor. El lugar tiene un ambience agradable y acogedor, perfecto para relajarse. Además, el atardecer es realmente lindo, lo que lo convierte en un sitio ideal para ir en pareja o en familia. Definitivamente un buen lugar para disfrutar una tarde tranquila en Miami.

So I'm from LA and I'm used to places like World Market and Erewhon so this was really great to see…read moreon the east coast. The sandwiches they make, the stuff they offer is something else. I love the jams and jellies, the sweets/ice creams, I could go on and on about this store, I love you guys! Service is awesome, everyone is knowledgeable and the energy in the space is so pure, I love coming here. Thank you!

I was so excited to come to Golden Hog before a beach day since my friends highly recommended the…read morespot! It appears to be very clean and tidy and the do have a lot of seating areas and options. Their prepared and cut produce is underwhelming. I had a tequeño that was great and Argentinian ham and cheese empanada that was too salty for my taste. My friends coffee order was wrong but the biggest disappointment was the miss communication amongst the staff. We were so excited to order sandwiches from their extensive and very creative Deli Menu and when we went to order the Executive Meal option the deli counter they told us we had to order at the Bakery we went to the Bakery and they told us we had to order at the Pick Up Counter when we go to the pick up counter they told us we had to order at the deli and we were left going back and forth. After informing the staff what all the counters had told us he just shrugged and said it wasn't at that counter. Although they weren't rude there was definitely lack of guidance and lots of miscommunication. Because of this we decided we could not continue going back and forth and left. Very bummed about this experience didn't meet my expectations at all.

La Scala in the key is a VERY delicious hole in the wall....what initially caught my attention was…read moretheir salmon pasta! I wouldn't say this restaurant is particularly authentic but it definitely is delicious and the service was remarkable. We were starving and excited when we arrived so unfortunately phone did not eat first on this one but here's what we got: Calamari: asked for it extra crispy and they delivered exactly that. Perfectly breaded and crispy and not tough or chewy. Fettuccine al salmon: This was the star of the night for me. A rich pink sauce with generous chunks of tender salmon I mean they were not shy there. A hint of sweetness with the green peas ofc. Snapper Livornese - perfectly cooked and prepared well. Fish was moist and soft with very flavorful olives that balanced everything out beautifully. They did not offer a printed dessert menu so I'm no sure if it rotates but the options we tried were great! Chocolate mousse 10/10 -- not too rich and perfectly airy Creme Brûlée 10/10 -- perfectly caramelized top, always a classic Service: 10/10 -- the owner was incredibly kind and accommodating, you can tel they truly care about their guests' experience. Food: 9.5/10 - everything we tried hit the spot Ambiance: 8/10 (Small, cozy, and intimate, we went a little earlier in the night but seems to fill up later in the evening) If you're looking for a place that feels intimate and low-key, where you can relax and savor your food without any rush, La Scala is it! Great for date nights, quiet dinners, or just treating yourself to a comforting and flavor packed meal.

This is a hidden gem! The food was all incredible! Service was excellent and we would be back again…read moreand again if we lived here! Just visited on vacation and soooo glad we did!