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    Autostrada

    4.1 (29 reviews)
    Closed 3:30 pm - 10:00 PM
    Updated 2 months ago

    Autostrada Photos

    Business Info

    AUTOSTRADA ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Autostrada

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    Reviews With Photos

    Fussiloni
    Lindsey D.

    Favourites: Stuff Pasta, Seasonal Dolci and the Latte were all very nice, we love our server too (love her green pants). Too soon for me to comment, will have to return as we were to stuffed from HH. General note: all the dishes tasted like it's using real ingredients (not from packages and reheated/msg etc...), their sauces and esp the stuff pasta all tasted handmade and with house made broth. The dessert, the chocolate mousse ganache bottom, the minced dried fruit with it's mince nuts were done so in care (no dusty bit's from a processor, done with a sharp nice so there is such nice clean textures with out mushing the nut oil), the creme on top is not over mixed and oily served in quenelle shaped. Last note: The bathroom lighting needs more wattage, it is very very dim.

    Daily features menu
    Joanna L.

    My friend and I tried this place for the very first time. The ambiance is warm and inviting, the food is fantastic, and the service is great. There is also a tasting menu, but we opted for 1 starter and 2 mains with a Negroni. I am impressed with how everything was just the right amount. We started with the Duck Liver Parfait, which came with a chutney and crostinis. The server saw that we were running low on crostinis with more of the parfait to spare, and as a result, he brought us more to remedy the problem. We had the lingcod and risotto with scallops for our main, and both were perfectly cooked. To make things more spectacular, we saw the spinning chandelier from our seats. I would love to come back, especially during patio season, to try other menu items. I'd recommend this place to anyone who loves Italian fine dining with decent portion sizes!

    Negroni
    Stephanie M.

    Came here for happy hour on a Wednesday. Lots of tables available for happy hour. We had the duck liver and the anchovy on focaccia. The duck liver was my favorite. It was creamy and was had strong flavours. The crostini had too many holes in it for me to be able to slather on more liver but it was very crispy and went well with it. I would order this again The anchovy on focaccia was refreshingly sour. It balanced the other dish well but I wouldn't order it again as I want to try other things on their menu. As for drinks we had the negroni and the limone spritz. Limone spritz was not my cup of tea. The negroni was nice and strong. Wouldn't get these next time. Tiramisu was good. Not too sweet. Very creamy and had a slight alcohol bitter flavour which balanced it well Overall I would definitely come back for happy hour food to try their other menu items. The service is fast and friendly

    Bolognese
    Audrey T.

    Solid spot for Italian under the Granville bridge! They recently refreshed their menu and have some cool features too. The pasta remains excellent. I recommend sitting at the bar because it gets quite drafty by the window.

    Anchovy on foccacia
    Sandie C.

    Finally had the opportunity to visit this restaurant. Has been on my list for a while and thought the quality of the food was pretty good. The reason why I'm giving this restaurant a 3 is because of the price vs quantity vs quality. The portion sizes are pretty small for the price that you pay. Our meal averaged at about $60pp for 3, including 1 drink per person and this was also inclusive of some happy hour dishes and then two mains and two desserts. I was happy with the quality of the food, but really surprised with the portion of the pasta that was served given the price was sitting around $26+. If we hadn't ordered that many appys I don't think we would've been full, we also had some foccacia bread which I feel was a Filler, which shouldn't be the case. Anyways, if you're wanting to check it out I'd recommend still going as the food was good, but you might be a bit hungry if you don't get enough dishes to feed your soul!

    Tagliatelle
    Monica N.

    It's more like a 3.5 star, the food is pretty solid but not thing stands out. It's a good Italian spot if you're in that area and want to see the Vancouver House. The tuna is pretty good as an appetizer. My fave was definitely the linguine - the ingredients are generally quite fresh and well balanced. The risotto was a bit too heavy for my taste. Overall the pasta is good but also not amazing.

    Daily stuffed pasta

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    6 months ago

    Great food, welcoming atmosphere excellent service. Happy it's located in my neighbourhood :)

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    1 year ago

    We loved this restaurant. Excellent location. Great staff. The food was exceptional. Highly recommended.

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    5 years ago

    Definitely try the Bolognese and the clams linguine. Won't regret it. So far my favorite Italian restaurant in Vancouver!

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    Brix & Mortar - YARROW MEADOWS DUCK BREAST

    Brix & Mortar

    4.1(352 reviews)
    0.7 kmYaletown, Downtown
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    I came here for an event, and the venue was set up beautifully. I can totally see why so many…read morepeople choose to get married here. The customer service was excellent. The servers that brought out hors d'oeuvres were very friendly, professional, and attentive. The bartender was great as well. She worked efficiently and also checked that my drink was to my liking and even offered to add more simple syrup if needed it. I throughly enjoyed both of my mocktails; blush hour and another drink that isn't normally on their menu that had ginger. My favorite hors d'oeuvre was hands down the scallop. It was perfectly cooked and seasoned. We were offered a 5 course meal, thai soup was amazing. It had a kick to it thay clung to your throat but kept you wanting to coming back for more Chicken and waffles was too battered and salty for me, although I liked the pickled purple cabbage that came with it. The sorbet oalate cleansers was refreshing I had asked for my steak to come really rare and found it to be a bit overcooked. The texture seemed slightly different too. I would have enjoyed this more if there was a bit more sauce. Thr mashed potatoes were delicious and so were the Brussel sprouts and garlic carrots. Dessert was chocolate mint pot de creme. I normally don't like pot de creme but I will say that theirs was pretty decent.

    Really enjoyed Brix and Mortar's covered heated patio in October. The wine selection is excellent,…read morethe ambiance is gorgeous and the service was wonderful. Their recommendation to try the pork chop was perfect. Delicious, great portions and sides and warm bread. This may be a hidden gem in Yaletown. Thank you for the lovely patio and dog friendly dining experience!

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    Bar area

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    BRAISED PEACE RIVER LAMB SHANK

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    Bar Gobo - Ambiance

    Bar Gobo

    4.6(8 reviews)
    2.4 kmStrathcona

    Cute lil date spot! My review is only wine and dessert as we came here after my husband's bday…read moredinner for a nightcap. We both ordered red wines to start which we both enjoyed. Good wine list! Hubby switched to a negroni that he liked and I had more wine but this time late night happy hour had started which was a nice treat! We ordered the Dolce de leche dessert and the kitchen was lovely and gave us both desserts on the menu as a bday treat. The rice dessert was incredible - it was like sticky toffee pudding but with a rice base. The caramel sauce was killer! It blew the dolce dessert outta the water. The service was also kind and attentive! The music choices were odd for our night, I love vinyl and collect it myself but just wasn't feeling the vibes that evening, it was a lot of house style music and the same beat over and over with no lyrics. Some folks loved it tho and had asked to move closer to the speaker so to each is own. The tables are also really close to your neighbor so you catch quite abit of convo around you and it's a touch distracting especially when it starts to get little loud as the room is small. It was fun to people watch though.

    I'm so split on Bar Gobo. Small but mighty wine selection including natural wines…read more We went in considering the prix fixe menu thats $65 per person but ended up ordering off the menu to try the things we wanted to as we weren't sure if the prix fixe menu would include all that piqued our interest. Ordering style was interesting, after we ordered our small plates we were ready to select our main courses but the staff just took our menu away and we had to ask another server to put in our main entrees. I understand they were busy so they may have assumed we were done ordering but it was a bit of an off putting experience. Overall food was good, the bread was divine. The highlight item for us was the tuna tar tar with chinese donuts, the chili crips totally brought the dish together. Everything else was pretty good, but wasn't amazing as I hoped. The citrus notes in the canton noodles threw me off and the chicken liver mochi balls felt more like a dessert dish than an appetizer for some reason. Highlight was having the DJ also be one of the servers!! Love the vibes that Bar gobo had, definitely a good date spot. Will have to come try it out again next season.

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    Bar Gobo
    Bar Gobo
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    June On Cambie - Bug in our salad

    June On Cambie

    4.2(41 reviews)
    2.4 kmSouth Cambie, Riley Park

    My friends took me here for my birthday and we had a nice evening. Reservations are recommended as…read morethe place was packed on a Tuesday. We sat at the bar and enjoyed chatting with Taku and watching him prepare drinks. They have an impressive cocktail list. The bar stools didn't have a backrest so it was a bit uncomfortable after awhile, I would've preferred sitting at a table. We started off with the June brioche and it was pillowy soft. Foie gras was their feature of the evening and although it was delicious, we were told it was cooked, but it was prepared as a cold dish. The crispy eggplant with tomato base was tasty. The mussels were incredibly fresh, topped with petite frites. Pasta for Rachel is named after the chef's wife and it was rich and addicting with potato filling. The only dish I didn't care for was the Fraser Valley chicken as it was a bit dry. I normally don't care for chocolate mousse but really enjoyed this one. They even added a candle for my birthday and gave me a mini ice cream cone.

    We were a table of 5 and they recommended that we choose at least 10 dishes to share. I generally…read morereally enjoyed our experience at June, but there were a few dishes that were disappointing. I loved the scallops. They were perfectly cooked. The sauce that it came with was so delicious that I literally drank it all up. It would have been perfect if they made a soup version of it. The Hamachi Crudo was also delicious. It was very fresh and tasty. The Frog Legs were surprisingly really good. They were deep fried and tossed in what I would consider to be a sweet chili sauce. The Beef Tartare and the Striploin didn't have much flavor. We upgraded the fries that came with the Striploin to truffle fries for $20. The additional $20 was a bit ridiculous, but it was nice to try. They had tons of truffle in the dip. The Trout Rilette surprised me by how good it was. It was packed with flavor and was slightly smoky. I enjoyed the Crispy Eggplant, although it was on the smaller side. It got soggy quickly, so I recommend eating it quickly. The Brussel Sprout Salade was served slightly warm. I liked the slight acidity of the dish. The Mussels were unique. The petite fries were slightly spicy. The sauce was good but could have used a touch more flavor. The Pasta for Rachel was disappointing. It didn't have much flavor. However, we really liked the Butternut squash and truffle ravioli. It was slightly sweet. I would have much preferred a double portion of this, instead of getting the Pasta for Rachel. The customer service was really great. The staff checked up on us and took the time to explain their menu. I found the restaurant to be a bit too dark for my preferences, but it was still acceptable. 4.5 stars

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    June On Cambie
    June On Cambie
    June On Cambie

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    TWB The Wine Bar - Sandwich board outside the patio, on Marinaside by Davie.

    TWB The Wine Bar

    3.6(32 reviews)
    0.8 kmYaletown, Downtown
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    I live near this wine bar, so I've passed it a gazillion times over the past 4-5 years, always…read moremeaning to try it out. They've a lovely patio facing the seawall, and especially in the summer, it looks so inviting, and patrons often bring their dogs, and I just love the whole vibe. In the winter, too, it always looks like people are enjoying themselves here, with the warm lighting and twinkling lights. Since this wine bar is attached to the restaurant Provence, I've often passed here and heard live jazz musicians and singers who perform certain nights of the week, and man, they sound GOOD. It just always felt like this would be a super place to mellow out, have a glass of good wine, relax with friends, either on a summer day or at night, any season. I finally got to check it out in person today. I went with a friend for a drink mid-day, sitting outside. The weather was lovely, and it was a perfect day. Carmen was our server and she was great. I appreciated how knowledgable she was regarding all the wine and cocktail selections. My friend had a glass of white wine which she loved, and I had an amazing cocktail with lavender and rose. They have a decent happy hour selection which, unfortunately, we were too early to partake of. Their regular wine menu is extremely extensive. What a great neighborhood place! Will definitely return.

    I ate instead of drinking only this time. I came for dinner. See my pics…read more I don't have liquid dinners or lunches all the time. Really, I don't. You'd think I have alcohol in my veins or something. The food is good and very reasonably priced. I'll have to eat during their happy hour sometime. I know I'll be back. Pro tip: The Sterling Vinyards merlot is the bomb.

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    TWB The Wine Bar - Mushroom ravioli

    Mushroom ravioli

    TWB The Wine Bar - Daily gnocchi special @TWB_TheWineBar

    Daily gnocchi special @TWB_TheWineBar

    TWB The Wine Bar

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    Autostrada - wine_bars - Updated May 2026

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